KR840007108A - 과당 함량이 높은 옥수수 시럽의 제조방법 - Google Patents

과당 함량이 높은 옥수수 시럽의 제조방법 Download PDF

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Publication number
KR840007108A
KR840007108A KR1019830006096A KR830006096A KR840007108A KR 840007108 A KR840007108 A KR 840007108A KR 1019830006096 A KR1019830006096 A KR 1019830006096A KR 830006096 A KR830006096 A KR 830006096A KR 840007108 A KR840007108 A KR 840007108A
Authority
KR
South Korea
Prior art keywords
resin
acid
weak
glucose
fructose
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
KR1019830006096A
Other languages
English (en)
Korean (ko)
Inventor
엔. 에이. 오트 조셉
Original Assignee
원본미기재
다우 케미칼 벨기움, 에스. 에이,
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 원본미기재, 다우 케미칼 벨기움, 에스. 에이, filed Critical 원본미기재
Publication of KR840007108A publication Critical patent/KR840007108A/ko
Ceased legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00—Glucose; Glucose-containing syrups
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/24—Preparation of compounds containing saccharide radicals produced by the action of an isomerase, e.g. fructose
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K11/00—Fructose

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • General Health & Medical Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Genetics & Genomics (AREA)
  • Emergency Medicine (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Treatment Of Liquids With Adsorbents In General (AREA)
  • Jellies, Jams, And Syrups (AREA)
KR1019830006096A 1982-12-22 1983-12-22 과당 함량이 높은 옥수수 시럽의 제조방법 Ceased KR840007108A (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP82201652A EP0111595A1 (en) 1982-12-22 1982-12-22 Improved method for the production of high fructose corn syrup
EP82201652.3 1982-12-22

Publications (1)

Publication Number Publication Date
KR840007108A true KR840007108A (ko) 1984-12-05

Family

ID=8189538

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019830006096A Ceased KR840007108A (ko) 1982-12-22 1983-12-22 과당 함량이 높은 옥수수 시럽의 제조방법

Country Status (9)

Country Link
US (1) US4523960A (https=)
EP (1) EP0111595A1 (https=)
JP (1) JPS59173093A (https=)
KR (1) KR840007108A (https=)
DK (1) DK571083A (https=)
ES (1) ES8502477A1 (https=)
FI (1) FI834749L (https=)
GR (1) GR79737B (https=)
PT (1) PT77845B (https=)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102234475B1 (ko) 2020-07-10 2021-03-30 김은애 옥수수 시럽의 제조방법, 이에 의하여 제조된 옥수수 시럽, 상기 옥수수 시럽을 포함하는 옥수수 베이컨 스프레드, 옥수수 우유, 및 옥수수 아이스크림

