KR20220078267A - Animal feed additives comprising daphne genkwa callus or sprout - Google Patents
Animal feed additives comprising daphne genkwa callus or sprout Download PDFInfo
- Publication number
- KR20220078267A KR20220078267A KR1020200167618A KR20200167618A KR20220078267A KR 20220078267 A KR20220078267 A KR 20220078267A KR 1020200167618 A KR1020200167618 A KR 1020200167618A KR 20200167618 A KR20200167618 A KR 20200167618A KR 20220078267 A KR20220078267 A KR 20220078267A
- Authority
- KR
- South Korea
- Prior art keywords
- callus
- animal feed
- additive
- feed
- examples
- Prior art date
Links
- 206010020649 Hyperkeratosis Diseases 0.000 title claims abstract description 36
- 235000019730 animal feed additive Nutrition 0.000 title claims description 3
- 241001310717 Daphne genkwa Species 0.000 title 1
- 241001465754 Metazoa Species 0.000 claims abstract description 24
- 239000000284 extract Substances 0.000 claims abstract description 20
- 239000000654 additive Substances 0.000 claims abstract description 19
- 230000000996 additive effect Effects 0.000 claims abstract description 18
- 241000208422 Rhododendron Species 0.000 claims abstract description 17
- 239000000843 powder Substances 0.000 claims abstract description 10
- 239000004480 active ingredient Substances 0.000 claims abstract description 5
- 238000000034 method Methods 0.000 claims description 9
- 230000035784 germination Effects 0.000 claims description 6
- 241000219109 Citrullus Species 0.000 claims description 4
- 235000012828 Citrullus lanatus var citroides Nutrition 0.000 claims description 4
- 241000287828 Gallus gallus Species 0.000 claims description 3
- 239000006870 ms-medium Substances 0.000 claims description 3
- 238000003975 animal breeding Methods 0.000 claims description 2
- 235000013372 meat Nutrition 0.000 description 18
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 14
- VZSRBBMJRBPUNF-UHFFFAOYSA-N 2-(2,3-dihydro-1H-inden-2-ylamino)-N-[3-oxo-3-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)propyl]pyrimidine-5-carboxamide Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)C(=O)NCCC(N1CC2=C(CC1)NN=N2)=O VZSRBBMJRBPUNF-UHFFFAOYSA-N 0.000 description 13
- NIPNSKYNPDTRPC-UHFFFAOYSA-N N-[2-oxo-2-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)ethyl]-2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidine-5-carboxamide Chemical compound O=C(CNC(=O)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F)N1CC2=C(CC1)NN=N2 NIPNSKYNPDTRPC-UHFFFAOYSA-N 0.000 description 13
- 238000009395 breeding Methods 0.000 description 12
- 230000001488 breeding effect Effects 0.000 description 12
- IAZDPXIOMUYVGZ-UHFFFAOYSA-N Dimethylsulphoxide Chemical compound CS(C)=O IAZDPXIOMUYVGZ-UHFFFAOYSA-N 0.000 description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 9
- 241000282887 Suidae Species 0.000 description 8
- 241000699670 Mus sp. Species 0.000 description 7
- AFCARXCZXQIEQB-UHFFFAOYSA-N N-[3-oxo-3-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)propyl]-2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidine-5-carboxamide Chemical compound O=C(CCNC(=O)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F)N1CC2=C(CC1)NN=N2 AFCARXCZXQIEQB-UHFFFAOYSA-N 0.000 description 7
- 238000002474 experimental method Methods 0.000 description 6
- 230000005965 immune activity Effects 0.000 description 6
- 244000144972 livestock Species 0.000 description 6
- 235000015277 pork Nutrition 0.000 description 6
- 238000012360 testing method Methods 0.000 description 5
- YLZOPXRUQYQQID-UHFFFAOYSA-N 3-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)-1-[4-[2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidin-5-yl]piperazin-1-yl]propan-1-one Chemical compound N1N=NC=2CN(CCC=21)CCC(=O)N1CCN(CC1)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F YLZOPXRUQYQQID-UHFFFAOYSA-N 0.000 description 4
- DEXFNLNNUZKHNO-UHFFFAOYSA-N 6-[3-[4-[2-(2,3-dihydro-1H-inden-2-ylamino)pyrimidin-5-yl]piperidin-1-yl]-3-oxopropyl]-3H-1,3-benzoxazol-2-one Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)C1CCN(CC1)C(CCC1=CC2=C(NC(O2)=O)C=C1)=O DEXFNLNNUZKHNO-UHFFFAOYSA-N 0.000 description 4
- 210000001015 abdomen Anatomy 0.000 description 4
- 230000009471 action Effects 0.000 description 4
- 239000000469 ethanolic extract Substances 0.000 description 4
- 238000000605 extraction Methods 0.000 description 4
- 238000007918 intramuscular administration Methods 0.000 description 4
- 230000001953 sensory effect Effects 0.000 description 4
- 241000283690 Bos taurus Species 0.000 description 3
- 235000019750 Crude protein Nutrition 0.000 description 3
- 241000282898 Sus scrofa Species 0.000 description 3
- 239000003242 anti bacterial agent Substances 0.000 description 3
- 230000029087 digestion Effects 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 235000021050 feed intake Nutrition 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 238000002360 preparation method Methods 0.000 description 3
- 235000019786 weight gain Nutrition 0.000 description 3
- 230000004584 weight gain Effects 0.000 description 3
- 102100031478 C-type natriuretic peptide Human genes 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 101000796277 Homo sapiens C-type natriuretic peptide Proteins 0.000 description 2
- 108010002350 Interleukin-2 Proteins 0.000 description 2
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 2
- 239000004472 Lysine Substances 0.000 description 2
- 241000699666 Mus <mouse, genus> Species 0.000 description 2
