JPS6314749Y2 - - Google Patents

Description

[Detailed description of the invention] Industrial field of application The invention relates to an electric cooking machine that is mainly used in general households and that can quickly cut vegetables, mince meat, etc. It is something.

Conventional configuration and problems thereof Conventionally, in this type of cooking machine, when cutting hard materials (for example, meat), a knife cutter is set in a container, the material is put in the container, and the knife cutter is Cutting was done by rotating the. However, with only this configuration, there was a problem that the material collided with the inner wall of the container during initial cutting and agitation, resulting in increased vibration of the main body.

Purpose of the invention This invention solves the above conventional problems.
The object is to reduce the vibration of the main body by a simple means.

Structure of the invention In order to achieve the above object, the present invention provides a cylindrical container which is rotatable in contact with the inner wall of the container in the container placed on the main body. Since the mold container rotates with the material and the relative velocity between the inner wall of the container and the material decreases, the collision force of the material also becomes weaker, and as a result, vibration of the main body can be significantly reduced.

DESCRIPTION OF EMBODIMENTS An embodiment of the present invention will be described below with reference to the accompanying drawings. In Figures 1 to 3, 1 is an electric motor, this electric motor 1 is attached to a chassis 2 with screws 3, and the chassis 2 is attached to a main body 4 with screws 5, and the electric motor 1 is built into the main body 4. are doing. Further, a small pulley 7 is attached to the shaft 6 of the electric motor 1, and this small pulley 7 drives a large pulley 9 via a belt 8. The large pulley 9 is attached to a main shaft 10, and the main shaft 10 is rotatably attached to the chassis 2 via an oilless bearing 11. Further, the oilless bearing 11 is positioned on the main body 4 via a rubber coupling 12. 13 is a connector attached to the tip of the main shaft 10. A cutter mount 14 is detachably attached to this connector 13, and power is transmitted from the connector 13 to the cutter mount 14 through the upper part of the connector 13. Cutter mounting base 1
By fitting into the groove provided in 4, the electric motor 1
The power is transmitted to the cutter mount 14 via the connector 13. Further, two knife cutters 15 are attached to the cutter mount 14 one above the other. Reference numeral 16 denotes a container that is removably placed on the main body 4, and a cylindrical container 17 that can be freely rotated is detachably set in the container 16 so as to be in contact with the inner wall of the container 16. Further, the upper end opening of the container 16 is covered with a removable container lid 18. In addition, the lower end opening of the main body 4 is connected to the back plate 19.
, and legs 20 are attached to this back plate 19.

Next, the operation and operation of the cooking machine will be explained. First, attach the container 16 to the main body 4, and then
Cutter mount 14 with knife cutter 15
while fitting it into the connector 13.
Next, the cylindrical container 17 is set in the container 16,
and put the ingredients to be cooked into the cylindrical container 17,
A container lid 18 is attached to the container 16. When the electric motor 1 is energized in this state, the main shaft 10 is
The power of the electric motor 1 is transmitted to the cutter mount 14 which is fitted to the main shaft 10. As a result, the knife cutter 15 rotates to cut and stir the material in the cylindrical container 17. Here, since the cooking material is large during the initial cutting and stirring, the material tends to collide with the inner wall of the cylindrical container 17 and generate vibrations. However, in this case, since the cylindrical container 17 is rotatably set inside the container 16, the cylindrical container 17
7 rotates together with the material, and as a result, the relative speed between the inner wall of the cylindrical container 17 and the material becomes smaller, so the collision force becomes weaker, and therefore the vibration is reduced. Furthermore, since the cylindrical container 17 rotates together with the material, stirring of the material is facilitated, and as a result, the material is cut into a uniform size in a short time.

Effects of the invention As described above, according to the invention, a rotatable cylindrical container is provided in the container placed on the main body so as to be in contact with the inner wall of the container, thereby reducing vibration and stirring of cooking ingredients. This allows for extremely effective promotion.

[Brief explanation of the drawing]

FIG. 1 is a plan view of a cooking machine showing an embodiment of the present invention, FIG. 2 is a sectional view taken along line A--A in FIG. 1, and FIG. 3 is a perspective view of a cylindrical container in the cooking machine. 1... Electric motor, 4... Main body, 15... Cutter, 16... Container, 17... Cylindrical container.

Claims (1)

[Scope of utility model registration request] A cylindrical container is provided in the container, which includes a main body containing a built-in electric motor, a container placed on the main body, and a cutter that is rotationally driven by the electric motor within the container, and is rotatable so as to be in contact with the inner wall of the container. Cooking machine provided.