MX2021015586A - Producto analogo de carne picada. - Google Patents

Producto analogo de carne picada.

Info

Publication number
MX2021015586A
MX2021015586A MX2021015586A MX2021015586A MX2021015586A MX 2021015586 A MX2021015586 A MX 2021015586A MX 2021015586 A MX2021015586 A MX 2021015586A MX 2021015586 A MX2021015586 A MX 2021015586A MX 2021015586 A MX2021015586 A MX 2021015586A
Authority
MX
Mexico
Prior art keywords
meat analogue
ground meat
analogue product
product
relates
Prior art date
Application number
MX2021015586A
Other languages
English (en)
Inventor
Jochen Weiss
Joydeep Ray
Christophe Joseph Etienne Schmitt
Johannes Dreher
Sandra Huber
Patrick Pibarot
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of MX2021015586A publication Critical patent/MX2021015586A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/18—Vegetable proteins from wheat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/16—Extrusion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/20—Freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/24—Heat, thermal treatment
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/41—Shearing

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Manufacturing & Machinery (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

La presente invención se relaciona generalmente con productos análogos de carne adecuados para el consumidor vegano. En particular, se relaciona con un producto análogo de carne picada y un método para su elaboración.
MX2021015586A 2019-07-12 2020-07-10 Producto analogo de carne picada. MX2021015586A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP19186158 2019-07-12
PCT/EP2020/069548 WO2021009043A1 (en) 2019-07-12 2020-07-10 Ground meat analogue product

Publications (1)

Publication Number Publication Date
MX2021015586A true MX2021015586A (es) 2022-03-02

Family

ID=67402817

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2021015586A MX2021015586A (es) 2019-07-12 2020-07-10 Producto analogo de carne picada.

Country Status (13)

Country Link
US (1) US20220248712A1 (es)
EP (1) EP3996516A1 (es)
JP (1) JP2022539805A (es)
KR (1) KR20220033481A (es)
CN (1) CN114173573A (es)
AU (1) AU2020312638A1 (es)
BR (1) BR112021025609A2 (es)
CA (1) CA3143398A1 (es)
CL (1) CL2021003375A1 (es)
IL (1) IL288319A (es)
MX (1) MX2021015586A (es)
SG (1) SG11202113073VA (es)
WO (1) WO2021009043A1 (es)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115087359A (zh) * 2019-12-12 2022-09-20 格兰比亚营养物有限公司 组织化植物蛋白产品和方法
US20240130407A1 (en) 2021-02-22 2024-04-25 Dsm Ip Assets B.V. Coated meat or fish substitute
US20220279816A1 (en) * 2021-03-02 2022-09-08 Roquette Freres Plant based meat analog
CA3230605A1 (en) * 2021-09-30 2023-04-06 Theodorus Berend Jan Blijdenstein Fat tissue mimetic
WO2023199757A1 (ja) * 2022-04-15 2023-10-19 株式会社ニッスイ 乳化ゲル、乳化ゲルの製造方法、加工肉様食品および加工肉様食品の製造方法
WO2023199758A1 (ja) * 2022-04-15 2023-10-19 株式会社ニッスイ 加工肉様食品の製造方法、加工肉様食品のジューシー感の向上方法、乳化ゲルの破断抑制方法、および凍結乳化ゲル
JP7355967B1 (ja) 2022-04-15 2023-10-03 株式会社ニッスイ 加工肉様食品の製造方法、加工肉様食品のジューシー感の向上方法、乳化ゲルの破断抑制方法、および凍結乳化ゲル
WO2024018028A1 (en) 2022-07-21 2024-01-25 Kerry Group Services International Limited An animal fat replacement product

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2008064224A2 (en) * 2006-11-21 2008-05-29 Solae, Llc Use of structured plant protein products to produce emulsified meat products
LT2943072T (lt) * 2013-01-11 2018-03-26 Impossible Foods Inc. Maisto produktų skonio ir kvapo pakeitimo būdai ir sudėtys
AU2015240911B2 (en) * 2014-03-31 2018-11-08 Impossible Foods Inc. Ground meat replicas
US11849741B2 (en) 2015-10-20 2023-12-26 Savage River, Inc. Meat-like food products

Also Published As

Publication number Publication date
CN114173573A (zh) 2022-03-11
EP3996516A1 (en) 2022-05-18
CA3143398A1 (en) 2021-01-21
WO2021009043A1 (en) 2021-01-21
JP2022539805A (ja) 2022-09-13
AU2020312638A1 (en) 2021-12-23
KR20220033481A (ko) 2022-03-16
BR112021025609A2 (pt) 2022-02-01
US20220248712A1 (en) 2022-08-11
CL2021003375A1 (es) 2022-09-23
IL288319A (en) 2022-01-01
SG11202113073VA (en) 2021-12-30

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