KR20150122546A - All-powerful treatment system - Google Patents
All-powerful treatment system Download PDFInfo
- Publication number
- KR20150122546A KR20150122546A KR1020140049016A KR20140049016A KR20150122546A KR 20150122546 A KR20150122546 A KR 20150122546A KR 1020140049016 A KR1020140049016 A KR 1020140049016A KR 20140049016 A KR20140049016 A KR 20140049016A KR 20150122546 A KR20150122546 A KR 20150122546A
- Authority
- KR
- South Korea
- Prior art keywords
- casing
- rotor
- unit
- processed
- supply
- Prior art date
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/26—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
Abstract
Description
TECHNICAL FIELD The present invention relates to a universal processing system, and more particularly, to a new universal processing system capable of processing a wide variety of food products, such as vegetables, fruits, meat, fish,
In the case of fruit (eg, apple or pear) or plants (eg, potato or carrot) in the form of a lump of a certain size, the processing method is quite limited, It is impossible to carry out secondary processing in a different form, and therefore they are inevitably processed into a well-known simple cooking form and can not be provided to consumers as processed foods. In order to make the fruit or plant of the tubular shape which can not be changed in shape in such a way as to be secondarily processed and to be provided to the consumer as a processed food having a unique aesthetic sense, the secondary processing must be performed manually, There is a problem in that the manufacturing cost of the product as the processed food having aesthetic feeling is raised, and the sanitary problem is caused by the work done by borrowing the hand of the operator. In some cases, sliced fruit (tangerines, apples, pears, etc.) is sliced into small pieces and then dried and sold.
On the other hand, fish, beef, lamb, and pork are eaten by adding sauce (sauce) and baked or cooked. In this case, depending on the characteristics of the food, after the food is immersed in the sauce, It is common to bake or to eat the sauce on the surface of the food, then bake or cook it on the spot.
However, since the sauce can not penetrate evenly into the inner surface of the food, the taste of the food through the sauce is not constant or the first object can not be achieved sufficiently. Also, when the sauce is cut or the sauce is roasted on the outer surface, the sauce is burned due to the strong fire, and when the sauce is consumed, there is a disadvantage that it is unhealthy.
Also, since people eat food that is cooked by curing, that is, by hot working, most foods are processed hot. Also, nowadays, the dietary pattern is increasingly dependent on foodstuffs that have been mass-processed using large-scale facilities rather than depending on individual dishes in the kitchen. One of the commonly used methods of hot working is so-called "baking or roasting" in which heat is applied in the absence of moisture. When frying in the kitchen, fry in a pot or pot with low heat while hand stirring. However, when a large amount of food is to be roasted or roasted, it is difficult for a person to directly wet it. Therefore, a device for stirring the food in the large pot by means of several wings pivoting around the central axis is used. However, since these conventional equipments can not be mixed well, some of the food may be burned or burned, and the biggest disadvantage is that all the processes except the wetting must be done by hand.
SUMMARY OF THE INVENTION The present invention has been developed to solve the above-mentioned problems, and an object of the present invention is to provide a new versatile food which can be processed in a wide range, including all kinds of foods such as vegetables, fruits, Processing system.
According to an aspect of the present invention, there is provided an image forming apparatus including: a casing having a space for receiving an object to be processed therein and having an inlet for inputting an object to be processed on at least one side thereof; A plurality of support wings for supporting an object to be processed are disposed radially with respect to a central portion of the rotor, rotatably mounted in the casing, rotated by the rotation unit to rotate the object about its center; And a component supply unit provided inside the casing to supply an effective component for machining to the object mounted on the rotor.
Wherein the component supply unit comprises: a micro bubble nozzle for supplying water molecules that are water-crushed to the object to be processed in the container mounted on the rotor; A general water nozzle for supplying general washing water to the object to be processed; And a steam nozzle for supplying steam to the object to be processed, wherein the micro bubble nozzle, the general water nozzle, and the steam nozzle constitute a water nozzle assembly.
Wherein the component supply unit includes an air flow supply unit for supplying air to the object to be processed in the tray mounted on the rotor for constant temperature, humidity and dehumidification; A sterilizing lamp unit for sterilizing the object; A far infrared ray supplying unit for supplying a far infrared ray to the object to be processed; Wherein the water nozzle assembly, the airflow supply unit, the sterilizing lamp unit, the far-infrared ray supply unit, and the source supply unit are respectively open to the front end facing the rotor, And the opening of the housing is configured to be opened and closed by a door.
