PH22018050384U1 - Process of Making Singkamas (Pachyrhizus erosus) Milk Candy (Yema) - Google Patents
Process of Making Singkamas (Pachyrhizus erosus) Milk Candy (Yema)Info
- Publication number
- PH22018050384U1 PH22018050384U1 PH22018050384U PH22018050384U PH22018050384U1 PH 22018050384 U1 PH22018050384 U1 PH 22018050384U1 PH 22018050384 U PH22018050384 U PH 22018050384U PH 22018050384 U PH22018050384 U PH 22018050384U PH 22018050384 U1 PH22018050384 U1 PH 22018050384U1
- Authority
- PH
- Philippines
- Prior art keywords
- singkamas
- yema
- mixture
- vanilla
- putting
- Prior art date
Links
Landscapes
- Confectionery (AREA)
Abstract
The utility model relates to a process of producing singkamas (Pachyrhizus erosus) milk candy (yema) comprising the following steps: preparing ingredients such as singkamas, condensed milk, egg yolk, and vanilla; washing the singkamas with fresh water; peeling the singkamas using the peeler; cutting the singkamas into small cubes; blending the singkamas cubes into the blender until smooth; mixing thoroughly the condensed milk, egg yolk, and vanilla in the lid using a wooden ladle; putting the blended singkamas in the mixture and stirring thoroughly until well mixed;ú putting on low fire and stirring constantly until mixture forms a circle; molding the singkamas yema mixture using a molder and shaping it evenly; wrapping the singkamas yema using food grade plastic cellophane.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH22018050384U PH22018050384Y1 (en) | 2018-09-06 | 2018-09-06 | Process of Making Singkamas (Pachyrhizus erosus) Milk Candy (Yema) |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH22018050384U PH22018050384Y1 (en) | 2018-09-06 | 2018-09-06 | Process of Making Singkamas (Pachyrhizus erosus) Milk Candy (Yema) |
Publications (2)
Publication Number | Publication Date |
---|---|
PH22018050384U1 true PH22018050384U1 (en) | 2020-04-22 |
PH22018050384Y1 PH22018050384Y1 (en) | 2020-04-22 |
Family
ID=71112241
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PH22018050384U PH22018050384Y1 (en) | 2018-09-06 | 2018-09-06 | Process of Making Singkamas (Pachyrhizus erosus) Milk Candy (Yema) |
Country Status (1)
Country | Link |
---|---|
PH (1) | PH22018050384Y1 (en) |
-
2018
- 2018-09-06 PH PH22018050384U patent/PH22018050384Y1/en unknown
Also Published As
Publication number | Publication date |
---|---|
PH22018050384Y1 (en) | 2020-04-22 |
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