KR101406605B1 - 열스트레스를 감소시키는 육계 사육방법 - Google Patents
열스트레스를 감소시키는 육계 사육방법 Download PDFInfo
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- KR101406605B1 KR101406605B1 KR1020130063229A KR20130063229A KR101406605B1 KR 101406605 B1 KR101406605 B1 KR 101406605B1 KR 1020130063229 A KR1020130063229 A KR 1020130063229A KR 20130063229 A KR20130063229 A KR 20130063229A KR 101406605 B1 KR101406605 B1 KR 101406605B1
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Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K31/00—Housing birds
- A01K31/22—Poultry runs ; Poultry houses, including auxiliary features, e.g. feeding, watering, demanuring
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Birds (AREA)
- Environmental Sciences (AREA)
- Inorganic Chemistry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
Description
도 2는 열스트레스 조건 하에서 T1(실험군4 배합사료, 10:00-19:00 암, 19:00-10:00 명), T2(실험군5 배합사료, 10:00-19:00 암, 19:00-10:00 명), T3(실험군4 배합사료, 09:00-18:00 암, 18:00-09:00 명), T4(실험군5 배합사료, 09:00-18:00 암, 18:00-09:00 명) 처리구에 따른 육계의 혈청 내 면역글로불린 수준을 나타낸 그래프이다.
도 3은 열스트레스 조건 하에서 T1(실험군4 배합사료, 10:00-19:00 암, 19:00-10:00 명), T2(실험군5 배합사료, 10:00-19:00 암, 19:00-10:00 명), T3(실험군4 배합사료, 09:00-18:00 암, 18:00-09:00 명), T4(실험군5 배합사료, 09:00-18:00 암, 18:00-09:00 명) 처리구에 따른 혈청 내 코르티코스테론 수준을 나타낸 그래프이다.
도 4는 열스트레스 조건 하에서 T1(실험군4 배합사료, 10:00-19:00 암, 19:00-10:00 명), T2(실험군5 배합사료, 10:00-19:00 암, 19:00-10:00 명), T3(실험군4 배합사료, 09:00-18:00 암, 18:00-09:00 명), T4(실험군5 배합사료, 09:00-18:00 암, 18:00-09:00 명) 처리구에 따른 열스트레스 전·후 육계의 음수섭취량(도 4a) 및 이의 증가량(도 4b)을 나타낸 그래프이다.
배합원료 (% as-fed) |
성장 단계 | ||||||
전기 (0-21일) |
실험군1 후기 (22-32일) |
실험군2 후기 (22-32) |
실험군3 후기 (22-32) |
실험군4 후기 (22-32) |
실험군5 후기 (22-32) |
||
기초사료 | 옥수수 | 52.00 | 50.00 | 50.00 | 45 | 47.70 | 47.67 |
대두박 | 34.00 | 25.00 | 25.00 | 25.00 | 25.00 | 25.00 | |
옥수수글루텐 | 4.70 | 5.70 | 5.70 | 5.70 | 5.70 | 5.70 | |
밀기울 | - | 10.00 | 10.00 | 10.00 | 10.00 | 10.00 | |
석회석 분말 | 1.25 | 1.25 | 1.25 | 1.25 | 1.25 | 1.25 | |
제2인산칼슘 | 1.70 | 1.70 | 1.70 | 1.70 | 1.70 | 1.70 | |
소금 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | |
