KR200328725Y1 - heating device structure of an electric roaster - Google Patents

Abstract

The present invention relates to a heater structure of an electric roaster, the heater 13, the wire net 16 provided on the heater 14, and the heater 14 from the oil falling from the wire net 16 In order to protect the heater 14 is provided with a heater structure of the electric appliance is further provided with a heater cover 17 coupled to the upper circumference.

Therefore, the heater 13 is provided with the wire mesh 16 and the heater cover 17 for protecting the heater 14 below the wire mesh 16 is provided so that oil generated from meat can flow smoothly between the myriad spaces of the wire mesh 16. Falling and falling oil flows downward along the circumference of the heater cover 17 and collects in the drip tray 2, so that the oil generated when the meat is grilled is discharged smoothly to the lower side, and the meat is deliciously grilled, and the wire mesh ( 16) Even if a large amount of oil is quickly discharged through the whole, the heater 14 is reliably protected from the oil discharged by the heater cover 17, so that a large amount of smoke is generated when the oil directly touches the heater 14. Problems were prevented.

Description

Heating device structure of an electric roaster

The present invention relates to an electric roaster, and more particularly to a heating structure of the electric roaster does not diffuse the smell, smoke, oil, heat and the like generated when grilling meat.

In general, a home or a restaurant is used is provided with a grill formed with a plurality of inlet holes, and an electric roaster made up of an oil sump provided in the lower portion of the grill to receive oil falling from the inlet hole.

In the conventional electric roaster, the oil generated when the meat is grilled is introduced into the lower sump through the inlet hole of the grill, but a relatively large amount of oil is splashed to the outside to contaminate the electric roaster and occurs when the meat is grilled. There is a problem that the smell or smoke is diffused into the room is contaminated with air in the room, the meat grilling time is delayed as the heat of the grill is released into the room when grilling the meat, thereby increasing the power consumption.

In order to solve this problem, the applicant absorbs the oil, smoke, and heat generated when grilling meat, filters it, and supplies it to the grill side, and repeats this operation continuously, so that oil, smoke, smell, heat Electric appliance (Registration Utility Model No. 20-0305082) was developed to prevent the back from spreading.

Parts of such electric roasters usually consist of grills, heating elements including heaters and thermostat knobs, drip trays, motors, and casings in which their parts are embedded. The foreign matter is sucked by the suction fan and then introduced into the lower part of the case again, and the introduced air is supplied to the grill side after the foreign matter such as oil is filtered and cooled by the water in the sump.

However, such a conventional electric roaster structure, although the drainage hole is formed on the grill, the oil having a higher viscosity than water is not properly discharged into the narrow drainage hole. When the meat was raised to a high temperature (150 ℃ -200 ℃) above 100 ℃, the oil was splashed due to the difference in temperature at the time of contact with the meat.

An object of the present invention for solving the above problems is to provide a heating element structure of an electric roaster to ensure that the oil generated when grilling meat is discharged to the side of the sump.

The heating element structure of the electric appliance of the present invention for achieving the above object is a heating element structure of the electric appliance to heat the grill on the heater is provided with a heating element is installed, such as a heater and parts such as power lines, the heating element In, the wire mesh provided on the heater and the heater cover is further provided to be coupled around the heater top to protect the heater from the oil falling from the wire mesh.

Therefore, the heating element is provided with a wire mesh, and a heater cover for protecting the heater is provided under the wire mesh so that the oil generated from the meat falls smoothly between the numerous spaces of the wire mesh, and the falling oil flows downward along the heater cover circumference and into the oil sump. As the oil is gathered, the oil generated when grilling the meat is discharged smoothly to the lower side so that the meat is deliciously grilled and the heater is reliably protected from the oil discharged by the heater cover even when a large amount of oil is quickly discharged through the entire wire mesh. When oil is in direct contact with the heater, there is an effect that a problem such as a large amount of smoke is generated.

Figure 1 is a schematic perspective view showing the heating structure of the inventive electric roaster

Figure 2 is a schematic cross-sectional view of Figure 1

* Description of the symbols for the main parts of the drawings *

One ; Lower case 3; motor

6; Upper case 11; Internal bearing

13; Heating body 14; heater

16; Wire mesh 17; Heater cover

Specific features and advantages of the present invention will become more apparent from the following description with reference to the accompanying drawings.

