NO165053C - Fremgangsmaate til fremstilling av et pasteurisert eller sterilisert matvare- eller dyreforprodukt. - Google Patents

Fremgangsmaate til fremstilling av et pasteurisert eller sterilisert matvare- eller dyreforprodukt.

Info

Publication number
NO165053C
NO165053C NO860845A NO860845A NO165053C NO 165053 C NO165053 C NO 165053C NO 860845 A NO860845 A NO 860845A NO 860845 A NO860845 A NO 860845A NO 165053 C NO165053 C NO 165053C
Authority
NO
Norway
Prior art keywords
amylose
pasteurized
procedure
manufacturing
animal product
Prior art date
Application number
NO860845A
Other languages
English (en)
Norwegian (no)
Other versions
NO860845L (no
NO165053B (no
Inventor
Keith Buckley
Colin T Prest
Paul Wilkinson
Original Assignee
Mars G B Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mars G B Ltd filed Critical Mars G B Ltd
Publication of NO860845L publication Critical patent/NO860845L/no
Publication of NO165053B publication Critical patent/NO165053B/no
Publication of NO165053C publication Critical patent/NO165053C/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K40/00—Shaping or working-up of animal feeding-stuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/805—Pet food for dog, cat, bird, or fish

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Physiology (AREA)
  • Botany (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Animal Husbandry (AREA)
  • Dispersion Chemistry (AREA)
  • Biotechnology (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Fodder In General (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Vending Machines For Individual Products (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
NO860845A 1985-03-08 1986-03-06 Fremgangsmaate til fremstilling av et pasteurisert eller sterilisert matvare- eller dyreforprodukt. NO165053C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB858505980A GB8505980D0 (en) 1985-03-08 1985-03-08 Structured food products

Publications (3)

Publication Number Publication Date
NO860845L NO860845L (no) 1986-09-09
NO165053B NO165053B (no) 1990-09-10
NO165053C true NO165053C (no) 1990-12-19

Family

ID=10575638

Family Applications (1)

Application Number Title Priority Date Filing Date
NO860845A NO165053C (no) 1985-03-08 1986-03-06 Fremgangsmaate til fremstilling av et pasteurisert eller sterilisert matvare- eller dyreforprodukt.

Country Status (15)

Country Link
US (1) US4707375A (pt)
EP (1) EP0195555B1 (pt)
JP (1) JPS61224945A (pt)
AT (1) ATE43224T1 (pt)
AU (1) AU586227B2 (pt)
CA (1) CA1275004A (pt)
DE (1) DE3663437D1 (pt)
DK (1) DK162623C (pt)
ES (1) ES8706396A1 (pt)
GB (1) GB8505980D0 (pt)
GR (1) GR860637B (pt)
IE (1) IE57295B1 (pt)
NO (1) NO165053C (pt)
NZ (1) NZ215399A (pt)
PT (1) PT82155B (pt)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4037497A1 (de) * 1990-11-26 1992-06-11 Juchem Gmbh Futter-trockenmischung
EP0506166A3 (en) * 1991-03-25 1993-01-13 Unilever N.V. Ingestible material
GB9519555D0 (en) * 1995-09-26 1995-11-29 Mars G B Ltd Foodstuff
US6330024B1 (en) 1996-09-05 2001-12-11 The Goodyear Tire & Rubber Company System and method for controlling the size of material banks in calenders, mills, and feed mills
GB9815634D0 (en) 1998-07-17 1998-09-16 Mars Uk Ltd Animal food composition
US7252836B2 (en) * 2003-01-13 2007-08-07 Penwest, Ltd. Food and feed compositions including resistant starch
TWI366442B (en) 2003-07-30 2012-06-21 Novartis Ag Palatable ductile chewable veterinary composition
CA2480139C (en) * 2003-09-05 2011-11-01 Kao Corporation Pet food
JP5500644B2 (ja) * 2010-06-22 2014-05-21 長谷川香料株式会社 耐熱性を有する新規ゲル素材
RU2635165C2 (ru) * 2012-12-19 2017-11-09 Хилл'С Пет Ньютришн, Инк. Композиция кормового продукта и способ ее получения
WO2015172002A2 (en) * 2014-05-09 2015-11-12 USPET Nutrition, LLC Meat like pet food chunks
JP6700224B2 (ja) * 2017-06-14 2020-05-27 ヒルズ・ペット・ニュートリシャン・インコーポレーテッド 動物用食品組成物および製造方法
KR102567250B1 (ko) * 2020-12-07 2023-08-21 전주대학교 산학협력단 수비드 조리법에 의한 반려묘 츄르 제조방법

