KR20120082558A - Method for cultivating bean sprout - Google Patents

Abstract

PURPOSE: A cultivation method of bean sprouts capable of reducing the usage amount of underground water is provided to prevent the usage of agricultural chemicals harmful to the human body. CONSTITUTION: A cultivation method of bean sprouts comprises the following: cutting bamboo with nodes to obtain bamboo tubes(10); layering the bamboo tubes on a plastic basket(20) with drain holes after filling the bamboo tubes with the bean sprouts; spraying water containing an elvan silicate solution to the bamboo tubes; and adjusting the number of spraying processes by the temperature of the indoor cultivation field. The bamboo tubes has the inside diameter of 90-120mm and the height of 60-130mm, and has 6-12 drain holes having the diameter around 2mm. A water collecting tank(23) is located under a supporter for supporting the plastic basket.

Description

Soybean Cultivation Method {METHOD FOR CULTIVATING BEAN SPROUT}

The present invention relates to a method for cultivating two vegetables such as bean sprouts and a host, more specifically, to make a bamboo barrel by cutting the bamboo to include the node, perforated drainage in the node of the bamboo barrel, the two called bamboo barrel It is about two cultivation method of watering by diluting the diluted silicate water by putting water.

As is well known, soybean sprouts and bean sprouts, such as bean sprouts are widely used as a food ingredient to eat frequently, but during the cultivation process using chemical fertilizers (Indolbi) harmful to the human body, cultivation of two vegetables in the process Many harmful factors such as the use of pesticides harmful to the human body in order to prevent the rot of the disease, and because the groundwater is cultivated by daily spraying method, the groundwater waste is too much so that the average daily groundwater usage is over 150 tons.

In addition, despite the severe groundwater contamination throughout the country, it is not possible to grow soybeans on a mobile basis.In some areas, severe situations are caused by using contaminated water without directly purifying or filtering heavily contaminated groundwater. It is becoming reality.

Therefore, an object of the present invention is to make a bamboo barrel by cutting the bamboo so that the node is included, perforated the drain hole in the node of the bamboo barrel, put the two soaked in the bamboo barrel, and watered by a method of returning the silicate diluted water Therefore, it is possible to prevent the rot caused by the cultivation process of soybeans, to promote growth, to have an economic effect, and to significantly reduce the use of groundwater, which is environmentally friendly, and does not use any chemical fertilizers and pesticides harmful to the human body. It is to provide a two-vegetation cultivation method that can be grown cultivated eco-friendly organic two without a taste.

Two vegetables cultivation method according to the present invention for achieving the above object is to make a bamboo barrel by cutting the bamboo so that the node is included, puncturing the drain hole in the node of the bamboo barrel, and two plastic basket formed in the drain hole Step of stacking the layered bamboo barrel into the matrix, and the water diluted with ganban rock silicate solution, and the watering method is characterized by adjusting the number of watering according to the temperature of the indoor plant.

The bamboo barrel has an inner diameter of 90 mm to 120 mm, a height of 60 mm to 130 mm, and six to twelve drainage holes of about 2 mm in diameter are perforated.

The plastic basket is seated on the top of the pedestal, the bottom of the pedestal is disposed, the sump is inclined 10 ° in either direction, the water drained from the plastic basket to the sump is collected to the inclined place, Collected water is supplied to the watering device by a pump, characterized in that the water in which the ganban stone silicate solution diluted is periodically supplied to the bamboo barrel.

The elvan rock silicate solution is a food additive 30wt% to 35wt% mixed with 65wt% ~ 70wt% of the molten silica rock solution, it is characterized in that it is diluted to 500ppm ~ 5000ppm in water depending on the temperature of the plant.

As a result, the two-vegetable cultivation method according to the present invention can prevent rot caused by the cultivation process of the two-vegetables, can promote the growth, has an economic effect, can significantly reduce the amount of groundwater is environmentally friendly, It has the effect of deliciously growing eco-friendly organic vegetables without using any harmful chemical fertilizers and pesticides.

1 is a perspective view showing a bamboo barrel
Figure 2 is a side cross-sectional view schematically showing an example in which the plastic basket is installed bamboo chuck layer

Hereinafter, preferred embodiments of the present invention will be described.

Two-vegetable cultivation method according to the present invention by cutting the bamboo to include the node to make a bamboo barrel, perforated drainage holes in the node of the bamboo barrel. Then, two layers of bamboo cans are stacked in a matrix in a plastic basket in which drainage holes are formed. after. Sprinkle water diluted with elvan rock silicate solution and adjust the number of watering cycles according to the temperature of the indoor plant.

Referring to FIG. 1, the bamboo barrel 10 has an inner diameter d1 of 90 mm to 120 mm, a height h1 of 60 mm to 130 mm, and six drain holes 12 having a diameter of about 2 mm in the node 11. 12 are drilled.

