KR20220077327A - Independence Separation Margin Tea Bag and Manufacturing method of Independence Separation Margin Tea Bag - Google Patents
Independence Separation Margin Tea Bag and Manufacturing method of Independence Separation Margin Tea Bag Download PDFInfo
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- KR20220077327A KR20220077327A KR1020200166139A KR20200166139A KR20220077327A KR 20220077327 A KR20220077327 A KR 20220077327A KR 1020200166139 A KR1020200166139 A KR 1020200166139A KR 20200166139 A KR20200166139 A KR 20200166139A KR 20220077327 A KR20220077327 A KR 20220077327A
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- 238000004519 manufacturing process Methods 0.000 title claims abstract description 9
- 238000000926 separation method Methods 0.000 title claims abstract description 9
- 238000000034 method Methods 0.000 claims abstract description 13
- 241001122767 Theaceae Species 0.000 claims abstract 9
- 235000013616 tea Nutrition 0.000 abstract description 64
- 230000000694 effects Effects 0.000 abstract description 6
- 239000000796 flavoring agent Substances 0.000 abstract description 5
- 235000019634 flavors Nutrition 0.000 abstract description 5
- 235000019629 palatability Nutrition 0.000 abstract description 3
- 244000269722 Thea sinensis Species 0.000 description 60
- 240000006108 Allium ampeloprasum Species 0.000 description 26
- 235000005254 Allium ampeloprasum Nutrition 0.000 description 26
- 235000009569 green tea Nutrition 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 239000000843 powder Substances 0.000 description 3
- 238000007789 sealing Methods 0.000 description 3
- 235000013311 vegetables Nutrition 0.000 description 3
- 229920000742 Cotton Polymers 0.000 description 2
- 230000000052 comparative effect Effects 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 231100000614 poison Toxicity 0.000 description 2
- 230000007096 poisonous effect Effects 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 241000234282 Allium Species 0.000 description 1
- 241000447437 Gerreidae Species 0.000 description 1
- 241000234280 Liliaceae Species 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 235000021329 brown rice Nutrition 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000000295 fuel oil Substances 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000001953 sensory effect Effects 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/808—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package for immersion in the liquid to release part or all of their contents, e.g. tea bags
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- Engineering & Computer Science (AREA)
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Abstract
본 발명은 <독립 분리 여과 티백 및 독립 분리 여과 티백의 제조방법>에 관한 것이다. 종래에 없었던 독립 분리 여과 티백을 발명 제공함으로써 기호성이 높고 향미있는 서로 다른 종류의 차들을 보다 깨끗한 맛으로 함께 우려 먹을 수 있게 되었다. 기능성이 우수한 서로 다른 종류의 차들을 일방 혼합하지 않고 독립 분리하여 찻물을 우려 냄으로써 서로 각각의 종류의 차들이 주는 건강한 효과는 물론 서로 다른 종류의 차들이 함께 만날때 주는 일미(一味)의 맛, 새로운 맛을, 더 쉽게 더 간편하게 더 경제적으로 누릴 수 있다. 또한 건강해지는 즐거움은 덤으로 얻을 수 있다.The present invention relates to <independently separated filtered tea bag and method for manufacturing independently separated filtered tea bag>. By inventing and providing an independent separation filter tea bag that was not previously available, different types of tea with high palatability and flavor can be brewed together with a cleaner taste. Different types of teas with excellent functionality are not mixed together, but are brewed independently and brewed to give not only the healthy effects of each type of tea, but also the Japanese and American taste and new taste when different types of tea meet together. can be enjoyed more easily, more conveniently, and more economically. In addition, the pleasure of becoming healthy can be obtained as a bonus.
Description
본 발명은 여과 티백에 있어서 종래에 없었던 독립 분리 여과 티백 및 독립 분리 여과 티백을 제조하는 방법에 관한 것이다.The present invention relates to an independently separated filtered tea bag and a method for manufacturing an independently separated filtered tea bag, which was not previously available in a filtered tea bag.