Figure 1 is a schematic perspective view showing the heating structure of the electric appliance of the present invention, Figure 2 is a schematic cross-sectional view, which is the lower case 1, the upper case 6, the drip tray 2, the heating element 13 And motor 3.

The lower case 1 is slide-coupled to the oil sump 2 on one side, and the motor 3 and the suction fan 4 are installed therein.

The upper case 6 is coupled to the lower case 1, and a plurality of inlets 7 are formed around the upper end of the inner side, and the suction fan 4 receives air sucked into the inlets 7 on one side of the bottom. The through hole 8 is formed to guide to the side, and the air induction part 9 is formed in the center of the bottom so that the air passing through the oil sump 2 is supplied to the side of the wire mesh 16 to be described later.

An inner support 11 is provided inside the upper case 6, and a heating body 13 is provided above the inner support 11, and the heating body 13 includes a motor movable switch 18, Many components, such as a heater 14, a thermostat knob 15, and a power supply line (not shown), are provided.

And the heating element 13 is further provided with a wire mesh 16 and the heater cover 17, which is a feature of the present invention, the wire mesh 16 is provided on the heater 14 of the heating element 13, the wire mesh A heater cover 17 is further provided around the upper portion of the heater 14 to protect the heater 14 from oil falling from the 16.

The heating element structure of the electric appliance of the present invention having such a configuration includes an air in which the air containing oil, smoke, heat, and the like diffused to the upper portion of the wire mesh 16 when power is supplied to the heater 14 and the motor 3. The suctioned air is sucked into the suction port 7 by the suction force of the suction path, and the sucked air is transferred along the space between the upper case 6 and the inner support 11 to be sucked through the through hole 8 of the upper case 6. Flows into (4).

Air passing through the suction fan (4) is supplied into the sump (2), filtered and cooled while in contact with the water in the sump (2), and then fed back through the air induction (9) to the bottom of the wire net (16) do.

The heating body structure of this electric appliance of this invention has the following advantages.

First, the wire net 16 is provided in the heating element 13, and the meat is raised and baked on the wire net 16, so that the oil generated from the meat is smoothly discharged downward.

In other words, since the wire mesh 16 has a large and numerous spaces, a large amount of meat is placed on the wire mesh 16 so that even if a large amount of oil is generated relatively quickly, it is smoothly dropped downward through sufficient space.

Therefore, when the meat is roasted, the oil discharged from the meat is absorbed into the meat again, or a part of the meat is splashed by the discharged oil, so that a problem does not occur. Accordingly, the meat is light and deliciously baked.

In addition, since the heater cover 17 for protecting the heater 14 is provided under the wire mesh 16 of the heating element 13, the oil falling when the oil generated from the meat falls smoothly between the numerous spaces of the wire mesh 16 is the heater cover. (17) It flows downward along the circumference and collects in the sump (2).

Therefore, even if a large amount of oil is quickly discharged through the entire wire mesh 16, the heater 14 is reliably protected from the oil discharged by the heater cover 17, so that the problem of oil directly contacting the heater 14 is prevented. do.

Therefore, since a large amount of oil is blocked from contacting the heater 14, the problem that the oil is unnecessarily burned and smoke is prevented.

According to the heating element structure of the electric roaster according to the present invention as described above, the wire mesh 16 is provided on the heating element 13 and the heater cover 17 for protecting the heater 14 is provided below the wire mesh 16 and thus Since the oil generated from the meat falls smoothly between the numerous spaces of the wire mesh 16, and the falling oil flows downward along the circumference of the heater cover 17 and collects into the drip tray 2, the oil generated when the meat is grilled The oil is smoothly discharged to the lower side, and the meat is deliciously grilled, and even if a large amount of oil is quickly discharged through the entire wire mesh 16, the heater 14 is reliably protected from the oil discharged by the heater cover 17 so that the oil is When directly in contact with the heater 14 there is an effect that a problem such as a large amount of smoke is generated.

Claims (1)

In the heating element structure of the electric roaster provided with a heating element to be installed parts such as a heater and a power line to heat the grill on the heater, In the heating body 13, It is further provided that the wire mesh 16 provided on the heater 14 and the heater cover 17 coupled around the upper portion of the heater 14 to protect the heater 14 from oil falling from the wire mesh 16. The heating element structure of the electric roaster characterized by the above-mentioned.