KR102392511B1 - Grilled meat device for grilling meat vertically with rotating roaster - Google Patents

Abstract

The present invention relates to a meat roasting apparatus for meat or fish roasting. The apparatus includes: a box-shaped main body open above, having an accommodating space inside, and having a front door; a pair of electric heating units longitudinally installed in the main body so as to be adjacent to the door, and separated from each other; a grill holder provided between the electric heating units so that a grill is held vertically; and a box-shaped first container having an upper handle protruding to both sides and mountable on one side of the upper end of the main body. According to the present invention, the grill is vertically mounted on the grill holder with meat inserted to enable meat roasting, and oil from the meat can be stored below the grill holder. A second groove for mounting the grill is formed below the first container, and thus the grill can be mounted with the grill holder on the second groove, and the grill holder can be moved in and out through the door. According to the configuration, heating is performed from both sides with meat vertically placed. Accordingly, the meat can be roasted with ease and speed while oil is discharged downward. In addition, smoke or soot generation during meat roasting can be minimized and the meat roasting apparatus has the rotary roasting tube enabling chestnut or sweet potato roasting.

Description

A vertical roaster having a rotating roaster {Grilled meat device for grilling meat vertically with rotating roaster}

The present invention relates to a meat roasting apparatus capable of roasting meat or fish.

In general, various types of meat roasters, such as meat and fish, are proposed and widely used depending on the type of fuel.

In general, a meat roaster is equipped with a combustor using gas, oil, charcoal, etc. as fuel, and the meat placed on the meat roasting plate is heated by heating a meat grilling plate installed on the upper part of the combustor, and the meat placed on the meat grilling plate is grilled in an indirect heating method or placed on a grill installed on the combustor. It is designed so that meat can be grilled with direct heat.

Charcoal grilled meat is cooked by direct charcoal fire, so it maintains the unique taste of charcoal-grilled meat. At this time, harmful substances such as polysulfur aromatic hydrocarbons, acetaldehyde, and carbon monoxide are generated in the generated soot or smoke.

In addition, it takes a lot of time to cook the meat, etc. placed on a grill or a fire plate, and during the turning process, the meat dries and the juices cannot be preserved.

In addition, when cooking meat in the kitchen, oil splashes everywhere or a lot of fine dust is generated, which is a cause of reluctance to cook meat at home.

Accordingly, there is a need for a meat roasting apparatus capable of easily roasting meat while discharging oil downwards by heating it from both sides in a state in which the meat is placed vertically, and which can minimize the generation of smoke or soot while roasting meat.

Republic of Korea Patent Registration No. 10-0243384

Accordingly, the present invention was invented in view of the above circumstances, and by heating the meat from both sides in a state where it is placed vertically, the meat can be quickly and easily grilled while the oil is discharged downward, and the generation of smoke or soot while the meat is grilling An object of the present invention is to provide a meat roasting device having a rotary roasting tube that can minimize the cost and can roast chestnuts or sweet potatoes.

The roasted meat apparatus according to the present invention for realizing the object as described above includes: a box-shaped body having an open upper portion and an accommodating space therein, and a door formed on the front side; A pair of electric heating units installed in the longitudinal direction to be spaced apart from each other adjacent to the door inside the body; a grill holder positioned between the electric heating units and configured to vertically mount the grill; Including, in a state in which the meat is inserted, the meat can be grilled by vertically mounting the grill to the grill holder, and oil discharged from the meat can be stored in the lower part of the grill holder.

In addition, the first container having handles protruding from both sides on the upper portion and having a box shape that can be mounted on one side of the upper end of the main body; Further comprising, a second groove for mounting the grill is formed in the lower portion of the first container, the grill can be mounted on the grill holder and the second groove, and the grill through the door You can enter and exit the cradle.

In addition, a bearing installed on the front or rear surface of the inside of the body; a rotary grilling tube formed in a cylindrical shape and having an accommodating space therein, which is detachably coupled to the bearing to be rotatable; a rotating handle installed on the front surface of the main body to rotate the rotating grill; Further comprising, wherein a rotary door is formed in the rotary roasting container, the rotary roasting container is located on one side of the electric heating unit, and in a state in which food is put into the rotary roasting container through the rotary door, while rotating the rotary handle You can heat the food in the rotary roaster.

According to the present invention, by heating the meat from both sides in a state in which the meat is placed vertically, it is possible to quickly and conveniently cook the meat as the oil is discharged downward, and it is possible to minimize the generation of smoke or soot during meat roasting, chestnuts or sweet potatoes It is possible to provide a meat roasting device having a rotary roasting tube so as to roast the meat.

1 is a perspective view showing an apparatus for roasting meat according to an embodiment of the present invention.
Fig. 2 is a schematic cross-sectional view showing the meat roasting apparatus of Fig. 1;
Fig. 3 is a cross-sectional view showing a state in which the grill is inserted into the meat roasting apparatus of Fig. 2;
Fig. 4 is a perspective view showing a state in which a grill is inserted into the roasting meat apparatus of Fig. 1;
5 is a view showing a method in which the first container and the second container are mounted in the roasting machine of the present invention.
6 is a view showing a method of separating the grill holder from the meat roasting apparatus of the present invention.
7 is a view showing a method of separating the rotary roasting tube from the meat roasting apparatus of the present invention.