The door is provided for each of the housings for partitioning the water nozzle assembly, the airflow supply unit, the sterilizing lamp unit, the far-infrared ray supply unit, and the source supply unit, and is individually opened and closed.
Wherein the water nozzle assembly, the airflow supply unit, the sterilizing lamp unit, the far-infrared ray supply unit, and the source supply unit are disposed at positions opposed to each other with respect to the rotor so as to face opposite sides of the object to be processed, To supply the processing component.
Wherein the rotor is supported by a reinforcing supporter at a rear end portion at a front end portion of the rotor, the reinforcing supporter having a central reinforcing support plate coupled to a central portion of the rotor and a plurality of support arm pieces disposed radially in the reinforcing support plate, And is coupled to each support wing which is branched in the radial direction.
The shaft provided at the center of the rotor is constituted by a hollow tube and is rotatably mounted on the front and rear surfaces of the casing. A cooling water pipe is provided in the shaft, and a cooling water supply device is connected to the cooling water pipe do.
A bottom plate provided inside the casing; And an oven provided below the bottom plate.
The bottom plate is formed with a vent hole and the vent hole is configured to be closed by a shield plate.
The bottom plate is inclined to the casing, and the bottom plate further includes a flow guide groove.
Wherein the air circulation device is connected to an inlet port and an outlet port provided in the casing, and the air circulation device includes a deodorization unit and a sterilization unit at the rear end of the warm air unit, The first mode part and the second mode part are sequentially arranged at the rear end of the sterilizing unit and the condenser, the
The casing is provided with an air flow supply unit at both opposed positions with respect to an intermediate rotor. The air flow circulation unit is connected to the pair of opposed air flow supply units, and the connection pipe between the air flow supply unit and the air flow circulation unit And a valve is provided in a connection pipe between the air circulation device, the inlet port and the outlet port.
And a drying chamber provided on a connection pipe between the air circulation device and the casing, wherein the drying room and the air flow supply end of the air flow circulation device and the inlet port of the drying room are connected via a bypass pipe, The bypass pipe is provided with two valves.
And the casing is provided with a valve for discharging contaminating airflow in the internal space portion.
The present invention relates to a machining apparatus for machining an object to be machined, comprising: a casing provided with a space for inserting an object to be machined therein; at least one side surface of which is provided with a slot for inputting an object to be machined; and a plurality of support wings for supporting the object, A rotor rotatably mounted in the casing and rotated by the rotation unit so as to rotate the object with respect to the center of the object; and a rotor provided inside the casing for supplying an effective component for machining to the object mounted on the rotor The main effect is that the food can be widely processed if it is necessary to process all kinds of food such as vegetables, fruits, meats, fish, and the like.
1 is a perspective view schematically showing a structure of a universal machining system according to the present invention;
Fig. 2 is an enlarged perspective view of the main part shown in Fig.
3 is a view schematically showing a coupling structure between a furnace and a shield plate, which is a main part of the present invention.
Figure 4 is a front view schematically illustrating the structure of the present invention;
5 is a front view showing an enlarged state of the main part of Fig. 4
6 is a front view showing the external structure of the present invention
7 is a rear view of Fig. 6
8 is a perspective view schematically showing an enlarged structure of a water nozzle assembly, which is another essential part of the present invention.
Figure 9 is a perspective view showing the opposed arrangement of the water nozzle assembly of Figure 8;
10 is a view schematically showing the structure of the present invention
11 is a view schematically showing a coupling structure of a door which is a main part of the present invention
12 is a front view schematically showing a structure of a rotor fixing device which is a main part of the present invention
13 is a view showing a structure of another embodiment of the present invention
14 is a view showing the structure of an air circulation apparatus constituting the present invention
Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings. The objects, features and advantages of the present invention will be more readily understood by reference to the accompanying drawings and the following detailed description. In the following description of the present invention, a detailed description of known functions and configurations incorporated herein will be omitted when it may make the subject matter of the present invention rather unclear.
