KR20180115097A

KR20180115097A - Bread crumb coating equipment

Info

Publication number: KR20180115097A
Application number: KR1020170047321A
Authority: KR
Inventors: 이근영
Original assignee: 이근영
Priority date: 2017-04-12
Filing date: 2017-04-12
Publication date: 2018-10-22
Also published as: WO2018190587A1; KR101981383B1

Abstract

BACKGROUND OF THE INVENTION 1. Field of the Invention [0001] The present invention relates to a breading coater, and more particularly, An input unit for filling the pork with egg water into the bread crumb coating unit; And a discharge unit for discharging pork coated with the bread crumb through the bread crumb coating unit, wherein the bread crumb coating unit comprises a moving body in which bread crumb is dispersed on the surface and pork is moved from the input unit to the discharge unit, And the pork presser moves along the moving body when the pork is moved from the feeding unit to the discharging unit, and after the pork is delivered to the discharging unit, the pork presser is returned to the original position do.
According to the present invention, bread crumbs can be automatically and uniformly applied to the pork spread in a state in which eggs are coated with water for producing a pork cutlet or croquette, thereby enhancing productivity.

Description

{Bread crumb coating equipment}

The present invention relates to a breadcrumbing machine, and more particularly, to a breadcrumbing machine capable of pressing meat (pork) to a moving flow in a pork cutter or a corkscrew manufacturing process so as to uniformly impart bread crumbs to meat (pork) The present invention relates to a breading coater having improved productivity.

In general, Dongas prepares sliced pork of a predetermined size, and this pork is cooked with various sauces, followed by flour dough, bread crumbs and seasoning, and then fried in oil.

This is one of the favorite food for many people, from children to adults. As a result of the recent rapid increase in the number of restaurants that specialize in Dongas, automation equipment is introduced to significantly increase the production of Dongas .

However, in the case of automation facilities, the initial investment cost is high, such as requiring a large area or connecting various kinds of facilities, and since it requires a sufficient space, it is necessary to have factory facilities of a suitable size so as to make them into industrial products.

However, even if these factory facilities are equipped with bread crumbs when they are buried in pork, there is a problem of quality if they are not close to the slices of pork and the amount of crumbs is small. Therefore, it is necessary to press the pork coated with bread crumbs. .

Such problems occur not only in the production of silkworms but also in the manufacture of croques.

Korean Registered Patent No. 10-0585969 (May 25, 2006) Korean Patent Publication No. 10-2012-0028617 (March 23, 2012)

SUMMARY OF THE INVENTION Accordingly, the present invention has been made in view of the above circumstances, and it is an object of the present invention to provide a bread crusher which is capable of automatically and uniformly spreading bread crumbs on both sides of pork spread with egg- The present invention provides a bread crumb coating machine that can improve the productivity by providing bread crumbs inexpensively, quickly, and simply.

The present invention also provides a breading coater for rapidly moving the pork loins to a predetermined position after the pork is moved together with the set pressure while the pork is moved to the discharge unit through the pork pressurizing unit constituting the bread crushing unit, .

The bread crumb coater according to an embodiment of the present invention includes a moving body in which bread crumb is dispersed on the surface and pork is moved from the feeding unit to the discharging unit and a pork presser which is mounted on one side of the moving body and presses the top surface of pork coated with bread crumb The pork presser moves along the moving body when the pork is moved from the input unit to the discharging unit and returns to the set place after delivering the pork to the discharging unit.

And the moving body is constituted by a turntable rotating on the upper part of the base, and the pork presser comprises a rotating operation part constituted by a rotating operation part in which a rotating body for rotating the turntable is coupled and one side is connected to the rotating body part; A pusher which is coupled to the opposite side of the rotary actuating member and interlocked and presses the pork coated with bread crumb located on the turntable; A pressing bracket coupled to the rotary actuating member, and a fixing bracket mounted on the base at an interval from the rotary shaft, respectively; And a restoring cylinder rotatably coupled to the fixing bracket at an end thereof and returning the rotary actuating part and the pressing device to their original positions.

