KR200285306Y1 - Ceramics roasteer - Google Patents

Ceramics roasteer Download PDF

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Publication number
KR200285306Y1
KR200285306Y1 KR2020020014829U KR20020014829U KR200285306Y1 KR 200285306 Y1 KR200285306 Y1 KR 200285306Y1 KR 2020020014829 U KR2020020014829 U KR 2020020014829U KR 20020014829 U KR20020014829 U KR 20020014829U KR 200285306 Y1 KR200285306 Y1 KR 200285306Y1
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South Korea
Prior art keywords
roasting
heating
small particles
heating unit
plate
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KR2020020014829U
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Korean (ko)
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김선이
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김선이
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Priority to KR2020020014829U priority Critical patent/KR200285306Y1/en
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Publication of KR200285306Y1 publication Critical patent/KR200285306Y1/en

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Abstract

본 고안은 도자기제 구이판에 관한 것으로 보다 구체적인 것은, 원형 또는 4각형으로되는 구이판 본체(1)에 가열부(2)를 형성하고 가열부 외주에 유출구(3a)가 있는 요입홈(3)을 형성하는 공지된 것에 있어서, 구이판 본체(1)를 도자기제로 성형하여 가열부(2) 표면에 바이오 세라믹 소재층(201)과 맥반석 소입자와 게르마늄소입자를 7:3의 비율로 혼합한 맥반석 게르마늄 혼합층(202)을 상하로 층이지게 형성하고 가열부(2) 저면에 요입부(2a)를 형성하며 요입부(2a) 외측 둘래에 두줄의 환상보강부(4)(5)를 돌출되게 형성하여 환상보강부(4)(5)사이에 요입홈(6)이 형성되게한 구조의 고안으로서, 종래의 제품에 비하여 구이판의 가열부에 올려지는 식품이 빨리 구워지고 고르게 구워지면서 맛이 있고 구이 과정에서 잡냄새가 완화되는 이점이 있어 구이기 사용이 편리하고 쾌적한 효과를 낼수 있는 친환경적인 구이판이 되고 위생적으로 안전한 장점을 얻는 것이다.The present invention relates to a pottery roasting plate, and more specifically, to form a heating unit (2) in the roasting plate body 1 of a circular or quadrangular shape, and to form a recessed groove (3) having an outlet (3a) on the outer circumference of the heating unit. In the well-known, the baking plate main body 1 is made of porcelain, and the lamellar germanium mixed layer in which the bio-ceramic material layer 201, the ganban stone small particles, and the germanium small particles are mixed on the surface of the heating unit 2 in a ratio of 7: 3. 202 is formed to be layered up and down, and the concave portion 2a is formed on the bottom of the heating portion 2, and two annular reinforcement portions 4 and 5 are formed to protrude from the outer side of the concave portion 2a. Design of the structure in which the recess groove 6 is formed between the annular reinforcing portion (4) (5), the food placed on the heating portion of the baking plate is baked quickly and evenly baked compared to the conventional products, the taste and roasting process Easy to use roasting due to the reduced smell It is an eco-friendly roasting plate that can produce a pleasant and pleasant effect and obtains hygienically safe advantages.

Description

도자기제 구이판{ CERAMICS ROASTEER }Ceramic Grill Plates {CERAMICS ROASTEER}

본 고안은 도자기제 구이판에 관한 것으로 보다 구체적인 것은 구이판 본체를 도자기제로 성형하여 가열부 외주에 보강부를 형성하고 가열부의 중앙부 표면에 바이오 세라믹층과 맥반석과 게르마늄의 혼합재로된 원적외선 방출층을 중복되게 형성하여 보다 완벽한 구이판이 되게한 것이다.The present invention relates to a ceramic plate, and more specifically, to form a ceramic plate made of ceramic plate to form a reinforcement portion on the outer periphery of the heating portion, and to form a far-infrared ray emitting layer made of a mixture of bio-ceramic layer and a mixture of ganban stone and germanium on the central surface of the heating portion. To make a more perfect grill.

종래의 구이판은 금속제 또는 천연석재를 사용하여 제조하거나 게르마늄 구이판을 사용하고 있으나 제조가격이 고가로 되고 취급하기가 불편한 등의 결점이 있었다.Conventional roasting plate is manufactured using metal or natural stone or using a germanium roasting plate, but the manufacturing price is expensive and inconvenient to handle.

본 고안은 상기와 같은 불편을 시정하기 위하여 개발한 것으로 첨부된 도면에 의거 상세히 설명하면 다음과 같다.The present invention is developed in order to correct the inconvenience as described above in detail based on the accompanying drawings as follows.

도 1은 본 고안의 외형 사시도1 is a perspective view of the present invention

도 2는 본 고안의 평면도2 is a plan view of the present invention

도 3는 본 고안의 저면도3 is a bottom view of the present invention

도 4는 도2의 단면도4 is a cross-sectional view of FIG.

도 5는 본 고안의 사용상태도이다.5 is a state diagram used in the present invention.