Hereinafter, the configuration and operation of the preferred embodiment of the present invention will be described in detail with reference to the accompanying drawings. Here, in adding reference numerals to the components of each drawing, it should be noted that only the same components are marked with the same reference numerals as much as possible even though they are displayed on different drawings.

1 is a perspective view showing an apparatus for roasting meat according to an embodiment of the present invention. Fig. 2 is a schematic cross-sectional view showing the meat roasting apparatus of Fig. 1; Fig. 3 is a cross-sectional view showing a state in which the grill is inserted into the roasting meat apparatus of Fig. 2; Fig. 4 is a perspective view showing a state in which a grill is inserted into the roasting machine of Fig. 1; 5 is a view showing a method in which the first container and the second container are mounted in the roasting machine of the present invention. 6 is a view showing a method of separating the grill holder from the meat roasting apparatus of the present invention. 7 is a view showing a method of separating the rotary roasting tube from the roasting machine of the present invention.

1 to 7 , the meat roasting apparatus 100 of the present invention includes a main body 110 , an electric heating unit 120 , a grill holder 130 , a first container 140 , and a second container 150 . ), including a rotary roasting tube (160).

The main body 110 has an open upper portion and has an accommodating space therein and may be formed in a box shape. A partition 111 may be formed on the upper portion of the main body 110 , and a first opening 112 and a second opening 113 may be formed on the upper portion of the main body 110 with respect to the partition 111 .

A third opening 114 is formed on the front surface of the main body 110 , and a door 115 is installed to enable opening and closing of the third opening 114 . A handle 116 is formed on the door 115 .

The electric heating unit 120 is a pair, adjacent to the door 115 inside the body 110 is formed in the longitudinal direction to be spaced apart from each other.

For example, the electric heating unit 120 may be formed to emit near-infrared rays. Such near-infrared radiation can penetrate up to 6mm of meat with a wavelength of 0.75~3㎛ and can heat meat more effectively. Near-infrared light energy instantaneously heats up to 2200℃ within 10 seconds, so there is no need for a separate preheating time. Thereby, the meat can be heated quickly and without smoke or soot.

The grill holder 130 is to vertically mount the grill 10 , and is positioned between a pair of electric heating units 120 . The grill holder 130 may be in the form of a box with an open top.

A first protrusion 131 extending vertically is formed in the grill holder 130 , and a first groove 132 for mounting the grill 10 is formed between the first protrusions 131 .

The grill holder 130 may be located below the main body 110 , and may be mounted on the main body 110 or discharged from the main body 110 through the third opening 114 (see FIG. 6 ).

2 and 5 , the first container 140 has a box shape, and handles 141 protruding from both sides are formed on the upper portion. The first container 140 may be mounted on one upper end of the main body 110 in such a way that the handle 141 is supported by the main body 110 , and the bottom portion of the first container 140 is inside the main body 110 . is extended to In addition to the handle 151 , the edge of the first container 150 may be supported by the body 110 .

A second protrusion 142 extending vertically is formed at a lower portion of the first container 140 , and a second groove 143 for mounting the grill 10 is formed between the second protrusions 142 . In a state in which the first container 140 is mounted on the main body 110 , the first groove 132 and the second groove 143 are positioned to face each other.

Referring to FIGS. 3 and 4 , one side and the other side of the grill 10 in which the meat is inserted in the state in which the door 115 is opened are mounted in the first groove 132 and the second groove 143, respectively. ) may be vertically fixed inside the body 110 , and then close the door 115 and then grill the meat.

Oil generated when grilling meat may fall to the lower part and be stored in the lower part of the grill holder 130 . As shown in FIG. 6, when the grill holder 130 is filled with oil, the door 115 is opened and the grill holder 130 is discharged through the third opening 114, then washed and then the main body ( 110) can be installed.

2 and 5, the second container 150 is also formed in a box shape, and handles 151 protruding from both sides are formed on the upper portion. The second container 150 may be mounted on the other side of the upper end of the body 110 in such a way that the handle 151 is supported by the body 110 , and the bottom portion of the second container 150 is inside the body 110 . is extended to In addition to the handle 151 , the edge of the second container 150 may be supported by the body 110 .

The first container 140 is located on the upper portion of the electric heating unit 120, the second vessel 150 is located adjacent to one side of the electric heating unit 120, the first container 140 and the second container ( 150 may be heated by the heat of the electric heating unit 120 . In order to heat the second container 150 , the electric heating unit 120 may extend beyond the bottom position of the second container 150 .

For example, the first container 140 is formed as a container with a shallow depth, so that cooked meat or vegetables can be cooked. The second container 150 is formed as a deep container, so it is possible to cook food with soup, such as stew or ramen.