Further, the movable body is constituted by a conveyor horizontally operating on the upper part of the base, and the pork presser has a pair of vertical bars and an upper horizontal bar formed in a " A horizontal operating part mounted on both sides so as to be able to be moved forward and backward; A presser mounted vertically to the upper horizontal bar of the horizontal operating part and pressing the bread crumb coated pork located at the upper part of the conveyor; And a restoration cylinder mounted on the bases located on both sides of the conveyor and returning the horizontal operation part and the pusher to their original positions.

Here, the rotating body may be composed of a rotating spline mounted on a rotating shaft and an associated spline coupled to the rotating operating element and engaged with the rotating spline.

At least one guide roller may be further mounted on the rotary actuating part or the horizontal actuating part.

Further, the pusher may include a pressing body fixed to the rotary actuating part or the horizontal actuating part; A pressurizing cylinder mounted vertically to the pressurizing body and vertically operating through oil / air pressure; And a pressure plate mounted on the rod of the pressure cylinder and pressing the pork.

Furthermore, auxiliary guides may be further installed on both sides of the pressing body and on both sides of the pressure plate.

According to the present invention, bread crumbs can be automatically and uniformly applied to the pork spread in a state in which eggs are coated with water for producing a pork cutlet or croquette, thereby enhancing productivity.

In addition, since bread crumbs are automatically supplied, the bread crumb process can be automated, thereby reducing manpower, reducing costs, and improving productivity.

In addition, since the pork is moved to the discharge unit through the pork pressurizing unit constituting the bread crushing unit while the pork is moved at the set pressure while moving to the discharge unit, the pork can be quickly moved to the set position, Is very large, and there is an effect that the texture is improved.

1 is a perspective view of a breading coater according to the present invention.
2 is a plan view of a bread loaf coater according to the present invention.
3 is a side view of a bread loaf coater according to the present invention.
Fig. 4 is a view showing an example of a discharge unit for discharging crushed meat from the composition of Fig. 1; Fig.
Fig. 5 is an illustration showing an injection unit in which the meat laid out in the configuration of Fig. 1 is sent to the crumb coating unit.
FIG. 6 is an illustrative sample photograph showing the bottom surface shape of the turntable according to the present invention. FIG.
7 and 8 are a plan view and a side view showing an embodiment of a bread crumb coating unit constituting the bread crumb coater according to the present invention.
Fig. 9 is a perspective view showing a pork presser constituting the bread crumb coating unit of Figs. 7 and 8. Fig.
10 is a view showing the use state of the bread crumb coating unit of Figs. 7 and 8. Fig.
11 is a side view showing an installation state of another embodiment of the bread crumb coating unit constituting the bread crumb coater according to the present invention.
12 is a perspective view showing an embodiment of the bread crumb coating unit of Fig.
Figs. 13 and 14 are views showing the use state of the bread crumb coating unit of Fig. 12; Fig.

BRIEF DESCRIPTION OF THE DRAWINGS The advantages and features of the present invention, and the manner of achieving them, will be apparent from and elucidated with reference to the embodiments described hereinafter in conjunction with the accompanying drawings. The present invention may, however, be embodied in many different forms and should not be construed as being limited to the embodiments set forth herein. Rather, these embodiments are provided so that this disclosure will be thorough and complete, and will fully convey the scope of the invention to those skilled in the art. And is provided to fully convey the scope of the invention to those skilled in the art, and the present invention is defined by the claims. It is to be understood that the terminology used herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention. In the present specification, the singular form includes plural forms unless otherwise specified in the specification. It is noted that " comprises, " or "comprising," as used herein, means the presence or absence of one or more other components, steps, operations, and / Do not exclude the addition.

Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings.

The bread crumb coater according to the present invention is characterized in that the pork loin coater moves the pork moving in accordance with the moving speed while pressing the pork coater as it is. That is, the core of the present invention is the bread crumb coating unit, which is particularly related to the pork press.

Hereinafter, for the sake of convenience of explanation, the whole pork cutlet machine will be described on the basis of the machine.

The bread crumb coater according to the present invention includes a base 100 and a crumb coating unit 200 and may further include an input unit 300, an exhaust unit 400, and a crusher 500.

