MD295Z - Process for obtaining wine stocks for wine distillates - Google Patents
Process for obtaining wine stocks for wine distillates Download PDFInfo
- Publication number
- MD295Z MD295Z MDS20100106A MDS20100106A MD295Z MD 295 Z MD295 Z MD 295Z MD S20100106 A MDS20100106 A MD S20100106A MD S20100106 A MDS20100106 A MD S20100106A MD 295 Z MD295 Z MD 295Z
- Authority
- MD
- Moldova
- Prior art keywords
- wine
- stocks
- distillates
- obtaining
- temperature
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract 3
- 239000002253 acid Substances 0.000 abstract 2
- 238000005352 clarification Methods 0.000 abstract 2
- BCYICJOUCKFSOY-SEPHDYHBSA-L disodium;(e)-1,4-dihydroxy-1,4-dioxobut-2-ene-2,3-diolate Chemical compound [Na+].[Na+].OC(=O)C(\[O-])=C(/[O-])C(O)=O BCYICJOUCKFSOY-SEPHDYHBSA-L 0.000 abstract 2
- 238000000855 fermentation Methods 0.000 abstract 1
- 230000004151 fermentation Effects 0.000 abstract 1
Landscapes
- Alcoholic Beverages (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Abstract
The invention relates to the wine industry, in particular to a process for obtaining wine stocks for wine distillates.The process, according to the invention, includes the introduction into the mash or into the mash and into the must of acid sodium dihydroxyfumarate in a total dose of 50...200 mg/dm3, clarification of must at a temperature of 10...12°C during 12...18 hours, fermentation of the must at a temperature of 14...18°C and storage of wine stocks at a temperature of 14...20°C during 2...3 months, at the same time introduction of acid sodium dihydroxyfumarate into the must is carried out at the stage of its clarification.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDS20100106A MD295Z (en) | 2010-06-07 | 2010-06-07 | Process for obtaining wine stocks for wine distillates |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDS20100106A MD295Z (en) | 2010-06-07 | 2010-06-07 | Process for obtaining wine stocks for wine distillates |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MD295Y MD295Y (en) | 2010-11-30 |
| MD295Z true MD295Z (en) | 2011-07-31 |
Family
ID=45815237
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MDS20100106A MD295Z (en) | 2010-06-07 | 2010-06-07 | Process for obtaining wine stocks for wine distillates |
Country Status (1)
| Country | Link |
|---|---|
| MD (1) | MD295Z (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SU1159946A1 (en) * | 1983-10-31 | 1985-06-07 | Кишиневский Ордена Трудового Красного Знамени Государственный Университет Им.В.И.Ленина | Method of stabilizing wine materials |
| MD806G2 (en) * | 1997-01-29 | 1998-10-31 | Государственный Университет Молд0 | Process for potable water purification from nitrites |
| MD2147G2 (en) * | 2002-03-15 | 2003-10-31 | Государственный Университет Молд0 | Process for obtaining of sodium dihydroxyfumaric acid |
-
2010
- 2010-06-07 MD MDS20100106A patent/MD295Z/en not_active IP Right Cessation
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SU1159946A1 (en) * | 1983-10-31 | 1985-06-07 | Кишиневский Ордена Трудового Красного Знамени Государственный Университет Им.В.И.Ленина | Method of stabilizing wine materials |
| MD806G2 (en) * | 1997-01-29 | 1998-10-31 | Государственный Университет Молд0 | Process for potable water purification from nitrites |
| MD2147G2 (en) * | 2002-03-15 | 2003-10-31 | Государственный Университет Молд0 | Process for obtaining of sodium dihydroxyfumaric acid |
Non-Patent Citations (4)
| Title |
|---|
| Валуйко Г.В. Виноградные вина. Москва, Пищевая промышленность, 1978, с. 154-155 * |
| Мартыненко Э.Т. Технология коньяка. Симферополь, Таврида, 2003, с. 34-35 * |
| Сачаво М. С., Лопатюк Н.В. Совершенствование технологии производства коньячных виноматериалов. Труды ИВиВ «Магарач», * |
| Сачаво М. С., Лопатюк Н.В. Совершенствование технологии производства коньячных виноматериалов. Труды ИВиВ «Магарач», книга 3, Ялта, 2000, с. 83-86 * |
Also Published As
| Publication number | Publication date |
|---|---|
| MD295Y (en) | 2010-11-30 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EP2705850A3 (en) | Super fast-acting insulin compositions | |
| MY162813A (en) | Compounds effective as xanthine oxidase inhibitors, method for preparing the same, and pharmaceutical composition containing the same | |
| MX2024010251A (en) | Processes for reducing lactic acid in a biofuel fermentation system | |
| WO2012062810A3 (en) | Cell culture medium and process for protein expression, said medium and process comprising a pam inhibitor | |
| WO2010093191A3 (en) | Novel compounds effective as xanthine oxidase inhibitors, method for preparing the same, and pharmaceutical composition containing the same | |
| PH12014502683B1 (en) | NOVEL á-LACTAMASE INHIBITOR AND METHOD FOR PREPARING THE SAME | |
| WO2010141801A3 (en) | Reprogramming t cells and hematophietic cells | |
| MX2009007765A (en) | Derivatives of azabicyclo octane, the method of making them and the uses thereof as inhibitors of dipeptidyl peptidase iv. | |
| MX373824B (en) | METHOD FOR PREPARING A FERMENTED BEVERAGE AND BEVERAGE PRODUCED IN THIS WAY. | |
| MX2009004739A (en) | Improved biological effects of compositions comprising rosmarinic acid. | |
| MX364536B (en) | Composition of detection agents for epithelial tumour cells and preparation method therefor. | |
| MX2010008583A (en) | Novel crystalline forms of 4- [4- (2-adamantylcarbam0yl) -5-tert-butyl-pyrazol-1-yl] benzoic acid. | |
| WO2011162523A3 (en) | Composition for preventing or treating osteoporosis, containing ssangwhatang or lactobacillus fermented product thereof | |
| WO2011047055A8 (en) | Novel mek inhibitors, useful in the treatment of diseases | |
| PH12012501661A1 (en) | Tricyclic pyridine derivatives, medicaments containing such compounds, their use and process for their preparation | |
| WO2012074265A3 (en) | Composition for promoting the stability of stem cells | |
| WO2014102776A3 (en) | Process for the large scale production of fruit cells and treatment of diseases with such cells | |
| WO2009120700A3 (en) | Inhibition of dcps | |
| NZ717599A (en) | Compositions and methods for the stability of reactive amino acids in a food matrix | |
| WO2013041692A3 (en) | Method to predict the presence of inflammation or itaconic acid, irg1 and/or protein irg1 in a subject and pharmaceutical composition for treating or preventing inflammation | |
| PH12016501289A1 (en) | Process for making ethanol by fermentation | |
| MX356569B (en) | Method for manufacturing a fermentation product containing propionate and acetate comprising a step of removing carbonate-derived compounds. | |
| MD295Z (en) | Process for obtaining wine stocks for wine distillates | |
| WO2011072264A3 (en) | Methods and compositions for biomass treatment | |
| WO2011132854A3 (en) | Heterogeneous e. coli for improving fatty acid content using fatty acid biosynthesis and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| KA4Y | Short-term patent lapsed due to non-payment of fees (with right of restoration) |