NO134180B - - Google Patents
Download PDFInfo
- Publication number
- NO134180B NO134180B NO3373/72A NO337372A NO134180B NO 134180 B NO134180 B NO 134180B NO 3373/72 A NO3373/72 A NO 3373/72A NO 337372 A NO337372 A NO 337372A NO 134180 B NO134180 B NO 134180B
- Authority
- NO
- Norway
- Prior art keywords
- fish
- press
- liquid
- solids
- fishmeal
- Prior art date
Links
- 241000251468 Actinopterygii Species 0.000 claims description 34
- 239000007788 liquid Substances 0.000 claims description 33
- 239000007787 solid Substances 0.000 claims description 27
- 235000019733 Fish meal Nutrition 0.000 claims description 22
- 239000004467 fishmeal Substances 0.000 claims description 22
- 239000000203 mixture Substances 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 10
- 238000002156 mixing Methods 0.000 claims description 9
- 238000003825 pressing Methods 0.000 claims description 7
- 239000012530 fluid Substances 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 238000010411 cooking Methods 0.000 claims description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 43
- 239000012141 concentrate Substances 0.000 description 35
- 235000008504 concentrate Nutrition 0.000 description 34
- 239000003292 glue Substances 0.000 description 31
- 235000019688 fish Nutrition 0.000 description 29
- 235000019198 oils Nutrition 0.000 description 8
- 241000273930 Brevoortia tyrannus Species 0.000 description 5
- 241000287828 Gallus gallus Species 0.000 description 5
- 239000003102 growth factor Substances 0.000 description 5
- 239000000463 material Substances 0.000 description 5
- 239000002245 particle Substances 0.000 description 5
- 239000000047 product Substances 0.000 description 4
- 235000021323 fish oil Nutrition 0.000 description 3
- 244000144977 poultry Species 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 241000282887 Suidae Species 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 235000019621 digestibility Nutrition 0.000 description 2
- 238000001704 evaporation Methods 0.000 description 2
- 235000012054 meals Nutrition 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 235000011837 pasties Nutrition 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- 241000271566 Aves Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 241000772415 Neovison vison Species 0.000 description 1
- 241001125046 Sardina pilchardus Species 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 238000004364 calculation method Methods 0.000 description 1
- 238000009924 canning Methods 0.000 description 1
- 238000009792 diffusion process Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000007791 liquid phase Substances 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 239000012465 retentate Substances 0.000 description 1
- 235000019512 sardine Nutrition 0.000 description 1
- 239000007790 solid phase Substances 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US22549072A | 1972-02-11 | 1972-02-11 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO134180B true NO134180B (enrdf_load_html_response) | 1976-05-24 |
Family
ID=22845088
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO3373/72A NO134180B (enrdf_load_html_response) | 1972-02-11 | 1972-09-20 |
Country Status (4)
| Country | Link |
|---|---|
| CA (1) | CA998556A (enrdf_load_html_response) |
| DK (1) | DK140782B (enrdf_load_html_response) |
| NO (1) | NO134180B (enrdf_load_html_response) |
| ZA (1) | ZA725770B (enrdf_load_html_response) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1984001884A1 (en) * | 1981-10-16 | 1984-05-24 | Stord Bartz As | Process for the production of fodder and fat from animal raw materials |
-
1972
- 1972-08-22 CA CA149,951A patent/CA998556A/en not_active Expired
- 1972-08-22 ZA ZA725770A patent/ZA725770B/xx unknown
- 1972-09-15 DK DK455872AA patent/DK140782B/da unknown
- 1972-09-20 NO NO3373/72A patent/NO134180B/no unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1984001884A1 (en) * | 1981-10-16 | 1984-05-24 | Stord Bartz As | Process for the production of fodder and fat from animal raw materials |
Also Published As
| Publication number | Publication date |
|---|---|
| ZA725770B (en) | 1973-05-30 |
| DK140782B (da) | 1979-11-19 |
| CA998556A (en) | 1976-10-19 |
| DK140782C (enrdf_load_html_response) | 1981-09-21 |
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