KR19980083004A - Healthy powder and preparation method thereof - Google Patents
Healthy powder and preparation method thereof Download PDFInfo
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- KR19980083004A KR19980083004A KR1019970018130A KR19970018130A KR19980083004A KR 19980083004 A KR19980083004 A KR 19980083004A KR 1019970018130 A KR1019970018130 A KR 1019970018130A KR 19970018130 A KR19970018130 A KR 19970018130A KR 19980083004 A KR19980083004 A KR 19980083004A
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Abstract
1. 청구범위에 기재된 발명이 속한 기술분야1. TECHNICAL FIELD OF THE INVENTION
식품 파우더Food powder
2. 발명이 해결하려고 하는 기술적 과제2. The technical problem to be solved by the invention
본 발명의 목적은 오염이 안되고 몸에 좋은 건강식 파우더 및 이의 제조방법을 제공함에 있다. 이러한 상기 건강식 파우더 및 이의 제조방법은 오염이 안된 물을 이용하고, 주원료인 밀가루에 뽕잎 및 누에분말 등과 같은 인체에 유익한 각종 소금을 혼합하여 만든 것이다.An object of the present invention is to provide a healthy food powder and a method for producing the same that is not contaminated and healthy for the body. The healthy powder and its preparation method are made of a mixture of various salts beneficial to the human body, such as mulberry leaves and silkworm powder, using flour that is not contaminated water, the main raw material.
3. 발명의 해결방법의 요지3. Summary of Solution to Invention
밀가루 90%에, 가성소다와 정수로 씻어 건조시켜 분쇄한 뽕잎분말 0.7%, 1000℃이상의 고열로 구워서 만든 생소금 0.3%, 누에를 오염되지 않은 정수로 깨끗이 씻은 후 고열의 수증기로 쪄서 일정시간 동안 건조시켜 분말화한 누에분말 0.1%, 해초분말 0.1%, 인삼분말 0.03%, 솔잎분말 0.03%, 호박분말 0.03%, 쑥분말 0.03%, 기타 9.68%의 비율로 혼합하여서 된 것을 특징으로 한 것이다.Wash 90% of flour, caustic soda and purified water, dry mulberry leaf powder 0.7%, fresh salt 0.3% made by baking at high temperature above 1000 ℃, wash silkworms clean with uncontaminated purified water, and steam with high temperature steam for a certain time. Dried and powdered silkworm powder 0.1%, seaweed powder 0.1%, ginseng powder 0.03%, pine needle powder 0.03%, pumpkin powder 0.03%, mugwort powder 0.03%, other 9.68%, characterized in that the mixture.
4. 발명의 중요한 용도4. Important uses of the invention
건강식 파우더 및 이의 제조 방법Healthy powder and preparation method thereof
Description
본 발명은 각종 국수류 또는 제과류 등과 같이 밀가루를 이용하여 조리되는 음식물에 사용되는 건강식 파우더 및 이의 제조 방법에 관한 것이다.The present invention relates to a healthy powder used in foods cooked using flour, such as various noodles or confectionery, and a manufacturing method thereof.
현재 일반가정이나 음식점 등에서 무분별하게 버려지는 쓰레기와 공장에서 배출되는 각종 오·폐수로 인한 수질의 오염과, 이러한 오·폐수를 처리하기 위해 하수처리장에서 투입되는 각종 화학약품에 의한 수질오염, 그리고 상기 하수처리장에서 처리되어 일반가정으로 송출되는 과정에서 노후된 관로의 녹 등에 의한 불순물로 인한 수질의 오염은 매우 심각한 실정에 있을 뿐만 아니라 이러한 수질에 의한 각종 동식물의 오염으로 국민의 건강은 크게 위협받고 있는 실정에 있다. 이에 따라 밀가루를 이용한 각종 국수류 및 제과류와, 두부, 햄, 오뎅, 당면 등의 음식물은 제조과정에서 오염된 물을 이용하게 되고, 이렇게 만들어진 음식물에는 각종 불순물 및 중금속 등이 포함되는 문제점이 있다.At present, pollution of water quality caused by garbage and wastewater discharged from factories and restaurants, and water pollution by various chemicals put in sewage treatment plants to treat such wastewater, In the process of being discharged from sewage treatment plants and sent to general households, water pollution caused by impurities such as rust in old pipes is very serious, and the health of the people is greatly threatened by the pollution of various plants and animals by such water quality. Is in. Accordingly, various noodles and confectionery using flour, foods such as tofu, ham, oden, vermicelli, and the like, use contaminated water during the manufacturing process, and the foods thus produced have various problems such as impurities and heavy metals.
본 발명의 목적은 오염이 안되고 몸에 좋은 건강식 파우더 및 이의 제조방법을 제공함에 있다. 이러한 상기 건강식 파우더 및 이의 제조방법은 오염이 안된 물을 이용하고, 주원료인 밀가루에 뽕잎 및 누에분말 등과 같은 인체에 유익한 각종 소금을 혼합하여 만든 것을 특징으로 한 것이다.An object of the present invention is to provide a healthy food powder and a method for producing the same that is not contaminated and healthy for the body. The healthy powder and its manufacturing method is characterized by using a variety of salts, such as mulberry leaves and silkworm powder in the flour as the main raw material, using water that is not contaminated.
