MA45358A - Utilisation d'un mélange conditionné comprenant une pluralité de légumes comestibles en morceaux séparés, servant à la préparation de jus par centrifugation ou extraction, servant à la préparation de smoothies ou de milkshakes, et procédés de préparation de tels jus, smoothies ou milkshakes - Google Patents
Utilisation d'un mélange conditionné comprenant une pluralité de légumes comestibles en morceaux séparés, servant à la préparation de jus par centrifugation ou extraction, servant à la préparation de smoothies ou de milkshakes, et procédés de préparation de tels jus, smoothies ou milkshakesInfo
- Publication number
- MA45358A MA45358A MA045358A MA45358A MA45358A MA 45358 A MA45358 A MA 45358A MA 045358 A MA045358 A MA 045358A MA 45358 A MA45358 A MA 45358A MA 45358 A MA45358 A MA 45358A
- Authority
- MA
- Morocco
- Prior art keywords
- milkshakes
- preparation
- juskshakes
- smoothies
- juices
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
- A23C9/1565—Acidified milk products, e.g. milk flavoured with fruit juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Non-Alcoholic Beverages (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ITUA2016A004202A ITUA20164202A1 (it) | 2016-06-08 | 2016-06-08 | Uso di una miscela confezionata di vegetali in pezzi distinti per la preparazione di succhi mediante centrifugazione o estrazione e procedimento di preparazione di tali succhi |
Publications (1)
Publication Number | Publication Date |
---|---|
MA45358A true MA45358A (fr) | 2019-04-17 |
Family
ID=57133308
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MA045358A MA45358A (fr) | 2016-06-08 | Utilisation d'un mélange conditionné comprenant une pluralité de légumes comestibles en morceaux séparés, servant à la préparation de jus par centrifugation ou extraction, servant à la préparation de smoothies ou de milkshakes, et procédés de préparation de tels jus, smoothies ou milkshakes |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP3468384A1 (fr) |
IT (1) | ITUA20164202A1 (fr) |
MA (1) | MA45358A (fr) |
WO (1) | WO2017212429A1 (fr) |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3159096A (en) * | 1962-09-24 | 1964-12-01 | Alfred M Tocker | Combined container and juicer |
AUPN725895A0 (en) * | 1995-12-21 | 1996-01-18 | Australian Food Industry Science Centre | Preservation of exposed fresh fruit |
AU2005201557A1 (en) * | 2004-08-17 | 2006-03-09 | Smoo Pty Limited | Apparatus, methods and packaging for preparing compositions |
US20070042090A1 (en) * | 2005-08-17 | 2007-02-22 | Birds Eye Foods | Frozen smoothie kit and method |
US20140314918A1 (en) * | 2013-04-19 | 2014-10-23 | Dale Wettlaufer | Juice Containing Pouch and Press for Extracting Juice from the Pouch |
-
0
- MA MA045358A patent/MA45358A/fr unknown
-
2016
- 2016-06-08 IT ITUA2016A004202A patent/ITUA20164202A1/it unknown
-
2017
- 2017-06-08 EP EP17745204.2A patent/EP3468384A1/fr not_active Withdrawn
- 2017-06-08 WO PCT/IB2017/053380 patent/WO2017212429A1/fr unknown
Also Published As
Publication number | Publication date |
---|---|
EP3468384A1 (fr) | 2019-04-17 |
ITUA20164202A1 (it) | 2017-12-08 |
WO2017212429A1 (fr) | 2017-12-14 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA3027306C (fr) | Systeme et procede de preparation de produits comestibles refroidis | |
CL2018001501A1 (es) | Envase para preparar productos alimenticios o de bebida | |
MX2018010758A (es) | Formulaciones nutricionales de tipo yogur, nata, natillas y postre helado que comprende un aislado de proteinas de guisante. | |
WO2016128838A3 (fr) | Compositions lipidiques | |
FR3061414B1 (fr) | Sirops cristallisables de d-allulose | |
MX2019013135A (es) | Producto comestible de chocolate. | |
MA45358A (fr) | Utilisation d'un mélange conditionné comprenant une pluralité de légumes comestibles en morceaux séparés, servant à la préparation de jus par centrifugation ou extraction, servant à la préparation de smoothies ou de milkshakes, et procédés de préparation de tels jus, smoothies ou milkshakes | |
GR1008736B (el) | Προϊον με βαση το κρεας και στερεο ή ημι-στερεο γαλακτοκομικο προϊον | |
WO2015127320A3 (fr) | Compositions de boisson en portion individuelle | |
RU2014152048A (ru) | Способ промышленного изготовления конфет на основе массы нуги | |
MA47443A (fr) | Procédé de préparation d'aliments à base de portions de pâte congelées et machine pour la préparation et la vente desdits aliments | |
PH22016000741U1 (en) | COMPOSITION OF CHEESE COATED TILAPIA (Oreochromis niloticus) STICKS | |
WO2015165482A8 (fr) | Kit d'éléments contenant un produit alimentaire fromager ou chocolaté et une préparation alimentaire naturelle | |
RU2014137312A (ru) | Гедонистическая продуктовая композиция, состоящая из предназначенных для совместного употребления продуктов, каждый из которых включает, по крайней мере, один общий для всех индентичный пищевой ингредиент | |
WO2015166047A3 (fr) | Dispositif et procédé pour la distribution dosée de matières pompables | |
KR20150125500A (ko) | 야채과자 | |
MX2019002435A (es) | Formulaciones proteicas conjugadas con efecto nutracéutico y su método de preparación. | |
WO2021086287A3 (fr) | Système de transport pour machines d'emballage d'aliments | |
TH167207A (th) | การเตรียมแบบผสมที่มีอย่างน้อยบิวทีนและออคทีนจากอีทีน | |
TH148566B (th) | ส่วนผสมที่ประกอบด้วยเชื้อ Lactobacillus fermentum SK54 และผงถั่วเหลือง | |
UA118030U (uk) | Склад мафіну шоколадного | |
TN2018000182A1 (fr) | Utilisation de l'huile végétale vierge de café en produits agro-alimentaires et pour la préparation de complément alimentaire amincissant. | |
CL2021000809A1 (es) | Empaque para preparar productos alimenticios o de bebida | |
WO2018091133A3 (fr) | Nanoparticules et microparticules de sel d'ester d'acide hexahydroxycyclohexane-hexaphosphorique pour le traitement de la calcinose et comme compléments pour aliments diététiques | |
EP4013244C0 (fr) | Machine d'extraction de purée ou de jus à partir de produits alimentaires |