JPS5856611Y2 - Cooking device - Google Patents

Description

[Detailed Description of the Invention] The present invention relates to a cooking device that cuts and stirs meat, vegetables, etc. in a short time.

Conventionally, in this type of cooking device, when the amount of material to be cut or stirred is small, part or all of the material adheres to the inner periphery of the container, making it difficult to minutely cut or stir the material.

The present invention solves these problems.

An embodiment of the present invention will be described below with reference to the accompanying drawings.

In the figure, reference numeral 1 denotes an electric motor installed in the main body 4, which is attached to the chassis 2 with screws 3, and the chassis 2 is attached to the main body 4 with screws 5.

6 is a shaft of the electric motor 1, and a small pulley 7 is attached to the shaft.

Small pulley 7 drives large pulley 9 via belt 8.

The large pulley 9 is attached to the main shaft 10.

The main shaft 10 is attached to the chassis 2 via an oilless bearing 11.

The oilless bearing 11 is positioned on the main body 4 via a comb ring 12.

A connector 13 is attached to the tip of the main shaft 10.

A cutter attachment part 14 is detachably attached to the connector 13, and a protrusion on the upper part of the connector 13 fits into a groove provided in the cutter attachment part 14, so that the force of the electric motor 1 is transmitted.

Two knife-shaped cutters 15 are installed in the cutter mounting part 14.
are installed on the top and bottom.

17 is a container placed on the main body 4, and the cutter 1
5 is located inside it.

The container 17 has a hook-shaped protrusion 16 provided at its lower part and is rotatably coupled to a protrusion 18 provided on the main body 4, thereby being bayonet-coupled.

Reference numeral 19 denotes a container lid, and a hook-shaped protrusion 20 provided at the bottom thereof is rotatably coupled to a protrusion 21 provided at the top of the container 17, and the container lid 19 is bayonet-coupled to cover the opening of the container 17.

Reference numeral 22 denotes a projection provided on a part of the container lid 19. When the container lid 19 and the container 17 are bayonet-coupled, the tip thereof pushes the bottle 23 attached to the main body 4, and the contact of the switch 24 closes, causing the electric motor 1 to Electricity is now being supplied.

25 is a lid that covers the switch mechanism attached to the upper part of the main body 4;
26 is a back plate that covers the lower part of the main body, and 27 is a leg.

Reference numeral 28 denotes a cylindrical fitting member provided on the container lid 19, which fits inside the inner periphery of the container 17, and as shown in FIGS. multiple holes 2
There are 9.

The size and shape of the hole 29 are not particularly limited.

Further, the lower end of the fitting member 28 extends at least below the cutter 15 located at the uppermost position.

Next, the operation and operation of the cooking device will be explained.

The container 17 is bayonet connected to the main body 4, and the cutter attachment part 14 to which the cutter 15 is attached is fitted into the connector 13.

Next, after putting the material to be cut and stirred into the container, the container lid 19 is bayonet connected to the container 17.

Then, the protrusion 22 presses the switch 24 via the pin 23, power is supplied to the motor 1, and the main shaft 10 is supplied via the belt 8.
The power of the electric motor 1 is transmitted to.

The power transmitted to the main shaft 10 is transmitted to the cutter attachment part 14 fitted therein, and the cutter 15 rotates to cut and stir the materials such as meat and vegetables in the container 17.

However, if the material has a high moisture content and the amount of material to be cut and stirred is small, the material cut and blown away by the cutter 15 will adhere to the inner circumference of the container 17, and the material will not hit the cutter 15 and will be cut and stirred even more finely. It may be difficult to do so.

In particular, the adhesion of material should be avoided between the two cutters at the bottom of the container.
It is remarkable that the height is twice as high.

In such a case, when the container lid 19 that fits on the inner periphery of the container 17 is rotated in the horizontal direction as shown in FIG. 29 and collected on the bottom surface of the container 17.

Therefore, when the container lid 19 is set again and power is supplied to the electric motor 1, the cutter 15 is driven to rotate, and the material can be cut and stirred even more finely.

Furthermore, especially when crushing peanuts to make butter, the material is not only cut and stirred by the cutter 15, but also the material is cut and stirred by the hole 2 of the container lid 19 extending downward from the cutter 15.
Since it is also pulverized by the impact force upon collision with the peripheral edge of 9, the cutting and stirring effects can be further enhanced.

As described above, according to the present invention, since the container lid that covers the opening of the container is provided with a cylindrical fitting member having one or more holes that fit inside the inner periphery of the container, moisture can be absorbed. When cutting or stirring a material with a large amount of material, even if the material is cut by the cutter and adheres to the inner periphery of the container, rotating the container lid will allow the material to be cut or stirred. The attached material can be reliably scraped off with the end face of the hole, and the fitting member with the hole also has the effect of finely cutting and stirring the material, especially when crushing solid materials such as peanuts. , which is even more effective.
Moreover, since the fitting member is cylindrical and its lower end is connected integrally, there is no problem in terms of strength and there is no deformation, and as a result, it is easy to fit into the container. , the above-mentioned scraping effect of adhering material as well as cutting and stirring effects can be significantly improved.

[Brief explanation of drawings]

Fig. 1 is a sectional view of essential parts of a cooking device according to an embodiment of the present invention, Fig. 2 is a perspective view of a container lid, and Fig. 3 is a line AA' in Fig. 1.
The sectional view and FIG. 4 are perspective views showing another embodiment of the container lid. 1...Electric motor, 4...Main body, 15...
... cutter 17 ... container, 19 ...
... Container lid, 28 ... Fitting member, 29 ...
...hole.

Claims (2)

[Scope of utility model registration request] (1) A main body containing a built-in electric motor, a container placed on the main body, a cutter that is horizontally driven to rotate within the container by the electric motor, and a container lid that covers the opening of the container, A cooking appliance characterized in that the container lid is provided with a cylindrical fitting member having one or more holes that fits inside the inner periphery of the container. (2) The cooking appliance according to claim 1, wherein the fitting member extends below the cutter located at the uppermost position.