Referring to FIG. 2, the plastic basket 20 is seated on an upper end of the pedestal 22, a water collecting tank 23 is disposed at a lower end of the pedestal 22, and the water collecting tank 23 is about 10 ° in either direction. Arranged to be inclined, the water drained from the plastic basket 20 to the water collecting tank 23 is collected to the inclined place, the collected water is supplied to the watering device 25 by the pump 24, the bamboo barrel 10 ) Is periodically supplied with water diluted with elvan rock silicate solution.

The watering cycle is 4 to 8 times a day depending on the temperature of the indoor plant. As described above, the method of manufacturing two vegetables according to the present invention has an advantage of reducing the amount of water used by 1/50 compared to the conventional method because the two vegetables are grown by the water-returning method.

The gannetite silicate solution is a mixture of food additives 30wt% ~ 35wt% to 65wt% ~ 70wt% of the fused silicate solution is diluted to 500ppm ~ 5000ppm in water depending on the temperature of the cultivation plant.

The elvan is 25,000, such as 89% silicic acid (SiO 2), 14.01% aluminum oxide (Al 2 O 3), magnesium (Mg) 3.55%, potassium (K) 3.19%, titanium (Ti) 0.303%, manganese dioxide (MnO) 0.02%, etc. Consists of more than one kind of material, has a porous characteristic in the molecular state, absorbs harmful substances and odors, elutes minerals to prevent water corruption, iron, magnesium, fluorine, etc. If it is not, it elutes, and if it is excessive, it adsorbs, has a water quality control function and a pH control function, enriches dissolved oxygen in water, and has a natural antibacterial function that can inhibit and suffocate the growth of microorganisms in water.

The food additive is composed of anhydrous sodium carbonate, sodium triphosphate, sodium pyrophosphate, sodium metaphosphate.

The anhydrous sodium carbonate hydrolyzes the silicate so that the water has a strong alkali property, thereby increasing the clean action through a complex chemical reaction with the silicate while reducing the iron oxide contained in the water. Na ions of anhydrous sodium carbonate combine with various ions in water to enhance various effects.

The sodium triphosphate is colorless or white crystals, which have strong alkalinity when insoluble in water. When hydrolyzed, pyrophosphate ions and soluble salts are generated. The sodium triphosphate disperses and removes acidification factors of water and activates ions due to active dispersion and soluble action. Suppress

The sodium pyrophosphate is very soluble in water and alkaline, which is very resistant to thermal hydrolysis, and ions such as Cu2 +, Fe2 + and Mg2 + form complex salts to inhibit the activation of ions, thereby inhibiting or blocking the activation of various metallic ions in water. Prevent eutrophication of water quality;

The sodium metaphosphate is well soluble in water, has a strong dispersibility in alkaline, and acts to increase the chemical conversion of ions.

The results of the cultivation experiment using the two vegetable cultivation method according to the present invention as shown in Table 1 and Table 2.