The base 100 has a predetermined size and is formed in various shapes. In the present invention, the base 100 is formed into a square block or a square frame.

The bread crumb coating unit 200, the feeding unit 300, the discharging unit 400 and the crushing feeder 500 are mounted on the upper portion of the base 100.

The bread crumb coating unit 200 includes a moving body 210 for moving the pork 1 from the input unit 300 to the discharge unit 400 and first and second scatterers for spreading the bread crumb and covering the pork 1 220 and 222, and a pork presser 230 and a press roll 240 for pressing the top surface of the pork loin 1.

The moving body 210 which moves the pork 1 from the feeding unit 300 to the discharging unit 400 is constituted by a turntable or a conveyor according to circumstances and purpose and accordingly the constitution of the pork pressurizer 230 also changes.

For convenience of description, the bread crumb coating unit 200 is an embodiment of the moving body 210 configured by a turntable as a first embodiment, and an embodiment of the moving body 210 composed of a conveyor is referred to as a second embodiment .

&Lt; Embodiment 1 >

The turntable 210 is rotatably controlled by a separate driving source (e.g., a motor) provided below the base 100, and a wall having a predetermined thickness is formed to protrude upward.

Of course, since the turntable 210 rotates at a low speed, the bread crumb is not scattered largely, but the bread crumb may be scattered due to the centrifugal force, so that a kind of jaw is formed to prevent the bread crumb as much as possible.

That is, since the turntable 210 rotates at a low speed, when the bread crumb is largely scattered, the bread crumb may be scattered due to a centrifugal force although it is small.

6, the bottom surface of the turntable 210 has a shape having a rugged shape, that is, a gentle concave and convex shape, and a discharge guide (not shown) Are arranged one by one in the radial direction.

Particularly, since the bottom surface of the turntable 210 is formed in the shape shown in the figure, the bottom surface of the pork 1 is easier to be crumbled, and when crushed, it is not flattened.

The center of the turntable 210 is connected to the rotation axis 212 so that the rotation axis 212 provided at the center of the bottom surface of the turntable 210 or the center of the circle can freely rotate without interfering with the rotation of the turntable 210. [ A fixed housing 214 fixed to the upper surface of the base 100 is provided at a lower end thereof.

At this time, the first scatter is suspended in the fixed housing 214. The first scatter is formed in an endless track shape by a motor (not shown) fixed to the ceiling face of the fixed housing 214 The lower end of the first scatterer is installed at a predetermined height from the bottom surface of the turntable 210 in consideration of the thickness of the pork meat 1 and the thickness of the bread crumb to be coated on the pork meat.

The rotating direction of the first scatter is controlled to be rotated in a direction in which the bread crumb can be scraped and conveyed from the center of the circle of the turntable 210, for example, clockwise in the drawing.

A second scatterer 222 is installed horizontally with the input unit 300 with a slight interval in a part of the length of the first scatterer. The second scatterer 222 is also mounted on the fixed housing 214 (Not shown), and is driven by a motor (not shown) built in the scarifier 210. The scarf is fixed at a predetermined height from the bottom surface of the turntable 210, The bread crumb is rotationally controlled in the direction of perforating from the center of the circle of the turntable 210 to the periphery of the turntable 210.

At this time, the scar fixing base 224 is a substantially 'a' shaped member, and the bent lower end is firmly fixed to the upper surface of the base 100 at a position off the turntable 210.

In particular, the second scatterer 222 is a wire mesh conveyor in the form of an upright guiding conveyor 330, which will be described later, and is rotated in a state where a plurality of thin wire meshes are arranged at regular intervals. It can be scattered while being dragged in the rotating direction of the scatterer 222.

The first and second scatterers 220 and 222 draw the bread crumb into the center of the circle of the turntable 210 through the bread crusher 500 and sprinkle the bread crumb in the circumferential direction of the turntable 210, So that the top surface of the pork (1) is covered with bread crumbs.

That is, a portion of the bread crumb is naturally spread on the surface of the turntable 210. Since the pork 1, which is the opened meat, falls on the turntable 210 and rotates together with the turntable 210, the lower surface of the pork 1 is covered with the bread crumb The automatic operation of applying the bread crumb on the upper surface of the pork meat 1 using the first and second scatterers 220 and 222 is automatically performed.

