PL365282A1 - Sterilized, surface-treated eggs, and process for its preparation - Google Patents

Sterilized, surface-treated eggs, and process for its preparation

Info

Publication number
PL365282A1
PL365282A1 PL02365282A PL36528202A PL365282A1 PL 365282 A1 PL365282 A1 PL 365282A1 PL 02365282 A PL02365282 A PL 02365282A PL 36528202 A PL36528202 A PL 36528202A PL 365282 A1 PL365282 A1 PL 365282A1
Authority
PL
Poland
Prior art keywords
sterilized
preparation
treated eggs
eggs
treated
Prior art date
Application number
PL02365282A
Other languages
Polish (pl)
Inventor
Antal Kovacs
Original Assignee
Antal Kovacs
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Antal Kovacs filed Critical Antal Kovacs
Publication of PL365282A1 publication Critical patent/PL365282A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B5/00—Preservation of eggs or egg products
    • A23B5/06—Coating eggs with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Application Of Or Painting With Fluid Materials (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Packaging Frangible Articles (AREA)
PL02365282A 2001-04-05 2002-04-05 Sterilized, surface-treated eggs, and process for its preparation PL365282A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
HU0101423A HUP0101423A2 (en) 2001-04-05 2001-04-05 Disinfected egg with surface treatment and process for its produced
PCT/HU2002/000027 WO2002080689A1 (en) 2001-04-05 2002-04-05 Sterilized, surface-treated eggs, and process for its preparation

Publications (1)

Publication Number Publication Date
PL365282A1 true PL365282A1 (en) 2004-12-27

Family

ID=89979181

Family Applications (1)

Application Number Title Priority Date Filing Date
PL02365282A PL365282A1 (en) 2001-04-05 2002-04-05 Sterilized, surface-treated eggs, and process for its preparation

Country Status (8)

Country Link
EP (1) EP1383389A1 (en)
HR (1) HRP20030795A2 (en)
HU (1) HUP0101423A2 (en)
PL (1) PL365282A1 (en)
RU (1) RU2303876C2 (en)
SK (1) SK12382003A3 (en)
WO (1) WO2002080689A1 (en)
YU (1) YU77703A (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2724614A1 (en) 2012-10-24 2014-04-30 Wesso Ag Use of a cleaning composition in particular for disinfecting and/or reduction of germs of eggs and method
RU2541391C1 (en) * 2013-08-09 2015-02-10 Алексей Анатольевич ЖАРОВ Method for preparation of raw egg for consumption (versions)
DE102016008291B3 (en) * 2016-07-01 2017-11-02 Evonta-Technology Gmbh Method and apparatus for treating eggs of poultry with electron beams for sterilization of the calcareous shell
WO2018178486A1 (en) * 2017-03-31 2018-10-04 Granja Campomayor Sl Method for obtaining low-temperature boiled eggs and resulting product

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1092897A (en) * 1913-03-31 1914-04-14 Nat Egg Company Process of preserving eggs.
US1177105A (en) * 1916-01-21 1916-03-28 Yester Laid Egg Co Art of preserving and sterilizing eggs.
US1197707A (en) * 1916-02-11 1916-09-12 Sterilized Egg Company Method of preserving eggs.
GB364128A (en) * 1930-06-25 1931-12-28 Laszlo Lipcsey Improvements in or relating to the preservation of eggs
JPS56169542A (en) * 1980-05-29 1981-12-26 Kyuji Matsushita Preparation of frozen egg and frozen egg
JP2782377B2 (en) * 1990-07-02 1998-07-30 日本石油株式会社 How to preserve egg freshness
DK0845954T3 (en) * 1995-08-25 2003-09-22 Leon John Davidson Process for producing pasteurized in-shell chicken eggs
JP2000139334A (en) * 1998-11-02 2000-05-23 Fuji Chem Ind Co Ltd Stable and rapidly soluble protecting powder for egg of type dissolving at time of use

Also Published As

Publication number Publication date
EP1383389A1 (en) 2004-01-28
YU77703A (en) 2006-05-25
SK12382003A3 (en) 2004-04-06
HUP0101423A2 (en) 2003-01-28
HU0101423D0 (en) 2001-06-28
WO2002080689A1 (en) 2002-10-17
RU2003132444A (en) 2005-01-20
RU2303876C2 (en) 2007-08-10
HRP20030795A2 (en) 2005-06-30

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Legal Events

Date Code Title Description
REFS Decisions on refusal to grant patents (taken after the publication of the particulars of the applications)