     Cultivation   Two kinds of test  Cultivation weight  Water temperature           result
Common Daily Food Sprinkling Method (A)
(No pesticides and chemical fertilizers added)     Junjiri beans    25 kg  18 ℃ 7 days of cultivation resulted in 6% root rot, 11.5cm growth, 3% black rot on cotyledon, slight fishy smell, and deterioration after 64 hours in 5 ℃ cold storage   General Mung Bean (Host)    25 kg  22 ℃ 13 days of cultivation resulted in 13% root bite and redness, 6.8cm growth, slight fishy smell, and color change after 48 hours when stored at 5 ℃     Rat bean    25 kg  18 ℃ 7 days of cultivation resulted in 5% root rot, 9.5cm growth, 4.5% black rot on cotyledon, slight fishy smell, and discoloration after 56 hours in 5 ℃ cold storage   Seomoktae (Black Bean)    25 kg  18 ℃ 7 days of cultivation resulted in 4.5% root rot, 10.5cm growth, slight fishy smell, and discoloration after 38 hours when stored at 5 ℃ Method using elvan silicate liquid and bamboo container (B)     Junjiri beans    25 kg  18 ℃ 6.5 days cultivation resulted in 11.8cm growth, no root and cotyledon rot, markedly reduced fishy and good crispness. Discoloration starts after 148 hours when stored at 5 ℃   General Mung Bean (Host)    25 kg  22 ℃ 11-day cultivation resulted in 7.1cm growth, hard and no discoloration of root and cotyledons, markedly reduced in fishy smell, and discoloration after 128 hours when stored at 5 ℃     Rat bean    25 kg  18 ℃ 7 days cultivation resulted in 10.3cm growth, no root and cotyledon rot, markedly reduced fishy, discoloration after 154 hours when stored at 5 ℃   Seomoktae (Black Bean)    25 kg  18 ℃ 7-day cultivation resulted in 10.8cm growth, no root and cotyledon rot, markedly reduced fishy and good crispy, discoloration after 118 hours when stored at 5 ℃
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     Cultivation   Two kinds of test  Cultivation weight  Water temperature           result
Method using elvan silicate liquid and bamboo container (C)     Junjiri beans    25 kg  18 ℃ 6.5 days cultivation resulted in 11.9cm growth, no root and cotyledon rot, markedly reduced fishy and good crispness. Discoloration starts after 158 hours when stored at 5 ℃   General Mung Bean (Host)    25 kg  22 ℃ 11 days cultivation resulted in 7.3cm growth, hard and no discoloration of root and cotyledons, markedly reduced in fishy smell, and discoloration after 134 hours when stored at 5 ℃     Rat bean    25 kg  18 ℃ 7 days cultivation resulted in 10.5cm growth, no root and cotyledon rot, markedly reduced fishy, discoloration after 159 hours when stored at 5 ℃   Seomoktae (Black Bean)    25 kg  18 ℃ 7 days cultivation resulted in 10.9cm growth, no root and cotyledon rot, markedly reduced in fishy smell and good crunchy, discoloration after 124 hours when stored at 5 ℃ Method using elvan silicate liquid and bamboo container (D)     Junjiri beans    25 kg  18 ℃ 6.5 days cultivation resulted in 12.2cm growth, no root and cotyledon rot, markedly reduced fishy and good crispness. Discoloration starts after 162 hours when stored at 5 ℃   General Mung Bean (Host)    25 kg  22 ℃ 11 days cultivation resulted in 7.3cm growth, hard and no discoloration of root and cotyledons, markedly reduced in fishy smell, and discoloration after 138 hours when stored at 5 ℃     Rat bean    25 kg  18 ℃ 7 days cultivation resulted in 10.5cm growth, no root and cotyledon rot, markedly reduced fishy, discoloration after 160 hours when stored at 5 ℃   Seomoktae (Black Bean)    25 kg  18 ℃ 7-day cultivation resulted in 11.1cm growth, no root and cotyledon rot, markedly reduced fishy and good crispy, discoloration after 134 hours when stored at 5 ℃
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A: Use of bean sprouts and mung beans

B: Bean sprouts and mung bean (host) bean cultivation method using water and bamboo barrel container diluted with elvan rock silicate liquid at 500ppm ratio

C: Method of cultivating bean sprouts and mung beans (host) beans using bamboo barrel container diluted with 1500ppm water of elvan rock silicate

D: Method of cultivating bean sprouts and mung bean (host) beans using bamboo barrel container and water diluted with elvan rock silicate liquid at 5000 ppm

As a result of the above test analysis, the liquid dilution rate of elvan rock silicate from 500ppm to 5000ppm dilution rate was not significantly changed in growth and other items. In order to cultivate at high temperatures in summer, increasing the dilution concentration is more effectively analyzed. In addition, the eco-friendly organic soybeans can be safely grown without the use of harmful chemical fertilizers and toxic pesticides and pesticides, and the problem of deterioration and rotting easily during the distribution period can be extended by about two times. Economic effect is very high. In particular, in the case of soybean sprouts, the protein content, which is the main ingredient, is 6% higher than that of general cultivated products, and 7.5% of calcium, 14% of vitamin C, and 9.8% of fiber are shown to increase. Aspartic acid content is confirmed to be increased by more than 20%.

Claims (4)

Cutting the bamboo to include the node, making a bamboo barrel, and drilling a drainage hole in the node of the bamboo barrel;
Layering two layers of bamboo barrels in a plastic basket in which drainage holes are formed,
The two-plant method, characterized in that to spray water diluted with elvan rock silicate solution, and to adjust the number of times according to the temperature of the indoor cultivation method by the water recycling method.
The method of claim 1,
The bamboo barrel is an inner diameter of 90mm ~ 120mm, the height 60mm ~ 130mm, two to two drainage holes in diameter of about 2mm in the node two cultivation method, characterized in that perforated.
The method of claim 1,
The plastic basket is seated on the top of the pedestal, the bottom of the pedestal is disposed, the sump is inclined 10 ° in either direction, the water drained from the plastic basket to the sump is collected to the inclined place, Collected water is supplied to the watering device by the pump, soybean cultivation method characterized in that the water in which the ganban stone silicate solution diluted is periodically supplied to the bamboo barrel.
The method of claim 1,
The elvan rock silicate solution is 65wt% ~ 70wt% of the molten silica rock solution is mixed with food additives 30wt% ~ 35wt%, according to the temperature of the cultivation plant characterized in that dilution in water 500ppm ~ 5000ppm.

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