메치오닌 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | |
라이신 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | |
미네랄 혼합제 | 0.34 | 0.34 | 0.34 | 0.34 | 0.34 | 0.34 | |
비타민 혼합제 | 0.16 | 0.16 | 0.16 | 0.16 | 0.16 | 0.16 | |
배합물질 | 우지 | 5.00 | 5.00 | 5.00 | - | - | - |
대두유 | - | - | - | 5.00 | 5.00 | 5.00 | |
당밀 | - | - | - | 5.00 | 2.00 | 2.00 | |
메치오신 | - | - | - | - | 0.15 | 0.15 | |
라이신 | - | - | - | - | 0.15 | 0.15 | |
비타민 C | - | - | - | - | - | 0.03 (300ppm) |
|
총계 | 100 | 100 | 100 | 100 | 100 | 100 | |
열스트레스 처리 | 없음 | 없음 | 있음 | 있음 | 있음 | 있음 |
평가항목 | 실험군 | |||||
1 | 2 | 3 | 4 | 5 | Pooled SEM | |
증체량 (0-21일) |
1,064 | 1,059 | 1,058 | 1,060 | 1,066 | 20.215 |
일일 증체량 (22-27일) |
64.83 | 63.00 | 82.00 | 79.66 | 68.01 | 0.8902 |
일일 증체량 (28-32일) |
41.37 | 37.44 | 23.25 | 34.02 | 50.41 | 1.5071 |
전체 증체량 (0-32일) |
1,658 | 1,624 | 1,666 | 1,708 | 1,726 | 22.081 |
사료섭취량 (0-21일) |
1,624 | 1,620 | 1,638 | 1,631 | 1,624 | 27.025 |
일일 사료섭취량 (22-27일) |
93.33 | 96.83 | 127.2 | 127.7 | 97.71 | 18.155 |
일일 사료섭취량 (28-32일) |
105.4 | 96.04 | 76.32 | 75.80 | 110.5 | 3.7711 |
전체 사료섭취량 (0-32일) |
2,707 | 2,681 | 2,781 | 2,772 | 2,760 | 21.098 |
사료 효율 | 0.61 | 0.61 | 0.60 | 0.62 | 0.63 | 0.0052 |
폐사(%) | 1 | 0 | 0 | 0 | 0 | - |
평가항목 | 실험군 | |||||
1 | 2 | 3 | 4 | 5 | Pooled SEM | |
F낭(Bursa) 무게(%) | 0.23 | 0.22 | 0.18 | 0.21 | 0.24 | 0.0057 |
비장 무게(%) | 0.17 | 0.18 | 0.15 | 0.18 | 0.19 | 0.0032 |
흉선 무게(%) | 0.20 | 0.21 | 0.17 | 0.18 | 0.22 | 0.0069 |
평가항목 | 실험군 | |||||
1 | 2 | 3 | 4 | 5 | Pooled SEM | |
IgG | 241.7 | 97.02 | 101.5 | 222.1 | 269.7 | 0.5133 |
corticosterone | 10.04 | 67.19 | 75.61 | 15.01 | 7.33 | 0.1205 |
평가항목 | 실험군 | |||||
1 | 2 | 3 | 4 | 5 | Pooled SEM | |
총 호기성균 | 7.81 | 8.12 | 9.06 | 7.68 | 7.37 | 0.0831 |
coliform | 7.63 | 7.60 | 8.57 | 7.07 | 6.73 | 0.1215 |
E. coli | 3.83 | 3.13 | 3.73 | 3.16 | 3.09 | 0.1377 |
평가항목 | 실험군 | |||||
1 | 2 | 3 | 4 | 5 | Pooled SEM | |
아세트산 | 100.77 | 87.01 | 86.43 | 128.19 | 127.03 | 8.1760 |
프로피온산 | 33.09 | 24.34 | 22.03 | 36.51 | 35.81 | 0.5380 |
부티르산 | 10.51 | 13.74 | 15.87 | 5.12 | 4.89 | 0.7489 |
