MX2016008880A - Emulsiones de peptidos marinos. - Google Patents

Emulsiones de peptidos marinos.

Info

Publication number
MX2016008880A
MX2016008880A MX2016008880A MX2016008880A MX2016008880A MX 2016008880 A MX2016008880 A MX 2016008880A MX 2016008880 A MX2016008880 A MX 2016008880A MX 2016008880 A MX2016008880 A MX 2016008880A MX 2016008880 A MX2016008880 A MX 2016008880A
Authority
MX
Mexico
Prior art keywords
marine peptide
emulsions
peptide emulsions
marine
triglycerides
Prior art date
Application number
MX2016008880A
Other languages
English (en)
Inventor
Lied Einar
BJØRGE Oddvar
Original Assignee
Firmenich & Cie
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Firmenich & Cie filed Critical Firmenich & Cie
Publication of MX2016008880A publication Critical patent/MX2016008880A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/04—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
    • A23L35/10—Emulsified foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Edible Oils And Fats (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Colloid Chemistry (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Fats And Perfumes (AREA)
  • Peptides Or Proteins (AREA)
  • Medicinal Preparation (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

La presente invención se refiere a métodos para elaborar emulsiones que comprenden triglicéridos y péptidos marinos en donde el método se lleva a cabo en la ausencia sustancial de un emulsificador agregado.
MX2016008880A 2014-01-08 2015-01-08 Emulsiones de peptidos marinos. MX2016008880A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201461925208P 2014-01-08 2014-01-08
PCT/IB2015/000011 WO2015104632A1 (en) 2014-01-08 2015-01-08 Marine peptide emulsions

Publications (1)

Publication Number Publication Date
MX2016008880A true MX2016008880A (es) 2016-11-30

Family

ID=52424072

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2016008880A MX2016008880A (es) 2014-01-08 2015-01-08 Emulsiones de peptidos marinos.

Country Status (7)

Country Link
US (1) US20160324186A1 (es)
EP (1) EP3102047B1 (es)
JP (1) JP6463766B2 (es)
CN (2) CN106061287A (es)
BR (1) BR112016015927B1 (es)
MX (1) MX2016008880A (es)
WO (1) WO2015104632A1 (es)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108041594A (zh) * 2017-11-28 2018-05-18 大连工业大学 虾夷扇贝雄性生殖腺酶解物-β-胡萝卜素乳液的制备方法
US10558453B1 (en) * 2018-12-13 2020-02-11 Dell Products, Lp System and method to achieve shared drive firmware version consistency via ESRT update
CA3213031A1 (en) * 2021-03-09 2022-09-15 Heritage Research Group, Llc Composition and method for treating an asphalt pavement with a penetrating emulsion

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6128370A (ja) * 1984-07-17 1986-02-08 Lion Corp 魚類蛋白加水分解物及びその製造方法
JP3408958B2 (ja) * 1997-10-24 2003-05-19 旭化成株式会社 魚介類由来の有用物質を含む組成物およびその有用物質の製造方法
NO320833B1 (no) * 2003-02-12 2006-01-30 Marine Bioproducts As Proteinhydrolysat fra fisk, fremgangsmate for fremstilling derav og anvendelse derav for a forbedre egenskaper til en fiskefilet
FR2927335B1 (fr) * 2008-02-12 2012-04-20 Cie Des Peches Saint Malo Sante Hydrolysat de proteines de poissons presentant une activite satietogene, compositions nutraceutiques et pharmacologiques comprenant un tel hydrolysat et procede d'obtention

Also Published As

Publication number Publication date
BR112016015927B1 (pt) 2022-05-10
JP6463766B2 (ja) 2019-02-06
CN106061287A (zh) 2016-10-26
BR112016015927A2 (es) 2017-08-08
WO2015104632A1 (en) 2015-07-16
US20160324186A1 (en) 2016-11-10
JP2017506880A (ja) 2017-03-16
CN116369474A (zh) 2023-07-04
EP3102047B1 (en) 2019-06-26
EP3102047A1 (en) 2016-12-14

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