PL2352389T3 - Bifidobacterium longum - Google Patents
Bifidobacterium longumInfo
- Publication number
- PL2352389T3 PL2352389T3 PL09753220T PL09753220T PL2352389T3 PL 2352389 T3 PL2352389 T3 PL 2352389T3 PL 09753220 T PL09753220 T PL 09753220T PL 09753220 T PL09753220 T PL 09753220T PL 2352389 T3 PL2352389 T3 PL 2352389T3
- Authority
- PL
- Poland
- Prior art keywords
- bifidobacterium longum
- longum
- bifidobacterium
- Prior art date
Links
- 241001608472 Bifidobacterium longum Species 0.000 title 1
- 229940009291 bifidobacterium longum Drugs 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
- A23C19/0323—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin using only lactic acid bacteria, e.g. Pediococcus and Leuconostoc species; Bifidobacteria; Microbial starters in general
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/061—Addition of, or treatment with, microorganisms
- A23C19/062—Addition of, or treatment with, microorganisms using only lactic acid bacteria, e.g. pediococcus, leconostoc or bifidus sp., or propionic acid bacteria; Treatment with non-specified acidifying bacterial cultures
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
- A23L2/382—Other non-alcoholic beverages fermented
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/745—Bifidobacteria
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P29/00—Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/533—Longum
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Organic Chemistry (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Mycology (AREA)
- Medicinal Chemistry (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Nutrition Science (AREA)
- General Chemical & Material Sciences (AREA)
- Public Health (AREA)
- Biochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Veterinary Medicine (AREA)
- General Engineering & Computer Science (AREA)
- Molecular Biology (AREA)
- Epidemiology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Biomedical Technology (AREA)
- Pain & Pain Management (AREA)
- Rheumatology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Medicinal Preparation (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Dairy Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11351308P | 2008-11-11 | 2008-11-11 | |
US14998009P | 2009-02-04 | 2009-02-04 | |
PCT/IE2009/000079 WO2010055499A2 (fr) | 2008-11-11 | 2009-11-11 | Bifidobacterium longum |
EP09753220.4A EP2352389B1 (fr) | 2008-11-11 | 2009-11-11 | Bifidobacterium longum |
Publications (1)
Publication Number | Publication Date |
---|---|
PL2352389T3 true PL2352389T3 (pl) | 2016-07-29 |
Family
ID=41572466
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PL09753220T PL2352389T3 (pl) | 2008-11-11 | 2009-11-11 | Bifidobacterium longum |
Country Status (11)
Country | Link |
---|---|
US (3) | US9771624B2 (fr) |
EP (1) | EP2352389B1 (fr) |
CN (1) | CN102984955B (fr) |
AU (1) | AU2009315298A1 (fr) |
BR (1) | BRPI0921758A2 (fr) |
CA (3) | CA2852487C (fr) |
ES (1) | ES2566496T3 (fr) |
MX (4) | MX339907B (fr) |
PL (1) | PL2352389T3 (fr) |
RU (1) | RU2570557C2 (fr) |
WO (1) | WO2010055499A2 (fr) |
