KR20230111289A - A manufacturing method of feed additive for livestock - Google Patents

Abstract

The present invention relates to a method for manufacturing a feed additive for livestock, and more particularly, to mixing rice bran and wheat bran (first mixing step); Adding seawater, complex microorganisms, and molasses to a mixture of rice bran and wheat bran (first mixture) and mixing them by stirring (second mixing step); Spreading the second mixture prepared in the second mixing step and spraying the third mixture on the second mixture (third mixture spraying step); A step of aging covered with a cloth at room temperature (aging step); It relates to a method for producing a feed additive for livestock, characterized in that it comprises a drying step (drying step).

Description

A manufacturing method of feed additive for livestock}

The present invention relates to a method for manufacturing a feed additive for livestock, and more particularly, to a method for manufacturing a livestock feed additive for reducing visceral fat of livestock and extending the number of laying days.

Various feed additives are used to improve the digestion and supply of nutrients of feed used to raise breeding animals that can be commercialized through breeding, such as livestock. Instead of conventional antibiotics, enzymes using enzymes produced by microorganisms or probiotics to improve livestock productivity by enhancing resistance to harmful microorganisms are widely used as feed additives.

However, there was a need for a feed additive that reduced the visceral fat of livestock, promoted the basic health of livestock, and increased the number of laying days.

Republic of Korea Publication No. 10-2012-0133864 Patent Publication Republic of Korea Registration No. 10-2089212 Registered Patent Publication

The present invention has been proposed to solve the problems of the prior art as described above, and an object of the present invention is to provide a method for preparing a feed additive for livestock, which reduces visceral fat of livestock and extends the number of laying days.

For the above purpose, the present invention includes mixing rice bran and wheat bran (first mixing step); Adding seawater, complex microorganisms, and molasses to a mixture of rice bran and wheat bran (first mixture) and mixing them by stirring (second mixing step); Spreading the second mixture prepared in the second mixing step and spraying the third mixture on the second mixture (third mixture spraying step); A step of aging covered with a cloth at room temperature (aging step); It provides a method for producing a feed additive for livestock, characterized in that it comprises a drying step (drying step).

In the above, the third mixture is prepared by mixing mineral water by dissolving ferrous sulfate in seawater, preparing sulfur water by dissolving dietary sulfur in seawater and mixing, and preparing alkaline water by mixing humic acid in seawater; Preparing organic acid water in which organic acid is dissolved in seawater and mixed; It is characterized in that it is prepared through the step of mixing the mineral water, sulfur water, alkaline water, and organic acid water.

In the above, the third mixture is prepared by mixing mineral water by dissolving ferrous sulfate in seawater, preparing sulfur water by dissolving dietary sulfur in seawater and mixing, and preparing alkaline water by mixing fulvic acid in seawater; Preparing organic acid water in which organic acid is dissolved in seawater and mixed; It is characterized in that it is prepared through the step of mixing the mineral water, sulfur water, alkaline water, and organic acid water.

In the above, in the first mixing step, 80 to 105 g of rice bran and 20 to 27 g of wheat bran are mixed; In the second mixing step, 3 to 7 g of seawater, 5 to 13 g of complex microorganisms, and 3 to 7 g of molasses are mixed with 100 g of the first mixture and stirred at room temperature for 65 to 78 hours; In the spraying step of the third mixture, the second mixture is spread on a flat plate to a thickness of 0.5 cm or less, and 0.8 to 1.3 g parts by weight of the second mixture is sprayed with 100 g parts by weight; In the aging step, it is characterized in that it is aged by covering with a cloth at room temperature and maintaining for 45 to 52 hours.

In the above, in the drying step, it is characterized in that the water content is dried to be in the range of 20 to 30% by weight.

As a result of mixing the feed additive prepared by the livestock feed additive manufacturing method according to the present invention with chicken feed and feeding the chickens, it was confirmed that the number of laying days was improved, and the visceral fat of livestock was significantly reduced.

