NO178453C - Fremgangsmåte for fremstilling av hydrolyserte proteiner - Google Patents

Fremgangsmåte for fremstilling av hydrolyserte proteiner

Info

Publication number
NO178453C
NO178453C NO894067A NO894067A NO178453C NO 178453 C NO178453 C NO 178453C NO 894067 A NO894067 A NO 894067A NO 894067 A NO894067 A NO 894067A NO 178453 C NO178453 C NO 178453C
Authority
NO
Norway
Prior art keywords
preparation
give
hydrolyzed proteins
protein
hydrolysed protein
Prior art date
Application number
NO894067A
Other languages
English (en)
Norwegian (no)
Other versions
NO178453B (no
NO894067D0 (no
NO894067L (no
Inventor
Paul-Emile Cornet
So Rebecca Sui-Chun
John Stewart Tandy
Roland Faesi
Milo A Nielsen
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of NO894067D0 publication Critical patent/NO894067D0/no
Publication of NO894067L publication Critical patent/NO894067L/no
Publication of NO178453B publication Critical patent/NO178453B/no
Publication of NO178453C publication Critical patent/NO178453C/no

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K1/00—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
    • C07K1/12—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length by hydrolysis, i.e. solvolysis in general
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Analytical Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biophysics (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Seasonings (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
NO894067A 1988-10-14 1989-10-11 Fremgangsmåte for fremstilling av hydrolyserte proteiner NO178453C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/258,191 US5102987A (en) 1988-10-14 1988-10-14 Preparation of hydrolyzed protein having reduced α-chlorohydrin content

Publications (4)

Publication Number Publication Date
NO894067D0 NO894067D0 (no) 1989-10-11
NO894067L NO894067L (no) 1990-04-17
NO178453B NO178453B (no) 1995-12-27
NO178453C true NO178453C (no) 1996-04-03

Family

ID=22979491

Family Applications (1)

Application Number Title Priority Date Filing Date
NO894067A NO178453C (no) 1988-10-14 1989-10-11 Fremgangsmåte for fremstilling av hydrolyserte proteiner

Country Status (14)

Country Link
US (1) US5102987A (pt)
EP (1) EP0363771B1 (pt)
JP (1) JPH02150241A (pt)
KR (1) KR0127302B1 (pt)
AT (1) ATE76564T1 (pt)
AU (1) AU619600B2 (pt)
CA (1) CA2000345C (pt)
DE (1) DE68901640D1 (pt)
ES (1) ES2017834A6 (pt)
IE (1) IE62010B1 (pt)
IN (1) IN170300B (pt)
NO (1) NO178453C (pt)
NZ (1) NZ230999A (pt)
PT (1) PT91981B (pt)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USH989H (en) 1990-07-13 1991-11-05 A. E. Staley Manufacturing Co. Purification of hydrolyzed protein by extraction
IE72976B1 (en) * 1991-01-14 1997-05-07 Cpc International Inc A process for the production of hydrolyzed proteins and the product thereof
US5151503A (en) * 1991-03-28 1992-09-29 Nestec S.A. Process for reducing hydrolysed protein chlorohydrin content
RU2038800C1 (ru) * 1993-05-05 1995-07-09 Научно-производственное предприятие "Биотехнивест" Биопрепарат "риал" и способ кормления животных, птицы и пчел
DE4410000C1 (de) * 1994-03-23 1995-03-02 Henkel Kgaa Verfahren zur Herstellung hellfarbiger pflanzlicher Proteinhydrolysate
EP0677249B1 (en) * 1994-04-15 2001-05-23 Societe Des Produits Nestle S.A. Salt enhanced foods
DE19502168C1 (de) * 1995-01-25 1996-06-27 Henkel Kgaa Verfahren zur Herstellung von Weizenproteinhydrolysaten
AU1525301A (en) * 1999-12-02 2001-06-12 Dsm N.V. Process for preparing improved protein hydrolysates
MY165084A (en) * 2006-12-28 2018-02-28 Univ Putra Malaysia Low sodium, high calcium, protein hydrolysate flavor enhancer and a method prepare thereof
EP1969950A1 (en) * 2007-03-12 2008-09-17 Cargill, Incorporated Partially hydrolysed cereal protein
CA2819265C (en) * 2010-12-06 2019-04-30 Cargill, Incorporated Process for liquefying cereal proteins
MX390089B (es) 2015-08-25 2025-03-20 Dsm Ip Assets Bv Composiciones de aceite refinado y métodos para su elaboración.
KR101721971B1 (ko) * 2016-06-30 2017-03-31 한석운 산·염기 교차 가수분해 혼합물을 이용한 오징어 및 생선 부산물의 액상사료 제조방법
KR101951686B1 (ko) * 2017-10-16 2019-02-25 주식회사농심 식용곤충 산 가수분해물을 제조하는 방법
EP3799721A1 (en) * 2019-10-02 2021-04-07 Mars Incorporated Methods of treating animal proteins

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2538898A (en) * 1951-01-23 Concentrate solids
US1035591A (en) * 1909-04-23 1912-08-13 Kikunae Ikeda Nutritive and flavoring substance and process of making same.
US2318032A (en) * 1939-07-21 1943-05-04 Shell Dev Production of polyhydric alcohols
US2838574A (en) * 1954-06-07 1958-06-10 Shell Dev Continuous hydrolysis of epichlorohydrin
US2991309A (en) * 1957-12-30 1961-07-04 Internat Minerals & Chemicals Protein hydrolysis
US3118815A (en) * 1959-09-28 1964-01-21 Upjohn Co Growth hormone and recovery thereof
US3391001A (en) * 1965-02-26 1968-07-02 Griffith Laboratories Production of flavorful protein hydrolysate
DE1289400B (de) * 1965-07-19 1969-02-13 Maizena Werke Gmbh Deutsche Verfahren zur Entfernung unerwuenschter Geschmackstoffe aus Eiweisshydrolysaten
US4053525A (en) * 1976-11-01 1977-10-11 Shell Oil Company Process for production of glycerine
DE3541802A1 (de) * 1985-11-22 1987-05-27 Diamalt Ag Diaetetische speisewuerze
CH668163A5 (fr) * 1985-11-25 1988-12-15 Nestle Sa Procede de fabrication d'un condiment.

Also Published As

Publication number Publication date
US5102987A (en) 1992-04-07
AU619600B2 (en) 1992-01-30
EP0363771A3 (en) 1990-07-04
IE62010B1 (en) 1994-12-14
CA2000345C (en) 1999-04-27
JPH02150241A (ja) 1990-06-08
CA2000345A1 (en) 1990-04-14
NO178453B (no) 1995-12-27
DE68901640D1 (de) 1992-07-02
KR900006361A (ko) 1990-05-08
IE893156L (en) 1990-04-14
IN170300B (pt) 1992-03-07
PT91981B (pt) 1995-05-31
EP0363771A2 (en) 1990-04-18
NO894067D0 (no) 1989-10-11
NZ230999A (en) 1990-12-21
NO894067L (no) 1990-04-17
KR0127302B1 (ko) 1997-12-29
AU4263189A (en) 1990-04-26
ES2017834A6 (es) 1991-03-01
EP0363771B1 (en) 1992-05-27
ATE76564T1 (de) 1992-06-15
PT91981A (pt) 1990-04-30

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