KR910002364A - 전자레인지용 트레이 포장 팥밥의 제조방법 - Google Patents

전자레인지용 트레이 포장 팥밥의 제조방법 Download PDF

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Publication number
KR910002364A
KR910002364A KR1019890010771A KR890010771A KR910002364A KR 910002364 A KR910002364 A KR 910002364A KR 1019890010771 A KR1019890010771 A KR 1019890010771A KR 890010771 A KR890010771 A KR 890010771A KR 910002364 A KR910002364 A KR 910002364A
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KR
South Korea
Prior art keywords
minutes
red beans
rice
tray
prepare
Prior art date
Application number
KR1019890010771A
Other languages
English (en)
Other versions
KR910006925B1 (ko
Inventor
최상선
Original Assignee
최상선
선화식품 주식회사
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 최상선, 선화식품 주식회사 filed Critical 최상선
Priority to KR1019890010771A priority Critical patent/KR910006925B1/ko
Publication of KR910002364A publication Critical patent/KR910002364A/ko
Application granted granted Critical
Publication of KR910006925B1 publication Critical patent/KR910006925B1/ko

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • A23L7/1965—Cooked; Precooked; Fried or pre-fried in a non-aqueous liquid frying medium, e.g. oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/01—Pulses or legumes in form of whole pieces or fragments thereof, without mashing or comminuting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3446—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by microwaves
    • B65D81/3453—Rigid containers, e.g. trays, bottles, boxes, cups

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Mechanical Engineering (AREA)
  • Cereal-Derived Products (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

내용 없음

Description

전자레인지용 트레이 포장 팥밥의 제조방법
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음

Claims (1)

  1. 3-4시간 침지한 후 탈수한 쌀과, 이중 솥에서 15-20분간 삶은 후 구분된 쌀의 1.1-1.5배의 팥액과, 쌀의 0.1-0.15배의 팥을 PP와 EVOH 및 CPP의 라미네이트 적층체인 용기에 넣고 혼합한 후 0.2-0.8Kg/㎠로 조절된 고압솥에 넣어 15-30분간 가열, 취반한 후 용기내의 산소를 불활성 가스로 치환하고 투명한 뚜껑을 열밀봉하여 115℃-120℃하에서 1.1Kg/㎠의 압력으로 5분, 1.3Kg/㎠의 압력으로 5분, 1.5Kg/㎠의 압력으로 20-25분간 변동을 주어 가열살균한 후 냉수로 용기를 냉각시키도록 한 것을 특징으로 하는 트레인 포장 팥밥의 제조방법.
    ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.
KR1019890010771A 1989-07-29 1989-07-29 전자레인지용 트레이포장 팥밥의 제조방법 KR910006925B1 (ko)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019890010771A KR910006925B1 (ko) 1989-07-29 1989-07-29 전자레인지용 트레이포장 팥밥의 제조방법

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019890010771A KR910006925B1 (ko) 1989-07-29 1989-07-29 전자레인지용 트레이포장 팥밥의 제조방법

Publications (2)

Publication Number Publication Date
KR910002364A true KR910002364A (ko) 1991-02-25
KR910006925B1 KR910006925B1 (ko) 1991-09-14

Family

ID=19288524

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019890010771A KR910006925B1 (ko) 1989-07-29 1989-07-29 전자레인지용 트레이포장 팥밥의 제조방법

Country Status (1)

Country Link
KR (1) KR910006925B1 (ko)

Also Published As

Publication number Publication date
KR910006925B1 (ko) 1991-09-14

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Free format text: OPPOSITION NUMBER: 001991000673; OPPOSITION DATE: 19911112

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