In describing the components of the present invention, terms such as first, second, A, B, (a), and (b) may be used. These terms are intended to distinguish the constituent elements from other constituent elements, and the terms do not limit the nature, order or order of the constituent elements. When a component is described as being "connected", "coupled", or "connected" to another component, the component may be directly connected or connected to the other component, Quot; may be "connected,""coupled," or "connected. &Quot;
Referring to the drawings, a universal machining system according to the present invention includes a
The
The
In addition, the
The
A sprocket is provided in a shaft (inner shaft portion) of the
The present invention includes a component supply unit provided inside the casing (10) as a key component for supplying an effective component for machining to the object mounted on the rotor (20). In the present invention, in particular, the component supply section includes a water nozzle assembly (NA), an air
The
A pair of housings HO opposed to each other are provided at both left and right positions of the rotor 20 (that is, both side walls of the casing 10). Each of the housings (HO) is arranged at a predetermined interval in the vertical direction at the side wall of the
The opening on the distal end side of each of the housings (HO) is individually opened and closed by the door DO. In the present invention, a flange portion is provided at both ends of each housing HO (i.e., at the front and rear ends with respect to the casing 10), and the flange portion is provided with a fastener coupling hole, When the door support block FB is coupled and a fastener such as a bolt coupled to the fastener through-hole of the door support block FB is tightened in the fastener fitting hole of the flange portion, the door support block FB is fastened to the housing HO ) Can be formed. Each of the housings (HO) is provided with a sliding rail (SL) having a sectional diagonal channel shape such that end portions facing each other are arranged at the upper and lower ends. The sliding rail (SL) The upper and lower end portions of the door DO are slidably fitted to the upper and lower side sliding rails SL so that the front end side opening portion of the housing HO is clogged, When the door support block FB is coupled to both ends of the housing HO in a state where the front end side open portion is closed, the door DO is supported without being detached from the housing HO.
The water nozzle assembly (NA) comprises a micro bubble nozzle (32) for supplying water molecules crushed into the object to be processed in the teat (2) mounted on the rotor (20) A
The
The sterilizing
The far-infrared
The
The present invention is characterized in that the
The
A valve VA is provided in a connection pipe between the
The present invention also includes a
The
The
The
The casing (10) is provided with a valve (VA) for discharging contaminating airflow in the internal space portion. An external clearance space is provided above the component supply portion of the
13 is a schematic view showing a structure of another embodiment of the present invention. 13, the air conditioner further includes a
A process for universal processing of foods or the like according to the present invention having the above-described structure will be described as follows.
First, the
After the
In the present invention, the
<Processing mode by operation of main body>
A valve VA for connecting the outlet port OP of the
When the object to be processed is a foodstuff, microbubbles, general washing water and steam are processed through the
At the same time, through the flame supply device in the
On the other hand, in a state where the space above the
<Processing mode by simultaneous operation of main body and air circulation device>
In order to simultaneously operate the main body and the
In the simultaneous operation mode of the main body and the
When the first
On the other hand, if the fan of the
<Processing mode by operation of drying room and air circulation system>
In order to operate only the
In this state, the air stream generated by the
The main body, the
The present invention described above has a component supply unit provided inside the
1. A method of applying a liquid material to a chamber prepared under the rotor 20 (rotation rotor shaft) (that is, a space on the upper side of the
2. When the liquid material is not supplied to the chamber prepared under the
In another embodiment, since the firearm in the
3. The nozzle section is grouped into four groups so as to oppose to each other with respect to the
Therefore, a
4. The effect of microbubbles sprayed through the
5. The water nozzle assembly NA, the
6. A door DO which is individually opened and closed for each of the water nozzle assembly NA, the
7. Since the ceiling panel 11 (upper roof material) of the
8. The
9. By using the
10. In the present invention, the
11. A plurality of valves VA are provided at left and right sides adjacent to the ceiling panel (roof tongue) of the
12. The present invention is beneficially utilized in the manufacture of sintered bodies. Since the required temperature for firing is about 800 to 1300 DEG C, the inside of the firing furnace needs to be converted into a material capable of withstanding high heat in the form of a ceramic. The cooling fluid flows to the shaft of the center portion of the
13. The present invention can be switched to a mode in which the main body, the air circulation device (40), and the car (52) can simultaneously use the dry room (50). When the predetermined airflow is used in the main body, the energy remaining in the main body is utilized again, and the remaining energy of the remaining energy in the main body is used in the
The specific embodiments of the present invention have been described above. It is to be understood, however, that the scope and spirit of the present invention is not limited to these specific embodiments, and that various modifications and changes may be made without departing from the spirit of the present invention. If you have, you will understand.