1 is a flowchart illustrating a method for manufacturing a feed additive for livestock according to the present invention,
Figure 2 is a flow chart shown to explain the manufacturing method of the third mixture of the livestock feed additive manufacturing method according to the present invention.

All technical terms and scientific terms used in the description of the present invention have meanings commonly understood by those of ordinary skill in the art to which this disclosure belongs, unless otherwise defined. All terms used in this disclosure are selected for the purpose of more clearly describing the disclosure and are not selected to limit the scope of rights according to the disclosure.

Expressions such as "comprising", "comprising", "having", etc. used in the description of the present invention are to be understood as open-ended terms that include the possibility of including other embodiments, unless otherwise stated in the phrase or sentence in which the expression is included.

Singular expressions used in the description of the present invention may include plural meanings unless otherwise stated, and this applies to singular expressions described in the claims as well.

Expressions such as "first" and "second" used in the description of the present invention are used to distinguish a plurality of components from each other, and do not limit the order or importance of the components.

In the description of the present invention, when an element is referred to as being "connected" or "coupled" to another element, it should be understood that the element can be directly connected or coupled to the other element, or can be connected or coupled via another new element.

Hereinafter, with reference to the accompanying drawings, a method for manufacturing a feed additive for livestock according to the present invention will be described in detail.

1 is a flow chart shown to explain a method for manufacturing a feed additive for livestock according to the present invention, and FIG. 2 is a flowchart shown to explain a method for manufacturing a third mixture of the method for manufacturing a feed additive for livestock according to the present invention.

As shown in Figure 1, the livestock feed additive manufacturing method according to the present invention includes a first mixing step, a second mixing step, a third mixture spraying step, an aging step, and a drying step.

In the first mixing step, rice bran and wheat bran are mixed. In the first mixing step, rice bran and wheat bran are mixed to prepare a first mixture. In the first mixing step, the first mixture is mixed with 80 to 105 g of rice bran and 20 to 27 g of wheat bran.

The rice bran means the finest bran that comes out when rice is pounded. Rice bran is rich in dietary fiber, which promotes intestinal movement, discharges toxins and wastes from the intestine, and strengthens immunity as it contains vitamins, minerals, amino acids, anti-allergic, and polysaccharides.

The bran is the residue remaining after removing the flour from the wheat. Bran is low in calories but contains a lot of minerals, and is highly palatable and digestible, so it is often used as feed for livestock.

In the second mixing step, complex minerals, complex microorganisms, and molasses are added to the first mixture of rice bran and wheat bran, and mixed by stirring. In the second mixing step, a second mixture is prepared by mixing the composite mineral, the composite microorganism, and molasses. The second mixture may be prepared by mixing seawater instead of the complex mineral in the second mixing step. The seawater can be used instead of the complex minerals, and the complex minerals are supplied by seawater.

The second mixture is prepared by mixing 0.1 to 0.6 g of a complex mineral, 5 to 13 g of a complex microorganism, and 3 to 7 g of molasses in 100 g of the first mixture and stirring for 65 to 78 hours at a room temperature of 20 to 25 ° C.

When seawater is mixed instead of the complex mineral, the second mixture is mixed with 3 to 7 g parts by weight of seawater, 5 to 13 g parts by weight of complex microorganisms, and 3 to 7 g parts by weight of molasses in 100 g parts by weight of the first mixture.

The complex mineral includes calcium (Ca), magnesium (Mg), potassium (K), sodium (Na), phosphorus (P), chlorine (Cl), sulfur (S), iron (Fe), zinc (Zn), copper (Cu), selenium (Se), manganese (Mn), molybdenum (Mo), cobalt (Co), and the like. In the present invention, as the composite mineral, Aekobaotech's composite mineral product or uncontaminated seawater was used.

