NL7112072A - - Google Patents

Info

Publication number
NL7112072A
NL7112072A NL7112072A NL7112072A NL7112072A NL 7112072 A NL7112072 A NL 7112072A NL 7112072 A NL7112072 A NL 7112072A NL 7112072 A NL7112072 A NL 7112072A NL 7112072 A NL7112072 A NL 7112072A
Authority
NL
Netherlands
Application number
NL7112072A
Other versions
NL152439B (nl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL7112072A publication Critical patent/NL7112072A/xx
Publication of NL152439B publication Critical patent/NL152439B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A23C9/1565Acidified milk products, e.g. milk flavoured with fruit juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Dairy Products (AREA)
NL717112072A 1970-09-10 1971-09-02 Werkwijze voor het bereiden van een drank uit zure melk en vruchtesap. NL152439B (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7079692A JPS509857B1 (en:Method) 1970-09-10 1970-09-10

Publications (2)

Publication Number Publication Date
NL7112072A true NL7112072A (en:Method) 1972-03-14
NL152439B NL152439B (nl) 1977-03-15

Family

ID=13697240

Family Applications (1)

Application Number Title Priority Date Filing Date
NL717112072A NL152439B (nl) 1970-09-10 1971-09-02 Werkwijze voor het bereiden van een drank uit zure melk en vruchtesap.

Country Status (8)

Country Link
US (1) US3764710A (en:Method)
JP (1) JPS509857B1 (en:Method)
CH (1) CH554646A (en:Method)
DE (1) DE2145451C3 (en:Method)
FR (1) FR2127489A5 (en:Method)
GB (1) GB1317384A (en:Method)
IT (1) IT1014501B (en:Method)
NL (1) NL152439B (en:Method)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110692719A (zh) * 2019-11-01 2020-01-17 南京神农园食品产业有限公司 一种凝结芽孢杆菌jy69及其制备活菌型混合莓果浆的方法

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3922361A (en) * 1972-07-28 1975-11-25 Edwin L Vann Soft frozen all-natural fruit juice
US4078092A (en) * 1975-12-30 1978-03-07 Kazuhiro Nishiyama Apple juice compositions and milk-apple juice drink containing such compositions
US4413017A (en) * 1981-06-11 1983-11-01 General Mills, Inc. Food product containing juice pulp and acidified milk components
US4676988A (en) * 1984-03-19 1987-06-30 General Mills, Inc. Low-acid juice-milk beverages, juice and milk components therefor and methods of preparation
US4714616A (en) * 1984-06-12 1987-12-22 Kao Anthony H Preparing naturally sweet yogurt with Saccharomycopsis sp. and Rhizopus spp.
US5648112A (en) * 1995-03-28 1997-07-15 The Procter & Gamble Company Process for preparing chilled beverage products containing milk and a food acid
DE19735385A1 (de) 1997-08-14 1999-02-18 Wild Gmbh & Co Kg Rudolf Saures Getränk
US6171633B1 (en) 1998-08-14 2001-01-09 Natura, Inc. Milk-based drink
US6652896B2 (en) 2001-03-15 2003-11-25 Nuvim, Inc. Process for preparing a stable acidic milk based beverage
WO2003003844A1 (en) * 2001-07-02 2003-01-16 Societe Des Produits Nestle S.A. Milk-based beverages
US7247333B2 (en) * 2003-03-19 2007-07-24 Pepsico Inc. Stabilized milk product containing fruit and fruit juice
US7241467B2 (en) * 2002-01-23 2007-07-10 Pepsico, Inc. Stabilized milk product containing juice
US7531201B2 (en) * 2002-12-27 2009-05-12 Tropicana Products, Inc. Orange juice products attained by manipulation of sinking solids
GB0300985D0 (en) * 2003-01-16 2003-02-19 Britvic Soft Drinks Ltd Beverage
US8202561B2 (en) * 2005-09-16 2012-06-19 Mott's Llp Tomato-based alcohol compositions and methods of preparation
US8501258B1 (en) 2006-10-13 2013-08-06 Jose Antonio Feregrino-Quezada Method for preparing milk-based beverages
US20100189855A1 (en) * 2009-01-27 2010-07-29 Whitewave Services, Inc. Method of Making a Beverage Comprising Fruit and Milk
US20110123677A1 (en) * 2009-11-25 2011-05-26 Pepsico, Inc. High acid beverage products and methods to extend probiotic stability
GR1009640B (el) * 2017-05-16 2019-11-12 Αντωνιος Αστεριου Σαρακατσιανος Γαλα: φρουτενιο-φρουτομελενιο-μελενιο

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1610962A (en) * 1926-02-19 1926-12-14 Theodor H Mittendorf Cultured-milk drink
US1925441A (en) * 1927-01-27 1933-09-05 Fruit Growers Exchange Ca Food product and method of making the same
US2419909A (en) * 1944-06-29 1947-04-29 Harry A Noyes Method of making natural colored fruit juice
GB695603A (en) * 1949-03-24 1953-08-12 Benckiser Gmbh Joh A Improved process of producing readily digestible sour milk
US2890961A (en) * 1951-08-04 1959-06-16 Sharples Corp Food products
US2724652A (en) * 1952-07-23 1955-11-22 Minute Maid Corp Method of producing frozen citrus concentrate of improved stability
US2824804A (en) * 1955-04-11 1958-02-25 Mishima Kaiun Process for making a fermented milk, and its product
US2818342A (en) * 1956-11-16 1957-12-31 Edward B Ransom Natural orange concentrate and orange-milk drink
US3563760A (en) * 1968-05-16 1971-02-16 Tokyo Yakult Seizo Co Ltd Production of a fermented milk product
DE1792084C3 (de) * 1968-07-20 1980-01-17 Escora Finanz Anstalt, Vaduz Verfahren zur Herstellung eines Sauermilchgetränkes

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110692719A (zh) * 2019-11-01 2020-01-17 南京神农园食品产业有限公司 一种凝结芽孢杆菌jy69及其制备活菌型混合莓果浆的方法

Also Published As

Publication number Publication date
GB1317384A (en) 1973-05-16
IT1014501B (it) 1977-04-30
FR2127489A5 (en:Method) 1972-10-13
DE2145451A1 (de) 1972-03-16
NL152439B (nl) 1977-03-15
US3764710A (en) 1973-10-09
CH554646A (de) 1974-10-15
DE2145451C3 (de) 1975-01-02
JPS509857B1 (en:Method) 1975-04-16
DE2145451B2 (en:Method) 1974-05-22

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Legal Events

Date Code Title Description
V1 Lapsed because of non-payment of the annual fee
NL80 Abbreviated name of patent owner mentioned of already nullified patent

Owner name: KOGYO