PL442556A1 - Preparat do mycia owoców i warzyw i sposób stosowania preparatu do mycia owoców i warzyw - Google Patents
Preparat do mycia owoców i warzyw i sposób stosowania preparatu do mycia owoców i warzywInfo
- Publication number
- PL442556A1 PL442556A1 PL442556A PL44255622A PL442556A1 PL 442556 A1 PL442556 A1 PL 442556A1 PL 442556 A PL442556 A PL 442556A PL 44255622 A PL44255622 A PL 44255622A PL 442556 A1 PL442556 A1 PL 442556A1
- Authority
- PL
- Poland
- Prior art keywords
- weight
- preparation
- vegetables
- propylheptanol
- moles
- Prior art date
Links
- 238000002360 preparation method Methods 0.000 title abstract 5
- 238000005406 washing Methods 0.000 title abstract 5
- 235000012055 fruits and vegetables Nutrition 0.000 title abstract 4
- 238000000034 method Methods 0.000 title abstract 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 4
- WPYMKLBDIGXBTP-UHFFFAOYSA-N benzoic acid Chemical compound OC(=O)C1=CC=CC=C1 WPYMKLBDIGXBTP-UHFFFAOYSA-N 0.000 abstract 4
- 239000000203 mixture Substances 0.000 abstract 4
- 239000005711 Benzoic acid Substances 0.000 abstract 2
- 239000004287 Dehydroacetic acid Substances 0.000 abstract 2
- 235000010233 benzoic acid Nutrition 0.000 abstract 2
- 229960004365 benzoic acid Drugs 0.000 abstract 2
- GVJHHUAWPYXKBD-UHFFFAOYSA-N d-alpha-tocopherol Natural products OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 abstract 2
- 235000019258 dehydroacetic acid Nutrition 0.000 abstract 2
- JEQRBTDTEKWZBW-UHFFFAOYSA-N dehydroacetic acid Chemical compound CC(=O)C1=C(O)OC(C)=CC1=O JEQRBTDTEKWZBW-UHFFFAOYSA-N 0.000 abstract 2
- 229940061632 dehydroacetic acid Drugs 0.000 abstract 2
- PGRHXDWITVMQBC-UHFFFAOYSA-N dehydroacetic acid Natural products CC(=O)C1C(=O)OC(C)=CC1=O PGRHXDWITVMQBC-UHFFFAOYSA-N 0.000 abstract 2
- 235000019441 ethanol Nutrition 0.000 abstract 2
- 239000002736 nonionic surfactant Substances 0.000 abstract 2
- WVDDGKGOMKODPV-ZQBYOMGUSA-N phenyl(114C)methanol Chemical compound O[14CH2]C1=CC=CC=C1 WVDDGKGOMKODPV-ZQBYOMGUSA-N 0.000 abstract 2
- 239000003755 preservative agent Substances 0.000 abstract 2
- 230000002335 preservative effect Effects 0.000 abstract 2
- 239000003352 sequestering agent Substances 0.000 abstract 2
- 239000001509 sodium citrate Substances 0.000 abstract 2
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 abstract 2
- 239000002904 solvent Substances 0.000 abstract 2
- 229960001295 tocopherol Drugs 0.000 abstract 2
- 229930003799 tocopherol Natural products 0.000 abstract 2
- 235000010384 tocopherol Nutrition 0.000 abstract 2
- 239000011732 tocopherol Substances 0.000 abstract 2
- 239000004034 viscosity adjusting agent Substances 0.000 abstract 2
- 239000000230 xanthan gum Substances 0.000 abstract 2
- 229920001285 xanthan gum Polymers 0.000 abstract 2
- 229940082509 xanthan gum Drugs 0.000 abstract 2
- 235000010493 xanthan gum Nutrition 0.000 abstract 2
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 abstract 2
- NWBYQYQJWQLTHH-UHFFFAOYSA-N C(CC)C(CO)CCCCC.C1CO1 Chemical compound C(CC)C(CO)CCCCC.C1CO1 NWBYQYQJWQLTHH-UHFFFAOYSA-N 0.000 abstract 1
- 238000007865 diluting Methods 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/66—Non-ionic compounds
- C11D1/825—Mixtures of compounds all of which are non-ionic
- C11D1/8255—Mixtures of compounds all of which are non-ionic containing a combination of compounds differently alcoxylised or with differently alkylated chains
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/66—Non-ionic compounds
- C11D1/72—Ethers of polyoxyalkylene glycols
- C11D1/721—End blocked ethers
