NO20004842L - Method and apparatus for baking using steam - Google Patents

Method and apparatus for baking using steam

Info

Publication number
NO20004842L
NO20004842L NO20004842A NO20004842A NO20004842L NO 20004842 L NO20004842 L NO 20004842L NO 20004842 A NO20004842 A NO 20004842A NO 20004842 A NO20004842 A NO 20004842A NO 20004842 L NO20004842 L NO 20004842L
Authority
NO
Norway
Prior art keywords
baking
steam
Prior art date
Application number
NO20004842A
Other languages
Norwegian (no)
Other versions
NO20004842D0 (en
Inventor
Mari Hyllstam
Bruce C Jara
Sten Pohlsson
Original Assignee
Frigoscandia Equipment Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frigoscandia Equipment Ab filed Critical Frigoscandia Equipment Ab
Publication of NO20004842D0 publication Critical patent/NO20004842D0/en
Publication of NO20004842L publication Critical patent/NO20004842L/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C13/00—Provers, i.e. apparatus permitting dough to rise

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Noodles (AREA)
NO20004842A 1998-04-03 2000-09-27 Method and apparatus for baking using steam NO20004842L (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US5450998A 1998-04-03 1998-04-03
PCT/SE1999/000546 WO1999051100A1 (en) 1998-04-03 1999-04-01 Method and plant for baking using steam

Publications (2)

Publication Number Publication Date
NO20004842D0 NO20004842D0 (en) 2000-09-27
NO20004842L true NO20004842L (en) 2000-10-03

Family

ID=21991585

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20004842A NO20004842L (en) 1998-04-03 2000-09-27 Method and apparatus for baking using steam

Country Status (10)

Country Link
EP (1) EP1067840A1 (en)
JP (1) JP2002510471A (en)
CN (1) CN1113609C (en)
AU (1) AU740427B2 (en)
BR (1) BR9909432A (en)
CA (1) CA2326982A1 (en)
NO (1) NO20004842L (en)
NZ (1) NZ507116A (en)
PL (1) PL343239A1 (en)
WO (1) WO1999051100A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6186916B2 (en) * 2013-06-14 2017-08-30 味の素株式会社 Croutons for vegetable salad
FR3049168B1 (en) 2016-03-22 2019-08-16 Marie METHOD FOR MANUFACTURING PREFORMED AND STABILIZED CRUDE PULP AND PRODUCTS THEREOF

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2905284C3 (en) * 1979-02-12 1987-04-16 Perfluctiv-Consult AG, Zürich Method and device for producing baked goods, in particular bread
SU1651813A1 (en) * 1989-06-26 1991-05-30 Харьковский Филиал Всесоюзного Научно-Исследовательского, Проектно-Конструкторского И Технологического Института Электротермического Оборудования Dough proofer
JPH0591839A (en) * 1991-09-30 1993-04-16 Shin Nippon Kikai Kogyo Kk Method for producing baked cake

Also Published As

Publication number Publication date
AU740427B2 (en) 2001-11-01
NZ507116A (en) 2002-11-26
PL343239A1 (en) 2001-07-30
AU3856899A (en) 1999-10-25
NO20004842D0 (en) 2000-09-27
CA2326982A1 (en) 1999-10-14
WO1999051100A8 (en) 1999-11-25
JP2002510471A (en) 2002-04-09
BR9909432A (en) 2000-11-21
CN1113609C (en) 2003-07-09
CN1296383A (en) 2001-05-23
WO1999051100A1 (en) 1999-10-14
EP1067840A1 (en) 2001-01-17

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