In the present invention, the first scatters in the form of a vertically three-piece feeding conveyor and the second scatters in the form of a vertically standing wire mesh conveyor are used because the bread crumb is not cut and the original shape of the bread crumb . The bread crumbs must maintain their original shape, but the sharp edges of bread crumbs can be exposed on the surface of the pork cutlet to stimulate the taste of the tasting person.

When the pork 1 coated with the bread crumb passes through the first scatter 220, the bread crumbs at the height of the first scatter 220 are scarfed (herein, used as a term for flattening the surface) So that the crushed bread crumbs are automatically flattened.

Further, at one side of the fixed housing 214, a scatter prevention cover (CPR) protruding by a predetermined length according to the curvature of the moving body may be further installed.

That is, when the first scatter 220 rotates in an endless track form, the scattering-preventing cover CPR is rotated by the rotation of the turntable 210 To prevent it.

The pork pressurizer 230 includes a rotary operation portion 231, a pressurizer 232, a fixing bracket 233 and a restorative cylinder 234 so that the bread crumb coated on the upper surface of the pork 1 is pressed with a constant pressure .

That is, the pork presser 230 transmits the pork meat 1 through the rotational force of the driving source that rotates the turntable 210 when the pork presser 230 moves from the input unit 300 to the discharge unit 400, Thereafter, by using the original return cylinder 234, the pusher 232 is positioned at the set position.

To further explain this, the pork pressurizer 230 is used to press the bread crumbs together with the pressurizer 232 in the state that the bread crumbs are put on the top surface of the pork meat 1.

The rotation operation unit 231 includes a rotation unit 231a coupled to a rotation axis 212 for rotating the turntable 210 and a rotation operation unit 231b connected to one side of the rotation unit 231a do.

That is, the rotation operation unit 231 receives a rotation force to rotate the turntable 210 by coupling the rotation body 231a to the rotation axis 212 and receives the rotation force of the rotation body 231a through the rotation operation unit 231b To the pusher 232.

The rotating body 231a for transmitting the rotating force of the rotating shaft 212 is composed of a rotating spline 231a-1 mounted on the rotating shaft 212, a rotating spline 231a-1 coupled to the rotating work 231b, And an interlocking spline 231a-2 that is engaged with the interlocking spline 231a-2.

That is, the rotating body 231a is composed of the rotating spline 231a-1 and the interlocking spline 231a-2 to prevent the position of the pusher 232 from moving during the movement of the turntable 210, The pusher 232 is moved accurately to the set position.

At this time, gears can be mounted in place of the rotating spline 231a-1 and the interlocking spline 231a-2, which constitute the rotating body 231a.

The pressurizer 232 includes a pressurizing body 232a fixed to the rotary actuating part 231, a cylinder 232b mounted vertically to the pressurizing body 232a and operating vertically through the pressurized fluid, And a pressure plate 232c mounted on the rod 232b-1 of the pork press 1 and pressing the pork meat 1. [

That is, the pressurizing unit 232 is configured such that the pressurizing body 232a is coupled to the rotary actuating unit 231b constituting the rotary actuating unit 231, and the cylinder 232b is mounted in a direction perpendicular to the pressurizing body 232a Next, the pressure plate 232c is attached to the rod 232b-1 of the cylinder 232b, so that the pork 1 located on the turntable 210 can be pressed with a certain pressure.

The pressing body 232a is formed in a shape of a letter "S" on the side so as to be smoothly engaged with the rotary actuator 231b and the cylinder 232b. The pressing plate 232c is conically shaped and has a large area A slip prevention protrusion 232c-1 for fixing the pork 1 covered with bread crumbs at a lower portion is mounted with an interval therebetween while supporting the pork.

In addition, an auxiliary guide 232d may be further installed on both sides of the pressing body 232a to guide the position of the cylinder 232b in operation.

That is, the auxiliary guide 232d is mounted on the same line on both sides of the pressure body 232a and the pressure plate 232c, and operates in conjunction with the operation of the cylinder 232b.