이소부티르산 | 6.50 | 8.09 | 7.88 | 4.67 | 4.71 | 0.5801 |
발레르산 | 5.52 | 5.66 | 5.93 | 3.09 | 1.55 | 0.1255 |
이소발레르산 | 3.07 | 3.26 | 3.70 | 1.17 | 1.25 | 0.3821 |
Total SCFA | 159.4 | 142.1 | 141.84 | 178.7 | 175.2 | 7.1885 |
평가항목 | 실험군 | |||
T1 | T2 | T3 | T4 | |
증체량 | 1512.33±31.88 | 1568.33±37.29 | 1418.67±38.68 | 1484.67±27.01 |
사료섭취량 | 3102.33±35.92 | 3089.33±84.45 | 2854.00±40.00 | 2997.67±65.24 |
사료 효율 | 0.49±0.02 | 0.51±0.00 | 0.48±0.1 | 0.48±0.01 |
평가항목 | 실험군 | |||
T1 | T2 | T3 | T4 | |
간 | 3.39±0.51 | 3.15±0.30 | 3.09±0.23 | 3.11±0.25 |
흉선 | 0.20±0.01 | 0.21±0.02 | 0.17±0.01 | 0.17±0.01 |
비장 | 0.19±0.02 | 0.18±0.05 | 0.18±0.05 | 0.16±0.04 |
활액낭 | 0.22±0.07 | 0.22±0.03 | 0.17±0.02 | 0.18±0.05 |
모래주머니 | 1.89±0.47 | 1.93±0.28 | 1.82±0.10 | 1.87±0.20 |
평가항목 | 실험군 | |||
T1 | T2 | T3 | T4 | |
IgG | 226.5±2.09 | 247.2±3.27 | 141.5±4.73 | 164.7±3.80 |
IgA | 50.51±3.11 | 53.13±4.22 | 25.11±3.56 | 17.87±2.37 |
IgM | 77.16±3.31 | 78.09±1.82 | 34.83±4.20 | 21.85±1.73 |
코르티코스테론 | 31.42±1.94 | 27.06±2.55 | 109.26±2.18 | 95.03±3.26 |
평가항목 | 실험군 | |||
T1 | T2 | T3 | T4 | |
총 호기성균 | 5.01±0.19 | 5.91±0.27 | 6.68±0.25 | 6.75±0.44 |
락토바실러스 | 6.76±0.03 | 6.96±0.12 | 6.02±0.06 | 6.17±0.09 |
대장균 | 4.74±0.07 | 3.43±0.72 | 5.34±0.34 | 5.30±0.28 |
살모넬라 | 3.20±0.04 | 3.04±0.20 | 4.10±0.85 | 3.13±0.01 |
대장균류 (coliform bacteria) |
4.72±0.03 | 5.15±0.53 | 5.92±0.15 | 6.81±0.35 |
평가항목 | 실험군 | |||
T1 | T2 | T3 | T4 | |
아세트산 | 148.5±0.14 | 150.1±0.32 | 114.5±0.17 | 104.7±0.27 |
프로피온산 | 78.51±0.17 | 95.10±0.21 | 65.71±0.25 | 57.03±0.35 |
부티르산 | 5.13±0.38 | 7.05±0.18 | 9.87±0.25 | 12.88±0.17 |
이소부티르산 | 3.41±0.19 | 3.06±0.31 | 9.21±0.30 | 5.03±0.17 |
발레르산 | 2.07±0.12 | 1.87±0.25 | 3.17±0.23 | 4.11±0.15 |
이소발레르산 | 1.55±0.12 | 0.88±0.05 | 2.95±0.17 | 3.11±0.08 |
Total SCFA | 239.1±0.19 | 258±0.28 | 205.41±0.25 | 186.6±0.21 |
평가항목 | 실험군 | |||
T1 | T2 | T3 | T4 | |
열스트레스 전 | 230 | 290 | 210 | 220 |
열스트레스 후 | 270 | 300 | 340 | 300 |
증가 | 40 | 10 | 130 | 80 |
실험군 | ||||
T5 | T6 | T7 | T8 | |
Days | 증체량 | |||
0-21 | 1,070±17.17 | 1,090±13.21 | 1,087±15.87 | 1,078±11.50 |
