KR20160069439A

KR20160069439A - How to make stevia green tea

Info

Publication number: KR20160069439A
Application number: KR1020140177351A
Authority: KR
Inventors: 주충권
Original assignee: 주충권
Priority date: 2014-12-08
Filing date: 2014-12-08
Publication date: 2016-06-16

Abstract

The present invention is to dry green tea plant leaves that are good for human body, so as to drink green tea beverages with sweetness
The stevioside, which is contained in the leaves of the stevia plant which is harmless to the human body, is extracted from the stevia plant which is much lower in calorie and calorie than the other sweeteners but which is several hundred times sweeter than sugar, Green tea leaves are picked, washed with drinking water and dried to prepare stevia leaves 5% -25% Dried green tea leaves are put into tea bags with 95% -75% I can drink

Description

Manufacturing method of stevia green tea {omitted}

The present invention is intended to be able to enjoy good green tea with sweetness

The stevia side, which is contained in the leaves of stevia plant which is harmless to the human body, is much lower in calories and calories than other sweeteners. Sweet potatoes are collected from stevia plants which are several hundred times sweeter than sugar.

Dried green tea leaves and then dried according to the taste of individual sweetness leaves 5% -25% Dried green tea leaves in 95% -75% tea bags into the water can be made into sweet tea can be made with a sweet green tea When you want to make a drink, green tea leaves and stevia leaves are extracted with drinking water and 갗. When you heat 90 degrees -120 degrees, the extractor is mixed with the sweetness of tea flavor and green tea flavor by hot pressure of high temperature, The beverage is extracted

Green tea is a health supplement food that uses green tea leaves such as pure green tea, green tea ice cream, green tea noodle, green tea drink, etc. to make various health functional food and functional detergent

KR 100195624

Green tea is a health supplement. When you consume green tea, it has tannin and catechin components. It has no taste other than sweet taste, bitter flavor and green tea flavor.

The present invention relates to a method for producing a sweet tea tea bag and a green tea beverage by improving the taste of the green tea

Stevia leaves used as natural sweetening additive of food are washed and dried in drinking water, mixed with dried persimmon of green tea, put into tea bag and boiled in hot water, and the sweetness of stevia side in stevia leaves is extracted from green tea ingredient and sweet tea Can be manufactured

Conventional green tea is a health supplement food. When a green tea is consumed, there is a tannin and catechin ingredient. Therefore, it has a disadvantage that it does not drink because it tastes like a bitter taste, bitter taste and green tea,

The present invention relates to a stevia side, which is a natural sweetening additive for foods harmless to humans, which is contained in the leaves of stevia plant and has a calorie and calorie which is much lower than other sweeteners but dried by a few hundred times as much as sweet sugar, Mixed with tea bag and boiled to make a sweet green tea drink, it is possible to drink green tea with sweetness

1,
1 is a process drawing showing a production method according to the present invention
Fig. 2 is a view showing a green tea beverage extractor

Green tea leaf is a health supplement food. It has tannin and catechin content when it is used as a health supplement food. It has no taste other than sweet taste, bitter taste and green tea flavor. As a health functional substance, it is not effective as a health functional food when a bitter taste and bitter taste are removed

The present invention relates to a stevia plant which is a natural sweetener additive for food which is harmless to the human body while maintaining the whiteness and bitter taste of green tea, and is a perennial plant belonging to Asteraceae. Stevia leaf, which is a natural sweetener resource originating in Paraguay, It can be used as raw material for sweetening. Stevia leaves contained in stevia leaves are very low in calorie and calories than other sweeteners, but they are added to green tea by adding leaves of stevia plant, which is several hundred times sweeter than sugar, to drink sweet tea bags and green tea drinks How to make

Staphylococcus aureus is picked and cleaned by drinking water to remove water and dry

Green tea leaves are picked and washed with drinking water to remove water and dried with hot heat. Depending on the taste of each individual, Stevia Dried Strawberry 5% -25% Dried green tea leaves 95% -75% Whenever you need it, you can dip it into water and extract green tea flavor and sweetness of stevia.

When drinking green tea as a beverage, do not add other sweeteners and collect stevia leaves and clean them in drinking water

Green tea tree leaves are picked and cleaned by drinking water. Depending on the taste of individual taste, 5% -25% green tea leaves are added to the extractor at a rate of 95% -75% By hot heat and hot pressure, the tannin and catechin substances in the green tea leaves and the stevioside in the stevia leaves are extracted. When the extracted water is filtered through a filter, sweetness stevia green tea is produced

Claims

The present invention relates to a stevia side which is contained in the leaves of a stevia plant which is a natural sweetening additive of food harmless to the human body while maintaining the bitter taste and bitter taste of green tea, and its calorie and calories are much lower than other sweeteners, A method of manufacturing teabag green tea and green tea beverage that can add a stevia plant to green tea to drink green tea with sweetness
Staphylococcus aureus is picked and cleaned by drinking water to remove water and dry
The stevia green tea leaves are mixed with dried stevia leaf and dried tea leaves, and then packed in a tea bag.

If you want to make a sweet green tea drink, do not use any other sweetening material, but if you drink water, stevia longifolia and green tea stalks in an extractor and heat it to 90 to 120 degrees, you will get the substance in green tea leaves and stevia leaves The stevia side is called "Stevia Side", which is extracted, and the stevia green tea is characterized by the taste of green tea and the sweetness of stevia.