KR950013389A - 굴 껍질을 이용한 건강국수의 제조방법 - Google Patents

굴 껍질을 이용한 건강국수의 제조방법 Download PDF

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Publication number
KR950013389A
KR950013389A KR1019930023237A KR930023237A KR950013389A KR 950013389 A KR950013389 A KR 950013389A KR 1019930023237 A KR1019930023237 A KR 1019930023237A KR 930023237 A KR930023237 A KR 930023237A KR 950013389 A KR950013389 A KR 950013389A
Authority
KR
South Korea
Prior art keywords
manufacturing
oyster shell
health noodles
noodles
health
Prior art date
Application number
KR1019930023237A
Other languages
English (en)
Inventor
손종업
Original Assignee
손종업
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 손종업 filed Critical 손종업
Priority to KR1019930023237A priority Critical patent/KR950013389A/ko
Publication of KR950013389A publication Critical patent/KR950013389A/ko

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KR1019930023237A 1993-11-01 1993-11-01 굴 껍질을 이용한 건강국수의 제조방법 KR950013389A (ko)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019930023237A KR950013389A (ko) 1993-11-01 1993-11-01 굴 껍질을 이용한 건강국수의 제조방법

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019930023237A KR950013389A (ko) 1993-11-01 1993-11-01 굴 껍질을 이용한 건강국수의 제조방법

Publications (1)

Publication Number Publication Date
KR950013389A true KR950013389A (ko) 1995-06-15

Family

ID=60846314

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019930023237A KR950013389A (ko) 1993-11-01 1993-11-01 굴 껍질을 이용한 건강국수의 제조방법

Country Status (1)

Country Link
KR (1) KR950013389A (ko)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20010044714A (ko) * 2001-03-19 2001-06-05 김도진 귤껍질을 이용한 면 제조방법
KR101046537B1 (ko) * 2010-06-11 2011-07-11 박춘식 감귤, 톳, 청국장가루, 메밀을 함유하는 국수, 칼국수 및 냉면 제조방법 및 상기 방법으로 제조된 면류

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20010044714A (ko) * 2001-03-19 2001-06-05 김도진 귤껍질을 이용한 면 제조방법
KR101046537B1 (ko) * 2010-06-11 2011-07-11 박춘식 감귤, 톳, 청국장가루, 메밀을 함유하는 국수, 칼국수 및 냉면 제조방법 및 상기 방법으로 제조된 면류

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E902 Notification of reason for refusal
E601 Decision to refuse application