22-32 | 732±12.13 | 738±11.67 | 631±15.41 | 656±17.33 |
0-32 | 1,802±13.07 | 1,828±12.12 | 1,718±18.29 | 1,734±13,88 |
Days | 사료섭취율 | |||
0-21 | 1,634±8.81 | 1,637±9.73 | 1,629±7.32 | 1,628±8.66 |
22-32 | 1,468±5.90 | 1,371±8.75 | 1,307±10.18 | 1,313±7.11 |
0-32 | 3,102±5.92 | 3,008±8.44 | 2,936±7.03 | 2,941±5.24 |
Days | 사료 효율 | |||
0-21 | 0.65±0.07 | 0.67±0.09 | 0.67±0.03 | 0.66±0.01 |
22-32 | 0.50±0.06 | 0.54±0.03 | 0.49±0.03 | 0.50±0.05 |
0-32 | 0.59±0.03 | 0.61±0.04 | 0.58±0.05 | 0.59±0.07 |
평가항목 | 실험군 | |||
T5 | T6 | T7 | T8 | |
간 | 3.19±0.24 | 3.21±0.11 | 3.19±0.17 | 3.20±0.20 |
흉선 | 0.21±0.02 | 0.20±0.03 | 0.17±0.03 | 0.17±0.01 |
비장 | 0.19±0.02 | 0.19±0.01 | 0.17±0.02 | 0.17±0.02 |
활액낭 | 0.20±0.02 | 0.20±0.02 | 0.17±0.03 | 0.18±0.02 |
모래주머니 | 1.90±0.13 | 1.91±0.11 | 1.88±0.17 | 1.90±0.15 |
평가항목 | 실험군 | |||
T5 | T6 | T7 | T8 | |
IgG | 200.7±3.01 | 231.5±2.55 | 150.3±3.71 | 171.7±2.84 |
IgA | 67.44±2.80 | 55.41±3.17 | 30.15±3.01 | 28.88±2.91 |
IgM | 97.11±3.32 | 98.15±4.18 | 40.18±2.82 | 31.75±2.77 |
코르티코스테론 | 44.41±3.94 | 33.51±4.01 | 130.17±3.80 | 115.17±4.21 |
평가항목 | 실험군 | |||
T5 | T6 | T7 | T8 | |
총 호기성균 | 4.44±0.33 | 3.97±0.18 | 6.06±0.27 | 6.13±0.21 |
락토바실러스 | 8.77±0.11 | 9.01±0.25 | 7.12±0.16 | 7.03±0.10 |
대장균 | 4.01±0.17 | 3.51±0.22 | 4.80±0.28 | 4.77±0.15 |
살모넬라 | 3.77±0.11 | 3.73±0.21 | 3.80±0.51 | 3.69±0.13 |
대장균류 (coliform bacteria) |
5.02±0.13 | 5.10±0.31 | 5.80±0.18 | 5.78±0.25 |
평가항목 | 실험군 | |||
T5 | T6 | T7 | T8 | |
아세트산 | 125.3±0.21 | 137.7±0.23 | 101.3±0.22 | 98.7±0.12 |
프로피온산 | 96.27±0.27 | 95.88±0.33 | 59.07±0.21 | 53.44±0.30 |
부티르산 | 8.73±0.23 | 11.31±0.21 | 17.18±0.32 | 20.01±0.21 |
이소부티르산 | 3.74±0.10 | 5.01±0.22 | 8.31±0.10 | 8.81±0.33 |
발레르산 | 0.97±0.12 | 1.39±0.12 | 3.37±0.28 | 3.67±0.10 |
이소발레르산 | 1.75±0.11 | 1.08±0.10 | 2.95±0.10 | 2.90±0.18 |
Total SCFA | 236.8±0.20 | 252.4±0.17 | 192.2±0.28 | 187.5±0.21 |
Claims (5)
- 부화된 병아리를 부화일로부터 21일까지 육계용 기초사료에 우지를 배합하여 급여하는 단계; 및
21일이 경과한 시점부터 육계용 기초사료에 대두유, 당밀, 메치오닌, 라이신 및 비타민 C로 이루어진 군으로부터 선택된 1종 이상을 추가로 배합한 육계용 폭염 저항성 배합사료를 급여하는 단계를 포함하며,
