NL190535B - Preparaten, omvattende lactaatdehydrogenase alsmede werkwijze voor de bereiding daarvan. - Google Patents

Preparaten, omvattende lactaatdehydrogenase alsmede werkwijze voor de bereiding daarvan.

Info

Publication number
NL190535B
NL190535B NLAANVRAGE7900058,A NL7900058A NL190535B NL 190535 B NL190535 B NL 190535B NL 7900058 A NL7900058 A NL 7900058A NL 190535 B NL190535 B NL 190535B
Authority
NL
Netherlands
Prior art keywords
preparation
preparations containing
containing lactate
lactate hydrogenase
hydrogenase
Prior art date
Application number
NLAANVRAGE7900058,A
Other languages
English (en)
Other versions
NL190535C (nl
NL7900058A (nl
Original Assignee
Ferrero Ohg
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ferrero Ohg filed Critical Ferrero Ohg
Publication of NL7900058A publication Critical patent/NL7900058A/nl
Publication of NL190535B publication Critical patent/NL190535B/nl
Application granted granted Critical
Publication of NL190535C publication Critical patent/NL190535C/nl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A21D2/181—Sugars or sugar alcohols
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/364—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A23G3/366—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing microorganisms, enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/364—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A23G3/368—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing vitamins, antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/06—Enzymes
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/64—Proteins; Peptides; Derivatives or degradation products thereof
    • A61K8/66—Enzymes
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/02—Stomatological preparations, e.g. drugs for caries, aphtae, periodontitis

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Inorganic Chemistry (AREA)
  • Veterinary Medicine (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Molecular Biology (AREA)
  • Oral & Maxillofacial Surgery (AREA)
  • Epidemiology (AREA)
  • Birds (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • General Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Organic Chemistry (AREA)
  • Cosmetics (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Medicinal Preparation (AREA)
NLAANVRAGE7900058,A 1978-01-31 1979-01-04 Preparaten, omvattende lactaatdehydrogenase alsmede werkwijze voor de bereiding daarvan. NL190535C (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2804138A DE2804138C3 (de) 1978-01-31 1978-01-31 Zahnschonende, wasserarme, zuckerhaltige Lebensmittel und zahnschonende, wasserarme, pharmazeutische Zubereitungen

Publications (3)

Publication Number Publication Date
NL7900058A NL7900058A (nl) 1979-08-02
NL190535B true NL190535B (nl) 1993-11-16
NL190535C NL190535C (nl) 1994-04-18

Family

ID=6030814

Family Applications (1)

Application Number Title Priority Date Filing Date
NLAANVRAGE7900058,A NL190535C (nl) 1978-01-31 1979-01-04 Preparaten, omvattende lactaatdehydrogenase alsmede werkwijze voor de bereiding daarvan.

Country Status (23)

Country Link
US (1) US4246256A (nl)
EP (1) EP0003544B1 (nl)
JP (1) JPS54122738A (nl)
AR (1) AR218519A1 (nl)
AT (1) AT367609B (nl)
AU (1) AU521649B2 (nl)
CA (1) CA1127079A (nl)
CH (1) CH645248A5 (nl)
CS (1) CS209546B2 (nl)
DD (1) DD141258A5 (nl)
DE (1) DE2804138C3 (nl)
DK (1) DK149118C (nl)
FI (1) FI64890C (nl)
GB (1) GB1588498A (nl)
GR (1) GR72971B (nl)
HK (1) HK59581A (nl)
MX (1) MX5336E (nl)
NL (1) NL190535C (nl)
NO (1) NO790291L (nl)
PH (2) PH17087A (nl)
PT (1) PT69006A (nl)
SE (1) SE442374B (nl)
ZA (1) ZA787204B (nl)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0258258B1 (de) * 1985-06-21 1989-03-29 Gergely, Gerhard, Dr. Verfahren und vorrichtung zur behandlung von prozessgut, sowie mit hilfe des verfahrens und/oder der vorrichtung hergestelltes reaktivprodukt
US4740368A (en) * 1985-12-11 1988-04-26 Plevy Donald J Amylase containing breath cleansing confection
US6165495A (en) * 1994-04-29 2000-12-26 Blankenship; Mildred Drug delivery system
US6485953B1 (en) * 1999-03-09 2002-11-26 Lifenza Co. Ltd. Enzyme capable of hydorlyzing plaque, microorganism producing the same, and a composition comprising the same
US7048941B2 (en) 2001-03-30 2006-05-23 New World Enterprizes, Inc. Chocolate composition as delivery system for nutrients and medications