부추는 백합목 백합과 부추속에 속하는 다년생 채소로서 전국에서 현재 재배되고 있다. 특히 고려시대 <향약구급방>의 부추 기록은 그 당시에 널리 심어졌을 뿐만아니라 통설과는 다르게 그 원산지가 우리나라였음을 추론해 볼 수 있다.Leek is a perennial vegetable belonging to the genus Liliaceae and Allium, and is currently cultivated throughout the country. In particular, the record of leeks in <Hyangyak Gugugubang> in the Goryeo Dynasty was not only widely planted at that time, but contrary to popular belief, it can be inferred that the origin of the leek was Korea.
또한 조선시대 <동의보감> 에 [구채(부추구,나물채) 무독(無毒) 안오장(安五藏) 능충간기(能充肝氣)]라는 문구가 나온다. 이는 '부추가 독이 없으며, 오장을 편안하게 하고, 간기를 든든하게 한다'라는 내용으로 백성들에게 있어서 더 할 수없이 저렴하고 훌룡한 채소이었음을 알 수있다.Also, in the Joseon Dynasty's <Donguibogam>, the phrase [guchae (leek, vegetable) non-poisonous, angiojang, neungchunggangi (能充肝气)] appears. This is 'Leek is not poisonous, comforts the five intestines, and strengthens the liver', so it can be seen that it was an inexpensive and excellent vegetable for the people.
본 발명의 출원인이 출원한 <부추차 및 부추차의 제조방법>으로부터 제조된 부추차는 고유의 풍부한 새로운 맛과 풍부한 새로운 향을 살짝 화하게 은은히 느낄수 있어서 좋다.The leek tea prepared from <Leek tea and the method for manufacturing leek tea> filed by the applicant of the present invention is good because it can lightly feel the unique rich new taste and rich new flavor.
본 발명의 출원인이 출원한 <부추차 및 부추차의 제조방법>으로부터 제조된 부추차는 고유의 풍부한 맛과 향을 살짝 화하게 은은히 느낄수 있어서 좋다. 하지만 다른 종류의 차와 혼합하여 차로 우려 먹을 경우 그 본래의 향이 약하게 되거나 맛이 사라진다. 함께 먹어도 기호성이 좋은 그 개선 방법을 연구하게 되었다.Leek tea prepared from <Leek tea and manufacturing method of Leek tea> filed by the applicant of the present invention is good because it can slightly subtly feel the rich taste and aroma of the present invention. However, if you mix it with other types of tea and drink it, the original flavor will be weakened or the taste will disappear. I came to study how to improve the palatability of eating together.
상기한 목적을 달성하기 위하여 본 발명은 <독립 분리 여과 티백 및 독립 분리 여과 티백의 제조방법>을 제공함으로써 기호성이 높고 향미있는 서로 다른 종류의 차들을 보다 깨끗한 맛, 일미의 맛으로 함께 우려 먹을 수 있게 되었다.In order to achieve the above object, the present invention provides <independent separated filtered tea bag and independent separated filtered tea bag manufacturing method>, so that different types of tea with high palatability and flavor can be brewed and eaten together with a cleaner taste and Japanese taste. there has been
본 발명은 기능성이 우수한 서로 다른 종류의 차들을 일방 혼합하지 않고 분리하는 독립 분리 여과 티백을 발명 제조함으로써 서로 각각의 종류의 차들이 주는 건강한 효과는 물론 서로 다른 종류의 차들이 함께 만날때 주는 일미(一味)의 맛, 새로운 맛을, 더 쉽게 더 간편하게 더 경제적으로 누릴 수 있다. 또한 건강해지는 즐거움은 덤으로 얻을 수 있다.The present invention invents and manufactures an independent filter tea bag that separates different types of teas with excellent functionality without mixing them one-sidedly. ) taste, new taste, easier, simpler and more economical. In addition, the pleasure of becoming healthy can be obtained as a bonus.