- MKYBYDHXWVHEJW-UHFFFAOYSA-N N-[1-oxo-1-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)propan-2-yl]-2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidine-5-carboxamide Chemical compound O=C(C(C)NC(=O)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F)N1CC2=C(CC1)NN=N2 MKYBYDHXWVHEJW-UHFFFAOYSA-N 0.000 description 2
- 241000700605 Viruses Species 0.000 description 2
- 229940088710 antibiotic agent Drugs 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 210000004027 cell Anatomy 0.000 description 2
- 235000013330 chicken meat Nutrition 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000003203 everyday effect Effects 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- 239000000835 fiber Substances 0.000 description 2
- 238000004108 freeze drying Methods 0.000 description 2
- 238000007602 hot air drying Methods 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 239000002609 medium Substances 0.000 description 2
- NAIXASFEPQPICN-UHFFFAOYSA-O p-nitrophenylphosphocholine Chemical compound C[N+](C)(C)CCOP(O)(=O)OC1=CC=C([N+]([O-])=O)C=C1 NAIXASFEPQPICN-UHFFFAOYSA-O 0.000 description 2
- 244000144977 poultry Species 0.000 description 2
- 235000013594 poultry meat Nutrition 0.000 description 2
- 239000003755 preservative agent Substances 0.000 description 2
- 239000002904 solvent Substances 0.000 description 2
- UCSJYZPVAKXKNQ-HZYVHMACSA-N streptomycin Chemical compound CN[C@H]1[C@H](O)[C@@H](O)[C@H](CO)O[C@H]1O[C@@H]1[C@](C=O)(O)[C@H](C)O[C@H]1O[C@@H]1[C@@H](NC(N)=N)[C@H](O)[C@@H](NC(N)=N)[C@H](O)[C@H]1O UCSJYZPVAKXKNQ-HZYVHMACSA-N 0.000 description 2
- 241000712461 unidentified influenza virus Species 0.000 description 2
- HMUNWXXNJPVALC-UHFFFAOYSA-N 1-[4-[2-(2,3-dihydro-1H-inden-2-ylamino)pyrimidin-5-yl]piperazin-1-yl]-2-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)ethanone Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)N1CCN(CC1)C(CN1CC2=C(CC1)NN=N2)=O HMUNWXXNJPVALC-UHFFFAOYSA-N 0.000 description 1
- LDXJRKWFNNFDSA-UHFFFAOYSA-N 2-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)-1-[4-[2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidin-5-yl]piperazin-1-yl]ethanone Chemical compound C1CN(CC2=NNN=C21)CC(=O)N3CCN(CC3)C4=CN=C(N=C4)NCC5=CC(=CC=C5)OC(F)(F)F LDXJRKWFNNFDSA-UHFFFAOYSA-N 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- 241001227713 Chiron Species 0.000 description 1
- 238000012286 ELISA Assay Methods 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 101000599940 Homo sapiens Interferon gamma Proteins 0.000 description 1
- 102100037850 Interferon gamma Human genes 0.000 description 1
- 108010074328 Interferon-gamma Proteins 0.000 description 1
- 229930195714 L-glutamate Natural products 0.000 description 1
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 1
- 206010025323 Lymphomas Diseases 0.000 description 1
- 229930182555 Penicillin Natural products 0.000 description 1
- JGSARLDLIJGVTE-MBNYWOFBSA-N Penicillin G Chemical compound N([C@H]1[C@H]2SC([C@@H](N2C1=O)C(O)=O)(C)C)C(=O)CC1=CC=CC=C1 JGSARLDLIJGVTE-MBNYWOFBSA-N 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 240000001417 Vigna umbellata Species 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 239000007640 basal medium Substances 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 238000004113 cell culture Methods 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 235000019784 crude fat Nutrition 0.000 description 1
- 230000002354 daily effect Effects 0.000 description 1
- 235000021051 daily weight gain Nutrition 0.000 description 1
- 230000034994 death Effects 0.000 description 1
- 231100000517 death Toxicity 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 210000004513 dentition Anatomy 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000011534 incubation Methods 0.000 description 1
- 230000006698 induction Effects 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 230000015788 innate immune response Effects 0.000 description 1
- 238000011081 inoculation Methods 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 231100000518 lethal Toxicity 0.000 description 1
- 231100000636 lethal dose Toxicity 0.000 description 1
- 230000001665 lethal effect Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 150000007522 mineralic acids Chemical class 0.000 description 1
- 210000000822 natural killer cell Anatomy 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 229940049954 penicillin Drugs 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 230000035755 proliferation Effects 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 238000011002 quantification Methods 0.000 description 1
- 229960005322 streptomycin Drugs 0.000 description 1
- 238000000194 supercritical-fluid extraction Methods 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 230000036346 tooth eruption Effects 0.000 description 1
- 230000009385 viral infection Effects 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/324—Foods, ingredients or supplements having a functional effect on health having an effect on the immune system
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/50—Livestock or poultry management
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/807—Poultry or ruminant feed
Abstract
본 발명은 팥꽃나무 캘러스 혹은 유묘의 분말 혹은 이들의 추출물을 유효성분으로 함유하는 것을 특징으로 하는 동물사료용 첨가제를 제공한다.The present invention provides an additive for animal feed, characterized in that it contains a powder or an extract thereof from Azalea callus or seedlings as an active ingredient.
