KR20190033814A - Feed composition for cricker comprising sweet pumpkin and manufacturing method thereof - Google Patents

Abstract

The present invention relates to a feed composition for feeding a cricket with a sweet pumpkin and a manufacturing method thereof. The feed composition for feeding a cricket with a sweet pumpkin comprises a sweet pumpkin, rice bran, perilla meal, anchovy powder, a green kernel black bean, and a vegetable and a fruit by-product as active ingredients. The manufacturing method of a feed composition for feeding a cricket comprises: a step of obtaining a first pulverized product by pulverizing the sweet pumpkin, the vegetable, and the fruit by-product; a step of obtaining a second pulverized product by pulverizing the rice bran, the perilla meal, the anchovy powder, and the green kernel black bean; and a step of mixing the first pulverized product and the second pulverized product, and aging the same for 7-10 days at low temperature. According to the present invention, the feed composition for feeding a cricket can promote growth of a cricket, provide a preventive effect from various diseases, and supply sufficient nutrition. Therefore, a large amount of crickets can be produced in a short time.

Description

Technical Field [0001] The present invention relates to a feed composition for cricket raising and a method for manufacturing the same,

The present invention relates to a feed composition for feeding crickets containing pumpkin and a process for producing the same.

As the economy develops, consumers' desire for safe food is increasing. In recent years, insects are attracting attention as new sources of useful biomass and food. These insects are currently being raised in universities, research centers and small farms, and are also used as feed for experimental and pet animals, so insects must be mass-fed for the smooth supply of insects, It is an important issue.

In particular, crickets are known to be used for edible and medicinal purposes, and are widely selected as insects for artificial rearing. It is known that crickets have liver protection effect, alcohol decomposition and anti-fatigue effect, and also unsaturated fatty acids including omega- It is reported that the addition of cricket extract to livestock feed increases the polyvalent unsaturated fatty acid and improves the meat quality of the meat, because it is rich in fatty acids and contains high levels of protein and chitin / chitosan. In mice that caused acute hepatic injury by carbon tetrachloride Liver protection effects of cricket extracts have been reported. These crickets contain nutrients that are highly effective in health, including minerals, vitamins, and proteins. Proteins include 17 amino acids, including all nine essential amino acids. Therefore, these crickets are considered to have high industrial utility value for health supplement foods and animal feeds.

These crickets differ in seasonal variation in temperature, with short or longer growth periods. Usually in an artificial breeding environment, when crickets grow for about 50 days, they will enter the first spawning season. If you place an insect oasis in a cricket habitat, the mating crickets will lay eggs in an insect oasis. In addition, crickets are difficult to artificially breed with insects of the same species. Peer feeding in crickets occurs due to lack of food, lack of food, and territorial disputes, which can greatly reduce the production of crickets.

On the other hand, in order to breed insects in large quantities, it is necessary to develop functional insect feeds to improve the functionality of insects beyond the use of the main ingredients consumed by the insects. In other words, studies on the development of functional feeds that can promote insect growth and have defense and preventive effects against diseases are attracting attention.

Regarding the development of such functional feeds, Korean Patent Registration No. 10-1391130 has been developed as a feed for berry, red ginseng, and yeast as functional insect feeds for growth and nutrition growth of insects, There has been no development of effective functional feeds for mass production.

Korean Patent No. 10-1755167

Accordingly, the present inventors have found that a new cricket feed composition capable of promoting the growth of crickets, having a preventive effect against various diseases, and capable of providing a sufficient nutrient supply, such as squash, rice bran, rice cake, anchovy powder, The present invention has been completed by preparing a feed composition containing byproducts and examining its effect.

Accordingly, an object of the present invention is to provide a feed composition for cricket raising which contains squash, rice bran, anchovy, anchovy powder, seaweed, and vegetable and fruit by-products which can be mass-fed with crickets.

It is another object of the present invention to provide a method for preparing a feed composition for cricket raising using pumpkin, rice bran, anchovy, anchovy powder, seaweed, and vegetable and fruit byproducts.

