KR20180091397A - red pepper powder Tteokbokki - Google Patents

red pepper powder Tteokbokki

Info

Publication number
KR20180091397A
KR20180091397A KR1020170016514A KR20170016514A KR20180091397A KR 20180091397 A KR20180091397 A KR 20180091397A KR 1020170016514 A KR1020170016514 A KR 1020170016514A KR 20170016514 A KR20170016514 A KR 20170016514A KR 20180091397 A KR20180091397 A KR 20180091397A
Authority
KR
South Korea
Prior art keywords
red pepper
pepper powder
rice cake
tteokbokki
ingredients
Prior art date
Application number
KR1020170016514A
Other languages
Korean (ko)
Inventor
김서희
Original Assignee
김서희
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김서희 filed Critical 김서희
Priority to KR1020170016514A priority Critical patent/KR20180091397A/en
Publication of KR20180091397A publication Critical patent/KR20180091397A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14—Dried spices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
  • Cereal-Derived Products (AREA)

Abstract

The present invention devises delicious Tteok-bokki prepared by adding a small bite sized bar rice cake (wheat flour rice cake or plain rice cake) and red pepper powder; boiling and stir-frying the ingredients; and adding other ingredients.

Description

고춧가루 떡볶이{red pepper powder Tteokbokki}Red pepper powder Tteokbokki}

떡볶이Tteokbokki

1.먹기좋은 작은 한입크기 가래떡(밀가루떡 ,쌀떡)과 고춧가루를 넣고 조리며 저어서 끓이거나 볶는다.1. Add a small bite size rice cake (wheat flour, rice cake) and red pepper powder, cook, bake or fry.

2.다른 재료를 추가로 넣을수 있다.2. You can add another material.

맛있는 떡볶이를 고안한다.Design delicious tteokbokki.

1.먹기좋은 작은 한입크기 가래떡(밀가루떡 ,쌀떡)과 고춧가루를 넣고 조리며 저어서 끓이거나 볶는다.1. Add a small bite size rice cake (wheat flour, rice cake) and red pepper powder, cook, bake or fry.

2.다른 재료를 추가로 넣을수 있다.2. You can add another material.

맛있는 떡볶이를 만들수 있다You can make delicious toppokki

1.먹기좋은 작은 한입크기 가래떡(밀가루떡 ,쌀떡)과 고춧가루를 넣고 조리며 저어서 끓이거나 볶는다.1. Add a small bite size rice cake (wheat flour, rice cake) and red pepper powder, cook, bake or fry.

2.다른 재료를 추가로 넣을수 있다.2. You can add another material.

Claims (1)

1.먹기좋은 작은 한입크기 가래떡(밀가루떡 ,쌀떡)과 고춧가루를 넣고 조리며 저어서 끓이거나 볶는다.
2.다른 재료를 추가로 넣을수 있다.1. Add a small bite size rice cake (wheat flour, rice cake) and red pepper powder, cook, bake or fry.
2. You can add another material.
KR1020170016514A 2017-02-06 2017-02-06 red pepper powder Tteokbokki KR20180091397A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020170016514A KR20180091397A (en) 2017-02-06 2017-02-06 red pepper powder Tteokbokki

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020170016514A KR20180091397A (en) 2017-02-06 2017-02-06 red pepper powder Tteokbokki

Publications (1)

Publication Number Publication Date
KR20180091397A true KR20180091397A (en) 2018-08-16

Family

ID=63443728

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020170016514A KR20180091397A (en) 2017-02-06 2017-02-06 red pepper powder Tteokbokki

Country Status (1)

Country Link
KR (1) KR20180091397A (en)

Similar Documents

Publication Publication Date Title
SA518391353B1 (en) A Method of Manufacturing A Textured Food Product and A Textured Food Product
PH12018501218A1 (en) Culinary seasoning or buillon tablet
JP2016506747A5 (en)
WO2020257801A3 (en) Flour-based shape-changing food and related methods
PH12017502204A1 (en) Cooked caramel compositions and related food products
KR20180091397A (en) red pepper powder Tteokbokki
MX2020002292A (en) Method for pre-cooking rice for the final cooking thereof in a microwave in eight minutes.
WO2019190437A3 (en) A coffee cooker
EP4029414A4 (en) Food cooker
EP3918285A4 (en) Scales, such as for use with cooking appliances
KR20180090947A (en) corn hamburger
AU2019100502A4 (en) Food recipe app
KR20180091398A (en) red pepper powder stir-fry
KR20180091394A (en) nutproducts soup
KR20150125500A (en) vegetable snack
TH11984A3 (en) Fried Sangyod Rice Flour
TH11984C3 (en) Fried Sangyod Rice Flour
KR20180091644A (en) dry eel
TWD208293S (en) Electric rice cooker
RO134290A3 (en) Pastry product based on wine industry by-products
UA59049U (en) Method for making salad of rice noodle with vegetables
PH22017000788Y1 (en) Garlic flavored squash crackers
KR20180091646A (en) chili ,pepper Bird soup
KR20180090163A (en) corn coffe
PH22013000026Y1 (en) Process of producing natural food seasoning