NL7313978A - - Google Patents

Info

Publication number
NL7313978A
NL7313978A NL7313978A NL7313978A NL7313978A NL 7313978 A NL7313978 A NL 7313978A NL 7313978 A NL7313978 A NL 7313978A NL 7313978 A NL7313978 A NL 7313978A NL 7313978 A NL7313978 A NL 7313978A
Authority
NL
Netherlands
Application number
NL7313978A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US304805A external-priority patent/US3865958A/en
Priority claimed from US304806A external-priority patent/US3862343A/en
Application filed filed Critical
Publication of NL7313978A publication Critical patent/NL7313978A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/26Meat flavours

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Confectionery (AREA)
NL7313978A 1972-11-08 1973-10-10 NL7313978A (it)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US304805A US3865958A (en) 1972-11-08 1972-11-08 Edible compositions having a poultry meat flavor and processes for making same
US304806A US3862343A (en) 1972-11-08 1972-11-08 Edible compositions having a poultry meat flavor and processes for making same
US33489473A 1973-02-22 1973-02-22

Publications (1)

Publication Number Publication Date
NL7313978A true NL7313978A (it) 1974-05-10

Family

ID=27405051

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7313978A NL7313978A (it) 1972-11-08 1973-10-10

Country Status (9)

Country Link
JP (1) JPS49133559A (it)
AR (1) AR199930A1 (it)
AU (1) AU6155773A (it)
DE (1) DE2355868A1 (it)
FR (1) FR2205280A1 (it)
GB (1) GB1444793A (it)
IN (1) IN140753B (it)
IT (1) IT1047928B (it)
NL (1) NL7313978A (it)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4161550A (en) * 1977-09-21 1979-07-17 The Procter & Gamble Company Meat aroma precursor composition
EP0963706A1 (fr) * 1998-05-07 1999-12-15 Societe Des Produits Nestle S.A. Mélange précurseur d'arÔme
JP6171121B1 (ja) * 2016-08-03 2017-08-02 ケミ・コム・ジャパン株式会社 卵加工品及び卵の風味強化組成物、並びにその製造方法
CN107772382A (zh) * 2017-10-08 2018-03-09 长垣烹饪职业技术学院 一种益肾补中麻雀乳鸽汤及其烹制工艺

Also Published As

Publication number Publication date
GB1444793A (it) 1976-08-04
IT1047928B (it) 1980-10-20
JPS49133559A (it) 1974-12-21
AU6155773A (en) 1975-04-24
FR2205280A1 (it) 1974-05-31
DE2355868A1 (de) 1974-05-22
IN140753B (it) 1976-12-18
AR199930A1 (es) 1974-10-08

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