In order to achieve the above object, the present invention provides a feed composition for raising a cricket, comprising as an active ingredient, pumpkin, rice bran, anchovy, anchovy powder, seaweed, and vegetable and fruit by-products.

In an embodiment of the present invention, the sweet potato is 90-110 parts by weight, the rice bran is 15-25 parts by weight, the husk is 5-15 parts by weight, the anchovy powder is 3-6 weight 3 to 6 parts by weight of the frostbite and 3 to 10 parts by weight of the fruits and fruit byproducts.

In one embodiment of the present invention, the vegetable is a mixed vegetable of cabbage, eggplant, carrot, cabbage, lettuce and radish, and the fruit by-product is a mixed fruit by-product comprising apple, pear, watermelon, Lt; / RTI >

In one embodiment of the present invention, the composition may have the effect of increasing the size, weight and population of crickets.

Further, the present invention relates to a method for pulverizing pumpkin, vegetable and fruit by-products to obtain a primary pulverized product; Pulverizing rice bran, silkworm, anchovy powder, and seagrass to obtain a second ground product; Mixing the primary pulverized product with the secondary pulverized product, and aging the resulting mixture at low temperature for 7 days to 10 days. The present invention also provides a method for producing a feed composition for cricket raising.

In an embodiment of the present invention, the sweet potato is 90-110 parts by weight, the rice bran is 15-25 parts by weight, the husk is 5-15 parts by weight, the anchovy powder is 3-6 weight 3 to 6 parts by weight of the seasoning and 3 to 10 parts by weight of the fruits and fruit byproducts.

In one embodiment of the present invention, the vegetable is a mixed vegetable of cabbage, eggplant, carrot, cabbage, lettuce and radish, and the fruit by-product is a mixed fruit by-product comprising apple, pear, watermelon, Lt; / RTI >

The cricket feed composition of the present invention can efficiently supply crickets with nutritional ingredients contained in pumpkin, rice bran, silkworm, anchovy powder, seaweed, and vegetable and fruit by-products so as to mass-produce high quality crickets in a short period of time, The feed composition of the present invention contains a large amount of water, and therefore, it is convenient to feed and manage since it does not need to supply water separately. In addition, the high-quality crickets raised with the feed composition of the present invention can be used for various health supplement foods, animal feeds, or pet feeds.

FIG. 1 is a schematic view showing a method of producing a feed composition for raising a cricket according to the present invention.

The present invention relates to a new cricket feed composition capable of promoting the growth of crickets, having a preventive effect against various diseases, and capable of providing a sufficient nutrient supply, such as squash, rice bran, rice bran, anchovy powder, And a method for producing the same.

The pumpkin used as a main component of the feed composition for cricket breeding newly provided in the present invention is rich in starch, minerals and vitamins among amber and rich in starch and inorganic salts, thus inducing growth and digestion promotion of crickets can do.

The pumpkin preferably contains 90 to 110 parts by weight based on the total weight of the feed composition of the present invention. The pumpkin itself may be pulverized or steamed.

The rice bran may be used as it is, or it may be steamed and then dried for 1 hour at 80 ° C. Rice bran is a mixture of rice hull, seed coat and horny layer and contains protein, fat, carbohydrate, fiber, minerals, vitamin A, vitamin B1, vitamin B6, vitamin E, iron, phosphorus and minerals. Nutrients can be secured. The rice bran is preferably contained in an amount of 15 to 25 parts by weight based on the total weight of the feed composition of the present invention.

The above-mentioned sesame cake refers to what is left over by oiling with perilla oil. It uses by-products generated in the process of perilla seed treatment, and it contains abundant protein which is a raw material of nitrogen. It is preferable that the calamus is contained in an amount of 5 to 15 parts by weight based on the total weight of the feed composition of the present invention.

The anchovy powder is made by grinding anchovy into powder form, and the whole powder of anchovy can be used, or the anchovy head which is mainly discarded can be collected and used as powder. Anchovy contains a large amount of protein, calcium and minerals, which can affect the growth and development of crickets. The anchovy powder is preferably contained in an amount of 3 to 6 parts by weight based on the total weight of the feed composition of the present invention.