In the case of seawater, seawater that is not polluted is used. Seawater around Ulleungdo is used, and it is preferable to use deep seawater rich in dissolved oxygen in seawater. Deep sea water refers to sea water that flows slowly at the lowest point of the sea floor due to the difference in density of sea water, and is mainly formed in the polar region. In addition, since it is formed at the lowest point of the seabed, it has a very low temperature (about 0 ℃ ~ 3 ℃), so it is relatively rich in dissolved oxygen, and the salinity is constant at about 35‰ throughout the deep sea.

It is proposed that the complex microorganisms are prepared from microorganisms obtained by isolation from the group of complex microorganisms Misoro 1 (Accession No. KCTC13836BP). The complex microorganisms are Lactobacillus acidipiscis, Lactobacillus buchneri, Lactobacillus plantarum, Lactobacillus brevis, Bacillus galactosidicus isolated from the group of complex microorganisms Misoro 1 (Accession No. KCTC13836BP) (Bacillus galactosidilyticus), Bacillus coagulans, and Bacillus fumarioli. In the present invention, useful microorganisms (EM) for dissemination of agricultural technology centers were used as complex microorganisms.

The molasses is a syrup-like liquid of 20 to 30% moisture that remains black after extracting sugar in the sugar making process, and the main component is sugar. Depending on the raw material, it is classified into sugarcane molasses, sugar beet molasses, corn molasses, citrus molasses, sorghum molasses, wood molasses, etc. It is mainly used for ruminant livestock feed at about 5-10%. Molasses in the present invention was used as a molasses product of Hansung BNA, an agricultural corporation.

In the third mixture spraying step, the second mixture prepared in the second mixing step is spread out and the third mixture in a liquid state is evenly sprayed on the second mixture. In the spraying step of the third mixture, the second mixture is spread on a flat plate to a thickness of 0.5 cm or less, and 0.8 to 1.3 g of the third mixture is evenly sprayed on 100 g of the second mixture by weight.

As shown in FIG. 2, the third mixture is prepared by including preparing mineral water, preparing sulfur water, preparing alkaline water, preparing organic acid water, and mixing. The third mixture uses the same seawater as the seawater used to prepare the second mixture.

In the mineral water preparation step, ferrous sulfate (FeSO ₄ ) is dissolved in seawater to prepare mineral water. The ferrous sulfate (FeSO ₄ ) used in the present invention is ferrous sulfate heptahydrate of Duksan General Science, and is a food additive in powder form, containing 20.1% of iron ions (Fe ²⁺ ) and 34% of sulfur ions (S ^2- ).

The mineral water is prepared by mixing and dissolving 5.5 kg to 6.5 kg of ferrous sulfate in 10 L of seawater, so that the concentration of iron ions (Fe ²⁺ ) is in the range of 12,000 to 13,000 ppm and the concentration of sulfur ions (S ^2- ) is in the range of 20,000 to 21,000 ppm.

In the sulfur water preparation step, sulfur water is prepared by dissolving dietary sulfur (MSM) in seawater. The sulfur water is prepared by mixing 15.5 kg to 16 kg of powdered dietary sulfur (MSM) in 20 L of seawater.

In the alkaline water preparation step, humic acid is dissolved in seawater and mixed. The humic acid alkaline water is prepared by mixing and dissolving 0.9 kg to 1.1 kg of powdered humic acid in 5 L of seawater.

The humic acid (Humic acid) is a high molecular compound, and there are many damaged parts in the molecule, so that various trace elements are easily combined and the oxidized part naturally takes on a negative charge. Humic acid is a complex aromatic polymer compound in which amino acids, amino sugars, peptides, aliphatic compounds, etc. are complexly bonded between aromatic rings, and nitrogen, oxygen, hydroxyl groups, carboxyl groups, etc. are variously bonded to aromatic rings. A large part of the organic structure of humic acid is naturally oxidized and has a negative charge. Therefore, cationic trace elements are easily bound to the damaged part, and it is suitable for microbial habitat.

In the alkaline water preparation step, it may be prepared by dissolving and mixing fulvic acid in seawater. In the alkaline water preparation step, the alkaline water may be prepared by dissolving both humic acid and fulvic acid in seawater and mixing them.

