LTIP544A - Mėsos sultinio ir mėsos ekstrakto gamybos būdas - Google Patents
Mėsos sultinio ir mėsos ekstrakto gamybos būdasInfo
- Publication number
- LTIP544A LTIP544A LTIP544A LTIP544A LTIP544A LT IP544 A LTIP544 A LT IP544A LT IP544 A LTIP544 A LT IP544A LT IP544 A LTIP544 A LT IP544A LT IP544 A LTIP544 A LT IP544A
- Authority
- LT
- Lithuania
- Prior art keywords
- meat
- production
- broth
- extract
- meat extract
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A45—HAND OR TRAVELLING ARTICLES
- A45C—PURSES; LUGGAGE; HAND CARRIED BAGS
- A45C13/00—Details; Accessories
- A45C13/30—Straps; Bands
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/30—Meat extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/26—Meat flavours
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Seasonings (AREA)
- Purses, Travelling Bags, Baskets, Or Suitcases (AREA)
Abstract
Išradimas skirtas mėsos sultinio ir mėsos ekstrakto gaminimo būdui, kai apdorojama šilta skerdiena, geriau smulkiai sumalta jautiena. Pagaminti produktai pasižymi naujomis savybėmis ir didesniu 5-inozino monofosfato kiekiu.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE4216078A DE4216078C1 (de) | 1992-05-15 | 1992-05-15 | Verfahren zur Herstellung von Fleischbrühe und Fleischextrakt |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| LTIP544A true LTIP544A (lt) | 1994-04-25 |
| LT3051B LT3051B (en) | 1994-10-25 |
Family
ID=6458956
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| LTIP544A LT3051B (en) | 1992-05-15 | 1993-05-12 | Process for the production of meat broth and meat extract |
Country Status (22)
| Country | Link |
|---|---|
| EP (1) | EP0569941B1 (lt) |
| JP (1) | JPH0630733A (lt) |
| KR (2) | KR930022965A (lt) |
| AR (1) | AR248337A1 (lt) |
| AT (1) | ATE167783T1 (lt) |
| AU (1) | AU666002B2 (lt) |
| BR (1) | BR9301893A (lt) |
| CA (1) | CA2095391A1 (lt) |
| CZ (1) | CZ285592B6 (lt) |
| DE (2) | DE4216078C1 (lt) |
| DK (1) | DK0569941T3 (lt) |
| ES (1) | ES2118163T3 (lt) |
| FI (1) | FI932201A7 (lt) |
| HU (1) | HU219734B (lt) |
| IL (1) | IL105606A (lt) |
| LT (1) | LT3051B (lt) |
| NO (1) | NO306922B1 (lt) |
| OA (1) | OA09849A (lt) |
| PL (1) | PL173204B1 (lt) |
| SK (1) | SK281019B6 (lt) |
| TN (1) | TNSN93054A1 (lt) |
| UY (1) | UY23578A1 (lt) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE10245603A1 (de) * | 2002-08-08 | 2004-02-19 | Fritz Kortschack | Verfahren zur Behandlung von Fleisch |
| JP4753137B2 (ja) | 2005-11-29 | 2011-08-24 | 独立行政法人情報通信研究機構 | 光強度測定器のキャリブレーション方法及び装置 |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE1127194B (de) * | 1952-05-27 | 1962-04-05 | Phil Hans Vogtherr Dr | Verfahren zum Aufarbeiten frischer Knochen |
| US3365306A (en) * | 1966-02-11 | 1968-01-23 | Pfizer & Co C | Meat flavoring compositions |
| GB2060644B (en) * | 1979-10-15 | 1983-07-06 | Atteck L A G | Meat protein powder |
| JPS62216671A (ja) * | 1986-03-17 | 1987-09-24 | Nippon Paint Co Ltd | メタリツク塗装方法 |
| AU7191687A (en) * | 1986-04-24 | 1987-10-29 | Louis Augustus George Atteck | Meat protein process and products |
-
1992
- 1992-05-15 DE DE4216078A patent/DE4216078C1/de not_active Expired - Fee Related
-
1993
- 1993-05-03 CA CA002095391A patent/CA2095391A1/en not_active Abandoned
- 1993-05-04 IL IL10560693A patent/IL105606A/en not_active IP Right Cessation
- 1993-05-06 UY UY23578A patent/UY23578A1/es unknown
- 1993-05-10 AR AR93324912A patent/AR248337A1/es active
- 1993-05-11 AU AU38504/93A patent/AU666002B2/en not_active Ceased
- 1993-05-11 ES ES93107658T patent/ES2118163T3/es not_active Expired - Lifetime
