JPS63267702A - トマトの色素増加方法 - Google Patents
トマトの色素増加方法Info
- Publication number
- JPS63267702A JPS63267702A JP10146387A JP10146387A JPS63267702A JP S63267702 A JPS63267702 A JP S63267702A JP 10146387 A JP10146387 A JP 10146387A JP 10146387 A JP10146387 A JP 10146387A JP S63267702 A JPS63267702 A JP S63267702A
- Authority
- JP
- Japan
- Prior art keywords
- tomatoes
- compound
- seeds
- increase
- pigments
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000007688 Lycopersicon esculentum Nutrition 0.000 title claims abstract description 39
- 239000000049 pigment Substances 0.000 title claims abstract description 16
- 238000000034 method Methods 0.000 title claims description 13
- 240000003768 Solanum lycopersicum Species 0.000 title description 30
- 150000001875 compounds Chemical class 0.000 claims abstract description 26
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 claims abstract description 5
- 229910017053 inorganic salt Inorganic materials 0.000 claims abstract description 5
- 230000032823 cell division Effects 0.000 claims abstract description 4
- 230000010261 cell growth Effects 0.000 claims abstract description 4
- 241000227653 Lycopersicon Species 0.000 claims abstract 10
- 239000000126 substance Substances 0.000 claims description 2
- 230000019612 pigmentation Effects 0.000 claims 1
- 241000196324 Embryophyta Species 0.000 abstract description 12
- 239000002028 Biomass Substances 0.000 abstract description 6
- 235000021466 carotenoid Nutrition 0.000 abstract description 4
- 150000001747 carotenoids Chemical class 0.000 abstract description 4
- 230000002401 inhibitory effect Effects 0.000 abstract description 3
- 238000012545 processing Methods 0.000 abstract description 2
- 230000034303 cell budding Effects 0.000 abstract 2
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 description 9
- JEVVKJMRZMXFBT-XWDZUXABSA-N Lycophyll Natural products OC/C(=C/CC/C(=C\C=C\C(=C/C=C/C(=C\C=C\C=C(/C=C/C=C(\C=C\C=C(/CC/C=C(/CO)\C)\C)/C)\C)/C)\C)/C)/C JEVVKJMRZMXFBT-XWDZUXABSA-N 0.000 description 9
- OAIJSZIZWZSQBC-GYZMGTAESA-N lycopene Chemical compound CC(C)=CCC\C(C)=C\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C=C(/C)CCC=C(C)C OAIJSZIZWZSQBC-GYZMGTAESA-N 0.000 description 9
- 229960004999 lycopene Drugs 0.000 description 9
- 235000012661 lycopene Nutrition 0.000 description 9
- 239000001751 lycopene Substances 0.000 description 9
- ZCIHMQAPACOQHT-ZGMPDRQDSA-N trans-isorenieratene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/c1c(C)ccc(C)c1C)C=CC=C(/C)C=Cc2c(C)ccc(C)c2C ZCIHMQAPACOQHT-ZGMPDRQDSA-N 0.000 description 9
- 239000007864 aqueous solution Substances 0.000 description 5
- 239000000654 additive Substances 0.000 description 3
- 238000005259 measurement Methods 0.000 description 3
- 230000000996 additive effect Effects 0.000 description 2
- 230000035515 penetration Effects 0.000 description 2
- 235000010482 polyoxyethylene sorbitan monooleate Nutrition 0.000 description 2
- 229920000053 polysorbate 80 Polymers 0.000 description 2
- 238000002791 soaking Methods 0.000 description 2
- 238000009331 sowing Methods 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- 229920004890 Triton X-100 Polymers 0.000 description 1
- 239000013504 Triton X-100 Substances 0.000 description 1
- 238000005842 biochemical reaction Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 125000004122 cyclic group Chemical group 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000006911 enzymatic reaction Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000004186 food analysis Methods 0.000 description 1
- 230000002068 genetic effect Effects 0.000 description 1
- 230000012010 growth Effects 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 238000009396 hybridization Methods 0.000 description 1
- 150000002823 nitrates Chemical class 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 239000000080 wetting agent Substances 0.000 description 1
Landscapes
- Cultivation Of Plants (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10146387A JPS63267702A (ja) | 1987-04-24 | 1987-04-24 | トマトの色素増加方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10146387A JPS63267702A (ja) | 1987-04-24 | 1987-04-24 | トマトの色素増加方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS63267702A true JPS63267702A (ja) | 1988-11-04 |
| JPH0320362B2 JPH0320362B2 (enExample) | 1991-03-19 |
Family
ID=14301402
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP10146387A Granted JPS63267702A (ja) | 1987-04-24 | 1987-04-24 | トマトの色素増加方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS63267702A (enExample) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02164801A (ja) * | 1988-12-19 | 1990-06-25 | Nitto Baion Kk | 花芽増加・開花促進方法 |
| JP2011217656A (ja) * | 2010-04-08 | 2011-11-04 | Gifu Univ | 赤色アマランサスおよびその栽培方法 |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3846501A (en) * | 1972-08-31 | 1974-11-05 | Universal Oil Prod Co | Preparation of alkoxy substituted hydroxy aromatic compounds |
| US3864501A (en) * | 1973-10-10 | 1975-02-04 | Us Agriculture | Method of enhancing coloration of fruits and vegetables with a dialhylamino-alkoxybenzene |
-
1987
- 1987-04-24 JP JP10146387A patent/JPS63267702A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3846501A (en) * | 1972-08-31 | 1974-11-05 | Universal Oil Prod Co | Preparation of alkoxy substituted hydroxy aromatic compounds |
| US3864501A (en) * | 1973-10-10 | 1975-02-04 | Us Agriculture | Method of enhancing coloration of fruits and vegetables with a dialhylamino-alkoxybenzene |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02164801A (ja) * | 1988-12-19 | 1990-06-25 | Nitto Baion Kk | 花芽増加・開花促進方法 |
| JP2011217656A (ja) * | 2010-04-08 | 2011-11-04 | Gifu Univ | 赤色アマランサスおよびその栽培方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0320362B2 (enExample) | 1991-03-19 |
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