Families Citing this family (47)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2466185C2 (ru) * | 2007-03-28 | 2012-11-10 | Элиментари Хелт Лимитед | ПРОБИОТИЧЕСКИЙ ШТАММ Bifidobacterium longum, ПРОБИОТИЧЕСКАЯ КОМПОЗИЦИЯ И ПРИМЕНЕНИЯ ШТАММА Bifidobacterium longum |
MX339907B (es) | 2008-11-11 | 2016-06-14 | Alimentary Health Ltd | Bifidobacterium longum. |
EP2283810A1 (fr) | 2009-07-16 | 2011-02-16 | University College Cork-National University of Ireland, Cork | Bactéries à administration orale en tant que véhicules pour l'administration systémique d'agents |
ES2595444T3 (es) | 2009-11-11 | 2016-12-30 | Alimentary Health Limited | Cepa de Bifidobacterium probiótica |
ES2610829T3 (es) * | 2009-11-11 | 2017-05-03 | Alimentary Health Limited | Cepa de Bifidobacterium |
US9259019B2 (en) | 2010-11-11 | 2016-02-16 | Mars, Incorporated | Bifidobacteriumstrain |
US11951140B2 (en) | 2011-02-04 | 2024-04-09 | Seed Health, Inc. | Modulation of an individual's gut microbiome to address osteoporosis and bone disease |
US11844720B2 (en) | 2011-02-04 | 2023-12-19 | Seed Health, Inc. | Method and system to reduce the likelihood of dental caries and halitosis |
US11951139B2 (en) | 2015-11-30 | 2024-04-09 | Seed Health, Inc. | Method and system for reducing the likelihood of osteoporosis |
BR112014021388A2 (pt) | 2012-02-29 | 2017-07-18 | Ethicon Endo Surgery Inc | composições de microbiota e métodos rela-cionados às mesmas |
US9161957B2 (en) | 2012-08-03 | 2015-10-20 | Life Well Lived, Llc | Compositions and methods for reducing blood alcohol content |
KR20230157540A (ko) | 2013-03-15 | 2023-11-16 | 더 제너럴 하스피탈 코포레이션 | Rna-안내 게놈 편집을 위해 특이성을 증가시키기 위한 절단된 안내 rna(tru-grnas)의 이용 |
WO2014204578A1 (fr) | 2013-06-21 | 2014-12-24 | The General Hospital Corporation | Utilisation de nucléases foki à guidage arn (rfn) afin d'augmenter la spécificité pour l'édition de génome par guidage arn |
US10760064B2 (en) | 2013-03-15 | 2020-09-01 | The General Hospital Corporation | RNA-guided targeting of genetic and epigenomic regulatory proteins to specific genomic loci |
CN106459995B (zh) | 2013-11-07 | 2020-02-21 | 爱迪塔斯医药有限公司 | 使用统治型gRNA的CRISPR相关方法和组合物 |
WO2015074054A1 (fr) * | 2013-11-18 | 2015-05-21 | The Trustees Of Columbia University In The City Of New York | Amélioration de la santé microbienne dans l'intestin de mammifères |
US11980643B2 (en) | 2013-12-20 | 2024-05-14 | Seed Health, Inc. | Method and system to modify an individual's gut-brain axis to provide neurocognitive protection |
US11826388B2 (en) | 2013-12-20 | 2023-11-28 | Seed Health, Inc. | Topical application of Lactobacillus crispatus to ameliorate barrier damage and inflammation |
US11833177B2 (en) | 2013-12-20 | 2023-12-05 | Seed Health, Inc. | Probiotic to enhance an individual's skin microbiome |
US11839632B2 (en) | 2013-12-20 | 2023-12-12 | Seed Health, Inc. | Topical application of CRISPR-modified bacteria to treat acne vulgaris |
US11969445B2 (en) | 2013-12-20 | 2024-04-30 | Seed Health, Inc. | Probiotic composition and method for controlling excess weight, obesity, NAFLD and NASH |
