NL7303057A - - Google Patents

Info

Publication number
NL7303057A
NL7303057A NL7303057A NL7303057A NL7303057A NL 7303057 A NL7303057 A NL 7303057A NL 7303057 A NL7303057 A NL 7303057A NL 7303057 A NL7303057 A NL 7303057A NL 7303057 A NL7303057 A NL 7303057A
Authority
NL
Netherlands
Application number
NL7303057A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL7303057A publication Critical patent/NL7303057A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L15/00Egg products; Preparation or treatment thereof
    • A23L15/35Egg substitutes

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
NL7303057A 1972-03-06 1973-03-05 NL7303057A (en:Method)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US00232277A US3806608A (en) 1972-03-06 1972-03-06 Synthetic egg composition

Publications (1)

Publication Number Publication Date
NL7303057A true NL7303057A (en:Method) 1973-09-10

Family

ID=22872505

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7303057A NL7303057A (en:Method) 1972-03-06 1973-03-05

Country Status (9)

Country Link
US (1) US3806608A (en:Method)
JP (1) JPS4899362A (en:Method)
BE (1) BE796359A (en:Method)
CA (1) CA992793A (en:Method)
DE (1) DE2311009A1 (en:Method)
FR (1) FR2175012B1 (en:Method)
GB (1) GB1405078A (en:Method)
IT (1) IT981153B (en:Method)
NL (1) NL7303057A (en:Method)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3928632A (en) * 1974-07-31 1975-12-23 Avoset Food Corp Egg substitute product
US4103038A (en) * 1976-09-24 1978-07-25 Beatrice Foods Co. Egg replacer composition and method of production
US4214010A (en) * 1978-12-26 1980-07-22 Stauffer Chemical Company Replacement of whole egg in baked custard
DK1378180T3 (da) * 2002-07-03 2009-05-11 Frederick Wade Mussawir-Key Æggeerstatninger
EP1677626A2 (en) * 2003-10-30 2006-07-12 Quest International B.V. Flavouring composition and method of flavouring foodstuffs or beverages
US20050118315A1 (en) * 2004-10-28 2005-06-02 Leitch Steven D. Method of cooking a frozen turkey
US20130052304A1 (en) * 2011-08-22 2013-02-28 Weili Li Egg substitute and method of producing same
US10694766B2 (en) * 2012-03-30 2020-06-30 Societe Des Produits Nestle S.A. Aerated frozen confectionary product
US20140271998A1 (en) * 2013-03-15 2014-09-18 Aryeh HECHT Fortified egg white products
US20150313269A1 (en) * 2014-05-05 2015-11-05 Aniceto González Rodríguez Egg substitutes and methods for making the same
WO2016077457A1 (en) 2014-11-11 2016-05-19 Clara Foods Co. Methods and compositions for egg white protein production
US9648889B2 (en) * 2015-09-11 2017-05-16 John Pallas Liquid-egg replacement composition
CN114375304A (zh) 2019-07-11 2022-04-19 克莱拉食品公司 蛋白质组合物及其食用品
US12096784B2 (en) 2019-07-11 2024-09-24 Clara Foods Co. Protein compositions and consumable products thereof
US10927360B1 (en) 2019-08-07 2021-02-23 Clara Foods Co. Compositions comprising digestive enzymes
US11576414B1 (en) 2021-05-03 2023-02-14 Ronald Takeo Shigeta Food compositions containing added honey proteins

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3640732A (en) * 1969-10-09 1972-02-08 Gen Mills Inc Simulated cooked egg

Also Published As

Publication number Publication date
FR2175012A1 (en:Method) 1973-10-19
CA992793A (en) 1976-07-13
GB1405078A (en) 1975-09-03
US3806608A (en) 1974-04-23
DE2311009A1 (de) 1973-09-13
FR2175012B1 (en:Method) 1976-06-11
IT981153B (it) 1974-10-10
JPS4899362A (en:Method) 1973-12-15
BE796359A (fr) 1973-09-06

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