- 1993-05-11 AT AT93107658T patent/ATE167783T1/de not_active IP Right Cessation
- 1993-05-11 DE DE69319381T patent/DE69319381T2/de not_active Expired - Fee Related
- 1993-05-11 DK DK93107658T patent/DK0569941T3/da active
- 1993-05-11 EP EP93107658A patent/EP0569941B1/en not_active Expired - Lifetime
- 1993-05-12 CZ CZ93876A patent/CZ285592B6/cs not_active IP Right Cessation
- 1993-05-12 LT LTIP544A patent/LT3051B/lt not_active IP Right Cessation
- 1993-05-13 JP JP5111838A patent/JPH0630733A/ja active Pending
- 1993-05-13 PL PL93298931A patent/PL173204B1/pl unknown
- 1993-05-14 HU HU9301414A patent/HU219734B/hu not_active IP Right Cessation
- 1993-05-14 KR KR1019930008291A patent/KR930022965A/ko not_active Ceased
- 1993-05-14 TN TNTNSN93054A patent/TNSN93054A1/fr unknown
- 1993-05-14 NO NO931781A patent/NO306922B1/no not_active IP Right Cessation
- 1993-05-14 FI FI932201A patent/FI932201A7/fi unknown
- 1993-05-14 BR BR9301893A patent/BR9301893A/pt not_active Application Discontinuation
- 1993-05-14 OA OA60371A patent/OA09849A/en unknown
- 1993-05-17 SK SK461-93A patent/SK281019B6/sk unknown
-
1994
- 1994-05-09 KR KR2019940010148U patent/KR960008637Y1/ko not_active Expired - Fee Related
Also Published As
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| BG100927A (en) | Tobacco products or articles siumilar to tobacco products having natural substances with antioxidant-effect and method for their preparation | |
| NO176693C (no) | Fremgangsmåte til bearbeiding av tobakksbladmateriale, samt rökeprodukt i henhold til samme | |
| CA2160236A1 (en) | Improved Reconstituted Tobacco Product | |
| BR9202732A (pt) | Processo para a producao de produtos alimentares de cereais pre-cozidos | |
| UA19172A (uk) | Композиція для одержаhhя ліофілізоваhого продукту харчуваhhя та спосіб його одержаhhя | |
| AU3944297A (en) | Method and apparatus for producing a food ingredient essentially consisting of muscle fibre proteins, and resulting ingredient | |
| MY108590A (en) | A process and apparatus for the production of food products by coextrusion cooking | |
| ATE209001T1 (de) | Verfahren zur herstellung von komprimiertem und teilweise dehydratisiertem gemüse | |
| HUP9701389A2 (hu) | Eljárás fűszeres mártás készítésére füstölt sertés szalonnabőr alkalmazásával | |
| EP0278592A3 (en) | Method for the treatment of fish and meat | |
| CA2171290A1 (en) | Method for Restructuration of Raw Meat for Production of Restructured Raw Meat by Addition to the Meat of Transglutaminase | |
| NZ335249A (en) | Method of processing fully cooked and breaded bone-in poultry product | |
| LV10371A (lv) | Ekstruzijas produktu pagatavosanas panemiens | |
| NO20025403L (no) | Forbedret metode for fremstilling av rafiskprodukter | |
| MY104426A (en) | Dehydrated meat product | |
| EP0466922A4 (en) | Production of yeast extract | |
| EP1365662A4 (en) | PROCESSED MEAT AND METHOD FOR THE PRODUCTION THEREOF | |
| EP0362070A3 (en) | Process and apparatus for cooking and shaping meat pieces | |
| KR930022965A (ko) | 육즙 및 육엑스의 생산 방법 | |
| AU6938794A (en) | Method for producing dried fish snacks and fish snacks produced by the method | |
| ATE289754T1 (de) | Gekochtes fleischprodukt und verfahren zur herstellung | |
| IE810538L (en) | Cellulosic food casings | |
| SU1549064A1 (ru) | Способ обезжиривания рыбных продуктов | |
| DK543389A (da) | Fremgangsmaade til fremstilling af cooked-roast-beef | |
| HUT44916A (en) | Method for producing eating product made of meat-industrial by-products by taking-in vegetal and mineral matters |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MM9A | Lapsed patents |
Effective date: 20020512 |