The fixing bracket 233 is mounted at a lower portion of the pressing body 232a constituting the pressing unit 232 and at an interval to the base 100, respectively.

That is, the fixing bracket 233 is fixed to the base 100 by a pressure body 232a coupled to the rotary actuator 231b and the original-state return cylinder 234, respectively.

At this time, the installation position of the fixing bracket 233 is mounted in consideration of the rotation and operating radius of the original return cylinder 234, and the shape thereof is not limited to that shown in the drawings, and may be variously formed according to circumstances, .

A bracket fixing pin 233a is mounted at an end of the fixing bracket 233 to which the original return cylinder 234 is coupled so that the original return cylinder 234 can be rotated along the turntable 210. [

The original-state return cylinder 234 is rotatably coupled to the stationary bracket 233 so that the rotary actuator 231 and the pusher 232 are returned to their original positions.

That is, the original-state return cylinder 234 is connected to the fixed bracket 233 fixed to the pressurizer 232 and the fixed bracket 233 mounted on the base 100 and the end of the original-return cylinder 234 and the rod 234a The rod 234a is compressed while the pusher 232 is operated in conjunction with rotation of the turntable 210 in the rotating direction of the turntable 210. After the pusher 232 reaches the discharge unit 400, The load 234a is expanded and the pusher 232 is moved to the set initial position.

The original restoring cylinder 234 is moved to the original position by the pressure of the pusher 232 moving along the turntable 210 when the pork 1 is moved through the pusher 232, 234a are compressed and after delivering the pork 1 to the discharge unit 400, the pressurizer 232 can be arranged in accordance with the set position within the longest distance of the rod 234a through oil / air pressure.

In addition, at least one guide roller 235 may be further mounted on the rotary operation portion 231.

That is, the guide roller 235 is mounted before and after the rotation actuating part 231 to guide the smooth operation of the rotation actuating part 231.

&Lt; Embodiment 2 >

The moving body 210 is configured as a conveyor at an upper portion of the base 100 instead of the turntable and can be horizontally controlled through a separate driving source (e.g., a motor) provided at the lower side, And the wall is protruded toward the upper side.

Here, the bread crushing unit 200 corresponds to the bread crumb coating unit of the first embodiment except for the first scatter 220 and the push roll 240 except for the moving body 210 and the pork pressurizer 230, So that a separate explanation will be omitted.

In addition, a known collecting device is selectively provided at the lower portion of the bread crushing unit 200 so as to collect and supply the crumbs falling when the conveyor 210 is moved.

That is, the collecting device collects the crumbs falling during the rotation operation of the conveyor 210, and then supplies the crumbs collected in the crumb feeder 500 or a separate feeder (not shown).

The pork pressurizer 230 is composed of a horizontal operation portion 235, a pressurizer 232, and a restorative cylinder 234.

That is, the pork presser 230 presses the pork meat 1 to a certain pressure and transmits the pork meat 1 through the operation of a driving source for operating the conveyor 210 when the pork presser 230 moves from the input unit 300 to the discharge unit 400, 1), the pusher 232 is moved to the set position by using the original return cylinder 234.

The horizontal operation part 235 is formed such that a pair of the vertical bars 235a and the upper horizontal bar 235b are formed in the shape of a constant section and the lower part of the vertical bar 235a is connected to the conveyor 210, And is mounted on both sides of the front and rear of the vehicle.

That is, when the driving source is operated, the pair of vertical bars 235a move linearly along the side of the conveyor 210, and the presser 232 moves along the upper horizontal bar 235b And moves to the set position through the original return cylinder 234 after the horizontal operation portion 235 moves along the moving body 210 by a predetermined distance.

At this time, at least one guide roller 236 is mounted on both sides of the horizontal operation part 235 for smooth operation in the horizontal direction.