Saidori is rich in protein and vegetable fat, contains a large amount of vitamin B group required for metabolism, and is known to have excellent antioxidative activity. In the present invention, the above-mentioned seawater may be pulverized as it is, preferably it is soaked in water and pulverized. It is preferable that the diastolic phase is contained in an amount of 3 to 6 parts by weight based on the total weight of the feed composition of the present invention.

In addition, vegetables and fruit by-products are used as main raw materials of the feed composition according to the present invention. However, because of the addition of vegetables and fruit by-products, moisture is sufficiently contained in the feed, .

The vegetable may be used in the form of a mixed vegetable including, but not limited to, cabbage, eggplant, carrot, cabbage, lettuce, and radish. The fruit by-product may be a mixed fruit including apple, pear, watermelon, By-products can be used. The vegetable and fruit by-products are preferably contained in an amount of 3 to 10 parts by weight based on the total weight of the feed composition of the present invention.

The feed composition for cricket raising according to the present invention containing the main raw materials described above is very effective for increasing the size, weight, and population of crickets, and is particularly advantageous in that water is not supplied separately when feeding the feed.

Crickets raised by supplying water separately during feed supply generate unusual odor, such as peculiar foods, and thus health supplement products and pet foods using crickets raised by this method have an unpleasant sensuality.

Further, the present invention can provide a method of producing a feed composition for cricket raising, which method comprises: pulverizing pumpkin, vegetable and fruit by-products to obtain a primary pulverized product; Pulverizing rice bran, silkworm, anchovy powder, and seagrass to obtain a second ground product; And mixing the primary pulverized product with the secondary pulverized product, followed by aging at low temperature for 7 days to 10 days.

More specifically, first, pumpkin, vegetables and fruit by-products are mixed and pulverized to obtain a primary pulverized product. At this time, the crushing is performed in a short time so that the nutrients contained in the vegetable and fruit by-products are not damaged by heat, and it is preferable that the crushing is completed in less than 15 seconds. Even more preferably, the grinding is carried out in a state where the low temperature of 4 占 폚 is maintained.

The types and contents of the pumpkin, vegetables, and fruit by-products are as described above.

Thereafter, the rice bran, silkworm, anchovy powder, and sea tangle are pulverized to obtain a second ground product. The content of rice bran, anchovy, anchovy powder, and seaweed is as described above.

When the process of obtaining the pulverized product is completed, the primary pulverized product and the secondary pulverized product are mixed and aged at low temperature for 7 days to 10 days.

The fermentation process is performed at a low temperature in order to prevent destruction of freshness and nutrients since the vegetable and fruit by-products used in the feed composition of the present invention are used in a form containing moisture rather than dried form .

Also, the aging process is performed at low temperature for 7 to 10 days, and the low temperature may be 4 to 10 ° C, more preferably 4 ° C. Through the ripening process, each raw material can be mixed well.

 The cricket feed composition of the present invention produced by the above-described method efficiently supplies crickets with nutritional ingredients contained in pumpkin, rice bran, silkworm, anchovy powder, seaweed, and vegetables and fruit byproducts, And the feed composition of the present invention contains a large amount of water even in the feeding process, so that there is no need to supply extra water, which is very convenient.

High quality crickets raised with such a feed composition can be used for various health supplements, animal feed or pet feed.

Hereinafter, the present invention will be described in more detail with reference to Examples. These examples are for further illustrating the present invention, and the scope of the present invention is not limited to these examples.

≪ Example 1 >

Preparation of Feed Composition for Cricket Breeding

The inventors of the present invention produced a feed composition capable of inducing efficient growth by supplying sufficient nutrition to crickets and thereby mass-producing crickets in a short time, by the following method. The raw materials and the contents used for preparing the feed composition in the present invention are shown in Table 1 below.