* 주요부분에 대한 부호설명* Code description for main part

1 : 구이판 본체 2 : 가열부1: grill plate body 2: heating unit

2a : 요입부 202 : 혼합층2a: recessed part 202: mixed layer

3 : 요입홈 3a : 유출구3: concave groove 3a: outlet

4,5 : 환상보강부 6 : 요입홈4,5: annular reinforcement part 6: recessed groove

원형 또는 4각형으로되는 구이판 본체(1)에 가열부(2)를 형성하고 가열부 외주에 유출구(3a)가 있는 요입홈(3)을 형성하는 공지된 것에 있어서, 구이판 본체(1)를 도자기제로 성형하여 가열부(2) 표면에 바이오 세라믹 소재층(201)과 맥반석 소입자와 게르마늄소입자를 7:3의 비율로 혼합한 맥반석 게르마늄 혼합층(202)을 상하로 층이지게 형성하고 가열부(2) 저면에 요입부(2a)를 형성하며 요입부(2a) 외측 둘래에 두줄의 환상보강부(4)(5)를 돌출되게 형성하여환상보강부(4)(5)사이에 요입홈(6)이 형성되게한 구조이다.In the well-known thing which forms the heating part 2 in the round plate square body 1, and forms the recessed groove 3 with the outlet opening 3a in the outer periphery of the heating part, Zero-molded to form the upper surface of the heating layer (2) to form the upper and lower layers of the bio-ceramic material layer 201, ganban stone small particles and germanium small particles in a ratio of 7: 3 to form a layer up and down (2) Concave grooves are formed between the annular reinforcing portions (4) and (5) by forming recesses (2a) on the bottom and protruding two rows of annular reinforcing portions (4) (5) on the outer side of the recesses (2a). (6) is formed.

이와같이된 본 고안은 구이판 본체(1)가 도자기제로 성형되어 가열부(2)의 표면층에 바이오 세마믹 소재층(201)과 맥반석과 게르마늄 혼합층(202)이 상하로 형성되어 있어서 도자제 가열부(2)가 열을 받으면 바이오 물질과 원적외선이 방출되고 동시에 흡착작용과 탈취작용이 일어나서 가열부(2)에 올려진 식품을 조리할때 고르게 가열하여 타지 않게 구워주는 작용을 하고 구이과정에서 발생하는 냄새등을 탈취하고 정화시켜 맛있고 위생적인 구이가 달성된다.The present invention as described above is the ceramic plate body 1 is formed of porcelain, the bio-sememamic material layer 201 and the ganban stone and germanium mixed layer 202 is formed up and down on the surface layer of the heating portion 2, the ceramic heating portion ( When 2) is heated, bio substance and far-infrared ray are released and at the same time, adsorption and deodorization takes place. When cooking the food placed on the heating part 2, it is evenly heated and baked without burning. Deodorizing and purifying the back to achieve a delicious and hygienic roast.

또한 구이판 본체는 가열부(2)의 저면이 요입홈(2a)으로 되어 외주에 환상보강부(4)(5)가 형성되어 보강되므로 도자기제 본체의 강도를 내구적으로 유지시키면서 과열에 의한 균열을 방지할수 있으며 또한 환상보강부(4)(5) 사이에 요입홈(6)이 있어서 가열기(7)위에 장치할때 미끄러질 염려가 없는 안정적인 제치가 가능케 되므로 사용중에 안전사고가 일어날 위험성이 배재되는 이점이 있고 맥반석과 게르마늄 혼합층을 일정크기의 알갱이로된 소재를 사용하여 맥반석 게르마늄 혼합층을 형성시켰기 때문에 가열작용과 수열작용이 원만하게 되므로 보다 효과적으로 구이작용이 달성되는 장점이 있다.In addition, since the bottom surface of the heating plate 2 is the recessed groove 2a and the annular reinforcement portions 4 and 5 are formed on the outer circumference of the roasting plate body, the cracks due to overheating are maintained while maintaining the strength of the ceramic body. In addition, there is an indentation groove 6 between the annular reinforcing parts 4 and 5, so that stable removal without fear of slipping when the device is mounted on the heater 7 is eliminated the risk of a safety accident during use. There is an advantage and since the ganban stone and germanium mixed layer is formed using a material of a certain size of granules to form a ganganite germanium mixed layer, heating and hydrothermal action is smooth, so there is an advantage that more effective roasting is achieved.

따라서 본원고안은 종래의 제품에 비하여 빨리 구워지고 고르게 구워지면 구이 과정에서 잡냄새가 완화되는 이점이 있어 맛이 있고 구이기 사용주변이 쾌적한 효과를 낼수있는 친환경적인 구이판이되고 위생적으로 안전한 장점을 얻는 것이다.Therefore, the present application has the advantage of reducing the smell in the roasting process when baked quickly and evenly baked compared to the conventional product is an eco-friendly roasting plate that can have a pleasant effect around the taste and roasting, and obtain a hygienically safe advantage. .

Claims (1)

원형 또는 4각형으로되는 구이판 본체(1)에 가열부(2)를 형성하고 가열부 외주에 유출구(3a)가 있는 요입홈(3)을 형성하는 공지된 것에 있어서, 구이판 본체(1)를 도자기제로 성형하여 가열부(2) 표면에 바이오 세라믹 소재층(201)과 맥반석 소입자와 게르마늄소입자를 7:3의 비율로 혼합한 맥반석 게르마늄 혼합층(202)을 상하로 층이지게 형성하고 가열부(2) 저면에 요입부(2a)를 형성하며 요입부(2a) 외측 둘래에 두줄의 환상보강부(4)(5)를 돌출되게 형성하여 환상보강부(4)(5)사이에 요입홈(6)이 형성되게한 도자기제 구이판In the well-known thing which forms the heating part 2 in the round plate square body 1, and forms the recessed groove 3 with the outlet opening 3a in the outer periphery of the heating part, Zero-molded to form the upper surface of the heating layer (2) to form the upper and lower layers of the bio-ceramic material layer 201, ganban stone small particles and germanium small particles in a ratio of 7: 3 to form a layer up and down (2) Concave grooves are formed between the annular reinforcing portions (4) and (5) by forming a concave portion (2a) on the bottom and protruding two rows of annular reinforcing portions (4) (5) on the outer side of the concave portion (2a). Porcelain grilled plate (6)
KR2020020014829U 2002-05-15 2002-05-15 Ceramics roasteer KR200285306Y1 (en)

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