ATE76564T1 - Herstellung von protein-hydrolysat. - Google Patents
Herstellung von protein-hydrolysat.Info
- Publication number
- ATE76564T1 ATE76564T1 AT89118189T AT89118189T ATE76564T1 AT E76564 T1 ATE76564 T1 AT E76564T1 AT 89118189 T AT89118189 T AT 89118189T AT 89118189 T AT89118189 T AT 89118189T AT E76564 T1 ATE76564 T1 AT E76564T1
- Authority
- AT
- Austria
- Prior art keywords
- preparation
- protein hydrolysate
- give
- protein
- hydrolysed protein
- Prior art date
Links
- 108010009736 Protein Hydrolysates Proteins 0.000 title 1
- 239000003531 protein hydrolysate Substances 0.000 title 1
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 abstract 2
- 239000005905 Hydrolysed protein Substances 0.000 abstract 2
- 239000003513 alkali Substances 0.000 abstract 1
- 235000021120 animal protein Nutrition 0.000 abstract 1
- 150000001875 compounds Chemical class 0.000 abstract 1
- 239000000706 filtrate Substances 0.000 abstract 1
- 238000001914 filtration Methods 0.000 abstract 1
- 230000003301 hydrolyzing effect Effects 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 235000021118 plant-derived protein Nutrition 0.000 abstract 1
- 239000002002 slurry Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K1/00—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
- C07K1/12—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length by hydrolysis, i.e. solvolysis in general
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Analytical Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biophysics (AREA)
- Peptides Or Proteins (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Seasonings (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US07/258,191 US5102987A (en) | 1988-10-14 | 1988-10-14 | Preparation of hydrolyzed protein having reduced α-chlorohydrin content |
| EP89118189A EP0363771B1 (de) | 1988-10-14 | 1989-09-30 | Herstellung von Protein-Hydrolysat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE76564T1 true ATE76564T1 (de) | 1992-06-15 |
Family
ID=22979491
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT89118189T ATE76564T1 (de) | 1988-10-14 | 1989-09-30 | Herstellung von protein-hydrolysat. |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US5102987A (de) |
| EP (1) | EP0363771B1 (de) |
| JP (1) | JPH02150241A (de) |
| KR (1) | KR0127302B1 (de) |
| AT (1) | ATE76564T1 (de) |
| AU (1) | AU619600B2 (de) |
| CA (1) | CA2000345C (de) |
| DE (1) | DE68901640D1 (de) |
| ES (1) | ES2017834A6 (de) |
| IE (1) | IE62010B1 (de) |
| IN (1) | IN170300B (de) |
| NO (1) | NO178453C (de) |
| NZ (1) | NZ230999A (de) |
| PT (1) | PT91981B (de) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USH989H (en) | 1990-07-13 | 1991-11-05 | A. E. Staley Manufacturing Co. | Purification of hydrolyzed protein by extraction |
| IE72976B1 (en) * | 1991-01-14 | 1997-05-07 | Cpc International Inc | A process for the production of hydrolyzed proteins and the product thereof |
| US5151503A (en) * | 1991-03-28 | 1992-09-29 | Nestec S.A. | Process for reducing hydrolysed protein chlorohydrin content |
| RU2038800C1 (ru) * | 1993-05-05 | 1995-07-09 | Научно-производственное предприятие "Биотехнивест" | Биопрепарат "риал" и способ кормления животных, птицы и пчел |
| DE4410000C1 (de) * | 1994-03-23 | 1995-03-02 | Henkel Kgaa | Verfahren zur Herstellung hellfarbiger pflanzlicher Proteinhydrolysate |
| EP0677249B1 (de) * | 1994-04-15 | 2001-05-23 | Societe Des Produits Nestle S.A. | Durch Salz verbesserte Lebensmittel |
| DE19502168C1 (de) * | 1995-01-25 | 1996-06-27 | Henkel Kgaa | Verfahren zur Herstellung von Weizenproteinhydrolysaten |
| AU1525301A (en) * | 1999-12-02 | 2001-06-12 | Dsm N.V. | Process for preparing improved protein hydrolysates |
| MY165084A (en) * | 2006-12-28 | 2018-02-28 | Univ Putra Malaysia | Low sodium, high calcium, protein hydrolysate flavor enhancer and a method prepare thereof |
