JPS6212560Y2 - - Google Patents
Info
- Publication number
- JPS6212560Y2 JPS6212560Y2 JP18014980U JP18014980U JPS6212560Y2 JP S6212560 Y2 JPS6212560 Y2 JP S6212560Y2 JP 18014980 U JP18014980 U JP 18014980U JP 18014980 U JP18014980 U JP 18014980U JP S6212560 Y2 JPS6212560 Y2 JP S6212560Y2
- Authority
- JP
- Japan
- Prior art keywords
- blade
- cutting
- blades
- cut
- fish
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000005520 cutting process Methods 0.000 claims description 22
- 241000251468 Actinopterygii Species 0.000 claims description 17
- 239000000463 material Substances 0.000 claims description 6
- 230000002093 peripheral effect Effects 0.000 claims 1
- 241000269851 Sarda sarda Species 0.000 description 16
- 235000019688 fish Nutrition 0.000 description 14
- 235000021055 solid food Nutrition 0.000 description 8
- 239000000796 flavoring agent Substances 0.000 description 4
- 235000019634 flavors Nutrition 0.000 description 4
- 239000000843 powder Substances 0.000 description 3
- 239000003638 chemical reducing agent Substances 0.000 description 2
- 230000002542 deteriorative effect Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 101100008048 Caenorhabditis elegans cut-4 gene Proteins 0.000 description 1
- 241000269821 Scombridae Species 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 235000020640 mackerel Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP18014980U JPS6212560Y2 (fr) | 1980-12-17 | 1980-12-17 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP18014980U JPS6212560Y2 (fr) | 1980-12-17 | 1980-12-17 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS57105198U JPS57105198U (fr) | 1982-06-29 |
JPS6212560Y2 true JPS6212560Y2 (fr) | 1987-04-01 |
Family
ID=29976485
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP18014980U Expired JPS6212560Y2 (fr) | 1980-12-17 | 1980-12-17 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6212560Y2 (fr) |
-
1980
- 1980-12-17 JP JP18014980U patent/JPS6212560Y2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS57105198U (fr) | 1982-06-29 |
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