본 발명은 밀가루 90%에, 뽕잎분말 0.7%, 생소금 0.3%, 누에분말 0.1%, 해초분말 0.1%, 인삼분말 0.03%, 솔잎분말 0.03%, 호박분말 0.03%, 쑥분말 0.03%, 기타 9.68%의 비율로 혼합하여 만들어지는 것으로;The present invention is 90% wheat flour, mulberry leaf powder 0.7%, fresh salt 0.3%, silkworm powder 0.1%, seaweed powder 0.1%, ginseng powder 0.03%, pine needle powder 0.03%, pumpkin powder 0.03%, mugwort powder 0.03%, other 9.68 Made by mixing at a rate of%;
상기 뽕잎분말은 뽕잎을 먼저 가성소다에 씻은 후, 다시 오염되지 않은 정수로 씻어 건조시킨 다음 미세한 분말로 만든 것이고, 누에분말은 누에를 상기 오염되지 않은 정수로 깨끗이 씻은 후, 고열의 수증기로 쪄서 이를 일정시간 동안 건조시켜 분말화한 것을 사용한다. 또한 상기 생소금은 1000℃이상의 고열로 구워서 만든 것으로 불순물이 전혀없다. 그리고 나머지 해초분말, 인삼분말, 솔잎분말, 호박분말, 쑥분말 등도 모두 오염되지 않은 정수로 깨끗이 씻은 다음 건조시켜 분말화한 것을 사용한다. 한편, 상기 오염되지 않은 정수는 물은 통과시키고 각종 이물질은 걸러되는 부직포 안에 불순물 및 중금속을 흡착하는 활성탄과 자체에서 바이오 원적외선을 방사하는 바이오 원석 및 황토 등을 넣은 필터로 걸러져 만들어진다. 이와 같이 제조된 본 발명의 파우더는 국수, 칼국수, 수제비, 제과, 제빙, 떡복이, 라면, 두부, 햄, 오뎅, 당면 등의 재료로 사용되고, 반죽시에는 전기한 바와 같이 오염되지 않은 정수로 반죽되는 것으로, 이 파우더로 만들어진 각종 음식물을 섭취하게 되면, 뽕잎 및 누에가루, 생소금, 인삼 및 해초류 등에 의한 작용으로 혈액순환 및 신진대사의 촉진은 물론 눈이 좋아지고, 신장 및 심장, 장 기능을 보다 활성화시키게 되는 것이다.The mulberry leaf powder is first washed with mulberry leaves in caustic soda, and then washed again with an uncontaminated purified water and dried to make a fine powder, silkworm powder washed silkworm with the uncontaminated purified water, steamed with high temperature steam Powdered by drying for a certain time is used. In addition, the fresh salt is made by baking at a high temperature of 1000 ℃ or more, there is no impurities at all. The remaining seaweed powder, ginseng powder, pine needle powder, pumpkin powder, mugwort powder, etc. are also washed with clean water and then dried and powdered. On the other hand, the uncontaminated purified water is filtered through a filter containing activated carbon that adsorbs impurities and heavy metals in the nonwoven fabric through which water is passed and various foreign substances are filtered out, and bio gemstone and loess that emit bio far infrared rays from itself. The powder of the present invention prepared as described above is used as a material of noodles, kalguksu, sujebi, confectionery, ice making, rice cake, ramen, tofu, ham, oden, vermicelli, etc. By ingesting various foods made with this powder, mulberry leaves and silkworm powder, raw salt, ginseng and seaweeds are used to promote blood circulation and metabolism, as well as to improve eyes, kidney, heart and intestinal function. It will be activated.
본 발명은 상술한 바와 같이 오염되지 않은 정수를 이용해 분말화시킨 뽕잎 및 누에가루 등 인체에 유익한 성분을 혼합하여 밀가루와 함께 각종 식품의 주원료로 사용함으로써 오염된 수질로 만들어진 식품으로부터 건강을 보호할 수 있을 뿐만 아니라 건강을 보다 증진시킬 수 있는 효과를 갖게 된다.The present invention can protect health from foods made of contaminated water by mixing ingredients beneficial to the human body, such as mulberry leaves and silkworm powder, which have been powdered with uncontaminated purified water as described above, and used together with wheat flour as main ingredients. Not only that, but it also has the effect of improving health.
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KR1019970018130A KR19980083004A (en) | 1997-05-10 | 1997-05-10 | Healthy powder and preparation method thereof |
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KR1019970018130A KR19980083004A (en) | 1997-05-10 | 1997-05-10 | Healthy powder and preparation method thereof |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR19990084072A (en) * | 1999-08-05 | 1999-12-06 | 정종원 | Method for manufacturing food adding herb |
KR20010025540A (en) * | 2001-01-04 | 2001-04-06 | 김애정 | Processing method of functional salt involved mulberry leaves |
KR20010069275A (en) * | 2001-02-26 | 2001-07-25 | 최재복 | Manufacturing method and composition of functional Sunsik including mulberry leaves, silkworm and cadyceps powder |
KR100431669B1 (en) * | 2000-12-29 | 2004-05-17 | 김진국 | Powder prepared from a cocoon and the method thereof |
-
1997
- 1997-05-10 KR KR1019970018130A patent/KR19980083004A/en not_active Application Discontinuation
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR19990084072A (en) * | 1999-08-05 | 1999-12-06 | 정종원 | Method for manufacturing food adding herb |
KR100431669B1 (en) * | 2000-12-29 | 2004-05-17 | 김진국 | Powder prepared from a cocoon and the method thereof |
KR20010025540A (en) * | 2001-01-04 | 2001-04-06 | 김애정 | Processing method of functional salt involved mulberry leaves |
KR20010069275A (en) * | 2001-02-26 | 2001-07-25 | 최재복 | Manufacturing method and composition of functional Sunsik including mulberry leaves, silkworm and cadyceps powder |
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