NL6615316A - - Google Patents
Info
- Publication number
- NL6615316A NL6615316A NL6615316A NL6615316A NL6615316A NL 6615316 A NL6615316 A NL 6615316A NL 6615316 A NL6615316 A NL 6615316A NL 6615316 A NL6615316 A NL 6615316A NL 6615316 A NL6615316 A NL 6615316A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Priority Applications (15)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL6615316A NL6615316A (cg-RX-API-DMAC10.html) | 1966-10-28 | 1966-10-28 | |
| LU54633D LU54633A1 (cg-RX-API-DMAC10.html) | 1966-10-28 | 1967-10-10 | |
| GB46481/67A GB1132296A (en) | 1966-10-28 | 1967-10-11 | Process for the preparation of a fried potato product and oven for frying a pre-fried potato product under reduced pressure |
| GR670134471A GR34471B (el) | 1966-10-28 | 1967-10-14 | Μεθοδος δια την παρασκευην εψημενου προιοντος πατατας και φουρνος δια την εψησιν προεψημενου προιοντος πατατας υπο μειωμενην πιεσιν. |
| DE19671692686 DE1692686C3 (de) | 1966-10-28 | 1967-10-20 | Zweistufiges Verfahren zur Herstellung eines fritierten Kartoffelproduktes und Vorrichtung zum Fritieren eines vorfritierten Kartoffelproduktes unter vermindertem Druck |
| NO170214A NO124189B (cg-RX-API-DMAC10.html) | 1966-10-28 | 1967-10-20 | |
| SE14488/67A SE323870B (cg-RX-API-DMAC10.html) | 1966-10-28 | 1967-10-23 | |
| FR125737A FR1541859A (fr) | 1966-10-28 | 1967-10-25 | Procédé de préparation d'un produit frit à base de pommes de terre et four pour l a friture sous pression réduite d'un produit pré-frit à base de pommes de terre |
| AT967767A AT287458B (de) | 1966-10-28 | 1967-10-25 | Verfahren zur Herstellung eines fritierten Kartoffelproduktes und Vorrichtung zur Durchführung des Verfahrens |
| CH1498467A CH498586A (de) | 1966-10-28 | 1967-10-26 | Zweiteiliges Verfahren zur Herstellung eines fritierten Kartoffelproduktes und Vorrichtung zu dessen Durchführung |
| BE705754D BE705754A (cg-RX-API-DMAC10.html) | 1966-10-28 | 1967-10-27 | |
| DK537467AA DK130768B (da) | 1966-10-28 | 1967-10-27 | Ovn til færdigstegning af et forstegt kartoffelprodukt. |
| ES346505A ES346505A1 (es) | 1966-10-28 | 1967-10-27 | Un procedimiento para la preparacion de patatas fritas en dos etapas. |
| ES361497A ES361497A1 (es) | 1966-10-28 | 1968-12-16 | Un horno para freir recortes de patata. |
| US00233373A US3812775A (en) | 1966-10-28 | 1972-03-09 | Process and apparatus for preparing fried edible products |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL6615316A NL6615316A (cg-RX-API-DMAC10.html) | 1966-10-28 | 1966-10-28 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL6615316A true NL6615316A (cg-RX-API-DMAC10.html) | 1968-04-29 |
Family
ID=19798042
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL6615316A NL6615316A (cg-RX-API-DMAC10.html) | 1966-10-28 | 1966-10-28 |
Country Status (11)
| Country | Link |
|---|---|
| AT (1) | AT287458B (cg-RX-API-DMAC10.html) |
| BE (1) | BE705754A (cg-RX-API-DMAC10.html) |
| CH (1) | CH498586A (cg-RX-API-DMAC10.html) |
| DK (1) | DK130768B (cg-RX-API-DMAC10.html) |
| ES (2) | ES346505A1 (cg-RX-API-DMAC10.html) |
| GB (1) | GB1132296A (cg-RX-API-DMAC10.html) |
| GR (1) | GR34471B (cg-RX-API-DMAC10.html) |
| LU (1) | LU54633A1 (cg-RX-API-DMAC10.html) |
| NL (1) | NL6615316A (cg-RX-API-DMAC10.html) |
| NO (1) | NO124189B (cg-RX-API-DMAC10.html) |
| SE (1) | SE323870B (cg-RX-API-DMAC10.html) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7811618B2 (en) | 2002-09-19 | 2010-10-12 | Frito-Lay North America, Inc. | Method for reducing asparagine in food products |
| US7393550B2 (en) * | 2003-02-21 | 2008-07-01 | Frito-Lay North America, Inv. | Method for reducing acrylamide formation in thermally processed foods |
| US8110240B2 (en) | 2003-02-21 | 2012-02-07 | Frito-Lay North America, Inc. | Method for reducing acrylamide formation in thermally processed foods |
| US8486684B2 (en) | 2007-08-13 | 2013-07-16 | Frito-Lay North America, Inc. | Method for increasing asparaginase activity in a solution |
| US8284248B2 (en) | 2009-08-25 | 2012-10-09 | Frito-Lay North America, Inc. | Method for real time detection of defects in a food product |
| US8158175B2 (en) | 2008-08-28 | 2012-04-17 | Frito-Lay North America, Inc. | Method for real time measurement of acrylamide in a food product |
| US9095145B2 (en) | 2008-09-05 | 2015-08-04 | Frito-Lay North America, Inc. | Method and system for the direct injection of asparaginase into a food process |
| US9215886B2 (en) | 2008-12-05 | 2015-12-22 | Frito-Lay North America, Inc. | Method for making a low-acrylamide content snack with desired organoleptical properties |
-
1966
- 1966-10-28 NL NL6615316A patent/NL6615316A/xx unknown
-
1967
- 1967-10-10 LU LU54633D patent/LU54633A1/xx unknown
- 1967-10-11 GB GB46481/67A patent/GB1132296A/en not_active Expired
- 1967-10-14 GR GR670134471A patent/GR34471B/el unknown
- 1967-10-20 NO NO170214A patent/NO124189B/no unknown
- 1967-10-23 SE SE14488/67A patent/SE323870B/xx unknown
- 1967-10-25 AT AT967767A patent/AT287458B/de not_active IP Right Cessation
- 1967-10-26 CH CH1498467A patent/CH498586A/de not_active IP Right Cessation
- 1967-10-27 ES ES346505A patent/ES346505A1/es not_active Expired
- 1967-10-27 BE BE705754D patent/BE705754A/xx not_active IP Right Cessation
- 1967-10-27 DK DK537467AA patent/DK130768B/da not_active IP Right Cessation
-
1968
- 1968-12-16 ES ES361497A patent/ES361497A1/es not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| ES346505A1 (es) | 1969-10-16 |
| LU54633A1 (cg-RX-API-DMAC10.html) | 1967-12-11 |
| DE1692686A1 (de) | 1972-03-16 |
| DK130768C (cg-RX-API-DMAC10.html) | 1975-11-03 |
| DE1692686B2 (de) | 1975-09-18 |
| DK130768B (da) | 1975-04-14 |
| AT287458B (de) | 1971-01-25 |
| BE705754A (cg-RX-API-DMAC10.html) | 1968-04-29 |
| ES361497A1 (es) | 1970-11-16 |
| NO124189B (cg-RX-API-DMAC10.html) | 1972-03-20 |
| CH498586A (de) | 1970-11-15 |
| GB1132296A (en) | 1968-10-30 |
| GR34471B (el) | 1968-05-14 |
| SE323870B (cg-RX-API-DMAC10.html) | 1970-05-11 |