30℃를 넘는 고온의 환경에서는 점등시간 조절 및 냉각수를 제공하는 것을 특징으로 하는 육계의 열스트레스를 감소시키는 육계 사육방법. - 제1항에 있어서,
상기 육계용 기초사료는 옥수수, 대두박, 옥수수글루텐, 밀기울, 석회석 분말, 제2인산칼슘, 소금, 메치오닌, 라이신, 미네랄 혼합제(trace mineral premix) 및 비타민 혼합제(vitamin premix)를 포함하는 것을 특징으로 하는 육계의 열스트레스를 감소시키는 육계 사육방법. - 제1항에 있어서,
상기 육계용 폭염 저항성 배합사료는 옥수수 47 내지 48중량부, 대두박 25 내지 35중량부, 옥수수글루텐 5 내지 6중량부, 밀기울 9 내지 10중량부, 대두유 4 내지 7중량부, 석회석 분말 1 내지 2중량부, 제2인산칼슘 1 내지 2중량부, 소금 0.1 내지 0.3중량부, 메치오닌 0.4 내지 0.5중량부, 라이신 0.4 내지 0.5중량부, 미네랄 혼합제 0.3 내지 0.4중량부, 비타민 혼합제 0.1 내지 0.2중량부, 비타민 C 0.01 내지 0.05중량부 및 당밀 2 내지 3중량부를 포함하는 것을 특징으로 하는 육계의 열스트레스를 감소시키는 육계 사육방법. - 제1항에 있어서,
상기 점등시간은 10:00-19:00 암(dark), 19:00-10:00 명(light)으로 조절하는 것을 특징으로 하는 육계의 열스트레스를 감소시키는 육계 사육방법. - 제1항에 있어서,
상기 냉각수는 9℃ 내지 10℃ 온도의 냉각수인 것을 특징으로 하는 육계의 열스트레스를 감소시키는 육계 사육방법.
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KR101751591B1 (ko) * | 2015-04-30 | 2017-06-28 | 강원대학교산학협력단 | 폭염 스트레스 저감용 베타인 함유 양계용 사료 |
KR20250060416A (ko) | 2023-10-26 | 2025-05-07 | 국립순천대학교산학협력단 | 고온 및 산화 스트레스 완화를 위한 반추동물의 사료 첨가제 및 이를 이용하여 반추동물의 고온 및 산화 스트레스를 완화하는 방법 |
KR20250060377A (ko) | 2023-10-26 | 2025-05-07 | 국립순천대학교산학협력단 | 가축의 열 스트레스 저감용 사료 첨가제 및 이를 이용하여 가축의 열 스트레스를 저감하는 방법 |
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JP2008013521A (ja) | 2006-07-07 | 2008-01-24 | Kagoshima Univ | 鶏の暑熱ストレス又は熱死の抑制 |
KR20120059948A (ko) * | 2010-12-01 | 2012-06-11 | 대한민국(농촌진흥청장) | 구멍갈파래를 포함하는 사료 조성물 및 이의 제조방법 |
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JP2008013521A (ja) | 2006-07-07 | 2008-01-24 | Kagoshima Univ | 鶏の暑熱ストレス又は熱死の抑制 |
KR20120059948A (ko) * | 2010-12-01 | 2012-06-11 | 대한민국(농촌진흥청장) | 구멍갈파래를 포함하는 사료 조성물 및 이의 제조방법 |
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KR101751591B1 (ko) * | 2015-04-30 | 2017-06-28 | 강원대학교산학협력단 | 폭염 스트레스 저감용 베타인 함유 양계용 사료 |
KR20250060416A (ko) | 2023-10-26 | 2025-05-07 | 국립순천대학교산학협력단 | 고온 및 산화 스트레스 완화를 위한 반추동물의 사료 첨가제 및 이를 이용하여 반추동물의 고온 및 산화 스트레스를 완화하는 방법 |
KR20250060377A (ko) | 2023-10-26 | 2025-05-07 | 국립순천대학교산학협력단 | 가축의 열 스트레스 저감용 사료 첨가제 및 이를 이용하여 가축의 열 스트레스를 저감하는 방법 |
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