MX2020003102A - Composiciones y metodos para prevenir/tratar el sindrome metabolico. - Google Patents

Composiciones y metodos para prevenir/tratar el sindrome metabolico.

Info

Publication number
MX2020003102A
MX2020003102A MX2020003102A MX2020003102A MX2020003102A MX 2020003102 A MX2020003102 A MX 2020003102A MX 2020003102 A MX2020003102 A MX 2020003102A MX 2020003102 A MX2020003102 A MX 2020003102A MX 2020003102 A MX2020003102 A MX 2020003102A
Authority
MX
Mexico
Prior art keywords
compositions
broth
preventing
metabolic syndrome
treating metabolic
Prior art date
Application number
MX2020003102A
Other languages
English (en)
Inventor
Roger L Dake
Stephanie Lynch
Jack C Cappozzo
Original Assignee
Int Dehydrated Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Int Dehydrated Foods Inc filed Critical Int Dehydrated Foods Inc
Publication of MX2020003102A publication Critical patent/MX2020003102A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/56—Materials from animals other than mammals
    • A61K35/57—Birds; Materials from birds, e.g. eggs, feathers, egg white, egg yolk or endothelium corneum gigeriae galli
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/33—Heterocyclic compounds
    • A61K31/395—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins
    • A61K31/40—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins having five-membered rings with one nitrogen as the only ring hetero atom, e.g. sulpiride, succinimide, tolmetin, buflomedil
    • A61K31/401—Proline; Derivatives thereof, e.g. captopril
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/33—Heterocyclic compounds
    • A61K31/395—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins
    • A61K31/41—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins having five-membered rings with two or more ring hetero atoms, at least one of which being nitrogen, e.g. tetrazole
    • A61K31/4164—1,3-Diazoles
    • A61K31/4172—Imidazole-alkanecarboxylic acids, e.g. histidine

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Public Health (AREA)
  • Epidemiology (AREA)
  • Veterinary Medicine (AREA)
  • Mycology (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

Abstract

Se describen composiciones de caldo preparadas de aves de corral; materias primas de aves de corral seleccionadas son procesadas para obtener un caldo que tiene un alto contenido de proteínas; ciertos aminoácidos y proteínas específicos están presentes a una concentración relativamente mayor en comparación con un caldo hecho en casa; las composiciones de caldo descritas son efectivas en la prevención y/o el tratamiento del síndrome metabólico, y pueden proveer también otros beneficios nutricionales y para la salud.
MX2020003102A 2017-09-28 2018-09-28 Composiciones y metodos para prevenir/tratar el sindrome metabolico. MX2020003102A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201762564406P 2017-09-28 2017-09-28
PCT/US2018/053437 WO2019067908A1 (en) 2017-09-28 2018-09-28 COMPOSITIONS AND METHODS FOR PREVENTING / TREATING METABOLIC SYNDROME

Publications (1)

Publication Number Publication Date
MX2020003102A true MX2020003102A (es) 2020-07-28

Family

ID=65902090

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2020003102A MX2020003102A (es) 2017-09-28 2018-09-28 Composiciones y metodos para prevenir/tratar el sindrome metabolico.

Country Status (4)

Country Link
EP (1) EP3687532A4 (es)
CA (1) CA3073750A1 (es)
MX (1) MX2020003102A (es)
WO (1) WO2019067908A1 (es)

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4078431B2 (ja) * 2004-10-29 2008-04-23 国立大学法人九州工業大学 水溶性エラスチンとその製造方法及びそれを含む食品と医薬
JP4750213B1 (ja) * 2010-05-21 2011-08-17 株式会社 ファイナルフューチャーインターナショナル アディポネクチン産生促進組成物
WO2012170782A2 (en) * 2011-06-10 2012-12-13 The Board Of Trustees Of The Leland Stanford Junior University Production of post-translationally hydroxylated recombinant proteins in bacteria
US10555967B2 (en) * 2013-07-08 2020-02-11 International Dehydrated Foods, Inc. Compositions prepared from poultry and methods of their use
AR103531A1 (es) * 2015-01-26 2017-05-17 Int Dehydrated Foods Inc Composiciones de caldo y su uso como prebióticos

Also Published As

Publication number Publication date
WO2019067908A1 (en) 2019-04-04
EP3687532A4 (en) 2021-03-24
CA3073750A1 (en) 2019-04-04
EP3687532A1 (en) 2020-08-05

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