When fulvic acid is mixed, in the alkaline water preparation step, fulvic acid alkaline water is prepared by mixing and dissolving 1.9 kg to 2.1 kg of powdered fulvic acid in 5 L of seawater.

When both humic acid and fulvic acid are mixed, in the alkaline water preparation step, 0.9 kg to 1.1 kg of powdered humic acid is mixed and dissolved in 5 L of seawater to prepare humic acid alkaline water, and 1.9 kg to 2.1 kg of powdered fulvic acid is mixed and dissolved in 5 L of seawater. After preparing fulvic acid alkaline water, it is prepared by mixing humic acid alkaline water and fulvic acid alkaline water.

The fulvic acid has an aromatic and aliphatic structure, and both structures are extensively substituted with oxygen-containing functional groups. The fulvic acid is one of the corrosion components and has a low carbon content but a high oxygen content compared to the most common humic acid during corrosion, and combines with Ca ²⁺ , Mg ²⁺ , Al ³⁺ , Fe ³⁺ , etc. to form a water-soluble salt. The substitutability of fulvic acid is 900 to 1400 meq/100 g, which is higher than that of humic acid (400 to 870 meq/100 g). In addition, the fulvic acid is a strong organic electrolyte that contributes to the stabilization of elements and reaching the electrical equilibrium of the cytoplasm, and provides vitality to all cells.

In the step of preparing organic acid water, organic acid water is prepared by dissolving and mixing organic acids in seawater. The seawater is heated in a metal container to a range of 75° C. to 80° C., and then an organic acid is added to the heated seawater. Examples of the organic acid include citric acid and the like. By heating seawater in the range of 75 ° C to 80 ° C, the dissolution of organic acids is easily achieved.

In the organic acid water preparation step, organic acid water is prepared by heating 60L of seawater in a metal container to 75° C. and adding 40 to 42 kg of citric acid powder until the pH is 0.48.

In the organic acid water preparation step, the acidity of the organic acid water is pH0.48 to pH1 or less. Organic acids with an acidity of 1 or less are harmless to animals and plants, but have strong corrosive power, making them suitable for activating plants.

The organic acid water is prepared by heating 60L of seawater in the range of 75° C. to 80° C. and adding an organic acid until the acidity is less than pH 0.48 to pH 1. The organic acid water preferably has an acidity of pH 0.48.

In the mixing step, a third mixture is prepared by putting the mineral water, sulfur water, alkaline water, and organic acid water prepared in the step in one container and mixing them by stirring. The pH of the third mixture prepared by mixing the mineral water, sulfur water, alkaline water, and organic acid water is 1 or less.

The present inventors prepared 80 L of organic acid water by heating 60 L to 75° C. in a metal container and adding 40 kg of citric acid powder until the pH reached 0.48; Here, sulfur water prepared by mixing and dissolving 6 kg of ferrous sulfate in 10 L of seawater by mixing and dissolving 14 L of mineral water with 12,600 ppm of iron ions and 20,400 ppm of sulfur ions, and 16 kg of powdered dietary sulfur in 20 L of sea water, humic acid alkali water dissolved by mixing 1 kg of powdered humic acid in 5 L of sea water, and 2 kg of powdered fulvic acid in 5 L of sea water. A third mixture was prepared by mixing acid and alkaline water.

In the aging step, the second mixture spread on a flat plate and sprayed with the third mixture is covered with a cloth at room temperature and maintained for 45 to 52 hours to mature. In the aging step, a thick cloth capable of maintaining heat retention is suitable. As the cloth used in the maturation step, cotton raw fabric with a thickness of 10, cotton fabric with a thickness of 7 or 10, nylon fabric, blended fabric made of cotton and nylon, etc. may be used.

In the drying step, the moisture content of the second mixture aged in the aging step is dried to be in the range of 20 to 30% by weight. In the drying step, the second mixture sprayed with the third mixture may be dried in an oven or dryer.