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3075884A (en) * 1961-02-13 1963-01-29 American Chicle Co Slab chewing gums containing active ingredients and method of preparing same
US3194738A (en) * 1962-03-14 1965-07-13 American Chicle Co Chewing gums and dentifrices containing enzymes
DE1467951A1 (de) * 1963-09-04 1969-02-13 Iptor Pharmazeutische Praepara Proteolytische Enzyme enthaltende Zahnreinigungsmittel
US3574824A (en) * 1968-05-03 1971-04-13 Warner Lambert Pharmaceutical Anhydrous toothpaste formulation
DE1927411A1 (de) * 1969-05-28 1970-12-10 Versuchs & Lehranstalt Praeparat zur Mundpflege und zum Verhindern der Bildung von Zahnbelag
US4150113A (en) * 1969-06-03 1979-04-17 Telec S.A. Enzymatic dentifrices
US4107291A (en) * 1969-06-05 1978-08-15 Sankyo Company Limited Compositions for cleaning teeth and oral cavity
DE1930064A1 (de) * 1969-06-13 1971-01-14 Blendax Werke Schneider Co Enzymhaltige Zahn- und Mundpflegemittel
DE1938189A1 (de) * 1969-07-28 1971-02-25 Blendax Werke Schneider Co Enzymhaltige Zahn- und Mundpflegemittel
US3914434A (en) * 1969-08-22 1975-10-21 Hoffmann La Roche Non-cariogenic foods and delicacies containing xylitol as a sugar substitute
BE756289A (fr) * 1969-09-25 1971-03-01 Blendax Werke Schneider Co Produit dentifrice
BE756129A (fr) * 1969-09-25 1971-02-15 Blendax Werke Schneider Co Produit dentrifice
BE758105A (nl) * 1969-10-28 1971-04-28 Citrique Belge S A Wassamenstellingen
US3721725A (en) * 1970-08-14 1973-03-20 Du Pont Process for preparing powder blends
US3751561A (en) * 1970-11-23 1973-08-07 Monsanto Co Stable polymer-enzyme oral hygiene compositions
US4082841A (en) * 1975-10-10 1978-04-04 Lever Brothers Company Dentifrice
US4153732A (en) * 1976-01-30 1979-05-08 Indiana University Foundation Anticariogenic comestible
US4133875A (en) * 1978-02-23 1979-01-09 Forsyth Dental Infirmary For Children Method of controlling dental caries with streptococcus mutans mutant strains
US4157386A (en) * 1978-05-18 1979-06-05 Rochelle Paul J Soft, chewable lozenge forming a sticky coating on teeth when combined with saliva in the mouth which is removable only by brushing

Also Published As

Publication number Publication date
EP0003544A1 (de) 1979-08-22
FI64890B (fi) 1983-10-31
SE7900552L (sv) 1979-08-01
DK149118C (da) 1986-07-07
JPS625122B2 (nl) 1987-02-03
ZA787204B (en) 1979-12-27
PT69006A (en) 1979-01-01
US4246256A (en) 1981-01-20
CS209546B2 (en) 1981-12-31
MX5336E (es) 1983-06-24
GR72971B (nl) 1984-01-20
PH18769A (en) 1985-09-25
EP0003544B1 (de) 1981-11-04
DE2804138A1 (de) 1979-08-02
FI783860A (fi) 1979-08-01
AR218519A1 (es) 1980-06-13
DD141258A5 (de) 1980-04-23
FI64890C (fi) 1984-02-10
AU4372979A (en) 1979-08-09
CH645248A5 (de) 1984-09-28
HK59581A (en) 1981-12-11
SE442374B (sv) 1985-12-23
AT367609B (de) 1982-07-26
JPS54122738A (en) 1979-09-22
CA1127079A (en) 1982-07-06
DE2804138C3 (de) 1980-11-20
PH17087A (en) 1984-05-24
DK149118B (da) 1986-02-03
GB1588498A (en) 1981-04-23
DE2804138B2 (de) 1980-04-10
ATA18179A (de) 1981-12-15
NL190535C (nl) 1994-04-18
AU521649B2 (en) 1982-04-22
DK38179A (da) 1979-08-01
NL7900058A (nl) 1979-08-02
NO790291L (no) 1979-08-01

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Legal Events

Date Code Title Description
A85 Still pending on 85-01-01
BA A request for search or an international-type search has been filed
BB A search report has been drawn up
BC A request for examination has been filed
V4 Discontinued because of reaching the maximum lifetime of a patent

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