독립 분리 여과 티백Independent Separation Filtration Tea Bags
부추차가 주는 건강한 효과, 녹차가 주는 건강한 효과, 현미차가 주는 건강한 효과, 구기자차가 주는 건강한 효과 등, 차들이 주는 건강한 효과는 매우 많다. 이을 위하여 서로 다른 차들을 혼합한 차를 만드는 경우가 일반적이다. 하지만 차로서의 맛과 향이 생각과는 다른 방향으로 진행 될 때가 있다.There are many healthy effects of tea, such as the healthy effect of leek tea, the healthy effect of green tea, the healthy effect of brown rice tea, and the healthy effect of goji tea. For this purpose, it is common to make tea by mixing different teas. However, there are times when the taste and aroma of tea go in a different direction than you think.
(1) 2종 이상의 차를 혼합하여 한 몸체로 만들고 분리 칸이 없이 하나의 칸으로 되어 있는 일반 혼합 여과 티백에 담아 우려 낸 찻물과 (2) 하나의 여과 티백이지만 그 속 안에 차들을 각각 독립적으로 담을수 있는 독립 분리된 칸이 각각 있는 독립 분리 여과 티백에 담아 우려 낸 찻물은 (3) 그 맛과 향에 차이가 있다. 본 발명에서 제공하는 독립 분리 여과 티백으로 우려 낸 찻물은 더 깨끗하고 더 향미가 있다.(1) Two or more types of tea are mixed into one body and brewed in a general mixed filter tea bag with no separate compartment, and (2) one filtered tea bag, but the teas in it are each independently (3) There is a difference in taste and aroma of tea brewed in an independent filter tea bag with separate compartments for storage. The tea brewed with the independent filter tea bag provided by the present invention is cleaner and more flavorful.
독립 분리 여과 티백은 생각보다 간단히 만들 수 있다.Independent separate filter tea bags are easier to make than you think.
독립 분리 여과 티백은 하나의 여과 티백 속 안에 필요한 만큼의 칸을 만드는 것이기에 우려 내려는 차의 종류를 먼저 정한다. 그 다음 여과지의 재질에 따라서 여과지 안에 초음파를 이용한 접착 또는 무처리 자연면실을 이용한 박음질 등 공지의 방법으로 독립 분리 칸을 만들 수 있다. 원하는 종류의 차류 들을 여과지 안 독립 칸 속에 넣고 마무리 밀봉 접착을 하면 독립 분리 여과 티백 차를 완성하게 된다.Independently separated filter tea bags make as many compartments as necessary in one filter tea bag, so decide the type of tea you want to brew first. Then, depending on the material of the filter paper, an independent separation compartment can be made in the filter paper by a known method such as adhesion using ultrasonic waves or stitching using untreated natural cotton thread. If you put the desired type of tea into an independent compartment inside the filter paper and finish sealing and bonding it, you can complete the independent filter tea bag tea .
상기의 방법으로 제조한 독립 분리 여과 티백에 종래에는 없었던 새로운 차, 부추차녹차를 만들어 보았다.I tried to make a new tea, leek tea green tea, which was not previously available in the independent filter tea bag prepared by the above method.
[실시 예] 본 발명에 따른 독립 분리 여과 티백 부추차녹차의 제조[Example] Preparation of Independent Separation Filtered Tea Bag Leek Tea Green Tea according to the present invention
공지의 방법으로 제조한 여과티백을 무처리 자연면실을 이용하여 2등분 독립 칸을 만든다. 본 발명의 출원인이 출원한 <부추차 및 부추차의 제조방법>에 따라 11월에 채엽한 부추를 부추잎 맨끝으로부터 17cm이내의 부분만을 따서 흐르는 물에 깨끗히 씻어준 다음 항아리에 담는다. 항아리에서 꺼낸 부추잎을 끓는 물에 30초 동안 데친 후, 7분 동안 덖는 특별한 덖음과정을 거친 다음 교반하는 조유공정을 마친다. 부추잎을 손을 사용하지 않고 1분간 유념한 후 중유, 정유, 건조하여 부추차를 제조하였다. 제조한 그 부추차(0.7g)을 티백가루로 만들어서 속이 2등분 되어 있는 독립 분리 여과 티백의 한 독립 칸 빈 속에 넣는다. 공지의 방법으로 제조한 녹차(0.7g) 티백가루를 나머지 독립 칸 빈 속에 넣는다. 마무리 밀봉을 한 후 티컵에 넣고 뜨거운 물(200ml)를 부어 1분간 우려내어 독립 분리 여과 티백 부추차녹차를 제조하였다.Use the untreated natural cotton thread to make two independent compartments for the filtered tea bag prepared by a known method. According to the <Leek tea and manufacturing method of Leek tea> filed by the applicant of the present invention, only the part within 17cm from the tip of the leek leaves is picked, washed thoroughly under running water, and then put in a jar. Blanch the leek leaves taken out of the jar for 30 seconds in boiling water, then go through a special roasting process of roasting for 7 minutes, and then complete the stirring process. Leek tea was prepared by keeping leek leaves in mind for 1 minute without using hands, then drying them with heavy oil, essential oil, and drying. The prepared leek tea (0.7g) is made into tea bag powder, and placed in an empty, separate compartment of an independent filter tea bag divided into two parts. Put green tea (0.7g) tea bag powder prepared by a known method into the remaining empty space. After finishing sealing, put it in a tea cup, pour hot water (200ml) and brew it for 1 minute to prepare an independent filtered tea bag leek tea green tea.