The present inventors prepared a feed additive for livestock as follows.

First, 100 kg of rice bran and 25 kg of bran are put in a container and stirred for 30 minutes to uniformly mix rice bran and bran to prepare a first mixture.

Then, 5 kg of seawater, 10 kg of complex microorganisms, and 5 kg of molasses were added to the first mixture and stirred for 72 hours to prepare a second mixture. Seawater, complex microorganisms, and molasses are added to the first mixture, and the microorganisms are cultured while stirring to prepare a second mixture of 125 kg. At this time, the second mixture is in a powdery state with moisture.

The second mixture prepared above is spread on a flat plate at a room temperature of 20 ° C to a thickness of 0.5 cm, and 1.25 kg of the third mixture is evenly sprayed thereon with a sprayer or the like.

Then, a thick cloth, for example, 10-sugar cotton is covered over the second mixture sprayed with the third mixture and aged for 48 hours. The second mixture sprayed with the third mixture that has undergone the aging process is dried in a dryer to produce a livestock feed additive having a water content of 20 to 30%.

In order to confirm the effect of the livestock feed additive prepared by the above method, the livestock feed additive of the present invention was mixed with chicken feed in a weight ratio of 1:10, fed to chickens, and the number of laying days of the chickens was confirmed. As a result, it was confirmed that the number of laying days of chickens was improved by 40% from 500 days to 700 days.

And after mixing it with chicken feed at a weight ratio of 1:10 and ingesting it for 1 month, the internal organs of the chickens were confirmed, and it was observed that the visceral fat of the chickens was significantly reduced compared to chickens that did not consume the livestock feed additive of the present invention. It is thought that the decrease in visceral fat in chickens affected the extension of laying days.

Claims (5)

Mixing rice bran and wheat bran (first mixing step);
Adding seawater, complex microorganisms, and molasses to a mixture of rice bran and wheat bran (first mixture) and mixing them by stirring (second mixing step);
Spreading the second mixture prepared in the second mixing step and spraying the third mixture on the second mixture (third mixture spraying step);
A step of aging covered with a cloth at room temperature (aging step);
A method for producing a feed additive for livestock, characterized in that it comprises a drying step (drying step). The method of claim 1, wherein the third mixture is prepared by mixing mineral water by dissolving ferrous sulfate in seawater, preparing sulfur water by dissolving dietary sulfur in seawater and mixing, and preparing alkaline water by mixing humic acid in seawater; Preparing organic acid water in which organic acid is dissolved in seawater and mixed; Livestock feed additive manufacturing method, characterized in that produced through the step of mixing the mineral water, sulfur water, alkaline water, and organic acid water. The method of claim 1, wherein the third mixture is prepared by mixing mineral water by dissolving ferrous sulfate in seawater, preparing sulfur water by dissolving dietary sulfur in seawater and mixing, and preparing alkaline water by mixing fulvic acid in seawater; Preparing organic acid water in which organic acid is dissolved in seawater and mixed; Livestock feed additive manufacturing method, characterized in that produced through the step of mixing the mineral water, sulfur water, alkaline water, and organic acid water. The method according to claim 2 or 3, wherein in the first mixing step, 80 to 105 g of rice bran and 20 to 27 g of wheat bran are mixed; In the second mixing step, 3 to 7 g of seawater, 5 to 13 g of complex microorganisms, and 3 to 7 g of molasses are mixed with 100 g of the first mixture and stirred at room temperature for 65 to 78 hours; In the spraying step of the third mixture, the second mixture is spread on a flat plate to a thickness of 0.5 cm or less, and 0.8 to 1.3 g parts by weight of the second mixture is sprayed with 100 g parts by weight; In the aging step, livestock feed additive manufacturing method, characterized in that the maturation by covering with a cloth at room temperature and maintaining for 45 to 52 hours. The method of claim 4, wherein in the drying step, the water content is in the range of 20 to 30% by weight.