Description
본 발명은 동물사료용 첨가제에 관한 것으로, 보다 상세하게는 육질개선, 사료효율의 개선 및 면역활성을 개선하는 작용을 통해 경제적인 사육이 가능하면서도 고품질의 육류제공이 가능한 팥꽃나무 캘러스 혹은 유묘를 활성성분으로 함유하는 동물사료용 첨가제에 관한 것이다.The present invention relates to an additive for animal feed, and more particularly, it is an active ingredient of Azalea callus or seedlings capable of providing high-quality meat while economical breeding through the action of improving meat quality, improving feed efficiency, and improving immune activity. It relates to an additive for animal feed containing
일반적으로, 가축의 사육은 근래에 이르러 기업화, 대형화되고 있는 추세이며 이에 따라 사육되는 가축 역시 한정된 공간에서 밀집사육이 이루어지고 있다. 그리고, 상기와 같이 한정된 공간에서 밀집 사육되는 가축의 사료는 인공 배합사료를 많이 이용하고 있으며, 인공 배합사료는 손쉽게 구입할 수 있고, 사용이 편리한 이점으로 인해 그 수요가 크게 증가되고 있는 실정이다.In general, the breeding of livestock is a trend that has been commercialized and enlarged in recent years, and livestock raised according to this trend is also densely reared in a limited space. And, the feed of livestock densely reared in the limited space as described above uses a lot of artificial feed, and the artificial feed is easily purchased and the demand for it is greatly increased due to the advantages of convenient use.
인공 배합사료는 대부분 조단백질, 조지방, 조섬유, 조회분, 칼슘 및 인 등과 같은 영양분을 함유하고 있으며, 여기에 가축의 대사작용에 영향을 주는 약제로서 영양제의 성격을 띤 비타민제, 칼슘제, 당류, 혈액대용제, 무기질 및 유기산 등을 별도로 첨가하여 사용하고 있다. 한편, 인공 배합사료에는 질병예방 및 사료효율 증진을 위하여 별도의 항균재, 항생물질, 방부재를 첨가하기도 하고, 최근에는 동일한 목적으로 유산균재를 투입하기도 하며 경우에 따라 가축이 질병을 발병할 경우 항생제 주사를 직접 투약하기도 한다.Most of the artificially formulated feed contains nutrients such as crude protein, crude fat, crude fiber, crude flour, calcium and phosphorus, and it is a drug that affects the metabolism of livestock. Agents, inorganic and organic acids are separately added and used. On the other hand, separate antibacterial materials, antibiotics, and preservatives are added to artificially formulated feeds to prevent diseases and improve feed efficiency, and recently, lactic acid bacteria are also added for the same purpose. Injections may also be administered directly.
또한 최근 가축의 소화효율을 높이기 위한 TMR(Total mixed ration) 사양방법과 사료 급이전 가축의 소화효율을 극대화하기 위해 사전발효과정을 거치는 TMF(Total mixed fermented ration) 사양방법이 이루어지고 있다. 하지만, 종래 이들 사양방법에 사용되어 오던 배합사료 내지 배합발효사료의 경우 생각한 만큼 소화효율이 크지 않고 항균재, 항생물질, 방부재 등의 과량투입으로 인한 품질 등급이 하락하는 문제가 있어왔다.In addition, a TMR (Total mixed ration) feeding method to increase the digestion efficiency of livestock and a TMF (Total mixed fermented ration) feeding method through a pre-fermentation process in order to maximize the digestion efficiency of livestock before feeding have been implemented. However, in the case of the compounded feed or the compounded fermented feed that has been conventionally used in these specification methods, the digestion efficiency is not as great as expected, and there has been a problem in that the quality grade decreases due to excessive input of antibacterial agents, antibiotics, and preservatives.
이에 육질개선, 사료효율의 개선 및 면역활성을 동시에 개선할 수 있는 동물사료용 첨가제의 개발이 요구되고 있다.Accordingly, there is a need to develop an additive for animal feed that can improve meat quality, improve feed efficiency, and improve immune activity at the same time.
본 발명은 상기한 바와 같은 종래기술이 가지는 문제를 해결하기 위해 안출된 것으로, 그 목적은 육질개선, 사료효율의 개선 및 면역활성을 개선하는 작용을 통해 경제적인 사육이 가능하면서도 고품질의 육류제공이 가능한 동물사료용 첨가제를 제공함에 있다.The present invention has been devised to solve the problems of the prior art as described above, and its purpose is to provide high-quality meat while economical breeding is possible through the action of improving meat quality, improving feed efficiency, and improving immune activity. It is to provide an additive for possible animal feed.
상기한 바와 같은 본 발명의 기술적 과제는 다음과 같은 수단에 의해 달성되어진다.The technical problem of the present invention as described above is achieved by the following means.
(1) 팥꽃나무 캘러스 혹은 유묘의 분말 혹은 추출물을 유효성분으로 함유하는 것을 특징으로 하는 동물사료용 첨가제.(1) An additive for animal feed, characterized in that it contains a powder or extract of Azalea callus or seedlings as an active ingredient.
(2) 상기 (1)에 있어서,(2) in (1) above,
동물은 돼지, 소 또는 가금류인 것을 특징으로 하는 동물사료용 첨가제.An additive for animal feed, characterized in that the animal is pig, cattle or poultry.
(3) 상기 (1)에 있어서,(3) in (1) above,
감수 캘러스 혹은 유묘의 분말 혹은 추출물을 더 포함하는 것을 특징으로 하는 동물사료용 첨가제.Additive for animal feed, characterized in that it further comprises a powder or extract of watermelon callus or seedlings.
(4) 상기 (1)에 있어서,(4) in (1) above,
상기 캘러스는 팥꽃나무의 잎, 줄기, 및 뿌리의 각 절편을 BA 1.0~3.0 mg/L, 및 NAA 0.1~0.3 mg/L를 첨가한 MS기본배지에 치상하여 암상태의 배양실에서 유도한 것을 특징으로 하는 동물사료용 첨가제.The callus is characterized in that each section of the leaf, stem, and root of the azalea was induced in a dark culture room by basal MS medium supplemented with BA 1.0-3.0 mg/L and NAA 0.1-0.3 mg/L. additives for animal feed.
(5) 상기 (1)에 있어서,(5) in (1) above,
상기 유묘는 발아후 2개월 이내의 것임을 특징으로 하는 동물사료용 첨가제.The seedling is an additive for animal feed, characterized in that it is within 2 months after germination.