CN114376234A (zh) | 2014-10-24 | 2022-04-22 | 进化生物系统股份有限公司 | 活化的双歧杆菌及其应用方法 |
CN108064132A (zh) | 2014-10-31 | 2018-05-22 | 霍勒拜欧姆公司 | 与病症的微生物治疗和诊断有关的方法和组合物 |
US9913800B2 (en) | 2015-04-28 | 2018-03-13 | The Procter & Gamble Company | Compositions and methods for improving skin health |
CN104894005B (zh) * | 2015-04-30 | 2018-05-22 | 江苏紫石微康生物科技有限公司 | 一种高产胞外多糖的乳酸菌bl21及制备方法和应用 |
RU2614116C2 (ru) * | 2015-07-21 | 2017-03-22 | Головин Михаил Анатольевич | Способ получения пробиотической композиции |
CN108135946A (zh) * | 2015-08-27 | 2018-06-08 | 宝洁公司 | 长双歧杆菌 |
WO2017032897A1 (fr) * | 2015-08-27 | 2017-03-02 | Alimentary Health Limited | Utilisation de bifidobacterium longum et exopolysaccharide produit associé |
US9926546B2 (en) | 2015-08-28 | 2018-03-27 | The General Hospital Corporation | Engineered CRISPR-Cas9 nucleases |
US9512446B1 (en) | 2015-08-28 | 2016-12-06 | The General Hospital Corporation | Engineered CRISPR-Cas9 nucleases |
RU2740096C2 (ru) * | 2015-12-11 | 2021-01-11 | Элиментари Хелт Лимитед | Bifidobacterium longum для лечения ожирения и ассоциированных метаболических расстройств |
CN105907682A (zh) * | 2016-05-31 | 2016-08-31 | 深圳先进技术研究院 | 一种产高粘性多糖的细菌的筛选方法 |
CA3073838A1 (fr) | 2017-08-30 | 2019-03-07 | Pendulum Therapeutics, Inc. | Methodes et compositions pour le traitement de troubles associes au microbiome |
KR20200128672A (ko) | 2018-01-29 | 2020-11-16 | 프리시젼바이오틱스 그룹 리미티드 | 비피도박테리움 롱검 ncimb 41676 |
US20200289588A1 (en) * | 2018-01-29 | 2020-09-17 | Precisionbiotics Group Limited | Bifidobacterium longum ncimb 41676 |
DK3745870T3 (da) | 2018-01-29 | 2023-02-20 | Prec Group Limited | Et kombinationsprodukt til profylakse og behandling af irritabel tarmsyndrom |
EP4147704A1 (fr) * | 2018-01-29 | 2023-03-15 | PrecisionBiotics Group Limited | Bifidobacterium longum ncimbb41-616 |
EP3745871A1 (fr) * | 2018-01-29 | 2020-12-09 | PrecisionBiotics Group Limited | Bifidobactérium longum ncimb 41676 |
WO2020215009A2 (fr) * | 2019-04-17 | 2020-10-22 | Nutech Ventures | Compositions comprenant de nouveaux microbes à persistance améliorée, combinaisons synergiques de nouveaux microbes et prébiotiques, et procédés d'isolement de tels microbes |
CN110205393B (zh) * | 2019-07-03 | 2020-07-24 | 南京先声医学检验有限公司 | 用于检测营养代谢能力相关snp位点的引物组、应用、产品及方法 |
JP7013419B2 (ja) * | 2019-08-07 | 2022-02-15 | 日清食品ホールディングス株式会社 | 炎症性サイトカインの産生誘導活性は低いが抗炎症性サイトカインの産生誘導活性が高いビフィズス菌 |
WO2021077543A1 (fr) * | 2019-10-23 | 2021-04-29 | 江南大学 | Linoléate isomérase et son utilisation pour la production d'acide linoléique conjugué |
CN112391484B (zh) * | 2020-11-17 | 2022-12-27 | 江南大学 | 一种定量检测长双歧杆菌菌株的方法 |
WO2023137381A2 (fr) * | 2022-01-12 | 2023-07-20 | Washington University | Formulations de bifidobacterium infantis |
CN114507649B (zh) * | 2022-02-16 | 2023-11-21 | 吉林大学 | 嗜热酶及一锅法高效合成udp-葡萄糖和udp-葡萄糖醛酸的方法 |
CN114774335B (zh) * | 2022-06-22 | 2022-09-02 | 广东省科学院微生物研究所(广东省微生物分析检测中心) | 具有靶向葡萄糖激酶显著降血糖和降血脂功效的长双歧杆菌070103及其应用 |
CN117568301B (zh) * | 2023-11-16 | 2024-05-10 | 安徽农业大学 | 一种通过糖多孢红霉菌sace_1646基因提高红霉素产量的方法 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20010049115A1 (en) * | 2000-01-17 | 2001-12-06 | Collins John Kevin | Vitro model for gastrointestinal inflammation |
