KR102443211B1 - 분립체의 식품 재료를 식품 가공 기계로 가공하기 이전에 예비 가열하는 분립체 예비 가열 장치 및 그 분립체 예비 가열 방법, 및 분립체의 식품 재료를 식품 가공 기계로 가공하기 이전에 예비 가열 또는 예비 냉각하는 분립체 온도 조절 장치 및 그 분립체 온도 조절 방법 - Google Patents

분립체의 식품 재료를 식품 가공 기계로 가공하기 이전에 예비 가열하는 분립체 예비 가열 장치 및 그 분립체 예비 가열 방법, 및 분립체의 식품 재료를 식품 가공 기계로 가공하기 이전에 예비 가열 또는 예비 냉각하는 분립체 온도 조절 장치 및 그 분립체 온도 조절 방법 Download PDF

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Publication number
KR102443211B1
KR102443211B1 KR1020200062959A KR20200062959A KR102443211B1 KR 102443211 B1 KR102443211 B1 KR 102443211B1 KR 1020200062959 A KR1020200062959 A KR 1020200062959A KR 20200062959 A KR20200062959 A KR 20200062959A KR 102443211 B1 KR102443211 B1 KR 102443211B1
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KR
South Korea
Prior art keywords
housing
temperature
food material
preheating
food
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KR1020200062959A
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English (en)
Korean (ko)
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KR20200136834A (ko
Inventor
타케시 오키야마
야스히사 오가타
마야 우에노
켄타 카츠마타
리코 타나카
아키노리 노구치
Original Assignee
가부시키가이샤 소딕
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Publication of KR20200136834A publication Critical patent/KR20200136834A/ko
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Publication of KR102443211B1 publication Critical patent/KR102443211B1/ko

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    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D6/00—Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating
    • A21D6/003—Heat treatment
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/06—Mixing or kneading machines for the preparation of dough with horizontally-mounted mixing or kneading tools; Worm or screw mixers
    • A21C1/065—Worm or screw mixers, e.g. with consecutive mixing receptacles
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D6/00—Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating
    • A21D6/005—Irradiation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/60—Mixing solids with solids
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/60—Mixing solids with solids
    • B01F23/69—Mixing systems, i.e. flow charts or diagrams; Arrangements, e.g. comprising controlling means
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
    • B01F27/60—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a horizontal or inclined axis
    • B01F27/70—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a horizontal or inclined axis with paddles, blades or arms
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/20—Measuring; Control or regulation
    • B01F35/22—Control or regulation
    • B01F35/221—Control or regulation of operational parameters, e.g. level of material in the mixer, temperature or pressure
    • B01F35/2215—Temperature
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/90—Heating or cooling systems
    • B01F35/94—Heating or cooling systems using radiation, e.g. microwaves or electromagnetic radiation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/90—Heating or cooling systems
    • B01F2035/99—Heating
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F2101/00—Mixing characterised by the nature of the mixed materials or by the application field
    • B01F2101/06—Mixing of food ingredients
    • B01F2101/08—Mixing of dough

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  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Thermal Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Toxicology (AREA)
  • Confectionery (AREA)
  • Constitution Of High-Frequency Heating (AREA)
  • Mixers Of The Rotary Stirring Type (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Formation And Processing Of Food Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
KR1020200062959A 2019-05-28 2020-05-26 분립체의 식품 재료를 식품 가공 기계로 가공하기 이전에 예비 가열하는 분립체 예비 가열 장치 및 그 분립체 예비 가열 방법, 및 분립체의 식품 재료를 식품 가공 기계로 가공하기 이전에 예비 가열 또는 예비 냉각하는 분립체 온도 조절 장치 및 그 분립체 온도 조절 방법 KR102443211B1 (ko)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
JPJP-P-2019-099230 2019-05-28
JP2019099230 2019-05-28
JP2020082332A JP6864135B2 (ja) 2019-05-28 2020-05-08 粉粒体の食品材料を食品加工機械で加工する前に予備加熱する粉粒体予備加熱装置およびその粉粒体予備加熱方法並びに粉粒体の食品材料を食品加工機械で加工する前に予備加熱または予備冷却する粉粒体温度調節装置およびその粉粒体温度調節方法
JPJP-P-2020-082332 2020-05-08

Publications (2)

Publication Number Publication Date
KR20200136834A KR20200136834A (ko) 2020-12-08
KR102443211B1 true KR102443211B1 (ko) 2022-09-14

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Application Number Title Priority Date Filing Date
KR1020200062959A KR102443211B1 (ko) 2019-05-28 2020-05-26 분립체의 식품 재료를 식품 가공 기계로 가공하기 이전에 예비 가열하는 분립체 예비 가열 장치 및 그 분립체 예비 가열 방법, 및 분립체의 식품 재료를 식품 가공 기계로 가공하기 이전에 예비 가열 또는 예비 냉각하는 분립체 온도 조절 장치 및 그 분립체 온도 조절 방법

Country Status (3)

Country Link
JP (1) JP6864135B2 (zh)
KR (1) KR102443211B1 (zh)
TW (1) TWI777168B (zh)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007215408A (ja) 2006-02-14 2007-08-30 M & F Shokuhin Kaihatsu Kenkyusho:Kk 食品の加工処理方法

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JPS5851527B2 (ja) 1978-07-03 1983-11-17 群栄化学工業株式会社 活性炭繊維又は活性炭繊維構造物の製造法
EP1510162A3 (en) * 1999-02-26 2006-06-07 McGILL TECHNOLOGY LIMITED Food blending apparatus
US6277186B1 (en) * 1999-06-01 2001-08-21 National Starch And Chemical Investment Holding Corporation Thermally-inhibited starch prepared with oligosaccharides
JP3557583B2 (ja) * 2000-06-13 2004-08-25 隆夫 小倉 粉体のマイクロ波殺菌方法及び装置
CN101808540B (zh) * 2007-07-02 2013-04-10 布勒巴特公司 用于食品块的表面巴氏杀菌和消毒的方法
CN102056487B (zh) * 2008-06-05 2014-12-17 知可飒工业株式会社 揉捏装置
CN101690825A (zh) * 2009-09-10 2010-04-07 新疆大学 微波连续加热灭菌固态物料的方法及装置
CN204320194U (zh) * 2014-11-25 2015-05-13 枞阳县新少圩种粮农民专业合作社 一种振动型肥料搅拌器
CN104677054B (zh) * 2015-02-11 2017-06-06 沈阳师范大学 倒置微波低温流化床干燥设备
CN204746155U (zh) * 2015-05-30 2015-11-11 蔡宝塔 一种可调节温度的搅拌机
CN206260099U (zh) * 2016-12-01 2017-06-16 宁波方太厨具有限公司 微波发生机构及应用有该微波发生机构的微波炉
CN208387842U (zh) * 2017-11-09 2019-01-18 武汉市天发有机肥有限公司 一种多功能饲料原料加工设备
CN207930908U (zh) * 2018-01-24 2018-10-02 湖南映宏新材料股份有限公司 一种粒料搅拌机
CN109529712B (zh) * 2018-12-21 2024-01-30 厦门帮众科技有限公司 一种微波预热搅拌装置

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007215408A (ja) 2006-02-14 2007-08-30 M & F Shokuhin Kaihatsu Kenkyusho:Kk 食品の加工処理方法

Also Published As

Publication number Publication date
TWI777168B (zh) 2022-09-11
KR20200136834A (ko) 2020-12-08
JP6864135B2 (ja) 2021-04-28
TW202042647A (zh) 2020-12-01
JP2020198298A (ja) 2020-12-10

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