(6) 상기 (1) 내지 (5) 중 선택된 한 항의 동물사료용 첨가제를 동물에게 급이하여 사용하는 것을 특징으로 하는 동물사육방법.(6) An animal breeding method, characterized in that the animal feed additive according to one of the above (1) to (5) is fed to the animal and used.
상기와 같은 본 발명에 따르면, 육질개선, 사료효율의 개선 및 면역활성을 개선하는 작용을 통해 경제적인 사육이 가능하면서도 고품질의 육류제공이 가능한 효과를 제공한다. According to the present invention as described above, economical breeding is possible through the action of improving meat quality, improving feed efficiency, and improving immune activity, and it provides the effect of providing high-quality meat.
본 발명에 따른 동물사료용 첨가제는 팥꽃나무 캘러스 혹은 유묘, 이의 분말 혹은 추출물을 유효성분으로 함유한다.The additive for animal feed according to the present invention contains Azalea callus or seedlings, powder or extract thereof as an active ingredient.
상기 본 발명에 따른 동물사료용 첨가제는 육질개선, 사료효율의 개선 및 면역활성을 개선하는 작용을 통해 경제적인 사육이 가능하면서도 고품질의 육류제공이 가능하게 한다.The additive for animal feed according to the present invention enables economical breeding and the provision of high-quality meat through the action of improving meat quality, improving feed efficiency, and improving immune activity.
이하, 본 발명의 내용을 실시예를 참조하여 보다 상세하게 설명하기로 한다.Hereinafter, the content of the present invention will be described in more detail with reference to Examples.
본 발명에서 동물은 돼지, 소, 닭 등의 가금류를 포함하며, 바람직하게는 돼지, 소, 닭이나 반드시 이에 한정되는 것은 아님은 물론이다.Animals in the present invention include poultry such as pigs, cattle, chickens, etc., preferably pigs, cattle, chickens, but is not necessarily limited thereto.
본 발명에서 상기 팥꽃나무 캘러스는 잎, 줄기, 및 뿌리의 조직으로부터 유도한 것으로 특정한 부위의 것에 한정되는 것은 아니다. 바람직하게는 팥꽃나무의 잎, 줄기, 및 뿌리의 각 절편을 BA 1.0~3.0 mg/L, 바람직하게는 2.0 mg/L 및 NAA 0.1~0.3 mg/L, 바람직하게는 0.2 mg/L를 첨가한 MS기본배지에 치상하여 25℃, 암상태의 배양실에서 캘러스를 유도한 것을 이용한다.In the present invention, the Azalea callus is derived from the tissues of leaves, stems, and roots, and is not limited to a specific site. Preferably, each section of the leaves, stems, and roots of the Azalea is added with BA 1.0 to 3.0 mg/L, preferably 2.0 mg/L and NAA 0.1 to 0.3 mg/L, preferably 0.2 mg/L. Use the induced callus in a culture room in a dark state at 25°C by basal MS medium.
본 발명에서 상기 팥꽃나무의 캘러스 혹은 유묘(바람직하게는 발아후 2개월 이하), 이의 분말은 바람직하게는 건조된 상태의 것을 이용한다. 건조된 상태의 것으로는 열풍건조, 자연건조, 동결건조 등 통상적인 방법에 의해 얻어진 캘러스 혹은 유묘의 건조물 또는 이들의 분말을 포함한다. 바람직하게는 동결 건조된 상태의 것으로 하는 것이 좋다. 열풍건조는 상기 캘러스를 40~65℃ 범위에서 건조하면 좋고, 동결건조는 상기 캘러스를 -40℃~-70℃에서 수행하는 것이 좋다.In the present invention, the callus or seedlings (preferably 2 months or less after germination), the powder thereof, of the Azalea is preferably used in a dried state. The dried state includes dried products of callus or seedlings obtained by conventional methods such as hot air drying, natural drying, and freeze drying, or powders thereof. Preferably, it is good to use a freeze-dried state. Hot air drying is good if the callus is dried in the range of 40 ~ 65 ℃, freeze-drying is preferably performed at -40 ℃ ~ -70 ℃ of the callus.
본 발명에 따른 상기 팥꽃나무 캘러스 추출물은 열수추출물, 에탄올 추출물 또는 물과 에탄올의 혼합물을 이용한 추출물, 또는 초임계추출물을 포함한다.The Azalea callus extract according to the present invention includes a hot water extract, an ethanol extract, an extract using a mixture of water and ethanol, or a supercritical extract.
열수 추출물의 경우 1∼10배의 물을 가하여 1 내지 2기압, 80∼120℃하에 1∼12시간 추출하는 것이 바람직하다. 에탄올 추출물의 경우 50 내지 100% 에탄올로 이루어진 추출용매를 이용할 수 있고, 초임계 추출물은 에탄올을 추출용매로 하여 250 내지 350bar의 압력하에 수행되어질 수 있다.In the case of hot water extract, it is preferable to add 1 to 10 times water and extract for 1 to 12 hours at 1 to 2 atmospheres and 80 to 120°C. In the case of the ethanol extract, an extraction solvent consisting of 50 to 100% ethanol may be used, and the supercritical extraction may be performed under a pressure of 250 to 350 bar using ethanol as an extraction solvent.
상기 본 발명에 따른 동물사료용 첨가제의 사용량은 특별히 한정되는 것은 아니며, 사료조성물 전체 중량에 대하여 0.1~10 중량%, 바람직하게는 1.0~5.0중량%로 첨가되는 것이 좋다. 상기 범위로 첨가될 경우 특히 육류의 일반성분, 도체성적, 사양성적 및 지방산 성적 등에 있어서 가장 효과가 뛰어나다.The amount of the additive for animal feed according to the present invention is not particularly limited, and it is preferably added in an amount of 0.1 to 10% by weight, preferably 1.0 to 5.0% by weight, based on the total weight of the feed composition. When it is added within the above range, it is most effective especially in terms of general components of meat, carcass performance, breeding performance, and fatty acid performance.