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/20—Organic compounds containing oxygen
- C11D3/2075—Carboxylic acids-salts thereof
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/38—Products with no well-defined composition, e.g. natural products
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/43—Solvents
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Emergency Medicine (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Detergent Compositions (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Przedmiotem zgłoszenia jest preparat przeznaczony do mycia owoców i warzyw, który zawiera od 0,01% do 45% wagowych kompozycji surfaktantów niejonowych składającej się z oksyalkilenowanego 5 molami tlenku etylenu 2-propyloheptanolu i oksyalkilenowanego 8 molami tlenku etylenu 2-propyloheptanolu, od 0,1% do 4% wagowych cytrynianu sodu jako sekwestranta, od 0,1% do 20% wagowych alkoholu etylowego jako rozpuszczalnika amfifilowego, od 0,1% do 4% wagowych gumy ksantanowej jako modyfikatora lepkości i od 0,01% do 1,5% wagowych mieszaniny alkoholu benzylowego, kwasu benzoesowego, kwasu dehydrooctowego i tokoferolu jako konserwantu. Zgłoszenie obejmuje także sposób stosowania preparatu do mycia owoców i warzyw, który polega na tym, że wytwarza się kąpiel myjącą o temperaturze zmętnienia z zakresu 40°C - 45°C, poprzez 1:10 do 1:100 -krotne rozcieńczenie preparatu zawierającego od 0,01% do 45% wagowych kompozycji surfaktantów niejonowych składającej się z oksyalkilenowanego 5 molami tlenku etylenu 2-propyloheptanolu i oksyalkilenowanego 8 molami tlenku etylenu 2-propyloheptanolu w stosunku 1:7 do 1:9; od 0,1% do 4% wagowych cytrynianu sodu jako sekwestranta, od 0,1% do 20% wagowych alkoholu etylowego jako rozpuszczalnika amfifilowego, od 0,1% do 4% wagowych gumy ksantanowej jako modyfikatora lepkości i od 0,01% do 1,5% wagowych mieszaniny alkoholu benzylowego, kwasu benzoesowego, kwasu dehydrooctowego i tokoferolu jako konserwantu.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PL442556A PL442556A1 (pl) | 2022-10-18 | 2022-10-18 | Preparat do mycia owoców i warzyw i sposób stosowania preparatu do mycia owoców i warzyw |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PL442556A PL442556A1 (pl) | 2022-10-18 | 2022-10-18 | Preparat do mycia owoców i warzyw i sposób stosowania preparatu do mycia owoców i warzyw |
Publications (1)
Publication Number | Publication Date |
---|---|
PL442556A1 true PL442556A1 (pl) | 2024-04-22 |
Family
ID=90790646
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PL442556A PL442556A1 (pl) | 2022-10-18 | 2022-10-18 | Preparat do mycia owoców i warzyw i sposób stosowania preparatu do mycia owoców i warzyw |
Country Status (1)
Country | Link |
---|---|
PL (1) | PL442556A1 (pl) |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20110260101A1 (en) * | 2008-12-18 | 2011-10-27 | Basf Se | Surfactant mixture comprising branched short-chain and branched long-chain components |
CN105586187A (zh) * | 2016-03-04 | 2016-05-18 | 吕舒宏 | 一种瓜果蔬菜清洗液及其制备方法、应用 |
-
2022
- 2022-10-18 PL PL442556A patent/PL442556A1/pl unknown
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20110260101A1 (en) * | 2008-12-18 | 2011-10-27 | Basf Se | Surfactant mixture comprising branched short-chain and branched long-chain components |
CN105586187A (zh) * | 2016-03-04 | 2016-05-18 | 吕舒宏 | 一种瓜果蔬菜清洗液及其制备方法、应用 |
Non-Patent Citations (1)
Title |
---|
DREW MYERS: ", John Wiley & Sons, 2006, http://press.crosa.com.tw/wp-content/uploads/2016/11/Surfactant-Science-and-Technology-Third-Edition.pdf", SURFACTANT SCIENCE AND TECHNOLOGY * |
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