JPS633595B2 - - Google Patents
Info
- Publication number
- JPS633595B2 JPS633595B2 JP55178523A JP17852380A JPS633595B2 JP S633595 B2 JPS633595 B2 JP S633595B2 JP 55178523 A JP55178523 A JP 55178523A JP 17852380 A JP17852380 A JP 17852380A JP S633595 B2 JPS633595 B2 JP S633595B2
- Authority
- JP
- Japan
- Prior art keywords
- fermentation
- water
- rhizotpus
- corn
- raw material
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000855 fermentation Methods 0.000 claims description 28
- 230000004151 fermentation Effects 0.000 claims description 28
- 239000003795 chemical substances by application Substances 0.000 claims description 27
- 239000002994 raw material Substances 0.000 claims description 25
- 108010073178 Glucan 1,4-alpha-Glucosidase Proteins 0.000 claims description 24
- 102100022624 Glucoamylase Human genes 0.000 claims description 24
- 240000008042 Zea mays Species 0.000 claims description 24
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 24
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 23
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 18
- 235000005822 corn Nutrition 0.000 claims description 18
- 240000006394 Sorghum bicolor Species 0.000 claims description 12
- 235000011684 Sorghum saccharatum Nutrition 0.000 claims description 12
- 235000009430 Thespesia populnea Nutrition 0.000 claims description 12
- 239000000203 mixture Substances 0.000 claims description 11
- 239000002699 waste material Substances 0.000 claims description 8
- 239000000725 suspension Substances 0.000 claims description 6
- 238000007796 conventional method Methods 0.000 claims description 5
- 238000004821 distillation Methods 0.000 claims description 4
- 238000010438 heat treatment Methods 0.000 claims description 3
- 230000001476 alcoholic effect Effects 0.000 claims 1
- -1 sulfite anhydride Chemical class 0.000 claims 1
- 235000020985 whole grains Nutrition 0.000 description 14
- 238000000227 grinding Methods 0.000 description 13
- 229920002472 Starch Polymers 0.000 description 12
- 235000019698 starch Nutrition 0.000 description 12
- 239000008107 starch Substances 0.000 description 12
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 11
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 description 11
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 9
- 238000000034 method Methods 0.000 description 9
- 238000010025 steaming Methods 0.000 description 9
- 238000003756 stirring Methods 0.000 description 9
- 241000235527 Rhizopus Species 0.000 description 7
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 6
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 6
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 6
- 235000013339 cereals Nutrition 0.000 description 6
- 239000007788 liquid Substances 0.000 description 6
- 235000009973 maize Nutrition 0.000 description 6
- 108090000790 Enzymes Proteins 0.000 description 5
- 102000004190 Enzymes Human genes 0.000 description 5
- 241000228212 Aspergillus Species 0.000 description 4
- 230000001580 bacterial effect Effects 0.000 description 4
- 238000002156 mixing Methods 0.000 description 4
- 229920002261 Corn starch Polymers 0.000 description 3
- 238000011109 contamination Methods 0.000 description 3
- 239000008120 corn starch Substances 0.000 description 3
- 229940099112 cornstarch Drugs 0.000 description 3
- 244000005700 microbiome Species 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 238000010998 test method Methods 0.000 description 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- LSNNMFCWUKXFEE-UHFFFAOYSA-N Sulfurous acid Chemical compound OS(O)=O LSNNMFCWUKXFEE-UHFFFAOYSA-N 0.000 description 2
- 239000000872 buffer Substances 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 238000000354 decomposition reaction Methods 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- 239000000758 substrate Substances 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 239000007900 aqueous suspension Substances 0.000 description 1
- 230000003139 buffering effect Effects 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000010828 elution Methods 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- RWPGFSMJFRPDDP-UHFFFAOYSA-L potassium metabisulfite Chemical compound [K+].[K+].[O-]S(=O)S([O-])(=O)=O RWPGFSMJFRPDDP-UHFFFAOYSA-L 0.000 description 1
- 235000010263 potassium metabisulphite Nutrition 0.000 description 1
- 230000002250 progressing effect Effects 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 238000005464 sample preparation method Methods 0.000 description 1
- 239000002002 slurry Substances 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Priority Applications (9)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP55178523A JPS57102189A (en) | 1980-12-16 | 1980-12-16 | Nonboiling alcoholic fermenting method |
| GB8137321A GB2089836B (en) | 1980-12-16 | 1981-12-10 | Process for producing alcohol by fermentation without cooking |
| BR8108070A BR8108070A (pt) | 1980-12-16 | 1981-12-11 | Processo para a producao de alcool por fermentacao sem cozimento |
| CA000392347A CA1149763A (fr) | 1980-12-16 | 1981-12-15 | Methode de production d'alcool par fermentation sans cuisson |
| KR1019810004957A KR890000913B1 (ko) | 1980-12-16 | 1981-12-16 | 무증자 발효에 의한 알코올의 제조법 |
| FR8123504A FR2496121A1 (fr) | 1980-12-16 | 1981-12-16 | Procede de production d'alcool par fermentation sans cuisson |
| MX811920U MX7479E (es) | 1980-12-16 | 1981-12-16 | Procedimiento microbiologico mejorado para la obtencion de alcohol |
| DE19813149931 DE3149931A1 (de) | 1980-12-16 | 1981-12-16 | "verfahren zur herstellung von alkohol durch fermentation ohne kochen" |
| US06/562,995 US4514496A (en) | 1980-12-16 | 1983-12-16 | Process for producing alcohol by fermentation without cooking |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP55178523A JPS57102189A (en) | 1980-12-16 | 1980-12-16 | Nonboiling alcoholic fermenting method |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS57102189A JPS57102189A (en) | 1982-06-25 |
| JPS633595B2 true JPS633595B2 (fr) | 1988-01-25 |
Family
ID=16049954
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP55178523A Granted JPS57102189A (en) | 1980-12-16 | 1980-12-16 | Nonboiling alcoholic fermenting method |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS57102189A (fr) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5240702B2 (ja) * | 2007-07-02 | 2013-07-17 | 学校法人東京農業大学 | 米の処理方法 |
-
1980
- 1980-12-16 JP JP55178523A patent/JPS57102189A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS57102189A (en) | 1982-06-25 |
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