본 발명에 따른 동물사료용 첨가제는 팥꽃나무 또는/및 감수의 잎, 줄기 혹은 뿌리의 추출물을 더 포함할 수 있다. The additive for animal feed according to the present invention may further include an extract of the leaves, stems or roots of Azalea and/or watermelon.
이하, 본 발명의 내용을 실시예 및 실험예를 참조하여 보다 상세하게 설명하기로 한다. 다만 이들 실시예 및 실험예는 본 발명의 이해를 돕기 위해 예시되는 것일 뿐 본 발명의 권리범위가 이에 의해 제한되어서는 아니된다.Hereinafter, the contents of the present invention will be described in more detail with reference to Examples and Experimental Examples. However, these Examples and Experimental Examples are only exemplified to help the understanding of the present invention, and the scope of the present invention is not limited thereto.
[실시예] 캘러스의 유도[Example] Induction of callus
팥꽃나무의 잎, 줄기, 및 뿌리의 각 절편 30개씩을 BA 2.0 mg/L 및 NAA 0.2 mg/L를 첨가한 MS기본배지에 치상하여 25℃, 암상태의 배양실에서 캘러스를 유도하였다. 조직 치상 후 약 6~7주 후부터 캘러스가 생성되기 시작하였는데 이 캘러스는 갈변되면서 일부 표면에서 새로운 캘러스가 생성되었다. 4주 간격으로 동일 배지로 계대배양 해주어 계속적으로 캘러스를 유도 증식하였다. Callus was induced in a dark culture room at 25° C. by placing 30 slices of each leaf, stem, and root of the azalea on MS basal medium supplemented with BA 2.0 mg/L and NAA 0.2 mg/L. About 6-7 weeks after tissue dentition, callus began to form, and as this callus turned brown, a new callus was formed on some surfaces. The callus was continuously induced and proliferated by subculture with the same medium at intervals of 4 weeks.
[실시예 1] 분말의 제조[Example 1] Preparation of powder
상기 실시예 1에서 얻어진 팥꽃나무 및 감수의 꽃잎(실시예 1-1), 잎(실시예 1-2), 줄기(실시예 1-3), 및 뿌리(실시예 1-4)의 각 절편으로부터 유도된 캘러스를 동결건조하여 분말화하였다. 또 캘러스와 별도로 팥꽃나무의 유묘(발아후 10일)를 동결건조하여 분말화하였다(실시예 1-5).Each section of the petals (Example 1-1), leaves (Example 1-2), stems (Examples 1-3), and roots (Examples 1-4) of the Azalea and watermelon obtained in Example 1 The callus derived from was lyophilized and powdered. Also, separately from the callus, the seedlings (10 days after germination) of Azalea were freeze-dried and powdered (Example 1-5).
[실시예 2] 캘러스 추출물의 제조[Example 2] Preparation of callus extract
상기 실시예 1에서 얻어진 꽃잎(실시예 2-1), 잎(실시예 2-2), 줄기(실시예 2-3), 및 뿌리(실시예 2-4)의 각 절편으로부터 유도된 캘러스를 70% 에탄올로 추출하여 캘러스 추출물을 얻었다. 또 캘러스와 별도로 팥꽃나무의 유묘(발아후 10일)를 분말화하고 70% 에탄올로 추출하여 캘러스 추출물을 얻었다(실시예 2-5).Callus derived from each section of the petal (Example 2-1), leaf (Example 2-2), stem (Example 2-3), and root (Example 2-4) obtained in Example 1 Extraction was performed with 70% ethanol to obtain a callus extract. Also, separately from the callus, the seedlings of the azalea (10 days after germination) were powdered and extracted with 70% ethanol to obtain a callus extract (Example 2-5).
[실시예 3] 감수추출물의 제조[Example 3] Preparation of water extract
상기 실시예 1에서 얻어진 꽃잎(실시예 3-1), 잎(실시예 3-2), 줄기(실시예 3-3), 및 뿌리(실시예 3-4)의 각 절편으로부터 유도된 캘러스를 70% 에탄올로 추출하여 캘러스 추출물을 얻었다. 또 캘러스와 별도로 감수의 유묘(발아후 10일)를 분말화하고 70% 에탄올로 추출하여 캘러스 추출물을 얻었다(실시예 3-5).Callus derived from each section of the petal (Example 3-1), leaf (Example 3-2), stem (Example 3-3), and root (Example 3-4) obtained in Example 1 above Extraction was performed with 70% ethanol to obtain a callus extract. Separately from the callus, seedlings of water subsistence (10 days after germination) were powdered and extracted with 70% ethanol to obtain a callus extract (Example 3-5).
[실험예 1] [Experimental Example 1]
기초사료로는 하기 표 2와 같이 조단백 18.0%, 라이신 0.9%를 함유하는 사료를 사용하였으며, 상기 실시예 1, 실시예 2, 실시예 3에 따라 제조한 샘플을 준비하여 각 실험군(실험군 3의 경우 실시예 1과 실시예 3에서 제조한 결과물 각 5중량% 혼합)의 기초사료에 10중량% 첨가하고 급여 후 효과를 조사하였다. 각 실시예 당 28.1ㅁ0.1 kg 체중의 어린 돼지 10마리를 실험군으로 하고, 시험돈은 팥꽃나무의 캘러스 혹은 유묘의 분말 혹은 추출물을 첨가하지 않은 10마리의 어린돼지를 대조구 1로, 성숙한 식물체인 팥꽃나무의 꽃잎의 에탄올 추출물을 동량 첨가하여 사육한 10마리의 어린돼지를 대조구 2로 사용하였다. 평균체중이 100~115kg에 이르기까지의 사육기간 및 사료섭취량과 사육시의 1일 평균체중을 측정한 결과 표 1에 나타내었다. 사육기간 동안 급이한 사료의 조성은 표 2와 같다.As a basic feed, a feed containing 18.0% of crude protein and 0.9% of lysine was used as shown in Table 2 below, and samples prepared according to Examples 1, 2, and 3 were prepared for each experimental group (of Experimental Group 3). In case, 10% by weight was added to the basic feed of each 5% by weight of the result prepared in Examples 1 and 3), and the effect after feeding was investigated. In each Example, 10 young pigs weighing 28.1 ㅁ0.1 kg were used as an experimental group, and 10 young pigs without the addition of powder or extract of callus or seedlings of Azalea as control group 1 were used as control group 1, and mature plant red beans were used as test pigs. 10 young pigs bred by adding the same amount of ethanol extract of flower petals were used as Control 2. Table 1 shows the results of measuring the breeding period, feed intake, and daily average weight during breeding until the average weight reached 100 to 115 kg. The composition of the feed fed during the breeding period is shown in Table 2.