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1225452A (pt) * 1969-10-31 1971-03-17
US4247562A (en) * 1978-12-21 1981-01-27 The Quaker Oats Company Moist pet food with blood chunks and a fluid gravy system
US4590084A (en) * 1984-02-08 1986-05-20 National Starch And Chemical Corporation Retorted paste products containing high amylose starch

Also Published As

Publication number Publication date
DK162623B (da) 1991-11-25
NO860845L (no) 1986-09-09
DE3663437D1 (en) 1989-06-29
GB8505980D0 (en) 1985-04-11
PT82155A (en) 1986-04-01
PT82155B (pt) 1988-02-17
ATE43224T1 (de) 1989-06-15
NO165053B (no) 1990-09-10
NZ215399A (en) 1988-03-30
AU586227B2 (en) 1989-07-06
EP0195555B1 (en) 1989-05-24
ES8706396A1 (es) 1987-07-01
DK162623C (da) 1992-04-13
EP0195555A1 (en) 1986-09-24
IE57295B1 (en) 1992-07-15
CA1275004A (en) 1990-10-09
US4707375A (en) 1987-11-17
GR860637B (en) 1986-07-08
DK106386D0 (da) 1986-03-07
JPS61224945A (ja) 1986-10-06
DK106386A (da) 1986-09-09
IE860600L (en) 1986-09-08
AU5442386A (en) 1986-09-11
ES553094A0 (es) 1987-07-01

Similar Documents

Publication Publication Date Title
SE7907760L (sv) Forfarande for att framstella en etlig dehydratiserad kottprodukt
NO165053C (no) Fremgangsmaate til fremstilling av et pasteurisert eller sterilisert matvare- eller dyreforprodukt.
ATE72941T1 (de) Staerkeprodukt.
GB1454736A (en) Protein food product
GB1326516A (en) Method for imparting a cheese-like flavour to proteinaceous materials
DE3462576D1 (en) Semi-moist pet food having free gravy, and process for preparation thereof
ES449024A1 (es) Metodo de preparacion de productos alimenticios microbiolo- gicamente estables.
HUT36695A (en) Process for the production of fodders of l-lysine-content and of industrially made fodder mixtures
ES8302777A1 (es) "procedimiento para la bioconversion de pulpa celulosica industrial en productos enriquecidos en proteinas".
ES2000062A6 (es) Procedimiento de preparacion de un producto alimenticio a base de proteinas vegetales
KR840003394A (ko) 풍미 조성물의 제조방법
KR900005897A (ko) 곤약-첨가 식품
EP0344123A3 (en) Reduced-yolk egg product
DE3572916D1 (en) Liquid egg compositions containing storage-stable solids
GB1537209A (en) Moist pet food and process for preparing same
GB1368402A (en) Protein-based food
KR890701029A (ko) 식품의 제조법
ES2047665T3 (es) Alimento y procedimiento para su preparacion.
KR870003711A (ko) 생선을 주원료로 한 고추장의 제조방법
KR850004886A (ko) 버섯(茸)용 배지의 제조방법
FR2408307A1 (fr) Procede de fabrication d'aliments pour animaux
KR910004100A (ko) 폼타입케이크의 제조방법
KR860000813A (ko) 동물의 성장촉진용 사료조성 방법
KR920011374A (ko) 미생물-발효 인삼 처리물을 이용한 사료
KR870000021A (ko) 발효 부산액 함유 조사료의 제조방법