The pressurizer 232 includes a pressurizing body 232a fixed to the horizontal actuating part 235, a cylinder 232b mounted vertically to the pressurizing body 232a and operated vertically through the pressurized fluid, And a pressure plate 232c mounted on the rod 232b-1 of the pork press 1 and pressing the pork meat 1. [

That is, the pressurizing unit 232 is configured such that the pressurizing body 232a is coupled to the horizontal bar 235b of the horizontal operating unit 235, the cylinder 232b is mounted to the pressurizing body 232a in a direction perpendicular to the pressurizing body 232a, The pressure plate 232c is vertically mounted on the rod 232b-1 of the cylinder 232b so that the pork 1 positioned on the conveyor 210 can be pressed with a certain pressure.

At this time, the pressure plate 232c has a rectangular shape and supports pork with a large area, and a non-slip protrusion 232c-1 for fixing the pork 1 covered with bread crumb at the bottom is installed with a gap therebetween.

The fixing bracket 233 is mounted on the same line of the vertical bar 235a of the conveyor 210 and the horizontal actuating part 235 to fix the original returning cylinder 234.

The original state return cylinder 234 is coupled to the fixing bracket 233 at its end, and returns the horizontal operation unit 235 and the pusher 232 to their original positions.

That is, the original-return cylinder 234 is connected to the fixing bracket 233 mounted on the vertical bar 235a of the conveyor 210 and the horizontal operation unit 235, and the end of the original-return cylinder 234 and the rod 234a The rod 234a is compressed while the pusher 232 is operated in conjunction with the advancing direction of the conveyor 210. After the pusher 232 reaches the discharge unit 400, The rod 234a is inflated to move the pusher 232 to the set initial position.

The original restoring cylinder 234 removes the oil and air pressure when the pork 1 is moved through the pusher 232 and the pressure of the pusher 232 moving along the conveyor 210 is removed, 234a are compressed and after delivering the pork 1 to the discharge unit 400, the pressurizer 232 can be arranged in accordance with the set position within the longest distance of the rod 234a through oil / air pressure.

The push roll 240 performs finishing pushing operation while rotating using the power and smoothly transports the pork 1 to the discharge tray 420 constituting the discharge unit 400. [

That is, the push roll 240 eliminates the phenomenon that the pork 1 clung to the discharge tray 420 is pushed backward when it is transported on the discharge tray 420.

The pressing roll 240 is coupled to the motor shaft of the pushing motor 242 fixed to the upper surface of the base 100 because it requires a force to push up the pork meat 1.

The push roll 240 is fixed at a predetermined position. However, the present invention is not limited thereto. The height of the push roll 240 can be adjusted up and down. Since the pushing motor 242 and the pushing roll 240 are always subjected to a downward force by their own weight, the pushing roll 240 is moved upward when the pork 1 passes, and then moves down when the pork 1 passes. The quality of the pork meat 1 can be kept uniform by interlocking with the thickness of the crushed bread.

The input unit 300 is a unit including a function of applying egg water to the pork meat 1 and spreads the pork meat 1 on the turntable 210 in a state in which egg water is put on the unit.

As shown in FIG. 5, the input unit 300 is a kind of receiver, in which the pork 1 moved on the conveying conveyor 310 is passed through the egg cans 320 so as to cover the eggs, And can be discharged to the turntable 210 in a deployed state through the insertion guide conveyor 330 in a state of being worn.

At this time, when the pork passes through the egg water bottle 320, the pork is guided through the upper wire mesh conveyor C1 and the lower wire mesh conveyor C2 so that the pork is smoothly conveyed, It is preferable to be constructed to be coated on both sides.

The reason why the wire mesh conveyor is installed on both the upper and lower sides is that the pork 1 moves on the lower wire mesh conveyor C2 and is excited when it is immersed in the egg water so as to catch the upper wire mesh conveyor C1 from being lifted, As the food passes through the wire mesh conveyor, egg water is coated on the entire upper and lower surface of the pork.

An air blowing unit (BLU) is further provided at the upper end of the entry end of the feeding guide conveyor 330 of the feeding unit 300 to blow off the egg water remaining on the surface of the pork meat 1, .

Further, it is preferable that the lower end of the closing guide conveyor 330 is disposed in a space between the first and second scatterers 220 and 222.

The discharge unit 400 is mounted at a position opposed to the charging unit 300 and includes a discharge tray 420 and a discharge conveyor 430.

