PH21786A - Process for the production of soya jelly - Google Patents
Process for the production of soya jellyInfo
- Publication number
- PH21786A PH21786A PH31202A PH31202A PH21786A PH 21786 A PH21786 A PH 21786A PH 31202 A PH31202 A PH 31202A PH 31202 A PH31202 A PH 31202A PH 21786 A PH21786 A PH 21786A
- Authority
- PH
- Philippines
- Prior art keywords
- soya
- jelly
- weight
- production
- agar
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
- A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/10—Puddings; Dry powder puddings
- A23L9/12—Ready-to-eat liquid or semi-liquid desserts, e.g. puddings, not to be mixed with liquids, e.g. water, milk
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Jellies, Jams, And Syrups (AREA)
- Beans For Foods Or Fodder (AREA)
- Medicines Containing Plant Substances (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Saccharide Compounds (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH512883 | 1983-09-21 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PH21786A true PH21786A (en) | 1988-02-24 |
Family
ID=4288402
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PH31202A PH21786A (en) | 1983-09-21 | 1984-09-12 | Process for the production of soya jelly |
Country Status (13)
| Country | Link |
|---|---|
| EP (1) | EP0139952B1 (de) |
| JP (1) | JPS6094067A (de) |
| AT (1) | ATE28783T1 (de) |
| AU (1) | AU561798B2 (de) |
| CA (1) | CA1233695A (de) |
| DE (1) | DE3465242D1 (de) |
| ES (1) | ES8600609A1 (de) |
| GB (1) | GB2146512B (de) |
| HK (1) | HK51187A (de) |
| MX (1) | MX167578B (de) |
| MY (1) | MY8700465A (de) |
| PH (1) | PH21786A (de) |
| ZA (1) | ZA846938B (de) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4849840B2 (ja) * | 2004-07-22 | 2012-01-11 | 早川 理絵 | 多目的漁礁ブロック |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5112698A (en) * | 1974-07-19 | 1976-01-31 | Matsushita Electric Industrial Co Ltd | Purasuchitsukufuirumuerekutoretsuto |
| US4000326A (en) * | 1974-07-31 | 1976-12-28 | Morinaga Milk Industry Co., Ltd. | Method of manufacturing an aseptic soya bean curd |
| JPS5513028A (en) * | 1978-07-12 | 1980-01-29 | Sugiyama Sangyo Kagaku Kenkyusho | Preparation of bean curd cake |
| JPS5744304A (en) * | 1980-08-29 | 1982-03-12 | Fujitsu Ltd | Frequency dividing circuit |
| JPS5849225B2 (ja) * | 1981-05-26 | 1983-11-02 | 株式会社 わらびの里 | 豆乳によるム−ス状の食品 |
-
1984
- 1984-08-16 DE DE8484109717T patent/DE3465242D1/de not_active Expired
- 1984-08-16 EP EP84109717A patent/EP0139952B1/de not_active Expired
- 1984-08-16 AT AT84109717T patent/ATE28783T1/de active
- 1984-08-30 MX MX027014A patent/MX167578B/es unknown
- 1984-09-04 AU AU32684/84A patent/AU561798B2/en not_active Ceased
- 1984-09-04 ZA ZA846938A patent/ZA846938B/xx unknown
- 1984-09-06 CA CA000462588A patent/CA1233695A/en not_active Expired
- 1984-09-12 PH PH31202A patent/PH21786A/en unknown
- 1984-09-19 GB GB08423627A patent/GB2146512B/en not_active Expired
- 1984-09-19 JP JP59196495A patent/JPS6094067A/ja active Granted
- 1984-09-20 ES ES536079A patent/ES8600609A1/es not_active Expired
-
1987
- 1987-07-02 HK HK511/87A patent/HK51187A/xx unknown
- 1987-12-30 MY MY465/87A patent/MY8700465A/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| GB2146512B (en) | 1986-05-29 |
| CA1233695A (en) | 1988-03-08 |
| AU561798B2 (en) | 1987-05-14 |
| JPS6094067A (ja) | 1985-05-27 |
| GB8423627D0 (en) | 1984-10-24 |
| DE3465242D1 (en) | 1987-09-17 |
| ES536079A0 (es) | 1985-10-16 |
| ATE28783T1 (de) | 1987-08-15 |
| EP0139952A1 (de) | 1985-05-08 |
| MX167578B (es) | 1993-03-30 |
| GB2146512A (en) | 1985-04-24 |
| AU3268484A (en) | 1985-03-28 |
| EP0139952B1 (de) | 1987-08-12 |
| HK51187A (en) | 1987-07-10 |
| ZA846938B (en) | 1985-04-24 |
| JPH029785B2 (de) | 1990-03-05 |
| MY8700465A (en) | 1987-12-31 |
| ES8600609A1 (es) | 1985-10-16 |
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