After eating, the first container 140 and the second container 150 are separated from the main body 110 by holding the handles 141 and 151 to be washed.

Referring to FIG. 7 , a bearing 164 is installed on the front or rear surface of the inside of the body 110 . The bearing 164 may be installed on both the front and rear surfaces of the main body 110 , or may be installed on only one side of the front and rear surfaces. When the bearing 164 is installed on only one side of the inside of the main body 110, a rotating part is installed on the other side to be in contact with the rotary roasting tube 160 to enable the rotary roasting tube 160 to rotate in a frictional manner. The configuration of the rotating part may be installed in various forms known to those skilled in the art.

The rotary roaster 160 is formed in a cylindrical shape and has a receiving space therein, and can be rotated by being detachably coupled to the bearing 164 or the rotating part. The rotary roaster 160 is positioned on one side of the electric heating unit 120 , and may be heated by the electric heating unit 120 .

The rotating handle 165 is installed on the front side of the main body 110 so that the rotating grilling tube 160 can be rotated.

An opening 161 is formed in the upper portion of the rotary roasting tube 160 , and a rotary door 162 is installed in the opening 161 . Food, for example, chestnuts, sweet potatoes, potatoes, etc. can be entered and exited through the rotating door 162 .

In order to bake food using the rotary roaster 160 , first separate the rotary roaster 160 from the bearing 164 . Next, hold the handle 163 and open the rotary door 162 , and then put the food into the rotary roasting container 160 .

Next, the rotary roaster 160 is mounted on the bearing 164, and in a state in which heat is supplied to the electric heating unit 120, while rotating the rotary knob 165, the food in the rotary roaster 160 can be heated. there is.

After the food is heated, the rotary roaster 160 may be separated from the bearing 164 , the rotary door 162 may be opened, and the food may be taken out from the rotary roasting container 160 .

According to the meat roasting apparatus 100 of the present invention described above, since the meat is roasted in a vertical state, the oil falls down. Accordingly, oil is not splashed by the heat source and there is no smoke, so it is convenient to use at home, and single-person households can use it without burden.

In addition, the second protrusion 142 for mounting the grill is formed in the lower portion of the first container 150, so that the grill can be easily mounted using this.

In addition, food can be put into the first container 150 and the second container 160 by the heat of the electric heating unit 120 and heated, so that the heat source can be used economically.

In addition, chestnuts, sweet potatoes, potatoes, etc. can be additionally roasted using the rotary roasting tube 160 installed on one side of the electric heating unit 120 and detachably coupled to the bearing 164 , so that it can be utilized for various purposes.

It is obvious to those of ordinary skill in the art that the present invention is not limited to the above embodiments and can be implemented with various modifications or variations without departing from the technical gist of the present invention. will be.

10 : Grill
100: meat roasting device
110: body
111: compartment
112: first opening
113: second opening
114: third opening
115 : door
116: handle
120: electric heating unit
130: grill support
131: first protrusion
132: first groove
140: first container
141: handle
142: second protrusion
143: second groove
150: second container
151: handle
160: rotary grill
161: opening
162: rotating door
163: handle
164 bearing
165: rotation handle

Claims (3)

In the meat roasting device,
The upper part is opened to have an accommodating space therein, and the partition part 111 is formed in the upper part, the first opening 112 and the second opening 113 are formed based on the partition part 111, and the door is on the front side. A box-shaped body in which is formed;
A pair of electric heating units installed in the longitudinal direction to be spaced apart from each other adjacent to the door inside the body;
a grill holder positioned between the electric heating units and configured to vertically mount the grill;
a first container having handles protruding from both sides on the upper portion and having a box shape that can be mounted on one side of the upper end of the main body to be inserted into the first opening (112);
a second container having handles protruding from both sides on the upper portion and having a box shape that can be mounted on one side of the upper end of the main body to be inserted into the second opening 113;
a bearing 164 installed on the front or rear surface of the main body;
It is formed in a cylindrical shape and has an accommodating space therein, and is detachably coupled to the bearing 164 and is capable of rotating the rotary grilling tube 160;
a rotating handle installed on the front surface of the main body to rotate the rotating grill;
including,
In a state in which the meat is inserted, the meat can be grilled by vertically mounting the grill to the grill holder,
Oil discharged from the meat may be stored in the lower portion of the grill holder,
A second groove for mounting the grill is formed in the lower portion of the first container, so that the grill can be mounted on the grill holder and the second groove,
It is possible to enter and exit the grill holder through the door,
The electric heating unit may extend beyond the bottom position of the second container, and the second container may be positioned adjacent to a side surface of the electric heating part to receive heat,
A rotary door 162 is formed in the rotary grilling tube 160,
The rotary roasting tin 160 is located at the lower portion of the second container and at one side of the electric heating unit, and while food is put in the rotary roasting container through the rotary door 162, while rotating the rotary handle, the rotary roasting container The food in 160 can be heated,
After the food is heated, the rotary roaster 160 is separated from the bearing 164 , the rotary door 162 is opened, and the food can be taken out from the rotary roasting container 160 . delete delete

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