| EP1969950A1 (de) * | 2007-03-12 | 2008-09-17 | Cargill, Incorporated | Teilweise hydrolysiertes Getreideprotein |
| CA2819265C (en) * | 2010-12-06 | 2019-04-30 | Cargill, Incorporated | Process for liquefying cereal proteins |
| MX390089B (es) | 2015-08-25 | 2025-03-20 | Dsm Ip Assets Bv | Composiciones de aceite refinado y métodos para su elaboración. |
| KR101721971B1 (ko) * | 2016-06-30 | 2017-03-31 | 한석운 | 산·염기 교차 가수분해 혼합물을 이용한 오징어 및 생선 부산물의 액상사료 제조방법 |
| KR101951686B1 (ko) * | 2017-10-16 | 2019-02-25 | 주식회사농심 | 식용곤충 산 가수분해물을 제조하는 방법 |
| EP3799721A1 (de) * | 2019-10-02 | 2021-04-07 | Mars Incorporated | Verfahren zur behandlung von tierischen proteinen |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2538898A (en) * | 1951-01-23 | Concentrate solids | ||
| US1035591A (en) * | 1909-04-23 | 1912-08-13 | Kikunae Ikeda | Nutritive and flavoring substance and process of making same. |
| US2318032A (en) * | 1939-07-21 | 1943-05-04 | Shell Dev | Production of polyhydric alcohols |
| US2838574A (en) * | 1954-06-07 | 1958-06-10 | Shell Dev | Continuous hydrolysis of epichlorohydrin |
| US2991309A (en) * | 1957-12-30 | 1961-07-04 | Internat Minerals & Chemicals | Protein hydrolysis |
| US3118815A (en) * | 1959-09-28 | 1964-01-21 | Upjohn Co | Growth hormone and recovery thereof |
| US3391001A (en) * | 1965-02-26 | 1968-07-02 | Griffith Laboratories | Production of flavorful protein hydrolysate |
| DE1289400B (de) * | 1965-07-19 | 1969-02-13 | Maizena Werke Gmbh Deutsche | Verfahren zur Entfernung unerwuenschter Geschmackstoffe aus Eiweisshydrolysaten |
| US4053525A (en) * | 1976-11-01 | 1977-10-11 | Shell Oil Company | Process for production of glycerine |
| DE3541802A1 (de) * | 1985-11-22 | 1987-05-27 | Diamalt Ag | Diaetetische speisewuerze |
| CH668163A5 (fr) * | 1985-11-25 | 1988-12-15 | Nestle Sa | Procede de fabrication d'un condiment. |
-
1988
- 1988-10-14 US US07/258,191 patent/US5102987A/en not_active Expired - Lifetime
-
1989
- 1989-09-30 EP EP89118189A patent/EP0363771B1/de not_active Expired - Lifetime
- 1989-09-30 AT AT89118189T patent/ATE76564T1/de not_active IP Right Cessation
- 1989-09-30 DE DE8989118189T patent/DE68901640D1/de not_active Expired - Fee Related
- 1989-10-03 IE IE315689A patent/IE62010B1/en not_active IP Right Cessation
- 1989-10-06 AU AU42631/89A patent/AU619600B2/en not_active Ceased
- 1989-10-06 IN IN740/MAS/89A patent/IN170300B/en unknown
- 1989-10-10 CA CA002000345A patent/CA2000345C/en not_active Expired - Fee Related
- 1989-10-11 NO NO894067A patent/NO178453C/no unknown
- 1989-10-12 NZ NZ230999A patent/NZ230999A/en unknown
- 1989-10-13 KR KR1019890014659A patent/KR0127302B1/ko not_active Expired - Fee Related
- 1989-10-13 ES ES8903449A patent/ES2017834A6/es not_active Expired - Lifetime
- 1989-10-13 PT PT91981A patent/PT91981B/pt not_active IP Right Cessation
- 1989-10-13 JP JP1265368A patent/JPH02150241A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| US5102987A (en) | 1992-04-07 |
| AU619600B2 (en) | 1992-01-30 |
| EP0363771A3 (en) | 1990-07-04 |
| IE62010B1 (en) | 1994-12-14 |
| CA2000345C (en) | 1999-04-27 |
| JPH02150241A (ja) | 1990-06-08 |
| CA2000345A1 (en) | 1990-04-14 |
| NO178453B (no) | 1995-12-27 |
| DE68901640D1 (de) | 1992-07-02 |
| KR900006361A (ko) | 1990-05-08 |
| IE893156L (en) | 1990-04-14 |
| IN170300B (de) | 1992-03-07 |
| PT91981B (pt) | 1995-05-31 |
| NO178453C (no) | 1996-04-03 |
| EP0363771A2 (de) | 1990-04-18 |
| NO894067D0 (no) | 1989-10-11 |
| NZ230999A (en) | 1990-12-21 |
| NO894067L (no) | 1990-04-17 |
| KR0127302B1 (ko) | 1997-12-29 |
| AU4263189A (en) | 1990-04-26 |
| ES2017834A6 (es) | 1991-03-01 |
| EP0363771B1 (de) | 1992-05-27 |
| PT91981A (pt) | 1990-04-30 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification | ||
| REN | Ceased due to non-payment of the annual fee |