PL2624703T3 - Jadalna emulsja - Google Patents

Jadalna emulsja

Info

Publication number
PL2624703T3
PL2624703T3 PL11785055T PL11785055T PL2624703T3 PL 2624703 T3 PL2624703 T3 PL 2624703T3 PL 11785055 T PL11785055 T PL 11785055T PL 11785055 T PL11785055 T PL 11785055T PL 2624703 T3 PL2624703 T3 PL 2624703T3
Authority
PL
Poland
Prior art keywords
edible emulsion
edible
emulsion
Prior art date
Application number
PL11785055T
Other languages
English (en)
Inventor
Kerry Whiteside
Louis Economides
Original Assignee
Bakkavoer Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=43243662&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL2624703(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Bakkavoer Ltd filed Critical Bakkavoer Ltd
Publication of PL2624703T3 publication Critical patent/PL2624703T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/013—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L35/00—Foods or foodstuffs not provided for in groups A23L5/00 - A23L33/00; Preparation or treatment thereof
    • A23L35/10—Emulsified foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Edible Oils And Fats (AREA)
PL11785055T 2010-10-07 2011-10-06 Jadalna emulsja PL2624703T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GBGB1016895.3A GB201016895D0 (en) 2010-10-07 2010-10-07 Edible emusion
EP11785055.2A EP2624703B2 (en) 2010-10-07 2011-10-06 Edible emulsion
PCT/GB2011/051921 WO2012046072A1 (en) 2010-10-07 2011-10-06 Edible emulsion

Publications (1)

Publication Number Publication Date
PL2624703T3 true PL2624703T3 (pl) 2015-06-30

Family

ID=43243662

Family Applications (1)

Application Number Title Priority Date Filing Date
PL11785055T PL2624703T3 (pl) 2010-10-07 2011-10-06 Jadalna emulsja

Country Status (13)

Country Link
EP (1) EP2624703B2 (pl)
CY (1) CY1116228T1 (pl)
DK (1) DK2624703T3 (pl)
ES (1) ES2531210T3 (pl)
GB (2) GB201016895D0 (pl)
HR (1) HRP20150217T1 (pl)
HU (1) HUE025311T2 (pl)
PL (1) PL2624703T3 (pl)
PT (1) PT2624703E (pl)
RS (1) RS53936B1 (pl)
SI (1) SI2624703T1 (pl)
SM (1) SMT201500094B (pl)
WO (1) WO2012046072A1 (pl)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013135456A1 (en) 2012-03-15 2013-09-19 Unilever N.V. Heat-stable oil-in-water emulsion
ES2621987T5 (es) 2012-12-21 2020-05-22 Deutsches Inst Fuer Lebensmitteltechnik E V Procedimiento para la producción de emulsiones de aceite en agua bajas en grasa
ES2674918T5 (en) 2013-12-10 2026-02-06 Unilever Ip Holdings B V Method for preparation of an oil-in-water emulsion

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4902526A (en) * 1988-06-27 1990-02-20 Ryosei Sudo Process for preparing high-fat soybean milk
US5252352A (en) * 1992-03-06 1993-10-12 Van Den Bergh Foods Co., Division Of Conopco, Inc. Process of preparing an extra lowfat spread
US5795614A (en) † 1996-03-01 1998-08-18 Kraft Foods, Inc. Method of making a reduced fat emulsified dressing
DE19943188A1 (de) † 1999-09-09 2001-03-15 Herbstreith & Fox Kg Pektin Fa Verfahren zur Herstellung von Ballaststoffen mit hohem Wasserbindevermögen und deren Anwendung
ES2296924T3 (es) * 2001-05-03 2008-05-01 Unilever N.V. Emulsion de tipo aceite en agua comestible con un contenido en aceite reducido.
JP4151885B2 (ja) * 2002-07-12 2008-09-17 旭化成ケミカルズ株式会社 水分散性セルロースおよびその製造方法
CN1761407A (zh) * 2003-03-20 2006-04-19 里奇产品有限公司 非乳制品的可搅打食品
US7510737B2 (en) * 2003-10-24 2009-03-31 Unilever Bestfoods, North America, Division Of Conopco, Inc. Low carbohydrate fiber containing emulsion
RU2006117762A (ru) * 2003-10-24 2007-12-10 Юнилевер Н.В. (Nl) Содержащая пищевые волокна эмульсия с низким содержанием углеводов
US20050244565A1 (en) † 2004-04-29 2005-11-03 Unilever Bestfoods, North America Edible emulsion with reduced fat and cholesterol
US20080032029A1 (en) * 2004-08-17 2008-02-07 Leonardo Jose S Aquino Reduced Oil Emulsion with Viscosity-Building Emulsifier
DE202007003800U1 (de) * 2007-03-14 2008-07-17 Sensient Food Colors Germany Gmbh & Co. Kg Farbstoff-Emulsion
NZ554743A (en) * 2007-04-24 2009-12-24 Fonterra Co Operative Group Dairy product and process
PL2242375T3 (pl) * 2008-01-18 2016-10-31 Emulsja suszona rozpyłowo
EA201101313A1 (ru) * 2009-03-11 2012-02-28 Юнилевер Н.В. Способ приготовления эмульсии, содержащей волокна

Also Published As

Publication number Publication date
SMT201500094B (it) 2015-05-05
DK2624703T3 (en) 2015-03-02
RS53936B1 (sr) 2015-08-31
EP2624703B1 (en) 2014-11-26
GB2484577A (en) 2012-04-18
GB201117260D0 (en) 2011-11-16
SI2624703T1 (sl) 2015-06-30
WO2012046072A1 (en) 2012-04-12
GB2484577B (en) 2013-07-24
HRP20150217T1 (en) 2015-03-27
HUE025311T2 (en) 2016-02-29
ES2531210T3 (es) 2015-03-12
EP2624703A1 (en) 2013-08-14
PT2624703E (pt) 2015-03-02
GB201016895D0 (en) 2010-11-17
EP2624703B2 (en) 2021-03-03
CY1116228T1 (el) 2017-02-08

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