JPWO2023026866A1 - - Google Patents
Info
- Publication number
- JPWO2023026866A1 JPWO2023026866A1 JP2023543806A JP2023543806A JPWO2023026866A1 JP WO2023026866 A1 JPWO2023026866 A1 JP WO2023026866A1 JP 2023543806 A JP2023543806 A JP 2023543806A JP 2023543806 A JP2023543806 A JP 2023543806A JP WO2023026866 A1 JPWO2023026866 A1 JP WO2023026866A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Cereal-Derived Products (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2021138461 | 2021-08-27 | ||
JP2021203239 | 2021-12-15 | ||
PCT/JP2022/030612 WO2023026866A1 (ja) | 2021-08-27 | 2022-08-10 | 成形飯改良材、成形飯、成形飯改良材の製造方法、成形飯の製造方法、および成形飯のほぐれ性を向上させる方法 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPWO2023026866A1 true JPWO2023026866A1 (zh) | 2023-03-02 |
Family
ID=85323191
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2023543806A Pending JPWO2023026866A1 (zh) | 2021-08-27 | 2022-08-10 |
Country Status (2)
Country | Link |
---|---|
JP (1) | JPWO2023026866A1 (zh) |
WO (1) | WO2023026866A1 (zh) |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS597418B2 (ja) * | 1982-04-24 | 1984-02-18 | 株式会社フレツク | 冷凍米飯の加工法 |
JPH04287653A (ja) * | 1991-03-19 | 1992-10-13 | Oji Koonsutaac Kk | 食感の改良された低蛋白澱粉を主体とする粒状成形品お よびその製造方法 |
JPH08116894A (ja) * | 1994-10-19 | 1996-05-14 | Nippon Suisan Kaisha Ltd | 炊飯方法および炊飯剤 |
JP6936069B2 (ja) * | 2017-07-27 | 2021-09-15 | 昭和産業株式会社 | 米飯改良剤及び米飯又は米飯加工食品の製造方法 |
WO2022039038A1 (ja) * | 2020-08-21 | 2022-02-24 | 株式会社J-オイルミルズ | 米飯改良剤 |
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2022
- 2022-08-10 WO PCT/JP2022/030612 patent/WO2023026866A1/ja active Application Filing
- 2022-08-10 JP JP2023543806A patent/JPWO2023026866A1/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
WO2023026866A1 (ja) | 2023-03-02 |