That is, the discharging unit 400 transports the pork powder 1 with the bread crumb through the discharging tray 420 having the plurality of driving wheels, and then discharges the pork powder through the discharging conveyor 430 to the packing box (not shown) .

As shown in FIG. 4, the discharge tray 420 includes a driving part DR which receives power and rotates and a plurality of driving wheels 422 rotated by a turning force of the driving part DR.

At this time, as shown in the drawing, the driving wheel 422 is formed in a circumferential surface with concavo-convex shape to smoothly transport the pork meat 1.

A plurality of driving wheels 422 are fixed to one wheel shaft 424 with a predetermined interval being interposed therebetween. A plurality of wheel shafts 424 having such a structure are rotatably mounted on the table frame 426, So that one discharge tray 420 is formed.

In particular, the width of the driving wheel 422 is maintained at 2 mm, and if the interval is maintained at 30 mm, the extra bread crumb passes easily and falls down.

The drive wheels 422 are individually driven by providing gears G on the wheel shafts 424 and engaging the gears G with gears that are finally fixed to the shaft of the drive unit DR It can be easily configured to transmit the driving force.

The gear G may be fixed to one end of the wheel shaft 424 and the driving wheel 422 may be fixed to one end of the wheel shaft 424. In this case, As shown in FIG.

At this time, the separate driving of the driving wheels 422 is not necessarily connected to the gear G, but may be modified in various known ways.

In addition, a leveling blade 450 shown in FIGS. 1 and 2 is provided at an upper portion of the discharge tray 420 at intervals.

The leveling blade 450 is installed at a lower portion of one end of the fixed box 452 connected to and fixed to the fixed housing 214 so as to correspond to the inclination angle of the discharge tray 420, 452 have a blade motor 454 built therein.

Therefore, among the bread crumbs on the pork loins raised on the discharge tray 420, crumbs of a predetermined thickness or more are scalled by the rotation of the leveling blade 450, and the scalloped bread crumbs are returned to the turntable 210 ) To be reused. Accordingly, the rotating direction of the leveling blade 450 is preferably counterclockwise in the drawing.

A blower 440 may be further provided at the boundary between the discharge tray 420 and the discharge conveyor 430 to finally shake the remaining crumbs not attached to the surface of the pork 1.

The blower 440 blows down the air introduced laterally to completely blow the air from the surface of the pork meat 1 and blows the remaining bread crumb back into the turntable 210 to prevent waste of bread crumbs, 1) It also improves product quality.

1 and 2, the bread crusher 500 includes a box-shaped case 510, first and second feed conveyors 520 and 530 installed in the case 510 and installed in multiple stages, And a rotary type hammer 540 installed on the feed conveyor 530.

In addition, a sensor (not shown) for detecting the presence of bread crumbs is installed in a part of the turntable 210, and the first and second feed conveyors 520 and 530 are driven The bread crumb supply is made.

In particular, the rotary type hammer 540 is installed in a form having a plurality of rows fixed with a plurality of square blocks at different angles at a predetermined interval on the shaft. The reason why the rotary type hammer 540 is required is that the bread crumb When it is put in, the bread crumbs are in a state of clump, so you have to hit it and break it.

Therefore, the loaf of crumbs to be supplied may be blown while the rotary hammer 540 is rotated to crush the crumbs of bread crumbs so as to be dispersed and supplied in powder form.

At this time, a plurality of rows of rotary hammer hammers 540 receive power from a driving source through a chain or a belt, and rotate adjacent rotary hammer hammers 540 through gears to each other to thereby perform hitting and crushing efficiency It is better to configure it to increase.

The present invention having such a configuration has the following operational relationship.

First, egg pork is coated on both sides of the pork while the pork (1) moves on the input unit (300).

Then, when the pork 1 is dropped into the turntable 210, the bottom surface of the pork 1 coated with the egg water is automatically brought into contact with the bread crumb on the bottom surface of the turntable 210.

Then, the turntable 210 rotates, and the pork 1 is rotated together with the turntable 210 while being unfolded.