상기 표 1에 의해 확인할 수 있는 바와 같이, 사육 중인 돼지에게 팥꽃나무 캘러스를 사료에 첨가하여 급이한 결과 실험군의 경우 평균체중이 114kg에 이르기까지 사육기간이 약 10일 이상 단축되었고, 증체량 대비 사료 섭취량은 12% 가량 감소되었다. 대조구 2의 경우 예상과는 달리 대조구 1 보다 사료효율 내지 증체량 부분에 있어서 효과가 저하되는 것을 확인할 수 있다. 본 발명 실시예의 경우 1일 증체량이 대조구에 비해 모두 높은 것으로 확인되어 사료흡수효율이 높음을 확인할 수 있다. As can be seen from Table 1 above, as a result of feeding the breeding pigs by adding Azulberry callus to the feed, in the case of the experimental group, the breeding period was shortened by about 10 days or more until the average weight reached 114 kg, and the feed compared to the weight gain Intake was reduced by 12%. In the case of Control 2, it can be seen that the effect is lower than that of Control 1 in terms of feed efficiency or weight gain, contrary to expectations. In the case of the example of the present invention, it was confirmed that the daily weight gain was higher than that of the control group, thereby confirming that the feed absorption efficiency was high.
[실험예 2] 육질개선[Experimental Example 2] Meat quality improvement
실험예 1에서 총 6개월 동안 사료를 급여한 시험돈을 대상으로 삼겹살과 목살을 분리하고, 일반적으로 돼지고기 품질에 영향을 주는 요인인 pH, 보수력, 가열감량을 측정한 결과는 하기 표 3과 같다.In Experimental Example 1, pork belly and neck meat were separated from test pigs fed feed for a total of 6 months, and the results of measuring pH, water holding capacity, and heating loss, which are factors that generally affect pork quality, are shown in Table 3 below. same.
pH는 육색, 보수성, 단백질용해도, 미생물 변패속도에 영향을 미치게 되는데, 본 발명의 실험결과 pH는 5.36~5.44 범위로 일반적인 수치와 비슷하게 나타났고, 보수력에서 삼겹살, 목살 모두에서 대조구에 비해 높게 나타났고, 가열감량은 삼겹살, 목살 모두에서 대조구에 비해 낮게 나타났으며, 특히 유묘를 이용한 실시예 1-5의 경우에서 가장 우수한 것으로 나타났다. 대조구 2의 경우 오히려 대조구 1 보다 품질이 다소 낮아지는 것을 확인할 수 있다. 이와 같이 본 발명에 따른 실시예가 보수력이 높고 가열감량이 낮은 것을 알 수 있어 육질의 등급이 높아 우수한 품질을 지닌 돈육으로 평가할 수 있다.pH affects meat color, water retention, protein solubility, and microbial decomposition rate. As a result of the experiment of the present invention, pH was in the range of 5.36 to 5.44, similar to general values, and water retention was higher in both pork belly and neck meat than in the control group. , the heating loss was lower than that of the control in both the pork belly and the neck, and in particular, Examples 1-5 using seedlings showed the best results. In the case of Control 2, it can be seen that the quality is somewhat lower than that of Control 1. As described above, it can be seen that the embodiment according to the present invention has a high water holding capacity and a low heating loss, so that it can be evaluated as pork having excellent quality due to a high grade of meat quality.
[실험예 3] 관능검사[Experimental Example 3] Sensory test
실험예 2에서 얻은 돼지의 등심을 이용하여 관능검사를 실시하였다. 육질 관능검사는 NPPC 기준에 따라 9명의 관능검사 요원이 육색 기준 1~5(숫자가 클수록 선명함), 근내지방도:1~5(숫자가 클수록 마블링 분포가 균일함), 경도:1~5(숫자가 클수록 육질의 탄력이 좋음)을 기준으로 평가하였다. 그 결과는 하기 표 4와 같으며 5회 평균값으로 하였다.A sensory test was performed using the sirloin of the pig obtained in Experimental Example 2. According to the NPPC standard, the sensory test for meat quality is performed by 9 sensory testers according to the NPPC standard, 1 to 5 (the bigger the number, the clearer), the intramuscular fat: 1 to 5 (the larger the number, the more uniform the marbling distribution), and the hardness: 1 to 5 (the number is the number) The larger the value, the better the elasticity of the meat). The results are shown in Table 4 below, and the average value was used 5 times.
상기 실험결과에 의하면 실시예 모두에서 대조구에 비하여 육색, 근내지방도 및 탄력에서 우수한 것으로 나타나며, 특히 실시예 1-5의 유묘를 사용한 실험에서 근내지방도와 탄력 모두 보다 우수한 것으로 나타난다.According to the experimental results, all of the Examples showed superior meat color, intramuscular fatness and elasticity compared to the control, and in particular, the experiments using the seedlings of Examples 1-5 showed superior both intramuscular fatness and elasticity.