Therefore, it should be understood that the above-described embodiments are provided so that those skilled in the art can fully understand the scope of the present invention. Therefore, it should be understood that the embodiments are to be considered in all respects as illustrative and not restrictive, The invention is only defined by the scope of the claims.
2.
11.
13. Bottom plate
15.
17.
20.
24.
24b.
27.
32.
34.
36a. Sterilizing
38a.
50.
54. Bypass tube VA. valve
CH. Cleaning station IP. Inlet port
OP. Outlet port HO. housing
DO. Door PL. pipe
SL. Sliding rail FB. Door support block
Claims (14)
A plurality of support wings (22) for supporting an object to be processed are arranged in a radial direction with respect to a central portion and are rotatably mounted in the casing (10), and rotated by the rotation unit, (20);
And a component supply unit provided in the casing (10) to supply an effective component for machining to the object to be machined mounted on the rotor (20).
The component supply unit includes:
A micro bubble nozzle (32) for supplying water molecules crushed into the object to be processed in the pot (2) mounted on the rotor (20);
A general water nozzle (33) for supplying water to the object to be cleaned;
And a steam nozzle (34) for supplying steam to the object to be processed,
Wherein the micro bubble nozzle (32), the general water nozzle (33) and the steam nozzle (34) constitute a water nozzle assembly (NA).
The component supply unit includes:
An airflow supply part (35) for supplying air to the object to be processed in the pot (2) mounted on the rotor (20) for constant temperature, humidity and dehumidification;
A sterilizing lamp unit 36 for sterilizing the object to be processed;
A far infrared ray supplying unit (37) for supplying a far infrared ray to the object to be processed;
And a source supply unit (38) for supplying a component of condiments to the object to be processed,
The water nozzle assembly NA, the airflow supply unit 35, the sterilizing lamp unit 36, the far-infrared ray supply unit 37, and the source supply unit 38 are respectively opened at the front end facing the rotor 20, And the opening (HO) of the housing (HO) is configured to be opened and closed by a door (DO).
For each housing HO partitioning the water nozzle assembly NA, the airflow supply section 35, the sterilizing lamp section 36, the far-infrared ray supply section 37 and the source supply section 38, DO) are provided so as to be individually opened and closed.
The water nozzle assembly (NA), the airflow supply part (35), the sterilizing lamp part (36), the far infrared ray supplying part (37) and the source supplying part (38) are opposed to each other with respect to the rotor So as to supply the machining component at both opposed positions of the object to be machined which is placed in the toothbrush (2) and mounted on the rotor (20).
The rotor 20 is supported at its rear end by a reinforcing supporter 24. The reinforcing supporter 24 has a central reinforcing support plate 24a coupled to a central portion of the rotor 20, Wherein a plurality of support arm pieces (24b) radially arranged on a support plate (24a) are coupled to respective support wings (22) which are branched in the radial direction of the rotor (20).
The shaft provided at the center of the rotor 20 is constituted by a hollow tube and is rotatably mounted on the front and rear surfaces of the casing 10. The cooling water pipe PL is provided in the shaft, (PL) is connected to a cooling water supply device.
A bottom plate 13 provided inside the casing 10;
And an oven (16) provided below the bottom plate (13).
Characterized in that a vent hole (14) is formed in the bottom plate (13) and the vent hole (14) is closed by a shielding plate (15).
Wherein the bottom plate is inclined to the casing and the bottom plate is further provided with a flow guide groove.
The air circulation apparatus 40 further includes an inlet port IP provided in the casing 10 and an outlet port OP connected to the outlet port OP, The dehumidifying unit 30 and the sterilizing unit 42 are sequentially arranged at the rear end of the warm air unit 20 and the rear end of the sterilizing unit is connected to the first mode part and the second Wherein the first mode part is provided with a condenser (46), an evaporator (47), and a defrosting unit (48) sequentially from the rear end of the sterilization unit, and the second mode part is provided at the rear end of the sterilization unit Characterized in that an evaporator (47) and a defrosting unit (48) are provided in sequence.