[비교 예] 공지의 방법에 따른 일반 혼합 여과 티백 부추차녹차의 제조[Comparative example] Preparation of general mixed filtered tea bag Leek tea green tea according to a known method
상기 실시예와 비교하기 위하여 공지의 방법에 따른 일반 여과 티백 속에 부추차(0.7g) 티백가루 와 녹차(0.7g) 티백가루를 빈 속에 넣는다. 마무리 밀봉을 한 후 티컵에 넣고 뜨거운 물(200ml)를 부어 1분간 우려내어 일반 혼합 여과 티백 부추차녹차를 제조하였다.In order to compare with the above example, leek tea (0.7 g) and green tea (0.7 g) tea bag powder are placed in a regular filtered tea bag according to a known method on an empty stomach. After finishing sealing, put it in a tea cup, pour hot water (200ml) and brew it for 1 minute to prepare a general mixed filtered tea bag leek tea green tea.
[실험 예] 부추녹차 관능검사[Experimental example] Leek green tea sensory test
구분 색 향 맛 Classification Color Flavor
실시예(독립분리여과티백) 약갈색 보통 약화함 Example (Independent Separation Filter Tea Bag) Light Brown Moderate Weak
비교예(일반혼합여과티백) 약갈색 보통 보통 Comparative Example (General Mixed Filter Tea Bag) Light Brown Normal Normal
Claims (3)
상기 독립 분리 칸이 있는 여과지;
공지의 방법으로 제조한 티백;
로 이루어진 티백의 제조 방법.filter paper;
filter paper having the independent separation compartment;
Tea bags prepared by a known method;
A method of manufacturing a tea bag consisting of
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Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100896700B1 (en) | 2007-01-04 | 2009-05-14 | 고려대학교 산학협력단 | A.tuberosum Rottl. extract having an activity of activating choline acetyltransferase in brain nerve cells |
| KR101055821B1 (en) | 2008-11-03 | 2011-08-09 | 주식회사 비앤에스 | Manufacturing method of green tea with excellent palatability |
| JP2020157221A (en) | 2019-03-26 | 2020-10-01 | 栗田工業株式会社 | Method of biologically treating organic effluent |
| JP2020157276A (en) | 2019-03-28 | 2020-10-01 | 凸版印刷株式会社 | Method for production of porous film |
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Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100896700B1 (en) | 2007-01-04 | 2009-05-14 | 고려대학교 산학협력단 | A.tuberosum Rottl. extract having an activity of activating choline acetyltransferase in brain nerve cells |
| KR101055821B1 (en) | 2008-11-03 | 2011-08-09 | 주식회사 비앤에스 | Manufacturing method of green tea with excellent palatability |
| JP2020157221A (en) | 2019-03-26 | 2020-10-01 | 栗田工業株式会社 | Method of biologically treating organic effluent |
| JP2020157276A (en) | 2019-03-28 | 2020-10-01 | 凸版印刷株式会社 | Method for production of porous film |
Non-Patent Citations (1)
| Title |
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| 파워푸드 슈퍼푸드, 박명윤,이건순,박선주 저(著). |
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