KR20000062046A - Aaaaa - Google Patents
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- Publication number
- KR20000062046A KR20000062046A KR1019990012185A KR19990012185A KR20000062046A KR 20000062046 A KR20000062046 A KR 20000062046A KR 1019990012185 A KR1019990012185 A KR 1019990012185A KR 19990012185 A KR19990012185 A KR 19990012185A KR 20000062046 A KR20000062046 A KR 20000062046A
- Authority
- KR
- South Korea
- Prior art keywords
- charcoal
- liquor
- human body
- human
- harmless
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/05—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Abstract
Description
독성감소능력·탈취기능·많은 음이온으로 신체의 발란스를 유지하는 등의 숯의 좋은 점을 술을 만드는데 첨가해 인체에 유익한 술을 만든다.The benefits of charcoal, such as reducing toxicity, deodorizing function, and maintaining the balance of the body with many negative ions, are added to making alcohol, making alcohol that is beneficial to the human body.
숯으로 장판을 만든다든지 숯을 팩에 이용한다든지의 숯의 사용은 있으나 숯을 술을 만드는데 사용하는것의 개발은 미미The use of charcoal, such as making charcoal or charcoal in packs, is used, but the development of using charcoal to make sake is insignificant.
독성감소능력 탈취기능·많은 음이온으로 신체의 발란스를 유지하는 등의 숯의 좋은점을 술을 만드는데 첨가.Toxicity Reduction Ability Deodorization and many anions are added to make sake the best of charcoal.
제1도 : 일정 공정을 거쳐 숯을 인체에 무해하게 처리한 고운가루Figure 1: Fine Powder Treated with Charcoal without Harm to Human
1 : 숯의 고운가루 (인체에 무해하게 처리한)1: charcoal fine powder (harmless to human body)
제2도 : 일정 공정을 거쳐 숯을 인체에 무해하게 처리한 알갱이Figure 2: Granules processed with charcoal harmless to human body through a certain process
1 : 위제2도 설명의 알갱이1: Granulation of description of the second degree
인체에 무해하고 유해성이 없는 숯자체나 인체에 무해하게 하고 살균.소독등의 공정을 걸친 숯의 고운가루나. 알갱이의 독성감소능력. 탈취기능 많은 음이온으로 신체의 발란스를 유지하는 등과 그 외 인체에 유익한 도움을 주는 유익성을 술에 첨가하기 위해 위 설명의 숯의 고운가루나 알갱이를 술에 첨가해줌으로서 인체에 유익한 술을 만든다.Charcoal powder of charcoal which is harmless to human body and does not have harm and is harmless to human body and sterilizes. The ability of grains to reduce toxicity. Deodorizing function In order to maintain the balance of the body with a lot of negative ions and other benefits that benefit the human body to add alcohol to the liquor described above by adding fine powder or grains of charcoal to the liquor to make the alcohol beneficial to the human body.
위 발명의 구성과 작용의 숯의 좋은 점들이 첨가된 술을 만든다Making the liquor added the goodness of the charcoal of the composition and operation of the above invention
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019990012185A KR20000062046A (en) | 1999-03-30 | 1999-03-30 | Aaaaa |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019990012185A KR20000062046A (en) | 1999-03-30 | 1999-03-30 | Aaaaa |
Publications (1)
Publication Number | Publication Date |
---|---|
KR20000062046A true KR20000062046A (en) | 2000-10-25 |
Family
ID=19579027
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1019990012185A KR20000062046A (en) | 1999-03-30 | 1999-03-30 | Aaaaa |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR20000062046A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20010088534A (en) * | 2001-08-02 | 2001-09-28 | 박봉일 | Charcoal Liquor |
-
1999
- 1999-03-30 KR KR1019990012185A patent/KR20000062046A/en not_active Application Discontinuation
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20010088534A (en) * | 2001-08-02 | 2001-09-28 | 박봉일 | Charcoal Liquor |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
E902 | Notification of reason for refusal | ||
E601 | Decision to refuse application |