NL160154C - PROCESS FOR PREPARING A MARGARINE FAT. - Google Patents

PROCESS FOR PREPARING A MARGARINE FAT.

Info

Publication number
NL160154C
NL160154C NL7110244.A NL7110244A NL160154C NL 160154 C NL160154 C NL 160154C NL 7110244 A NL7110244 A NL 7110244A NL 160154 C NL160154 C NL 160154C
Authority
NL
Netherlands
Prior art keywords
preparing
margarine fat
margarine
fat
Prior art date
Application number
NL7110244.A
Other languages
Dutch (nl)
Other versions
NL7110244A (en
NL160154B (en
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of NL7110244A publication Critical patent/NL7110244A/xx
Publication of NL160154B publication Critical patent/NL160154B/en
Application granted granted Critical
Publication of NL160154C publication Critical patent/NL160154C/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10—Ester interchange
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001—Spread compositions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Furan Compounds (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
NL7110244.A 1970-07-23 1971-07-23 PROCESS FOR PREPARING A MARGARINE FAT. NL160154C (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB3587470A GB1365302A (en) 1970-07-23 1970-07-23 Fat products

Publications (3)

Publication Number Publication Date
NL7110244A NL7110244A (en) 1972-01-25
NL160154B NL160154B (en) 1979-05-15
NL160154C true NL160154C (en) 1979-10-15

Family

ID=10382506

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7110244.A NL160154C (en) 1970-07-23 1971-07-23 PROCESS FOR PREPARING A MARGARINE FAT.

Country Status (17)

Country Link
JP (1) JPS5745541B1 (en)
AT (1) AT334181B (en)
AU (1) AU467781B2 (en)
BE (1) BE770452A (en)
CA (1) CA956502A (en)
CH (1) CH558634A (en)
DE (1) DE2136764C2 (en)
ES (1) ES393547A1 (en)
FI (1) FI54550C (en)
FR (1) FR2099546B1 (en)
GB (1) GB1365302A (en)
IE (1) IE35454B1 (en)
IT (1) IT1030017B (en)
NL (1) NL160154C (en)
NO (1) NO137071C (en)
SE (1) SE426540B (en)
ZA (1) ZA714862B (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1431906A (en) * 1972-05-10 1976-04-14 Unilever Ltd Margarine
GB1455828A (en) * 1973-01-18 1976-11-17 Unilever Ltd Fat blend
GB1455581A (en) * 1973-01-18 1976-11-17 Unilever Ltd Fat blend
FR2520003B1 (en) * 1982-01-20 1985-12-27 Unilever Nv FAT MIXTURE FOR MARGARINE WITH REDUCED PULVERULENCE TREND AND METHOD FOR REDUCING THE DEVELOPMENT OF PULVERULENCE IN FAT MIXTURES
EP0084900B1 (en) * 1982-01-20 1986-04-16 Unilever N.V. Margarine fat blend with a reduced tendency to sandiness and a process for reducing the development of sandiness in fat blends
FR2570388B1 (en) * 1984-09-18 1986-12-05 Daniel Gerschel FAT PHASE FOR FOOD PRODUCTS, PROCESS FOR PREPARING SAME, AND FOOD PRODUCTS CONTAINING SAID FAT PHASE
GB2182942B (en) * 1985-11-15 1989-10-04 Unilever Plc Improvements in and relating to margarine and like fat compositions

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3353964A (en) * 1963-09-23 1967-11-21 Procter & Gamble Corandomized margarine oils
GB1205024A (en) * 1966-12-30 1970-09-09 Unilever Ltd Improvements relating to margarine fats
GB1205930A (en) * 1966-12-30 1970-09-23 Unilever Ltd Margarine fat
DE1692539A1 (en) * 1968-02-28 1971-08-05 Unilever Nv Margarine with a fat base consisting of a non-directed transesterified base fat from liquid oils and highly hardened fats

Also Published As

Publication number Publication date
JPS5745541B1 (en) 1982-09-28
CA956502A (en) 1974-10-22
NL7110244A (en) 1972-01-25
FI54550C (en) 1979-01-10
AU3149871A (en) 1973-01-25
AU467781B2 (en) 1975-12-11
ZA714862B (en) 1973-02-28
ES393547A1 (en) 1975-11-01
IE35454B1 (en) 1976-02-18
FR2099546A1 (en) 1972-03-17
FR2099546B1 (en) 1976-05-28
NO137071B (en) 1977-09-19
DE2136764A1 (en) 1972-02-17
AT334181B (en) 1976-01-10
NL160154B (en) 1979-05-15
IT1030017B (en) 1979-03-30
ATA636671A (en) 1976-04-15
DE2136764C2 (en) 1982-09-09
NO137071C (en) 1977-12-28
BE770452A (en) 1972-01-24
IE35454L (en) 1972-01-23
CH558634A (en) 1975-02-14
GB1365302A (en) 1974-08-29
FI54550B (en) 1978-09-29
SE426540B (en) 1983-01-31

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Legal Events

Date Code Title Description
NL80 Abbreviated name of patent owner mentioned of already nullified patent

Owner name: UNILEVER

V4 Lapsed because of reaching the maximum lifetime of a patent