JPS6152657B2 - - Google Patents
Info
- Publication number
- JPS6152657B2 JPS6152657B2 JP58234618A JP23461883A JPS6152657B2 JP S6152657 B2 JPS6152657 B2 JP S6152657B2 JP 58234618 A JP58234618 A JP 58234618A JP 23461883 A JP23461883 A JP 23461883A JP S6152657 B2 JPS6152657 B2 JP S6152657B2
- Authority
- JP
- Japan
- Prior art keywords
- heating
- steam
- raw material
- heat treatment
- granular materials
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010438 heat treatment Methods 0.000 claims description 148
- 239000002994 raw material Substances 0.000 claims description 95
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 26
- 229920006395 saturated elastomer Polymers 0.000 claims description 24
- 238000000034 method Methods 0.000 claims description 22
- 239000008187 granular material Substances 0.000 claims description 14
- 238000011084 recovery Methods 0.000 claims description 11
- 239000000843 powder Substances 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 5
- 238000011144 upstream manufacturing Methods 0.000 claims description 5
- 239000011236 particulate material Substances 0.000 claims description 3
- 238000003672 processing method Methods 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims 1
- 239000012254 powdered material Substances 0.000 claims 1
- 239000002245 particle Substances 0.000 description 13
- 239000000047 product Substances 0.000 description 13
- 241000894006 Bacteria Species 0.000 description 8
- 244000068988 Glycine max Species 0.000 description 7
- 235000010469 Glycine max Nutrition 0.000 description 7
- 230000001954 sterilising effect Effects 0.000 description 7
- 238000004659 sterilization and disinfection Methods 0.000 description 7
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 6
- 235000013339 cereals Nutrition 0.000 description 6
- 238000010586 diagram Methods 0.000 description 6
- 230000000694 effects Effects 0.000 description 6
- 235000012813 breadcrumbs Nutrition 0.000 description 5
- 230000003247 decreasing effect Effects 0.000 description 5
- 238000007796 conventional method Methods 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 235000021307 Triticum Nutrition 0.000 description 3
- 241000209140 Triticum Species 0.000 description 3
- 239000006185 dispersion Substances 0.000 description 3
- 235000013312 flour Nutrition 0.000 description 3
- 238000005259 measurement Methods 0.000 description 3
- 238000012545 processing Methods 0.000 description 3
- 239000002537 cosmetic Substances 0.000 description 2
- 239000008236 heating water Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 241000234282 Allium Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- 240000002234 Allium sativum Species 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 235000007340 Hordeum vulgare Nutrition 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 235000019764 Soybean Meal Nutrition 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 235000021329 brown rice Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 235000019503 curry powder Nutrition 0.000 description 1
- 238000004925 denaturation Methods 0.000 description 1
- 230000036425 denaturation Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 239000000706 filtrate Substances 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- 235000004611 garlic Nutrition 0.000 description 1
- 238000003505 heat denaturation Methods 0.000 description 1
- 230000008595 infiltration Effects 0.000 description 1
- 238000001764 infiltration Methods 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 238000000691 measurement method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 239000013618 particulate matter Substances 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 239000011541 reaction mixture Substances 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 235000013555 soy sauce Nutrition 0.000 description 1
- 239000004455 soybean meal Substances 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000012085 test solution Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 235000020985 whole grains Nutrition 0.000 description 1
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Cereal-Derived Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58234618A JPS60241859A (ja) | 1983-12-13 | 1983-12-13 | 粉粒物質の落下式加熱処理方法及び装置 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58234618A JPS60241859A (ja) | 1983-12-13 | 1983-12-13 | 粉粒物質の落下式加熱処理方法及び装置 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60241859A JPS60241859A (ja) | 1985-11-30 |
| JPS6152657B2 true JPS6152657B2 (pt) | 1986-11-14 |
Family
ID=16973863
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58234618A Granted JPS60241859A (ja) | 1983-12-13 | 1983-12-13 | 粉粒物質の落下式加熱処理方法及び装置 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60241859A (pt) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6379567A (ja) * | 1986-09-24 | 1988-04-09 | Kikkoman Corp | 粉粒物質の落下式加熱処理装置 |
| NL1022547C2 (nl) * | 2003-01-31 | 2004-08-03 | Tno | Werkwijze voor het roosten van een voedingsmiddel en een voedingsmiddel verkrijgbaar met de werkwijze. |
| JP2010166855A (ja) * | 2009-01-22 | 2010-08-05 | Toshihiko Hanai | 穀類の長期保存可能化処理方法及び長期保存可能化処理された穀類並びに穀類の長期保存可能化処理装置 |
| JP5757548B2 (ja) * | 2009-03-30 | 2015-07-29 | 国立研究開発法人農業・食品産業技術総合研究機構 | 穀物種子の消毒装置及び消毒方法 |
| JP5771443B2 (ja) * | 2011-05-17 | 2015-08-26 | 電気興業株式会社 | 過熱蒸気反応装置 |
| JP5927986B2 (ja) * | 2012-02-28 | 2016-06-01 | 株式会社サタケ | 穀類の害虫駆除装置及び駆除方法 |
| BR112014032812B1 (pt) * | 2012-06-29 | 2021-02-02 | Hisaharu Oki | processo para obter óleo de farelo de arroz a partir de farelo de arroz fresco, e, aparelho para obter óleo de farelo de arroz e farelo de arroz desengordurado a partir de farelo de arroz fresco |
-
1983
- 1983-12-13 JP JP58234618A patent/JPS60241859A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS60241859A (ja) | 1985-11-30 |
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