ID29150A (id) * | 1999-01-15 | 2001-08-02 | Entpr Ireland Cs | Penggunaan lactobacillus salivarius |
EP1227152A1 (fr) * | 2001-01-30 | 2002-07-31 | Société des Produits Nestlé S.A. | Souche bactérienne et genome de bifidobacterium |
MY148872A (en) * | 2006-02-15 | 2013-06-14 | Nestec Sa | Use of bifidobacterium longum for the prevention and treatment of inflammation |
RU2333655C2 (ru) * | 2006-07-26 | 2008-09-20 | Государственное образовательное учреждение высшего профессионального образования Восточно-Сибирский государственный технологический университет | Способ получения селенсодержащей биологически активной добавки |
WO2010003916A1 (fr) * | 2008-07-11 | 2010-01-14 | Chr. Hansen A/S | Nouveau bifidobacterium longum probiotique |
MX339907B (es) | 2008-11-11 | 2016-06-14 | Alimentary Health Ltd | Bifidobacterium longum. |
-
2009
- 2009-11-11 MX MX2011005006A patent/MX339907B/es active IP Right Grant
- 2009-11-11 MX MX2016005358A patent/MX356598B/es unknown
- 2009-11-11 CA CA2852487A patent/CA2852487C/fr active Active
- 2009-11-11 AU AU2009315298A patent/AU2009315298A1/en not_active Abandoned
- 2009-11-11 ES ES09753220.4T patent/ES2566496T3/es active Active
- 2009-11-11 CA CA2852479A patent/CA2852479C/fr active Active
- 2009-11-11 BR BRPI0921758A patent/BRPI0921758A2/pt not_active Application Discontinuation
- 2009-11-11 MX MX2016005356A patent/MX349706B/es unknown
- 2009-11-11 PL PL09753220T patent/PL2352389T3/pl unknown
- 2009-11-11 RU RU2011120271/10A patent/RU2570557C2/ru active
- 2009-11-11 MX MX2016005357A patent/MX349705B/es unknown
- 2009-11-11 CA CA2741942A patent/CA2741942C/fr active Active
- 2009-11-11 WO PCT/IE2009/000079 patent/WO2010055499A2/fr active Application Filing
- 2009-11-11 US US12/616,752 patent/US9771624B2/en active Active
- 2009-11-11 EP EP09753220.4A patent/EP2352389B1/fr active Active
- 2009-11-11 CN CN200980145029.6A patent/CN102984955B/zh active Active
-
2017
- 2017-08-23 US US15/683,805 patent/US10689719B2/en active Active
-
2020
- 2020-05-12 US US16/872,610 patent/US20200377961A1/en active Pending
Also Published As
Publication number | Publication date |
---|---|
CA2741942C (fr) | 2018-01-16 |
MX2011005006A (es) | 2011-05-24 |
CN102984955B (zh) | 2015-01-07 |
US20100183559A1 (en) | 2010-07-22 |
CA2852479A1 (fr) | 2010-05-20 |
MX349705B (es) | 2017-08-09 |
US10689719B2 (en) | 2020-06-23 |
CA2852479C (fr) | 2017-01-24 |
MX356598B (es) | 2018-06-04 |
US9771624B2 (en) | 2017-09-26 |
MX339907B (es) | 2016-06-14 |
AU2009315298A1 (en) | 2010-05-20 |
CN102984955A (zh) | 2013-03-20 |
US20200377961A1 (en) | 2020-12-03 |
CA2741942A1 (fr) | 2010-05-20 |
MX349706B (es) | 2017-08-09 |
WO2010055499A3 (fr) | 2010-09-23 |
US20180016647A1 (en) | 2018-01-18 |
RU2570557C2 (ru) | 2015-12-10 |
BRPI0921758A2 (pt) | 2019-07-30 |
EP2352389A2 (fr) | 2011-08-10 |
CA2852487A1 (fr) | 2010-05-20 |
EP2352389B1 (fr) | 2016-01-06 |
CA2852487C (fr) | 2017-01-31 |
WO2010055499A2 (fr) | 2010-05-20 |
RU2011120271A (ru) | 2012-12-20 |
ES2566496T3 (es) | 2016-04-13 |
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