Feed ingredients and content Kinds content Sweet pumpkin 100kg Rice bran 20kg The 10kg Anchovy powder 5kg The 5kg Vegetables & Fruit Byproducts 3kg (mixture of Chinese cabbage, eggplant, carrot, cabbage, lettuce, radish, apple, pear, watermelon, tangerine and persimmon)

First, pumpkin, vegetable and fruit by-products were first pulverized to obtain a pulverized material, and then the other ingredients were mixed and then subjected to secondary pulverization to obtain a pulverized material. Each of the pulverized products was then packed in a vacuum container. The packaged article was then sterilized by high frequency sterilization with 50% wetness maintained. Then, the feed composition for cricket was prepared by aging at low temperature (4 캜) for 10 days while refrigerated. Storage was kept in the frozen state.

≪ Example 2 >

Cricket weight gain analysis

The cricket feed composition of the present invention prepared in Example 1 was fed twice daily to crickets, and the weight gain was analyzed at intervals of 3 days while being fed with the feed composition of the present invention for 3 weeks. At this time, the cricket was raised at a temperature of 28 ° C, a humidity of 70%, light was irradiated for 10 hours on a day and dark condition for 14 hours, and the feed composition was fed at 0.5g per bird for each feeding.

division Object Average Size Object Average Weight Population The feed intake group of the present invention 3.5cm 4g 300 grains General feed intake group 2.3cm 1.9 g 146 grains

As a result of the analysis, as shown in Table 2, when the feed composition of the present invention was fed, it was found that the average size and the weight increased more than twice as much as that of the general feed, .

As described above, the feed composition for breeding crickets produced by the method of the present invention can effectively increase the growth of crickets, so that it is possible to mass produce crickets of high quality rich in nutrition, It is advantageous that it is very convenient for breeding and management of crickets because it can prevent inconvenience and does not need to supply water separately. In addition, since the feed composition of the present invention is aged at low temperature during refrigerated storage, it is not necessary to use a separate additive and aging device for the aging process.

The present invention has been described with reference to the preferred embodiments. It will be understood by those skilled in the art that various changes in form and details may be made therein without departing from the spirit and scope of the invention as defined by the appended claims. Therefore, the disclosed embodiments should be considered in an illustrative rather than a restrictive sense. The scope of the present invention is defined by the appended claims rather than by the foregoing description, and all differences within the scope of equivalents thereof should be construed as being included in the present invention.

Claims (7)

Animal feed compositions for cricket raising, which comprise as an active ingredient pumpkin, rice bran, anchovy, anchovy powder, safflower and vegetable and fruit by-products. The method according to claim 1,
The sweet potato is 90 to 110 parts by weight, the rice bran is 15 to 25 parts by weight, the sweet potatoes are 5 to 15 parts by weight, the anchovy powder is 3 to 6 parts by weight, , And the vegetable and fruit by-products are contained in an amount of 3 to 10 parts by weight. The method according to claim 1,
Wherein the vegetable is a mixed vegetable of cabbage, eggplant, carrot, cabbage, lettuce and radish, and the fruit by-product is a mixed fruit by-product obtained by mixing apple, pear, watermelon, Feed composition. The method according to claim 1,
Wherein the composition has an effect of increasing the size, weight and population of crickets. Pulverizing pumpkin, vegetable and fruit by-products to obtain a primary pulverized product;
Pulverizing rice bran, silkworm, anchovy powder, and seagrass to obtain a second ground product; And
Mixing the primary pulverized product with the secondary pulverized product, and aging the pulverized product at low temperature for 7 days to 10 days. 6. The method of claim 5,
The sweet potato is 90 to 110 parts by weight, the rice bran is 15 to 25 parts by weight, the sweet potatoes are 5 to 15 parts by weight, the anchovy powder is 3 to 6 parts by weight, And the vegetable and fruit by-products are 3 to 10 parts by weight. 6. The method of claim 5,
Wherein the vegetable is a mixed vegetable of cabbage, eggplant, carrot, cabbage, lettuce and radish, and the fruit by-product is a mixed fruit by-product obtained by mixing apple, pear, watermelon, mandarin and persimmon peel and seeds.

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