NO131530C - - Google Patents

Info

Publication number
NO131530C
NO131530C NO4800/69A NO480069A NO131530C NO 131530 C NO131530 C NO 131530C NO 4800/69 A NO4800/69 A NO 4800/69A NO 480069 A NO480069 A NO 480069A NO 131530 C NO131530 C NO 131530C
Authority
NO
Norway
Application number
NO4800/69A
Other versions
NO131530B (no
Inventor
C Van Gorkom
Original Assignee
Inst Voor Bewaring
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Inst Voor Bewaring filed Critical Inst Voor Bewaring
Publication of NO131530B publication Critical patent/NO131530B/no
Publication of NO131530C publication Critical patent/NO131530C/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
NO4800/69A 1968-12-04 1969-12-04 NO131530C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL6817389A NL6817389A (no) 1968-12-04 1968-12-04

Publications (2)

Publication Number Publication Date
NO131530B NO131530B (no) 1975-03-10
NO131530C true NO131530C (no) 1975-06-18

Family

ID=19805330

Family Applications (1)

Application Number Title Priority Date Filing Date
NO4800/69A NO131530C (no) 1968-12-04 1969-12-04

Country Status (12)

Country Link
AT (1) AT296739B (no)
BE (1) BE742560A (no)
CH (1) CH538817A (no)
DE (1) DE1959824C3 (no)
ES (1) ES374183A1 (no)
FR (1) FR2025196A1 (no)
GB (1) GB1265179A (no)
IT (1) IT941536B (no)
LU (1) LU59934A1 (no)
NL (1) NL6817389A (no)
NO (1) NO131530C (no)
SE (1) SE360802B (no)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL159001B (nl) * 1975-06-03 1979-01-15 Inst Voor Bewaring Werkwijze voor het bereiden van een diepgevroren aardappelprodukt, waaruit een "rosti" kan worden bereid, en gevormd diepgevroren aardappelprodukt, verkregen door toepassing van deze werkwijze.

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2816037A (en) * 1955-02-14 1957-12-10 Robert L Olson Utilization of by-product potato pieces
DE1417484A1 (de) * 1959-12-12 1968-10-03 Eckardt Kg Pfanni Werk Otto Verfahren zur Herstellung eines von Wasser befreiten Kartoffelbreiproduktes

Also Published As

Publication number Publication date
IT941536B (it) 1973-03-10
NL6817389A (no) 1970-06-08
CH538817A (de) 1973-07-15
DE1959824C3 (de) 1985-08-29
DE1959824B2 (de) 1981-08-20
GB1265179A (no) 1972-03-01
SE360802B (no) 1973-10-08
FR2025196A1 (no) 1970-09-04
BE742560A (no) 1970-06-03
AT296739B (de) 1972-02-25
LU59934A1 (no) 1970-05-04
NO131530B (no) 1975-03-10
DE1959824A1 (de) 1970-09-03
ES374183A1 (es) 1971-12-16

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