The casing 10 is provided with an airflow supply unit 35 at both opposed positions with respect to the intermediate rotor 20 and the airflow circulation unit 40 is connected to the pair of opposed airflow supply units 35 And a valve VA is provided in a connection pipe between the airflow supply unit 35 and the airflow circulation apparatus 40. The airflow circulation apparatus 40 is connected to the inlet port IP and the outlet port OP, And a valve (VA) is provided on a connecting pipe between the first and second pipes.
Further comprising a drying room (50) provided on a connection pipe between the air circulation device (40) and the casing (10), wherein an air flow supply end of the drying room (50) and the air flow circulation device Wherein the inlet port of the drying chamber 50 is connected via a bypass pipe 54 and the bypass pipe 54 is provided with two valves VA.
Characterized in that the casing (10) is provided with a valve (VA) for discharging contaminating air flow in the internal space part.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020140049016A KR20150122546A (en) | 2014-04-23 | 2014-04-23 | All-powerful treatment system |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020140049016A KR20150122546A (en) | 2014-04-23 | 2014-04-23 | All-powerful treatment system |
Publications (1)
Publication Number | Publication Date |
---|---|
KR20150122546A true KR20150122546A (en) | 2015-11-02 |
Family
ID=54599677
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1020140049016A KR20150122546A (en) | 2014-04-23 | 2014-04-23 | All-powerful treatment system |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR20150122546A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT201900010599A1 (en) * | 2019-07-01 | 2021-01-01 | Santomiele S R L | Dryer and related drying method for fruits |
-
2014
- 2014-04-23 KR KR1020140049016A patent/KR20150122546A/en active IP Right Grant
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT201900010599A1 (en) * | 2019-07-01 | 2021-01-01 | Santomiele S R L | Dryer and related drying method for fruits |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA3076938C (en) | Food cooking apparatus and heat storage member | |
RU2254036C2 (en) | Thermal processing apparatus | |
KR102109966B1 (en) | Composite grilling using both direct and indirect heat | |
RU2395766C1 (en) | Drying method of materials of vegetable, animal origin, fish and seafood, and device for its implementation | |
WO2005089183A2 (en) | No waste cooking oven with multiple cooking functions | |
DE2736464A1 (en) | MICROWAVE COOKING OR BAKING DEVICE | |
CN102824100B (en) | Electric rice cooker | |
CN100366165C (en) | Improved food processing apparatus | |
CN104800873B (en) | A kind of Full-automatic disinfection cabinet | |
ES2368395B1 (en) | Procedure for aromatization and flavoring of cereals. | |
KR101037366B1 (en) | Device of ripening fermentation for ginseng and garlic | |
KR20150122546A (en) | All-powerful treatment system | |
JP3659397B2 (en) | Drying apparatus and drying method thereof | |
KR20130030231A (en) | Retort sterilization device, heating device, heat sterilization method and heat treatment method | |
CN112569374A (en) | Sterilizing device for kitchen ware and operation method | |
KR101730971B1 (en) | Rapid Manufacturing System for Low Salt Kimchi | |
CN111329363A (en) | Baking oven | |
DE102014114537B4 (en) | Oven for commercial kitchens with a device for seasoning the dishes | |
KR20090003562A (en) | Apparatus and driving method for barbecue | |
JPH11253311A (en) | Heat-cooking and sterilizing device | |
US20230160580A1 (en) | Device for heating and/or cooking food | |
DE102011017022A1 (en) | Cooking and/or baking, heating and grilling appliance i.e. oven, for preparation of food, has door device provided with feedthrough structure, which is sealingly lockable for forming channel between chamber and region at chamber outer side | |
DE2659865A1 (en) | Heat treatment device for foodstuffs - uses steam and air mixt. with controlled heating elements forced over foodstuffs by centrifugal blower | |
CN211459786U (en) | Sanitary efficient rice steaming vehicle | |
CN209092243U (en) | A kind of dishes disinfection cabinet |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
E902 | Notification of reason for refusal | ||
E701 | Decision to grant or registration of patent right |