[실험예 4] 면역활성[Experimental Example 4] Immune activity
세포 배양cell culture
IL-2 의존성 NK 세포주 NK92(human NK lymphoma)는 ATCC(American Type Culture Collection) 로부터 구입하였다. NK92 세포는 20% FCS(HyClone, Logan, UT), 2 mM L-글루타메이트, 100 ug/㎖ 페니실린, 100 ug/㎖ 스트렙토마이신 (Life Technologies)을 포함하고 100 U/㎖의 IL-2 (Chiron, Emeryville, CA)가 첨가된 α-MEM (Life Technologies, Karlsruhe, Germany) 배지에서 유지하였다.The IL-2 dependent NK cell line NK92 (human NK lymphoma) was purchased from the American Type Culture Collection (ATCC). NK92 cells contained 20% FCS (HyClone, Logan, UT), 2 mM L-glutamate, 100 ug/ml penicillin, 100 ug/ml streptomycin (Life Technologies) and 100 U/ml IL-2 (Chiron, Emeryville, CA) supplemented with α-MEM (Life Technologies, Karlsruhe, Germany) medium was maintained.
IFN-γ 생성에 대한 ELISA 분석ELISA assay for IFN-γ production
인간 IFN-γ의 정량은 상업적으로 구입가능한 mAb (Endogen)을 사용하여 제조자의 지시된 프로토콜에 따라 수행하였다. 37℃에서 18 시간 인큐베이션한 후에 세포를 제거하여 상등액을 수집하였다. 결과는 3회 수행한 값의 평균 ± SEM으로 표시하여 하기 표 5에 나타내었다. Quantification of human IFN-γ was performed using a commercially available mAb (Endogen) according to the manufacturer's instructions. After incubation at 37° C. for 18 hours, the cells were removed and the supernatant was collected. The results are shown in Table 5 below, expressed as the mean ± SEM of the values performed three times.
(처리농도: 50 ㎍/㎖)Example 1
(Treatment concentration: 50 μg/ml)
(처리농도: 50 ㎍/㎖)Example 2
(Treatment concentration: 50 μg/ml)
(처리농도: 각 25 ㎍/㎖)Example 1+Example 3
(Treatment concentration: 25 μg/ml each)
*, ** 대조구 3: 무처리(DMSO만 처리), 대조구 4: 성숙한 식물체인 팥꽃나무의 꽃잎의 70% 에탄올 추출물 처리. *, ** Control 3: No treatment (DMSO only), Control 4: 70% ethanol extract treatment of the petals of a mature plant, Azulaceae.
[실험예 5] 마우스에서의 인플루엔자 바이러스 감염 억제 실험[Experimental Example 5] Influenza virus infection inhibition experiment in mice
(1) 실험방법(1) Experimental method
1) 4-5주령의 Female Balb/c 마우스를 대조군(5마리)과 실시예 1, 실시예 2, 실시예 1+실시예 3 투여군 즉, 실험군(각 5마리)으로 각각 그룹을 나눈다.1) 4-5 week old female Balb/c mice were divided into control group (5 mice) and Example 1, Example 2, Example 1+Example 3 administration group, that is, an experimental group (5 mice each).
2) 실험군의 경우 5일 동안 약 100 ㎍/㎖씩 매일 경구로 투여하고, 치사량의 PR8 바이러스(10LD50)를 대조군과 투여군의 비강으로 투여하여 공격 접종을 한 후, 실험구의 경우 바이러스 공격 이후에도 약 100 ㎍/㎖씩 매일 경구로 5일 동안 투여하고, 마우스가 치사되기까지 마우스의 생존실험을 수행하였다.2) In the case of the experimental group, about 100 μg/ml was administered orally every day for 5 days, and a lethal dose of PR8 virus (10LD50) was administered intranasally to the control group and the administration group to give an attack inoculation. ㎍ / ㎖ was administered orally every day for 5 days, and the mouse survival experiment was performed until the mice were killed.
(2) 실험결과(2) Experiment result
하기 표 2에 나타낸 바와 같이, 바이러스 공격 후 대조군 마우스들이 7일 이내에 모두 치사된 것에 반해, 실험군의 마우스는 치사된 개체가 발견되지 않았다. 이러한 결과는 실험군이 마우스의 선천 면역을 증가시켜 인플루엔자 바이러스의 감염 및 증식을 억제한 것으로 고려된다.As shown in Table 2 below, while the control mice were all killed within 7 days after the virus challenge, no deaths were found in the mice of the experimental group. These results are considered that the experimental group suppressed the infection and proliferation of influenza virus by increasing the mouse's innate immunity.
(처리농도: 100 ㎍/㎖)Example 1
(Treatment concentration: 100 μg/ml)
(처리농도: 100 ㎍/㎖)Example 2
(Treatment concentration: 100 μg/ml)
(처리농도: 각 50 ㎍/㎖)Example 1+Example 3
(Treatment concentration: 50 μg/ml each)
상기와 같이, 본 발명의 바람직한 실시 예를 참조하여 설명하였지만 해당 기술 분야의 숙련된 당업자라면 하기의 특허청구범위에 기재된 본 발명의 사상 및 영역으로부터 벗어나지 않는 범위 내에서 본 발명을 다양하게 수정 및 변경시킬 수 있음을 이해할 수 있을 것이다.As described above, although described with reference to preferred embodiments of the present invention, those skilled in the art can variously modify and change the present invention within the scope without departing from the spirit and scope of the present invention described in the claims below. You will understand that it can be done.
Claims (6)
동물은 돼지, 소, 또는 닭인 것을 특징으로 하는 동물사료용 첨가제. The method of claim 1,
An additive for animal feed, characterized in that the animal is pig, cow, or chicken.
감수 캘러스 혹은 유묘의 분말 혹은 이들의 추출물을 더 포함하는 것을 특징으로 하는 동물사료용 첨가제.The method of claim 1,
An additive for animal feed, characterized in that it further comprises a powder or extracts thereof of watermelon callus or seedlings.