Then, when the pork 1 reaches the first scatterer 220, the bread crumbs that are scattered by the first and second scatterers 220 and 222 cover the top surface of the pork meat 1 and automatically apply the bread crumbs.

This state, of course, is a form in which the bread crumbs loosely just rest on the surface of the pork (1).

When the pork loins 1 are continuously rotated in this state, the pork loin 1 is pressed by the pork looser 230 and the pressing roll 240, so that the bread crumbs on the upper and lower surfaces of the pork loaf 1 are more firmly And is uniformly adhered.

Next, the crushed pork 1 is delivered to the discharge tray 420, then transferred to the discharge conveyor 430 along the discharge tray 420, and then discharged to the outside through the package.

At this time, the pork pressurizer 230 is moved to the predetermined position by the original return cylinder 234, and the excessively clad bread crumb is scalled by the leveling blade 450 to maintain a uniform thickness, that is, Thereby ensuring uniformity.

In addition, when the amount of the crumbs contained in the turntable 210 is insufficient due to clogging of the crumbs, the crumb supply device 500 is driven according to a detection signal of the sensor to automatically supply a certain amount of crumbs.

Therefore, the present invention can almost completely automate the process of covering the surface of the pork (1) to the bread crumb after applying the egg water.

As described above, the present invention has the advantage of increasing the productivity and quality uniformity by automatically applying egg water and bread crumbs and pressing firmly with a certain pressure, and by automatically processing even small-scale facilities.

The foregoing description is merely illustrative of the technical idea of the present invention and various changes and modifications may be made without departing from the essential characteristics of the present invention.

Therefore, the embodiments described in the present invention are not intended to limit the scope of the present invention, but are intended to be illustrative, and the scope of the present invention is not limited by these embodiments. The scope of protection of the present invention should be construed according to the following claims, and all technical ideas which are equivalent or equivalent thereto should be interpreted as being included in the scope of the present invention.

100: Base 200: Crumb coating unit
210: Moving object 220: First scatter
230: Pork presser 240: Press roll
300: input unit 310: conveying conveyor
320: egg water bottle 330: feed guide conveyor
400: exhaust unit 420: exhaust tray
430: Discharge conveyor 440: Blower
500: bread crusher 510: case
520: first feed conveyor 530: second feed ken bear
540: Striking hammer

Claims

And a pork presser which is mounted on one side of the moving body and presses the top surface of the pork coated with bread crumb,
Wherein the pork presser moves along a moving body when the pork is moved from the feeding unit to the discharging unit and is returned to the set position after the pork is delivered to the discharging unit.

The method according to claim 1,
The moving body is constituted by a turntable rotating on the upper part of the base,
In the pork presser,
A rotary operation portion having a rotary operation portion in which a rotary body is coupled to a rotary shaft for rotating the turntable and one side is coupled to the rotary body;
A pusher operatively coupled to the opposite side of the rotary actuating member and operative to press against the bread crumb coated pork located at the top of the turntable;
A pressing bracket coupled to the rotary actuating member, and a fixing bracket mounted on the base at intervals from the rotary shaft, respectively; And
And a restoring cylinder rotatably coupled to the fixing bracket at an end thereof and returning the rotary actuating part and the pressing device to their original positions.

The method according to claim 1,
The moving body is constituted by a conveyor which is horizontally operated on the upper part of the base,
The pork presser,
A horizontal operating portion in which a pair of vertical bars and an upper horizontal bar are formed in a " contour "shape on a section, and a lower portion of the vertical bar is mounted on both sides of the conveyor;
A presser mounted vertically to the upper horizontal bar of the horizontal operating part and pressing the bread crumb coated pork located at the upper part of the conveyor;
And a restoration cylinder mounted on the bases located on both sides of the conveyor and returning the horizontal operating part and the pusher to their original positions.

The method according to claim 2 or 3,
At least one guide roller is further mounted on the rotary actuating part or the horizontal actuating part,
The pusher
A pressing body fixed to the rotary actuating part or the horizontal actuating part;
A pressurizing cylinder mounted vertically to the pressurizing body and vertically operating through oil / air pressure; And
And a pressure plate mounted on the rod of the pressure cylinder and pressing the pork.