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USRE35741E (en) * 1984-07-09 1998-03-10 Millipore Corporation Process for purifying water
GB8519954D0 (en) * 1985-08-08 1985-09-18 Dow Chemical Belgium Nv Ion exchange applications
US5234503A (en) * 1987-02-02 1993-08-10 A.E. Saley Manufacturing Co. Integrated process for producing crystalline fructose and a high-fructose, liquid-phase sweetener
US5350456A (en) * 1987-02-02 1994-09-27 A. E. Staley Manufacturing Company Integrated process for producing crystalline fructose and a high fructose, liquid-phase sweetener
US5656094A (en) * 1987-02-02 1997-08-12 A.E. Staley Manufacturing Company Integrated process for producing crystalline fructose and a high-fructose, liquid phase sweetener
US5230742A (en) * 1987-02-02 1993-07-27 A. E. Staley Manufacturing Co. Integrated process for producing crystalline fructose and high-fructose, liquid-phase sweetener
US5094694B1 (en) * 1987-03-31 1995-07-11 Dow Chemical Co Process for demineralizing a sugar-containing solution
TW284788B (https=) * 1991-05-28 1996-09-01 L Air Liquide Soliete And Nyme Dour L Expl Des Proce
US5281279A (en) * 1991-11-04 1994-01-25 Gil Enrique G Process for producing refined sugar from raw juices
JP3193494B2 (ja) * 1992-01-03 2001-07-30 レール・リキード・ソシエテ・アノニム・プール・レテュード・エ・レクスプロワタシオン・デ・プロセデ・ジョルジュ・クロード 希ガスを使用し、グルコースから高フルクトースコーンシロップを製造する方法
US5364777A (en) * 1992-04-03 1994-11-15 American Air Liquide Method of improving lipase activity using noble gases
US6342261B1 (en) 1992-04-03 2002-01-29 American Air Liquide Method of preserving foods using noble gases
WO1993019628A1 (en) 1992-04-03 1993-10-14 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude A method of controlling browning reactions using noble gases
US5382525A (en) * 1992-11-27 1995-01-17 American Air Liquide Method of effecting increased performance of diagnostic enzyme reaction systems using noble gases
CA2109458A1 (en) 1992-11-27 1994-05-28 Kevin C. Spencer Method of improving processes using pectinase enzymes with noble gases
US5328823A (en) * 1992-11-27 1994-07-12 American Air Liquide Enzyme-based biosensors for detecting noble gases
EP0882803B1 (en) * 1997-04-09 2003-09-10 Rohm And Haas Company Decolorization of sugar syrups using functionalized adsorbents comprising a highly crosslinked macroporous styrenic copolymer
SI2164975T1 (sl) 2007-07-06 2012-06-29 Basf Se Postopek za proizvajanje koncentriranega vodnega glukoznega pripravka iz koruze
US20100160624A1 (en) * 2008-12-20 2010-06-24 Ragus Holdings, Inc. Process for Producing High-Purity Sucrose
CN104372049A (zh) * 2013-08-15 2015-02-25 沈玉现 一种全干法玉米脱胚制粉生产果葡糖浆技术
CN105907817A (zh) * 2016-01-12 2016-08-31 昆山品青生物科技有限公司 一种果葡糖浆的制备方法
US10655080B2 (en) 2016-02-17 2020-05-19 Ecolab Usa Inc. Corn syrup, an inversion aid for water-in-oil polymer emulsions
WO2018200629A1 (en) 2017-04-28 2018-11-01 Dow Global Technologies Llc Treatment of sugar solutions

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2753279A (en) * 1954-07-02 1956-07-03 Abbott Lab Ion exchange purification of fructose solution
US3690948A (en) * 1970-08-31 1972-09-12 Anheuser Busch Process of making high d.e. fructose containing syrups
US3784409A (en) * 1971-06-01 1974-01-08 Standard Brands Inc Process for purifying glucose syrups containing fructose
FR2245765B1 (https=) * 1973-09-27 1976-06-18 Rhone Poulenc Ind
US3985648A (en) * 1974-06-27 1976-10-12 Almag Pollution Control Corporation Method and system for purifying liquid
US4247340A (en) * 1978-09-19 1981-01-27 Rohm And Haas Company Purification of sugars using emulsion anion exchange resins
US4288548A (en) * 1979-11-15 1981-09-08 Standard Brands Incorporated Process for isomerizing glucose to fructose

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102234475B1 (ko) 2020-07-10 2021-03-30 김은애 옥수수 시럽의 제조방법, 이에 의하여 제조된 옥수수 시럽, 상기 옥수수 시럽을 포함하는 옥수수 베이컨 스프레드, 옥수수 우유, 및 옥수수 아이스크림

Also Published As

Publication number Publication date
PT77845B (en) 1986-05-08
FI834749A0 (fi) 1983-12-22
GR79737B (https=) 1984-10-31
PT77845A (en) 1984-01-01
EP0111595A1 (en) 1984-06-27
US4523960A (en) 1985-06-18
JPS59173093A (ja) 1984-09-29
DK571083D0 (da) 1983-12-12
ES528313A0 (es) 1984-08-01
DK571083A (da) 1984-06-23
ES8502477A1 (es) 1984-08-01
FI834749A7 (fi) 1984-06-23
FI834749L (fi) 1984-06-23

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Legal Events

Date Code Title Description
PA0109 Patent application

Patent event code: PA01091R01D

Comment text: Patent Application

Patent event date: 19831222

PG1501 Laying open of application
E902 Notification of reason for refusal
PE0902 Notice of grounds for rejection

Comment text: Notification of reason for refusal

Patent event date: 19870822

Patent event code: PE09021S01D

E601 Decision to refuse application
PE0601 Decision on rejection of patent

Patent event date: 19871208

Comment text: Decision to Refuse Application

Patent event code: PE06012S01D

Patent event date: 19870822

Comment text: Notification of reason for refusal

Patent event code: PE06011S01I