상기 캘러스는 팥꽃나무의 잎, 줄기, 및 뿌리의 각 절편을 BA 1.0~3.0 mg/L, 및 NAA 0.1~0.3 mg/L를 첨가한 MS기본배지에 치상하여 암상태의 배양실에서 유도한 것을 특징으로 하는 동물사료용 첨가제.The method of claim 1,
The callus is characterized in that each section of the leaf, stem, and root of the azalea was induced in a dark culture room by basal MS medium supplemented with BA 1.0-3.0 mg/L and NAA 0.1-0.3 mg/L. additive for animal feed.
상기 유묘는 발아후 2개월 이내의 것임을 특징으로 하는 동물사료용 첨가제.The method of claim 1,
The seedling is an additive for animal feed, characterized in that it is within 2 months after germination.
An animal breeding method, characterized in that the animal feed additive of any one of claims 1 to 5 is fed to the animal and used.
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020200167618A KR20220078267A (en) | 2020-12-03 | 2020-12-03 | Animal feed additives comprising daphne genkwa callus or sprout |
PCT/KR2021/010487 WO2022119077A1 (en) | 2020-12-03 | 2021-08-09 | Animal feed additive containing daphne genkwa callus or seedlings as active ingredient |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020200167618A KR20220078267A (en) | 2020-12-03 | 2020-12-03 | Animal feed additives comprising daphne genkwa callus or sprout |
Publications (1)
Publication Number | Publication Date |
---|---|
KR20220078267A true KR20220078267A (en) | 2022-06-10 |
Family
ID=81853465
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1020200167618A KR20220078267A (en) | 2020-12-03 | 2020-12-03 | Animal feed additives comprising daphne genkwa callus or sprout |
Country Status (2)
Country | Link |
---|---|
KR (1) | KR20220078267A (en) |
WO (1) | WO2022119077A1 (en) |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101065016B1 (en) * | 2009-04-20 | 2011-09-15 | 한국생명공학연구원 | Anti Infulenza Virus Composition |
KR20150027469A (en) * | 2013-09-04 | 2015-03-12 | 일동제약주식회사 | Antiviral composition showing effects on NK cell activation |
KR20200109026A (en) * | 2019-03-12 | 2020-09-22 | 인천대학교 산학협력단 | COMPOSITION FOR IMPROVING IMMUNITY FUNCTION COMPRISING Daphne genkwa AND Euphorbiakansui Liou ex Wanga COMPLEX EXTRACT AS AN EFFECTIVE INGREDIENT |
-
2020
- 2020-12-03 KR KR1020200167618A patent/KR20220078267A/en not_active IP Right Cessation
-
2021
- 2021-08-09 WO PCT/KR2021/010487 patent/WO2022119077A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2022119077A1 (en) | 2022-06-09 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR101320048B1 (en) | A cattle feed composition and method improving the quality of meat through the high content of sulfur, saponins and unsaturated fatty acids in beef cattle, and the meat | |
KR101889859B1 (en) | Animal feed additive having an antimicrobial and growth-promoting effect | |
CN100556292C (en) | Plant source antimicrobials for raising and its production and application | |
CN110692863A (en) | Plant extract feed additive for improving liver and intestine protecting capability of tilapia | |
CN110786424A (en) | Application of magnolol and/or honokiol in poultry breeding | |
CN104171369A (en) | Mulberry leaf powder and mulberry twig and ganoderma lucidum leftover powder added feed for livestock and birds and application thereof | |
CN109645232A (en) | A kind of Chinese herbal medicine composite feed additive for treating animal diarrhea | |
CN113632894A (en) | Ecological fish feed mainly prepared from fermented ramulus mori as well as preparation method and application of ecological fish feed | |
CN107348222A (en) | A kind of preparation method of livestock culture feed | |
KR20100056064A (en) | Functional feed comprising mulberry leaves, and a method for preparing the same | |
KR20220078267A (en) | Animal feed additives comprising daphne genkwa callus or sprout | |
CN109105635A (en) | A kind of additive for farm animal feed with bacteriostasis containing allicin and capsaicine | |
KR102322119B1 (en) | Feedstuff composition containing Moringa oleifera and Formulated feedstuff for pig containing the same | |
CN106615922A (en) | Feed for reducing attack rate of inclusion body hepatitis of broilers | |
US20080075799A1 (en) | Use Of Medicinal Plants And Extracts Thereof With Growth Promoting Activity In Veterinary Medicine And Zootechnics | |
JP2008509097A (en) | Use of Button genus and its extract with growth promoting activity in veterinary and animal husbandry | |
KR0143953B1 (en) | Immunostimulating and Dressing Compositions for Animals and Preparations Containing the Same | |
KR20070039114A (en) | The use of medicinal plants and extracts thereof for the well-being of animals in veterinary medicine and zootechnics | |
KR102588133B1 (en) | Ordor reducing composition | |
KR100418477B1 (en) | plant extract for promotion of egg-laying and additive for livestock feed containing the same | |
CN101006827B (en) | Combination formula of green feed additive and its processing method and application | |
Wen et al. | Effects of Dietary Supplementation of Plant Extract (Impim) on Growth Performance Immune Status, and Nutrient Digestibility of Broiler Chickens | |
CN114304412A (en) | Piglet feed containing various traditional Chinese medicine components | |
Kehinde et al. | EVALUATION OF OPTIMUM LEVELS OF BIOTRONIC® SE AS ALTERNATIVE FOR OXYTETRACYCLINE ON PERFORMANCE OF BROILER CHICKENS | |
CN114041537A (en) | Pig feed additive containing aescin and its salt and its application |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
E902 | Notification of reason for refusal | ||
E601 | Decision to refuse application | ||
AMND | Amendment | ||
X601 | Decision of rejection after re-examination |